CN104256842A - Preparation method of chrysanthemum grain - Google Patents
Preparation method of chrysanthemum grain Download PDFInfo
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- CN104256842A CN104256842A CN201410479335.6A CN201410479335A CN104256842A CN 104256842 A CN104256842 A CN 104256842A CN 201410479335 A CN201410479335 A CN 201410479335A CN 104256842 A CN104256842 A CN 104256842A
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- chrysanthemum
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- dry powder
- vitamin
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- 235000007516 Chrysanthemum Nutrition 0.000 title claims abstract description 70
- 238000002360 preparation method Methods 0.000 title claims abstract description 18
- 244000189548 Chrysanthemum x morifolium Species 0.000 title 1
- 241000723353 Chrysanthemum Species 0.000 claims abstract description 69
- 235000005979 Citrus limon Nutrition 0.000 claims abstract description 27
- 244000131522 Citrus pyriformis Species 0.000 claims abstract description 27
- 239000000843 powder Substances 0.000 claims abstract description 27
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 claims abstract description 22
- 238000003756 stirring Methods 0.000 claims abstract description 19
- 235000013616 tea Nutrition 0.000 claims abstract description 19
- 244000269722 Thea sinensis Species 0.000 claims abstract description 14
- 150000008442 polyphenolic compounds Chemical class 0.000 claims abstract description 14
- 235000013824 polyphenols Nutrition 0.000 claims abstract description 14
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims abstract description 12
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 12
- 229930006000 Sucrose Natural products 0.000 claims abstract description 12
- 239000008103 glucose Substances 0.000 claims abstract description 12
- 229930003427 Vitamin E Natural products 0.000 claims abstract description 11
- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 claims abstract description 11
- 235000019165 vitamin E Nutrition 0.000 claims abstract description 11
- 239000011709 vitamin E Substances 0.000 claims abstract description 11
- 229940046009 vitamin E Drugs 0.000 claims abstract description 11
- 229920002774 Maltodextrin Polymers 0.000 claims abstract description 10
- 239000005913 Maltodextrin Substances 0.000 claims abstract description 10
- 229940035034 maltodextrin Drugs 0.000 claims abstract description 10
- 235000009569 green tea Nutrition 0.000 claims abstract description 7
- 239000007787 solid Substances 0.000 claims abstract description 6
- 238000004140 cleaning Methods 0.000 claims abstract description 5
- 239000002994 raw material Substances 0.000 claims abstract description 3
- 239000001771 mentha piperita Substances 0.000 claims description 24
- 239000013078 crystal Substances 0.000 claims description 23
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 17
- 239000007788 liquid Substances 0.000 claims description 12
- 239000000203 mixture Substances 0.000 claims description 8
- 239000000428 dust Substances 0.000 claims description 4
- IDGUHHHQCWSQLU-UHFFFAOYSA-N ethanol;hydrate Chemical compound O.CCO IDGUHHHQCWSQLU-UHFFFAOYSA-N 0.000 claims description 4
- 238000005469 granulation Methods 0.000 claims description 4
- 230000003179 granulation Effects 0.000 claims description 4
- 235000020688 green tea extract Nutrition 0.000 claims description 4
- 239000002245 particle Substances 0.000 claims description 4
- 238000001291 vacuum drying Methods 0.000 claims description 4
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 claims description 2
- 229930003231 vitamin Natural products 0.000 claims description 2
- 235000013343 vitamin Nutrition 0.000 claims description 2
- 239000011782 vitamin Substances 0.000 claims description 2
- 229940088594 vitamin Drugs 0.000 claims description 2
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 2
- 230000003796 beauty Effects 0.000 abstract description 4
- 239000000463 material Substances 0.000 abstract description 3
- 235000019156 vitamin B Nutrition 0.000 abstract description 3
- 239000011720 vitamin B Substances 0.000 abstract description 3
- 235000006679 Mentha X verticillata Nutrition 0.000 abstract 3
- 235000002899 Mentha suaveolens Nutrition 0.000 abstract 3
- 235000001636 Mentha x rotundifolia Nutrition 0.000 abstract 3
- 229930003270 Vitamin B Natural products 0.000 abstract 2
- 238000001035 drying Methods 0.000 abstract 1
- 239000012535 impurity Substances 0.000 abstract 1
- 238000001694 spray drying Methods 0.000 abstract 1
- 231100000331 toxic Toxicity 0.000 abstract 1
- 230000002588 toxic effect Effects 0.000 abstract 1
- 230000002936 tranquilizing effect Effects 0.000 abstract 1
- 230000000694 effects Effects 0.000 description 4
- 208000019155 Radiation injury Diseases 0.000 description 3
- 230000002265 prevention Effects 0.000 description 3
- 238000002560 therapeutic procedure Methods 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 208000003464 asthenopia Diseases 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 2
- 230000035622 drinking Effects 0.000 description 2
- 230000004438 eyesight Effects 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 description 2
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- 206010030113 Oedema Diseases 0.000 description 1
- 244000062793 Sorghum vulgare Species 0.000 description 1
- 229930003571 Vitamin B5 Natural products 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- FAPWYRCQGJNNSJ-UBKPKTQASA-L calcium D-pantothenic acid Chemical compound [Ca+2].OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O.OCC(C)(C)[C@@H](O)C(=O)NCCC([O-])=O FAPWYRCQGJNNSJ-UBKPKTQASA-L 0.000 description 1
- 229960002079 calcium pantothenate Drugs 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000002657 fibrous material Substances 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- 235000019713 millet Nutrition 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 description 1
- 208000024891 symptom Diseases 0.000 description 1
- 235000009492 vitamin B5 Nutrition 0.000 description 1
- 239000011675 vitamin B5 Substances 0.000 description 1
- 235000019158 vitamin B6 Nutrition 0.000 description 1
- 239000011726 vitamin B6 Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940011671 vitamin b6 Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicinal Preparation (AREA)
Abstract
The invention discloses a preparation method of a chrysanthemum grain. The chrysanthemum grain comprises the following raw materials in parts by weight: 50-60 parts of chrysanthemum, 20-30 parts of green tea, 15-25 parts of mint leaf, 10-15 parts of lemon slice, 40-50 parts of maltodextrin, 5-7 parts of vitamin B, 5-7 parts of vitamin E, 15-25 parts of glucose and 35-45 parts of white sugar. The preparation method is carried out according to the following steps: respectively carrying out impurity removal and cleaning on chrysanthemum, green tea, mint leaf and lemon slice; sequentially decocting the chrysanthemum, the mint leaf and the lemon slice, and preparing dry powder in a spray drying manner; extracting tea polyphenol from the green tea; stirring the dry powder evenly, and then adding vitamin B, vitamin E and tea polyphenol to stir; adding maltodextrin and glucose to stir so as to prepare a chrysanthemum cluster and then softening by using white sugar; and finally pelleting and drying to obtain solid granular powder. The chrysanthemum grain has the health efficacies of clearing away heat and toxic materials, tranquilizing mind and raising eyes, maintaining beauty and keeping young, and is convenient to store and use.
Description
Technical field
The present invention relates to a kind of preparation method of chrysanthemum crystals.
Background technology
Chrysanthemum has good curative effect to treatment eye fatigue, eye-blurred, and compatriots just know that chrysanthemum has the effect of protection eyes from ancient times.Can eliminate except edema except smearing eyes, usually just can steep one glass of chrysanthemum crystals and drinking, making the resolution of symptoms of eye fatigue.At present, chrysanthemum crystals market being applicable to child accounts for major part, does not does not research and develop a chrysanthemum crystals being applicable to some frequent computer office crowds.Usual people select coffee or some drinks to carry out releiving tired and refreshing oneself after work fatigue, coffee and drinks are refresh oneself temporary contributing to as you know, drinking for a long time and easily cause malnutrition, is not be beneficial to very much people healthy.And common chrysanthemum tea effect is more unsound, and brew trouble.
Summary of the invention
Object of the present invention solves above-mentioned Problems existing exactly, provides a kind of and is applicable to broad masses, is conducive to clearing heat and detoxicating, preventing cold, improving eyesight of allaying excitement, beauty and skin care, contributes to prevention and therapy radiation injury, chrysanthemum crystals with health role.
Technical problem of the present invention is solved mainly through following technical proposals:
A preparation method for chrysanthemum crystals, the raw material weight proportioning of the composition of this chrysanthemum crystals is: chrysanthemum 50-60, green tea 20-30, dried peppermint leaf 15-25, lemon tablet 10-15, maltodextrin 40-50, vitamin B5-7, vitamin E 5-7, glucose 15-25, white sugar 35-45.
Carry out according to following steps successively:
(1). the container that chrysanthemum puts into the hot water filling 75-90 DEG C soaks within 1-3 minute, to pick up chrysanthemum and chrysanthemum is put into another container filling the hot water of 75-90 DEG C and soaks two hours, and then decoct 0.5-2 hour, the spray-dried obtained chrysanthemum dry powder of chrysanthemum decocting liquid, for subsequent use.
(2). green tea extracts tea dust after being pulverized by pulverizer after cleaning, then passes through ethanol water extracting Tea Polyphenols and vacuum drying Tea Polyphenols, for subsequent use.
(3). dried peppermint leaf is put into the hot water tank filling 75-90 DEG C and is soaked after 2-3 minute, picks up dried peppermint leaf and separately decocts 0.5-1.5 hour, the spray-dried obtained dried peppermint leaf dry powder of dried peppermint leaf decocting liquid with bowl, for subsequent use.
(4). the container that lemon tablet puts into the hot water filling 75-90 DEG C soaks 2-3 minute, picks up lemon tablet and separately decocts 0.5-1 hour, the spray-dried obtained lemon tablet dry powder of lemon tablet decocting liquid with bowl, for subsequent use.
(5). add Cobastab, vitamin E and Tea Polyphenols after chrysanthemum dry powder, dried peppermint leaf dry powder and lemon tablet dry powder blend stir and carry out stirring 3-5 minute, then add maltodextrin and carry out stirring 5-15 minute, finally add glucose and carry out stirring 3-5 minute, make chrysanthemum and roll into a ball for subsequent use.
(6). add white sugar in chrysanthemum group and carry out 10-20 minute softening, last granulation is dried and is obtained solid particle pulvis.
As preferably: described glucose and white sugar are fine-powdered.
The invention has the beneficial effects as follows: first, the present invention, according to Chinese Medicine health principle collocation material and fiber material plant essence, realizes the value that material keeps healthy to human body; Secondly, realize clearing heat and detoxicating, preventing cold, improving eyesight of allaying excitement, beauty and skin care, contribute to the multiple efficacies such as prevention and therapy radiation injury, replenishing vitamins B, vitamin C, vitamin E and mouthfeel is dense, alcohol, fresh, sweet; Finally, be easy to preserve, be convenient for people to routine use.
Detailed description of the invention
Below by embodiment, technical scheme of the present invention is described in further detail.
Embodiment 1
A preparation method for chrysanthemum crystals, the Ingredient Wt (g) of this chrysanthemum crystals composition is:
Chrysanthemum 55, green tea 25, dried peppermint leaf 17, lemon tablet 10, maltodextrin 45, vitamin B5, vitamin E 5, glucose 20, white sugar 40.
A preparation method for chrysanthemum crystals, is undertaken by following steps:
(1). the container that chrysanthemum puts into the hot water filling 75 DEG C soaks within 3 minutes, to pick up chrysanthemum and chrysanthemum is put into container that another fills the hot water of 85 DEG C and soaks two hours, and then decoct 2 hours, the spray-dried obtained chrysanthemum dry powder of chrysanthemum decocting liquid, for subsequent use.
(2). green tea extracts tea dust after being pulverized by pulverizer after cleaning, then passes through ethanol water extracting Tea Polyphenols and vacuum drying Tea Polyphenols, for subsequent use.
(3). dried peppermint leaf is put into the hot water tank filling 80 DEG C and is soaked after 2 minutes, picks up dried peppermint leaf and separately decocts 1 hour with bowl, the spray-dried obtained dried peppermint leaf dry powder of dried peppermint leaf decocting liquid, for subsequent use.
(4). the container that lemon tablet puts into the hot water filling 90 DEG C soaks 2 minutes, picks up lemon tablet and separately decocts 1 hour with bowl, the spray-dried obtained lemon tablet dry powder of lemon tablet decocting liquid, for subsequent use.
(5). add Cobastab, vitamin E and Tea Polyphenols after chrysanthemum dry powder, dried peppermint leaf dry powder and lemon tablet dry powder blend stir and carry out stirring 3 minutes, then add maltodextrin and carry out stirring 10 minutes, finally add glucose and carry out stirring 4 minutes, make chrysanthemum and roll into a ball for subsequent use.
(6). add white sugar in chrysanthemum group and carry out 10 minutes softening, last granulation is dried and is obtained solid particle pulvis.
Embodiment 2
A preparation method for chrysanthemum crystals, the Ingredient Wt (g) of this chrysanthemum crystals composition is:
Chrysanthemum 60, green tea 28, dried peppermint leaf 20, lemon tablet 12, maltodextrin 50, vitamin B6, vitamin E 6, glucose 23, white sugar 45.
A preparation method for chrysanthemum crystals, carries out according to following steps successively:
(1). the container that chrysanthemum puts into the hot water filling 80 DEG C soaks within 2 minutes, to pick up chrysanthemum and chrysanthemum is put into container that another fills the hot water of 85 DEG C and soaks two hours, and then decoct 2 hours, the spray-dried obtained chrysanthemum dry powder of chrysanthemum decocting liquid, for subsequent use.
(2). green tea extracts tea dust after being pulverized by pulverizer after cleaning, then passes through ethanol water extracting Tea Polyphenols and vacuum drying Tea Polyphenols, for subsequent use.
(3). dried peppermint leaf is put into the hot water tank filling 75 DEG C and is soaked after 3 minutes, picks up dried peppermint leaf and separately decocts 1.2 hours with bowl, the spray-dried obtained dried peppermint leaf dry powder of dried peppermint leaf decocting liquid, for subsequent use.
(4). the container that lemon tablet puts into the hot water filling 80 DEG C soaks 3 minutes, picks up lemon tablet and separately decocts 1 hour with bowl, the spray-dried obtained lemon tablet dry powder of lemon tablet decocting liquid, for subsequent use.
(5). add Cobastab, vitamin E and Tea Polyphenols after chrysanthemum dry powder, dried peppermint leaf dry powder and lemon tablet dry powder blend stir and carry out stirring 4 minutes, then add maltodextrin and carry out stirring 15 minutes, finally add glucose and carry out stirring 5 minutes, make chrysanthemum and roll into a ball for subsequent use.
(6). add white sugar in chrysanthemum group and carry out 15 minutes softening, last granulation is dried and is obtained solid particle pulvis.
The eating method of solid beverage of the present invention is:
According to oneself need select consumption, directly pour boiling water into and reconstitute into gruel shape or millet paste shape.
The present invention has clearing heat and detoxicating, foster order of allaying excitement, beauty and skin care, contributes to prevention and therapy radiation injury health-care effect, and applicable broad masses drink.
The present embodiment 1 and embodiment 2 are the embodiment of example of the present invention; for those skilled in the art; on the basis that the invention discloses application process and principle; be easy to make various types of improvement or distortion; and the structure be not limited only to described by the above-mentioned detailed description of the invention of the present invention; therefore previously described mode is preferred version; and not there is restrictive meaning; every equivalence done according to the present invention changes and amendment, all in the scope protection domain of claims of the present invention.
Claims (8)
1. the preparation method of a chrysanthemum crystals, it is characterized in that, the raw material weight proportioning of the composition of this chrysanthemum crystals is: chrysanthemum 50-60, green tea 20-30, dried peppermint leaf 15-25, lemon tablet 10-15, maltodextrin 40-50, vitamin B5-7, vitamin E 5-7, glucose 15-25, white sugar 35-45.
2. the preparation method of a kind of chrysanthemum crystals according to claim 1, it is characterized in that: the container that described chrysanthemum puts into the hot water filling 75-90 DEG C soaks within 1-3 minute, to pick up chrysanthemum and chrysanthemum is put into another container filling the hot water of 75-90 DEG C and soaks two hours, and then decoct 0.5-2 hour, the spray-dried obtained chrysanthemum dry powder of chrysanthemum decocting liquid, for subsequent use.
3. the preparation method of a kind of chrysanthemum crystals according to claim 1, is characterized in that: described green tea extracts tea dust after being pulverized by pulverizer after cleaning, then passes through ethanol water extracting Tea Polyphenols and vacuum drying Tea Polyphenols, for subsequent use.
4. the preparation method of a kind of chrysanthemum crystals according to claim 1, it is characterized in that: described dried peppermint leaf is put into the hot water tank filling 75-90 DEG C and soaked after 2-3 minute, pick up dried peppermint leaf and separately decoct 0.5-1.5 hour with bowl, the spray-dried obtained dried peppermint leaf dry powder of dried peppermint leaf decocting liquid, for subsequent use.
5. the preparation method of a kind of chrysanthemum crystals according to claim 1, it is characterized in that: the container that described lemon tablet puts into the hot water filling 75-90 DEG C soaks 2-3 minute, pick up lemon tablet and separately decoct 0.5-1 hour, the spray-dried obtained lemon tablet dry powder of lemon tablet decocting liquid with bowl, for subsequent use.
6. the preparation method of a kind of chrysanthemum crystals according to claim 1, it is characterized in that: add Cobastab, vitamin E and Tea Polyphenols after described chrysanthemum dry powder, dried peppermint leaf dry powder and lemon tablet dry powder blend stir and carry out stirring 3-5 minute, then add maltodextrin and carry out stirring 5-15 minute, finally add glucose and carry out stirring 3-5 minute, make chrysanthemum and roll into a ball for subsequent use.
7. the preparation method of a kind of chrysanthemum crystals according to claim 6, is characterized in that: add white sugar in described chrysanthemum group and carry out 10-20 minute softening, last granulation is dried and obtained solid particle pulvis.
8. the preparation method of a kind of chrysanthemum crystals according to claim 1, is characterized in that: described glucose and white sugar are fine-powdered.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201410479335.6A CN104256842B (en) | 2014-09-19 | 2014-09-19 | A kind of preparation method of chrysanthemum crystals |
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| Application Number | Priority Date | Filing Date | Title |
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| CN201410479335.6A CN104256842B (en) | 2014-09-19 | 2014-09-19 | A kind of preparation method of chrysanthemum crystals |
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| CN104256842A true CN104256842A (en) | 2015-01-07 |
| CN104256842B CN104256842B (en) | 2016-08-17 |
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105595355A (en) * | 2015-12-17 | 2016-05-25 | 范健身 | Chrysanthemum crystal composition |
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| JPS61215326A (en) * | 1985-03-20 | 1986-09-25 | Yasuhiro Nakamura | Appetizing agent containing chrysanthemum coconarium |
| CN101138575A (en) * | 2006-09-08 | 2008-03-12 | 付国福 | Prescription of chrysanthemum lozenge having functions os getting rid of the hot temper and beneficial to one's eyes |
| CN103040067A (en) * | 2012-12-10 | 2013-04-17 | 亳州市中信食品有限责任公司 | Chrysanthemum honey crystal and preparation method thereof |
| CN103798439A (en) * | 2012-11-05 | 2014-05-21 | 安徽科技学院 | Chuzhou chrysanthemum instant tea powder |
| CN103976453A (en) * | 2014-05-16 | 2014-08-13 | 南京中医药大学 | Chuzhou chrysanthemum extract, solid beverage, lozenges and food additive as well as preparation method of Chuzhou chrysanthemum extract |
-
2014
- 2014-09-19 CN CN201410479335.6A patent/CN104256842B/en active Active
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS61215326A (en) * | 1985-03-20 | 1986-09-25 | Yasuhiro Nakamura | Appetizing agent containing chrysanthemum coconarium |
| CN101138575A (en) * | 2006-09-08 | 2008-03-12 | 付国福 | Prescription of chrysanthemum lozenge having functions os getting rid of the hot temper and beneficial to one's eyes |
| CN103798439A (en) * | 2012-11-05 | 2014-05-21 | 安徽科技学院 | Chuzhou chrysanthemum instant tea powder |
| CN103040067A (en) * | 2012-12-10 | 2013-04-17 | 亳州市中信食品有限责任公司 | Chrysanthemum honey crystal and preparation method thereof |
| CN103976453A (en) * | 2014-05-16 | 2014-08-13 | 南京中医药大学 | Chuzhou chrysanthemum extract, solid beverage, lozenges and food additive as well as preparation method of Chuzhou chrysanthemum extract |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105595355A (en) * | 2015-12-17 | 2016-05-25 | 范健身 | Chrysanthemum crystal composition |
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| CN104256842B (en) | 2016-08-17 |
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