CN102948757A - Production method and products of sugar palm powder health food - Google Patents

Production method and products of sugar palm powder health food Download PDF

Info

Publication number
CN102948757A
CN102948757A CN 201110249072 CN201110249072A CN102948757A CN 102948757 A CN102948757 A CN 102948757A CN 201110249072 CN201110249072 CN 201110249072 CN 201110249072 A CN201110249072 A CN 201110249072A CN 102948757 A CN102948757 A CN 102948757A
Authority
CN
China
Prior art keywords
palm powder
gomuti palm
health food
powder
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN 201110249072
Other languages
Chinese (zh)
Inventor
董根荣
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN 201110249072 priority Critical patent/CN102948757A/en
Publication of CN102948757A publication Critical patent/CN102948757A/en
Pending legal-status Critical Current

Links

Landscapes

  • Medicines Containing Plant Substances (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

The invention relates to a production method and products of sugar palm powder health food. The sugar palm powder health food is made from 100-200kg of sugar palm powder, 1-2kg of snow fungus, and 1-2kg of ginkgo nut. Compared with the prior art, the made sugar palm powder health food retains original style of sugar palm powder, is transparent, has unaffected taste, has health effect of preventing heart and cerebral vascular diseases and cardiopulmonary diseases, is lightly fragrant and tasty for most old people, and makes patients eating the food feel physically comfortable.

Description

Preparation method of gomuti palm powder health food and products thereof
The present invention is preparation method of a kind of gomuti palm powder health food and products thereof, belongs to the field of foods processing technique.
The gomuti palm powder is the special product in Southwestern China area, have without characteristics such as fat, low calorie, high fibers, and contain the trace element of the multiple needed by human such as copper, iron, zinc, the function that remuval of damp and hot and nourishing are arranged, the effect that infantile malnutrition, heating, dysentery, laryngopharyngitis etc. is had auxiliary curing, white fungus, ginkgo are known health products, have significant effect for the control of cardiovascular and cerebrovascular disease, cardiorespiratory system disease etc.; In the prior art; Generally that the gomuti palm powder is edible separately, its function is relatively just more single; In view of the inventor's research, think in the gomuti palm powder, to be added to the health-care effect that white fungus, ginkgo etc. can be improved product; But in use find: simply white fungus, ginkgo are added in the gomuti palm powder, because ratio is uncertain, the simple quality that just affects easily food mouthfeel and sense organ of preparation method; When using, the gomuti palm powder reconstitutes and constantly is stirred to transparent glue with boiling water; Adding after the ginkgo, white fungus of Uncertainty but can not the transparent glue of furnishing; So simple adding can not be finished the present invention.
The object of the invention is to: preparation method of a kind of gomuti palm powder health food and products thereof is provided; This product is that the method for determining according to selected ratio, basis in the gomuti palm powder is chosen adding ginkgo, white fungus, guarantees that like this product that obtains can also possess primitivism when edible, product is transparence; Do not affect mouthfeel.
The present invention consists of like this: the preparation method of gomuti palm powder health food calculates according to weight; Prepare by the following method with 100-200 kilogram gomuti palm powder and 1-2 kilogram white fungus, 1-2 kilogram ginkgo nut: the white fungus and the ginkgo fruit powder that dry are broken into 200 orders, then mix with the gomuti palm powder, place afterwards mixing plant to stir to get finished product.The gomuti palm powder that uses among the present invention is like this preparation: the medulla in the gomuti palm tree is taken out, be cut into small pieces, then add equivalent weight clear water, be put in the pulverizer and pulverize, to collect and pulverize the slurry that obtains, then place container, add own wt 2-3 clear water, stirring doubly; After slag removed liquid is put into gauze and filters 2-4 time, obtain starch, after starch is dried the gomuti palm powder.For guarantee product can be modulated into when edible translucent, we add the sweet lotus root starch of its weight 5% in finished product.We also attempt to reach with other material makes product be modulated into sticky, transparence this purpose, such as: add starch with low cost or other raw material; But find that its mouthfeel is bad or destroy easily the original style of gomuti palm powder, taste when on probation.We find that the gomuti palm powder health food that obtains in this way can keep the style of gomuti palm powder itself, also has the mouthfeel of ginkgo, lotus rhizome delicate fragrance.
Compared with prior art, methodological science provided by the invention, reasonable; Simple; Obtain product and possess primitivism, product is transparence; Do not affect mouthfeel; From health-care effect, can play to the disease of cardiovascular and cerebrovascular, cardiorespiratory system the effect of prevention; Think after a lot of the elderlys take that its delicate fragrance is good to eat, allow the patient feel to take after health very smooth and easy; Among the present invention, the amount between the used raw material obtains through repeatedly testing; Experiment outside this ratio is found that its mouthfeel is bad or product appearance is bad, is not become to be modulated into transparence food, affects appetite.
Embodiments of the invention 1: the preparation method of gomuti palm powder health food calculates according to weight; Prepare by the following method with 100 kilograms of gomuti palm powder and 1 kilogram of white fungus, 1 kilogram of ginkgo nut: the white fungus and the ginkgo fruit powder that dry are broken into 200 orders, then mix with the gomuti palm powder, place afterwards mixing plant to stir to get finished product.The gomuti palm powder that present embodiment uses is like this preparation: the medulla in the gomuti palm tree is taken out, be cut into small pieces, then add equivalent weight clear water, be put in the pulverizer and pulverize, to collect and pulverize the slurry that obtains, then place container, add own wt 2-3 clear water, stirring doubly; After slag removed liquid is put into gauze and filters 2-4 time, obtain starch, after starch is dried the gomuti palm powder.
Embodiments of the invention 2: the preparation method of gomuti palm powder health food calculates according to weight; Prepare by the following method with 200 kilograms of gomuti palm powder and 2 kilograms of white fungus, 2 kilograms of ginkgo nuts: the white fungus and the ginkgo fruit powder that dry are broken into 200 orders, then mix with the gomuti palm powder, the sweet lotus root starch that adds its weight 5% in finished product places mixing plant to stir to get finished product afterwards.
Eating method: get 50 gram gomuti palm powder and pour in the cup, add a little cold water it is mixed well, reconstitute and constantly be stirred to again both edibles of transparent glue with 100`C boiling water.

Claims (4)

1. the preparation method of a gomuti palm powder health food is characterized in that: calculate according to weight; Prepare by the following method with 100-200 kilogram gomuti palm powder and 1-2 kilogram white fungus, 1-2 kilogram ginkgo nut: the white fungus and the ginkgo fruit powder that dry are broken into 200 orders, then mix with the gomuti palm powder, place afterwards mixing plant to stir to get finished product.
2. according to the preparation method of gomuti palm powder health food claimed in claim 1, it is characterized in that: the gomuti palm powder is like this preparation: the medulla in the gomuti palm tree is taken out, be cut into small pieces, then add equivalent weight clear water, be put in the pulverizer and pulverize, to collect and pulverize the slurry that obtains, then place container, add own wt 2-3 clear water, stirring doubly; After slag removed liquid is put into gauze and filters 2-4 time, obtain starch, after starch is dried the gomuti palm powder.
3. according to the preparation method of gomuti palm powder health food claimed in claim 1, it is characterized in that: the sweet lotus root starch that in finished product, adds its weight 5%.
4. the gomuti palm powder health food that obtains such as method as described in the claim 1,2 or 3.
CN 201110249072 2011-08-26 2011-08-26 Production method and products of sugar palm powder health food Pending CN102948757A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201110249072 CN102948757A (en) 2011-08-26 2011-08-26 Production method and products of sugar palm powder health food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201110249072 CN102948757A (en) 2011-08-26 2011-08-26 Production method and products of sugar palm powder health food

Publications (1)

Publication Number Publication Date
CN102948757A true CN102948757A (en) 2013-03-06

Family

ID=47758583

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 201110249072 Pending CN102948757A (en) 2011-08-26 2011-08-26 Production method and products of sugar palm powder health food

Country Status (1)

Country Link
CN (1) CN102948757A (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104431681A (en) * 2014-06-13 2015-03-25 周芬 Powder and granule sugar palm powder and preparation method thereof
CN105595412A (en) * 2016-01-29 2016-05-25 广西中烟工业有限责任公司 Preparation method for gomuti palm powder extract and application of gomuti palm powder in cigarette
CN105831590A (en) * 2016-04-06 2016-08-10 秦家源 Arenga pinnata health noodle and production method thereof
CN107865443A (en) * 2017-10-26 2018-04-03 吕燕强 A kind of preparation method of gomuti palm powder
CN109730301A (en) * 2019-03-06 2019-05-10 广西壮族自治区农业科学院 A kind of edible mushroom gomuti palm powder of strengthening spleen and nourishing stomach and preparation method thereof

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104431681A (en) * 2014-06-13 2015-03-25 周芬 Powder and granule sugar palm powder and preparation method thereof
CN105595412A (en) * 2016-01-29 2016-05-25 广西中烟工业有限责任公司 Preparation method for gomuti palm powder extract and application of gomuti palm powder in cigarette
CN105831590A (en) * 2016-04-06 2016-08-10 秦家源 Arenga pinnata health noodle and production method thereof
CN107865443A (en) * 2017-10-26 2018-04-03 吕燕强 A kind of preparation method of gomuti palm powder
CN109730301A (en) * 2019-03-06 2019-05-10 广西壮族自治区农业科学院 A kind of edible mushroom gomuti palm powder of strengthening spleen and nourishing stomach and preparation method thereof

Similar Documents

Publication Publication Date Title
CN105325878A (en) Face-nourishing fresh flower-sweet ferment rice artificial rice and preparation method thereof
CN102948757A (en) Production method and products of sugar palm powder health food
CN103652636B (en) Hearth care three-wheat rice crust
CN104000105A (en) Fresh meat castanea mollissima rice dumpling and preparation method thereof
CN103621906B (en) Chufa and leonurus pseudomacranthus rice crust
CN101642251B (en) Nutritive rice suitable for middle-aged and elderly people and processing method thereof
CN105076968A (en) Health paste capable of clearing away heat and draining dampness
CN100544615C (en) Chinese-wolfberry-fruit flavouring product
CN104544103A (en) Okra tablet and preparation process thereof
CN106578789A (en) Nutritional and health-care matthiola incana and corn drink
CN105192519A (en) Health-care paste capable of detoxifying and keeping beauty
KR20110040568A (en) Method for processing a health aid foods use horse bone
CN104222871A (en) Multi-grain health rice and preparation method thereof
CN104161087A (en) Heat clearing biscuit with sweet oranges and green teas
CN101606712B (en) Herbal addition agent of daily health-care food and application thereof
CN101449736B (en) Ice cream waffle cup
CN104095060A (en) Eel rice noodle roll dried bean curd and preparation method thereof
CN104430859A (en) Liver-tonifying and spleen-tonifying yoghourt for promoting cell regeneration and preparation method of liver-benefiting and spleen-tonifying yoghourt for promoting cell regeneration
CN104082798A (en) Baked spiced peanuts and preparation method thereof
CN104381410A (en) Biscuit with capabilities of clearing away heat and toxic materials and preparation method of biscuit
CN104000116A (en) Lemon and yolk-containing delicious crispy rice and processing method thereof
US20200205457A1 (en) Non-Traditional legume protein products such as: The legume protein bars, legume chocolate chip cookies, and legume rice crispy squares, presents an easier way to get the plant fiber from the legumes into our diets
CN103815310B (en) Grain oil pumpkin and processing method
CN106305916A (en) Pumpkin and lonicera fragrantissima fruit composite preserved fruit and preparation method thereof
CN105053808A (en) Blood vessel maintaining health-care paste

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20130306