CN103005556B - Beverage - Google Patents
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- CN103005556B CN103005556B CN201210549880.9A CN201210549880A CN103005556B CN 103005556 B CN103005556 B CN 103005556B CN 201210549880 A CN201210549880 A CN 201210549880A CN 103005556 B CN103005556 B CN 103005556B
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Abstract
The invention discloses a beverage. The beverage is prepared from the following raw materials in part by weight: 30-40 parts of kudzuvine flower, 20-30 parts of hovenia acerba, 20-30 parts of rhizoma phragmitis, 20-30 parts of orange peel, 10-20 parts of hawthorn, 10-20 parts of Chinese olive, 10-20 parts of licorice, 10-20 parts of poria, 5-10 parts of honeysuckle and 1-5 parts of ginger. The 10 raw materials in the beverage are Chinese herbs with the characteristics of small side effect and good therapeutic effect, so that the beverage is good in alcoholism-eliminating effect and fast in effect, can effectively eliminate thirst, stomach upset and other symptoms after drinking, has an effect of protecting the liver and stomach and is applicable to people drinking for a long term.
Description
Technical field
The present invention relates to a kind of drinking production field.
Background technology
Wine and drinks culture are always in occupation of the critical role of the Chinese nation's 5,000 years historical floods, and in the civilized history of several thousand, wine almost penetrates into the every field of society, and drinks and become the habits and customs of many people.In China, wine is all can't do without in dinner party, practicing, traditional festival, sacrifice etc., can say that wine is that Chinese the most often drink one of " beverage ".
Responsible drinking has certain benefit to health, but excessive consumption of alcohol then does harm rather than good.But in daily life, people often drink beyond one's capacity because of need of work, the also formation had is drunk, causes that at this moment uncomfortable, brain is clear-headed just needs Dealcoholic sobering-up.Also have multiple sobering-up beverage in prior art, but effect is unsatisfactory mostly, or with side effect, the demand of people can not be met.
The root of kudzu vine unopened bud name FI puerariae, has the merit of activating spleen by relieving alcoholism, is applicable to that insobriety, headache, dizziness, polydipsia, chest diaphragm are glutted, do not feel like eating, acid regurgitation etc." Treatise on the spleen and stomach ": " FI puerariae is neutralized the effect of alcoholic drinks (hangover: liquor-saturated rear obnubilation)." FI puerariae is the conventional medicament of China, be used to for a long time alleviate the symptom such as vomiting after drinking.FI puerariae water extract reduces the concentration of ethanol by activating alcohol dehydrogenase activity, have protective effect to the hepatocellular damage that alcohol causes.The active ingredient of FI puerariae is improved effect to alcohol metabolism obstacle and liver function, and the internal organs obstacle cause alcohol and digestive tract function obstacle also have certain effect.
Hoveniae semoveniae semen can relieve the effect of alcohol, and " the southern regions of the Yunnan Province wood grass " clearly proposes its " controlling the right paralysis of all left paralysiss, rheumatic numbness, energy relieving alcoholism ... " Effective Formulas Tested by Physicians for Generations plan hoveniae semoveniae semen ball and control " drinking multiple long-pending ".Claim in monograph: hoveniae semoveniae semen is flat, the sweet acid of taste, enters spleen, lung two warp, cure mainly drunk, dysphoria with smothery sensation, thirsty, vomiting, difficulty in urination and defecation.Modern medicine study shows, hoveniae semoveniae semen contains glucose, fructose, potassium nitrate, peroxidase etc.Hoveniae semoveniae semen and compound thereof significantly can reduce ethanol concentration in blood, promote the removing of ethanol, eliminate the interior excessive free radicals produced of body after drinking, hinder the formation of lipid peroxide, thus alleviate the damage of ethanol to hepatic tissue, avoid alcoholism to cause various metabolic disorder, bring out various disease.
The multiple natural Chinese traditional medicines plants such as Radix Glycyrrhizae, orange peel, honeysuckle, Chinese olive and reed rhizome, wherein Radix Glycyrrhizae " invigorate the spleen and benefit qi, heat-clearing is relieved the effect of alcohol, coordinating the drug actions of a prescription ", orange peel " is regulated the flow of vital energy; be in harmonious proportion ", in tonifying Qi, adjusting, can better protecting the spleen and stomach, prevention alcohol stimulates gastric mucosa injure; Honeysuckle can " clearing heat and detoxicating ", and pharmacological research shows that they have very strong hepatoprotective effect, can reduce the transaminase that Carbon tetrachloride causes and increase; The cell dehydration that Chinese olive " promote the production of body fluid, removing toxic substances " can prevent alcohol metabolism process from causing, protection body fluid, alleviates thirsty phenomenon after drinking; Reed rhizome energy reducing fever and causing diuresis, promotes that alcohol excretes from urine, has and increase Dealcoholic sobering-up effect, and can alleviate dysphoria with smothery sensation sense after drinking.
Hawthorn promotes the production of body fluid to quench thirst, spleen benefiting and stimulating the appetite, and hawthorn contains multivitamin and organic acid, can help supplementary intracellular fluid, thus has the effect promoted the production of body fluid to quench thirst, and vitamin, organic acid, can help stomach and intestine to digest food simultaneously.
Poria cocos nature and flavor are light flat, enter the heart, lung, the spleen channel.There is eliminating dampness and diuresis, strengthening the spleen and stomach, effect of calming the nerves of feeling at ease.Can control difficult urination, oedema turgor, phlegm and retained fluid is coughed inverse, vomits inverse, and vomiting during early pregnancy, has loose bowels, seminal emission, stranguria with turbid discharge, palpitation with fear, forgetful disease such as grade.The Li Shui of Poria cocos, is reached by strong fortune spleen PFT, different from the Chinese medicine of other direct Li Shui.
Summary of the invention
The object of the present invention is to provide a kind of beverage, this beverage has effective, the instant effect that relieves the effect of alcohol; Effectively can eliminate thirsty, the symptom such as to have a stomach upset after drinking, and there is liver-protecting and stomach-protecting efficacies, have no side effect, solve above-mentioned prior art Problems existing.
The present invention is achieved by the following technical programs:
A kind of beverage, is made up of the raw material of following parts by weight proportioning: FI puerariae 30 ~ 40 parts, hoveniae semoveniae semen 20 ~ 30 parts, reed rhizome 20 ~ 30 parts, orange peel 20 ~ 30 parts, hawthorn 10 ~ 20 parts, Chinese olive 10 ~ 20 parts, 10 ~ 20 parts, Radix Glycyrrhizae, 10 ~ 20 parts, Poria cocos, honeysuckle 5 ~ 10 parts and 1 ~ 5 part, ginger;
It specifically makes and comprises the following steps:
(1), by above-mentioned parts by weight proportioning FI puerariae, hoveniae semoveniae semen, reed rhizome, orange peel, hawthorn, Chinese olive, Radix Glycyrrhizae, Poria cocos, honeysuckle and ginger are put into multi-function extractor, 6 times amount that add water carry out water refluxing extraction, obtain extract 1.;
(2) 6 times amount that, by the dregs of a decoction after first time extraction again add water carry out refluxing extraction again, obtain extract 2.;
(3) 2. 1. the extract, by extracted twice obtained merge with extract, vacuum filtration, collects filtrate, and carry out reduced pressure concentration to this filtrate, centrifugal filtration, obtain concentrate;
(4), filter after the ethanol alcohol precipitation that the concentrate that step (3) obtains added triplication, reclaim ethanol and obtain liquid extract;
(5) liquid extract, by step (4) collected, add 60 ~ 80% syrup, drinking water etc. after being prepared in advance by sucrose be deployed into 150 ~ 250 parts after sterilization treatment, then carry out filling, sealing, be packaged into finished product.
Further, above-mentioned water refluxing extraction temperature controls at 100 ~ 110 DEG C, and extraction time is 2 ~ 3 hours.
Further, above-mentioned reduced pressure concentration, thickening temperature controls at 70 ~ 90 DEG C, and being concentrated into relative density is 1.0 ~ 1.15.
Further, above-mentioned centrifugal filtration, centrifuge speed is 8000 ~ 12000r/min, and centrifugation time is 15 ~ 30 minutes.
Further, above-mentioned alcohol precipitation, ethanol used is 50 ~ 70%, and the alcohol precipitation time is 10 ~ 15 hours.The relative density reclaiming the liquid extract after ethanol is 1.0 ~ 1.1.
Detailed description of the invention
Below in conjunction with embodiment, the present invention is described in further detail, but embodiments of the present invention are not limited to the scope that embodiment represents.
Embodiment 1
A kind of beverage, is made up of the raw material of following parts by weight proportioning: FI puerariae 30 parts, hoveniae semoveniae semen 20 parts, reed rhizome 20 parts, orange peel 20 parts, hawthorn 10 parts, Chinese olive 10 parts, 10 parts, Radix Glycyrrhizae, 10 parts, Poria cocos, honeysuckle 5 parts, 1 part, ginger and sucrose 5 parts;
It specifically makes and comprises the following steps:
(1), by above-mentioned parts by weight proportioning FI puerariae, hoveniae semoveniae semen, reed rhizome, orange peel, hawthorn, Chinese olive, Radix Glycyrrhizae, Poria cocos, honeysuckle and ginger are put into multi-function extractor, 6 times amount that add water carry out water refluxing extraction, obtain extract 1.;
(2) 6 times amount that, by the dregs of a decoction after first time extraction again add water carry out refluxing extraction again, obtain extract 2.;
(3) 2. 1. the extract, by extracted twice obtained merge with extract, vacuum filtration, collects filtrate, and carry out reduced pressure concentration to this filtrate, centrifugal filtration, obtain concentrate;
(4), filter after the ethanol alcohol precipitation that the concentrate that step (3) obtains added triplication, reclaim ethanol and obtain liquid extract;
(5) liquid extract, by step (4) collected, add 60% syrup, drinking water etc. after being prepared in advance by sucrose be deployed into 150 parts after sterilization treatment, then carry out filling, sealing, be packaged into finished product.
Further, above-mentioned water refluxing extraction temperature controls at 100 DEG C, and extraction time is 2 hours.
Further, above-mentioned reduced pressure concentration, thickening temperature controls at 70 DEG C, and being concentrated into relative density is 1.0.
Further, above-mentioned centrifugal filtration, centrifuge speed is 8000r/min, and centrifugation time is 15 minutes.
Further, above-mentioned alcohol precipitation, ethanol used is 50%, and the alcohol precipitation time is 10 hours.The relative density reclaiming the liquid extract after ethanol is 1.0.
Embodiment 2
A kind of beverage is be made up of the raw material of following parts by weight proportioning: FI puerariae 36 parts, hoveniae semoveniae semen 24 parts, reed rhizome 24 parts, orange peel 24 parts, hawthorn 12 parts, Chinese olive 12 parts, 12 parts, Radix Glycyrrhizae, 12 parts, Poria cocos, honeysuckle 6 parts, 3 parts, ginger and sucrose 7 parts;
It specifically makes and comprises the following steps:
(1), by above-mentioned parts by weight proportioning FI puerariae, hoveniae semoveniae semen, reed rhizome, orange peel, hawthorn, Chinese olive, Radix Glycyrrhizae, Poria cocos, honeysuckle and ginger are put into multi-function extractor, 6 times amount that add water carry out water refluxing extraction, obtain extract 1.;
(2) 6 times amount that, by the dregs of a decoction after first time extraction again add water carry out refluxing extraction again, obtain extract 2.;
(3) 2. 1. the extract, by extracted twice obtained merge with extract, vacuum filtration, collects filtrate, and carry out reduced pressure concentration to this filtrate, centrifugal filtration, obtain concentrate;
(4), filter after the ethanol alcohol precipitation that the concentrate that step (3) obtains added triplication, reclaim ethanol and obtain liquid extract;
(5) liquid extract, by step (4) collected, add 70% syrup, drinking water etc. after being prepared in advance by sucrose be deployed into 200 parts after sterilization treatment, then carry out filling, sealing, be packaged into finished product.
Further, above-mentioned water refluxing extraction temperature controls at 105 DEG C, and extraction time is 2.5 hours.
Further, above-mentioned a kind of beverage, is characterized in that: described reduced pressure concentration, and thickening temperature controls at 80 DEG C, and being concentrated into relative density is 1.10.
Further, above-mentioned centrifugal filtration, centrifuge speed is 10000r/min, and centrifugation time is 20 minutes.
Further, above-mentioned alcohol precipitation, ethanol used is 60%, and the alcohol precipitation time is 12 hours.The relative density reclaiming the liquid extract after ethanol is 1.1.
Embodiment 3
A kind of beverage, is made up of the raw material of following parts by weight proportioning: FI puerariae 40 parts, hoveniae semoveniae semen 30 parts, reed rhizome 30 parts, orange peel 30 parts, hawthorn 20 parts, Chinese olive 20 parts, 20 parts, Radix Glycyrrhizae, 20 parts, Poria cocos, honeysuckle 10 parts, 5 parts, ginger and sucrose 8 parts;
It specifically makes and comprises the following steps:
(1), by above-mentioned parts by weight proportioning FI puerariae, hoveniae semoveniae semen, reed rhizome, orange peel, hawthorn, Chinese olive, Radix Glycyrrhizae, Poria cocos, honeysuckle and ginger are put into multi-function extractor, 6 times amount that add water carry out water refluxing extraction, obtain extract 1.;
(2) 6 times amount that, by the dregs of a decoction after first time extraction again add water carry out refluxing extraction again, obtain extract 2.;
(3) 2. 1. the extract, by extracted twice obtained merge with extract, vacuum filtration, collects filtrate, and carry out reduced pressure concentration to this filtrate, centrifugal filtration, obtain concentrate;
(4), filter after the ethanol alcohol precipitation that the concentrate that step (3) obtains added triplication, reclaim ethanol and obtain liquid extract;
(5) liquid extract, by step (4) collected, add 80% syrup, drinking water etc. after being prepared in advance by sucrose be deployed into 250 parts after sterilization treatment, then carry out filling, sealing, be packaged into finished product.
Further, above-mentioned water refluxing extraction temperature controls at 110 DEG C, and extraction time is 3 hours.
Further, above-mentioned reduced pressure concentration, thickening temperature controls at 90 DEG C, and being concentrated into relative density is 1.10.
Further, above-mentioned centrifugal filtration, centrifuge speed is 12000r/min, and centrifugation time is 30 minutes.
Further, above-mentioned alcohol precipitation, ethanol used is 70%, and the alcohol precipitation time is 15 hours.The relative density reclaiming the liquid extract after ethanol is 1.10.
Claims (1)
1. a beverage, is characterized in that: it is made up of the raw material of following parts by weight proportioning: FI puerariae 30 ~ 40 parts, hoveniae semoveniae semen 20 ~ 30 parts, reed rhizome 20 ~ 30 parts, orange peel 20 ~ 30 parts, hawthorn 10 ~ 20 parts, Chinese olive 10 ~ 20 parts, 10 ~ 20 parts, Radix Glycyrrhizae, 10 ~ 20 parts, Poria cocos, honeysuckle 5 ~ 10 parts and 1 ~ 5 part, ginger;
It specifically makes and comprises the following steps:
(1), by above-mentioned parts by weight proportioning FI puerariae, hoveniae semoveniae semen, reed rhizome, orange peel, hawthorn, Chinese olive, Radix Glycyrrhizae, Poria cocos, honeysuckle and ginger are put into multi-function extractor, 6 times amount that add water carry out water refluxing extraction, obtain extract 1.;
(2) 6 times amount that, by the dregs of a decoction after first time extraction again add water carry out refluxing extraction again, obtain extract 2.;
Wherein, water refluxing extraction temperature controls at 100 ~ 110 DEG C, and extraction time is 2 ~ 3 hours;
(3) 2. 1. the extract, by extracted twice obtained merge with extract, vacuum filtration, collects filtrate, and carry out reduced pressure concentration to this filtrate, centrifugal filtration, obtain concentrate;
Wherein, described reduced pressure concentration, thickening temperature controls at 70 ~ 90 DEG C, and being concentrated into relative density is 1.0 ~ 1.15;
Described centrifugal filtration, centrifuge speed is 8000 ~ 12000r/min, and centrifugation time is 15 ~ 30 minutes;
(4), filter after the ethanol alcohol precipitation that the concentrate that step (3) obtains added triplication, reclaim ethanol and obtain liquid extract;
Wherein, described alcohol precipitation, ethanol used is 50 ~ 70%, and the alcohol precipitation time is 10 ~ 15 hours, and the relative density reclaiming the liquid extract after ethanol is 1.0 ~ 1.1;
(5) liquid extract, by step (4) collected, add 60 ~ 80% syrup after being prepared in advance by sucrose, drinking water be deployed into 150 ~ 250 parts after sterilization treatment, then carry out filling, sealing, be packaged into finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210549880.9A CN103005556B (en) | 2012-12-18 | 2012-12-18 | Beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201210549880.9A CN103005556B (en) | 2012-12-18 | 2012-12-18 | Beverage |
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| Publication Number | Publication Date |
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| CN103005556A CN103005556A (en) | 2013-04-03 |
| CN103005556B true CN103005556B (en) | 2015-04-22 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201210549880.9A Expired - Fee Related CN103005556B (en) | 2012-12-18 | 2012-12-18 | Beverage |
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Families Citing this family (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103749838A (en) * | 2014-01-14 | 2014-04-30 | 廖宣植 | Chinese white olive-pueraria flower tea |
| CN104740412B (en) * | 2015-04-20 | 2017-11-14 | 陕西中药研究所 | A kind of Medicament for Alcoholism composition and preparation method thereof |
| CN106234885A (en) * | 2016-07-28 | 2016-12-21 | 何杭超 | Plant type beverage with anti-alcohol function and preparation method thereof |
| CN107998321A (en) * | 2017-12-21 | 2018-05-08 | 天津金匮堂生物科技有限公司 | One kind tonifies the kidney to relieve mental strain beverage and preparation method thereof |
| CN107970361A (en) * | 2017-12-21 | 2018-05-01 | 天津金匮堂生物科技有限公司 | A kind of heart tonifying and tranquilizing beverage and preparation method thereof |
| CN108175012A (en) * | 2017-12-21 | 2018-06-19 | 天津金匮堂生物科技有限公司 | A kind of invigorating qi for tranquilization beverage and preparation method thereof |
| CN108042702A (en) * | 2017-12-21 | 2018-05-18 | 天津金匮堂生物科技有限公司 | A kind of sedate tranquilizing the mind beverage and preparation method thereof |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN1250271C (en) * | 2004-07-06 | 2006-04-12 | 段海庆 | Zhenge lozenge having sobering, liver protection and stomach protection health function |
| CN101869270A (en) * | 2009-04-27 | 2010-10-27 | 滕淑香 | Health product with drunkenness relieving and liver protecting functions |
| CN101632830B (en) * | 2009-08-07 | 2011-06-22 | 赵夫 | Sobering-up oral liquid |
| CN102697129B (en) * | 2012-05-22 | 2014-03-12 | 广东健生堂保健品有限公司 | Semen hoveniae plant beverage and preparation method thereof |
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