CN102972666A - Agricultural product processed plant wastes microbial fermentation and storage method - Google Patents
Agricultural product processed plant wastes microbial fermentation and storage method Download PDFInfo
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- CN102972666A CN102972666A CN2012105275393A CN201210527539A CN102972666A CN 102972666 A CN102972666 A CN 102972666A CN 2012105275393 A CN2012105275393 A CN 2012105275393A CN 201210527539 A CN201210527539 A CN 201210527539A CN 102972666 A CN102972666 A CN 102972666A
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Abstract
The invention relates to the technical field of storage of agricultural product wastes, and relates to a agricultural product processed plant wastes microbial fermentation and storage method. The method comprises the steps of: soaking agricultural product processed plant wastes such as fruit peel, fruit residues, corncob, corn coat, crop straws in fermentation broth containing lactic acid bacteria for soaking and storing, so that the wastes are prevented from mildewing. Meanwhile, the tastiness of the materials which are used as livestock feed can be improved, the bioavailability is improved, the feeding cost of livestock is reduced on the basis of energy conservation and emission reduction, and culture benefits are improved. Compared with the conventional storage method, according to the storage method provided by the invention, the economic cost is reduced, the application is easy, and the tastiness of the feed is high.
Description
Technical field
The present invention relates to agricultural product castoff storing technology field, relate in particular to the storage procedures of a kind of processing of farm products vegetable waste microbial fermentation.
Background technology
The processing of farm products vegetable waste normally adopts the method for traditional ammonification, anaerobism ensiling to store.Ammonating process is to add a certain proportion of ammoniacal liquor, anhydrous ammonia (liquefied ammonia), urea etc. in vegetable waste, under air-proof condition by their effect, destroy contacting between lignin and the cellulose, impel lignin to separate with cellulose, hemicellulose, make cellulose and hemicellulose decomposed, cell expansion, short texture, thereby improve the vegetable waste digestibility, reach and store and the livestock and poultry edible purpose, but ammonification is processed and is not suitable for the high raw materials such as pericarp pomace of water content, and palatability is poor.
The method of anaerobism ensiling is that vegetable waste is sealed through overcompaction, the inner oxygen that lacks, after lactobacillus-fermented decomposes carbohydrate, the further deaeration of carbon dioxide that produces, the lactic acid of secretion can suppress other growth of microorganism effectively so that vegetable waste is faintly acid (pH value 3.5-4.2), at last, lactic acid bacteria is also suppressed by the lactic acid that self produces, sweat stops, vegetable waste enters the stage of storage-stable, but the method for anaerobism ensiling need to be built silage silo or be wrapped up in bag with the winding stretched film, carrying cost is high, when particularly carrying out ensiling with large-scale silage silo, also needs a large amount of manpower and materials to roll, sealer, airtight, nonetheless the loss late of raw material is also very high, and is large for voidages such as corncobs, raw material that can't compacting can't be preserved especially in ensiling.
Summary of the invention
A kind of simple to operate, the less investment that provides, the storage procedures that the vegetable waste loss late is low, cost is low, palatability is strong, conversion ratio is high are provided for the problems referred to above.
This storage procedures may further comprise the steps:
A, in feed reservoir vessel or feed pond, add streptococcus acidi lactici fermented solution;
B, the processing of farm products vegetable waste is immersed in the streptococcus acidi lactici fermented solution;
C, feed reservoir vessel or the sealing of feed pond are preserved;
Described processing of farm products vegetable waste comprises pericarp, pomace, corncob, corn clothing or crop material, and this discarded object can be wherein one or more;
The described zymotic fluid that contains lactic acid bacteria, lactic acid bacteria comprises Lactobacillus, streptococcus, Bifidobacterium, genus lactobacillus acidophilus, Mycosphaerella or lactococcus, this lactic acid bacteria can be wherein one or more;
The concentration of lactic acid bacteria is 1 * 10 in the described streptococcus acidi lactici fermented solution
4Cfu/ml～1 * 10
10Cfu/ml, the most suitable concentration is 1 * 10
6Cfu/ml～1 * 10
8Cfu/ml, the concentration of lactic acid bacteria can the continued growth breeding when soaking preservation processing of farm products vegetable waste.
In above-mentioned storage procedures, described streptococcus acidi lactici fermented solution is with after the processing of farm products vegetable waste mixes, after adding sucrose or containing in raw material, glucose, lactose, lactalbumin or the milk powder of sucrose composition one or more, promote the further fermentation of lactic acid bacteria.
In above-mentioned storage procedures, the processing of farm products vegetable waste can soak the time of preserving in streptococcus acidi lactici fermented solution be 3 months～1 year.
In above-mentioned steps C, apply diaphragm seal on the feed pond and preserve.
In above-mentioned steps C, the feed reservoir vessel is preserved with the bung sealing.
In above-mentioned steps C, seal processing of farm products vegetable waste to be stored up surface with streptococcus acidi lactici fermented solution, seal preservation.
In above-mentioned storage procedures, the concentration of lactic acid bacteria is 1 * 10 in the described streptococcus acidi lactici fermented solution
7Cfu/ml.
In above-mentioned storage procedures, Lactobacillus casei, galactococcus and the lactobacillus acidophilus content in described streptococcus acidi lactici fermented solution is respectively 50%, 30% and 20% mass percent.
In above-mentioned storage procedures, Bacillus acidi lactici, streptococcus and the micrococcus content in described streptococcus acidi lactici fermented solution is respectively 60%, 20% and 20% mass percent.
This method is to soak with containing processing of farm products vegetable waste that the zymotic fluid of lactic acid bacteria will be to be stored such as pericarp, pomace, corncob, corn clothing, crop material etc., because the lactic acid bacteria content in the zymotic fluid is high, it is dominant microflora, pH value in the zymotic fluid is lower simultaneously, also can produce the materials such as antibacterial peptide in the lactic acid bacteria fermentation process, can kill and suppress the spoilage organisms in the raw material, these raw materials can be preserved 3 months～1 year, behind probiotics fermention, these raw materials not only nutritional labeling do not lose, and acid is fragrant agreeable to the taste, and livestock and poultry enjoy a lot to eat.
The zymotic fluid that contains lactic acid bacteria in this method, lactic acid bacteria comprises Lactobacillus, streptococcus, Bifidobacterium, genus lactobacillus acidophilus, Mycosphaerella or lactococcus, this lactic acid bacteria can be wherein one or more, and the concentration of lactic acid bacteria is 1 * 10 in the streptococcus acidi lactici fermented solution
4Cfu/ml～1 * 10
10Cfu/ml, the most suitable concentration is 1 * 10
6Cfu/ml～1 * 10
8Cfu/ml, the concentration of lactic acid bacteria can the continued growth breeding when soaking the preservation raw material.
In actual mechanical process, lactic acid bacteria also can utilize the nutrient in these vegetable wastes to continue breeding, and raw material, glucose, lactalbumin or the milk powder etc. that can also add therein as required water, sucrose or contain sucrose promote the further fermentation of lactic acid bacteria.
After taking, just can again prevent to go mouldy as long as immersion is once rear in bacterium liquid again for the come-up raw material that in air, exposed at every turn.
This method need not be built the huge silage silo of cost, only need to preserve with feed pond or the sealing of feed reservoir vessel, the feed reservoir vessel can use the bung sealing to preserve, the feed pond can apply the diaphragm seal preservation and get final product, particularly use antiseepage film, can reach service life more than 10 years, also can use streptococcus acidi lactici fermented solution to seal processing of farm products vegetable waste to be stored up surface, seal preservation, store in this way raw material, simple to operate, less investment, the feed loss late is low, and cost is low, and feed conversion rate is high.
The specific embodiment
Embodiment one:
Certain vaccary, 100 of livestock on hands are built one 50 cubes microbiological fermented feed pond, cultivate in advance 10 tons of streptococcus acidi lactici fermented solutions in the pond, and flora is Lactobacillus plantarum and Lactobacillus casei, and flora density is 2.5 * 10
6Cfu/ml throws in 25 tons of corncobs, 10 tons of corn clothings for the first time, feeds intake successively and discharging, and raw material type also comprises maize straw, pineapple peel, sugarcane end pin etc., and year storage of raw materials amounts to 320 tons, and the raw material mildew phenomena does not appear in 50 yuan of ton storage cost less thaies.
Embodiment two:
Certain pig farm, 500 of livestock on hands are built two 50 cubic metres microbiological fermented feed pond, and 10 tons of streptococcus acidi lactici fermented solutions are cultivated in each pond in advance, and flora is lactobacillus lactis and galactococcus, and flora density is 2.0 * 10
6Cfu/ml throws in 30 tons cassavas for the first time, and 30 tons of manioc wastes feed intake and discharging successively, 850 tons of year storages of raw materials, and the raw material mildew phenomena does not appear in 30 yuan of ton storage cost less thaies.
Embodiment three:
Certain pig farm, 200 of livestock on hands are built one 100 cubic metres microbiological fermented feed pond, cultivate in advance 15 tons of streptococcus acidi lactici fermented solutions in the pond, and flora is lactobacillus lactis, galactococcus and Bifidobacterium, and flora density is 2.5 * 10
6Cfu/ml throws in 30 tons of corn clothings for the first time, feeds intake successively and discharging, and raw material type also comprises corncob, manioc waste, pericarp, pomace etc., 500 tons of year storages of raw materials, and the raw material mildew phenomena does not appear in 35 yuan of ton storage cost less thaies.
Embodiment four:
Certain vaccary, 600 of livestock on hands are built three 50 cubes microbiological fermented feed pond, cultivate in advance 30 tons of streptococcus acidi lactici fermented solutions in the pond, and flora is Lactobacillus plantarum and Lactobacillus casei, and flora density is 2.5 * 10
6Cfu/ml throws in 40 tons on pericarp, 30 tons of pomaces for the first time, feeds intake successively and discharging, and raw material type also comprises maize straw, cassava, manioc waste etc., and year storage of raw materials amounts to 900 tons, and the raw material mildew phenomena does not appear in 35 yuan of ton storage cost less thaies.
Embodiment five:
Certain pig farm, 300 of livestock on hands are built two 50 cubic metres microbiological fermented feed pond, and 20 tons of streptococcus acidi lactici fermented solutions are cultivated in each pond in advance, and flora is lactobacillus lactis, galactococcus and micrococcus, and flora density is 1.5 * 10
6Cfu/ml throws in 30 tons of maize straws for the first time, feeds intake successively and discharging, and 500 tons of year storages of raw materials, the raw material mildew phenomena does not appear in 50 yuan of ton storage cost less thaies.
Claims (9)
1. processing of farm products vegetable waste microbial fermentation storage procedures is characterized in that this storage procedures may further comprise the steps:
A, in feed reservoir vessel or feed pond, add streptococcus acidi lactici fermented solution;
B, the processing of farm products vegetable waste is immersed in the streptococcus acidi lactici fermented solution;
C, feed reservoir vessel or the sealing of feed pond are preserved;
Described processing of farm products vegetable waste comprises pericarp, pomace, corncob, corn clothing or crop material, and this discarded object can be wherein one or more;
The described zymotic fluid that contains lactic acid bacteria, lactic acid bacteria comprises Lactobacillus, streptococcus, Bifidobacterium, genus lactobacillus acidophilus, Mycosphaerella or lactococcus, this lactic acid bacteria can be wherein one or more;
The concentration of lactic acid bacteria is 1 * 10 in the described streptococcus acidi lactici fermented solution
4Cfu/ml～1 * 10
10Cfu/ml, the most suitable concentration is 1 * 10
6Cfu/ml～1 * 10
8Cfu/ml, the concentration of lactic acid bacteria can the continued growth breeding when soaking preservation processing of farm products vegetable waste.
2. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures, it is characterized in that, the described streptococcus acidi lactici fermented solution of this method is with after the processing of farm products vegetable waste mixes, after adding sucrose or containing in raw material, glucose, lactose, lactalbumin or the milk powder of sucrose composition one or more, promote the further fermentation of lactic acid bacteria.
3. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that, the processing of farm products vegetable waste can soak the time of preserving in streptococcus acidi lactici fermented solution be 3 months～1 year.
4. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that, in above-mentioned steps C, applies diaphragm seal on the feed pond and preserves.
5. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that, in above-mentioned steps C, the feed reservoir vessel is preserved with the bung sealing.
6. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that, in above-mentioned steps C, seals processing of farm products vegetable waste to be stored up surface with streptococcus acidi lactici fermented solution, seals preservation.
7. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that the concentration of lactic acid bacteria is 1 * 10 in the streptococcus acidi lactici fermented solution
7Cfu/ml.
8. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures, it is characterized in that Lactobacillus casei, galactococcus and the lactobacillus acidophilus content in streptococcus acidi lactici fermented solution is respectively 50%, 30% and 20% mass percent.
9. a kind of processing of farm products vegetable waste microbial fermentation as claimed in claim 1 storage procedures is characterized in that Bacillus acidi lactici, streptococcus and the micrococcus content in streptococcus acidi lactici fermented solution is respectively 60%, 20% and 20% mass percent.
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Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103262963A (en) * | 2013-06-19 | 2013-08-28 | 陕西杨凌富仕特饲料有限公司 | Live pig fattening feed taking fermented agricultural and sideline products as raw materials |
| CN103315195A (en) * | 2013-06-28 | 2013-09-25 | 青岛科技大学 | High-moisture alfalfa silage inoculants bacteria |
| CN103461710A (en) * | 2013-09-26 | 2013-12-25 | 广西壮族自治区农业科学院农产品加工研究所 | Method for producing fully mixed pellet feed for beef cattle from sugarcane tail tips as well as feed product |
| CN103652354A (en) * | 2013-11-27 | 2014-03-26 | 广西武宣金泰丰农业科技发展有限公司 | Production method utilizing bagasse, maize straw and corncobs to manufacture biological feed for beef cattle |
| CN107336307A (en) * | 2017-06-29 | 2017-11-10 | 阜南县腾博工艺品有限公司 | A kind of drying Bracking-resistant method of jujube wood |
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| CN1775063A (en) * | 2005-12-01 | 2006-05-24 | 中国科学院新疆生态与地理研究所 | Corn Silage bacterial agent |
| CN101449740A (en) * | 2007-11-29 | 2009-06-10 | 牟海日 | Production method of animal feedstuff by beet pulp and marc |
| CN101449752A (en) * | 2007-11-30 | 2009-06-10 | 河南农业大学 | Composite microbial inoculant for corn silage and use method thereo |
| CN101558821A (en) * | 2009-06-09 | 2009-10-21 | 刘键 | Animal feed and preparation method thereof |
| CN101579041A (en) * | 2009-06-14 | 2009-11-18 | 中国热带农业科学院热带作物品种资源研究所 | Preparation method of biological feed of banana stem leaves |
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| CN1775063A (en) * | 2005-12-01 | 2006-05-24 | 中国科学院新疆生态与地理研究所 | Corn Silage bacterial agent |
| CN101449740A (en) * | 2007-11-29 | 2009-06-10 | 牟海日 | Production method of animal feedstuff by beet pulp and marc |
| CN101449752A (en) * | 2007-11-30 | 2009-06-10 | 河南农业大学 | Composite microbial inoculant for corn silage and use method thereo |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103262963A (en) * | 2013-06-19 | 2013-08-28 | 陕西杨凌富仕特饲料有限公司 | Live pig fattening feed taking fermented agricultural and sideline products as raw materials |
| CN103262963B (en) * | 2013-06-19 | 2015-06-10 | 陕西杨凌富仕特饲料有限公司 | Live pig fattening feed taking fermented agricultural and sideline products as raw materials |
| CN103315195A (en) * | 2013-06-28 | 2013-09-25 | 青岛科技大学 | High-moisture alfalfa silage inoculants bacteria |
| CN103461710A (en) * | 2013-09-26 | 2013-12-25 | 广西壮族自治区农业科学院农产品加工研究所 | Method for producing fully mixed pellet feed for beef cattle from sugarcane tail tips as well as feed product |
| CN103652354A (en) * | 2013-11-27 | 2014-03-26 | 广西武宣金泰丰农业科技发展有限公司 | Production method utilizing bagasse, maize straw and corncobs to manufacture biological feed for beef cattle |
| CN103652354B (en) * | 2013-11-27 | 2016-04-27 | 广西武宣金泰丰农业科技发展有限公司 | Bagasse, cornstalk and corn ear is utilized to make the production method of stocker biological feedstuff |
| CN107336307A (en) * | 2017-06-29 | 2017-11-10 | 阜南县腾博工艺品有限公司 | A kind of drying Bracking-resistant method of jujube wood |
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Application publication date: 20130320 |