CN102942993B - Aromatic tobacco enhanced tobacco essence, preparation method and application - Google Patents

Abstract

The invention relates to aromatic tobacco enhanced tobacco essence, a preparation method and an application and belongs to the field of tobacco additives. The aromatic tobacco enhanced tobacco essence is characterized by comprising components of, by weight, 10%-15% of tolu balsam, 4%-5% of ethyl isovalerate, 4%-8% of damascenone, 1%-2% of ethyl phenylacetate, 1%-1.5% of ethyl maltol, 0.5%-1.5% of vanillin, 0.2%-0.5% of heliotropin, 0.2%-0.8% of leaf alcohol, 0.5%-2.0% of linalool, 0.2%-0.5% of isoamyl isovalerate, 0.3%-0.6% of acetic acid, 0.5%-1.5% of eugenol, 0.2%-0.6% of ethyl cinnamate, 0.5%-2.0% of lemon oil, 0.1%-0.3% of p-methoxy acetophenone, 0.2%-1.5% of rum, 0.2%-0.5% of furfural, 0.005%-0.2% of gamma-heptalactone, 0.005%-0.2% of peach aldehyde, 0.03%-0.4% of 2,3,5-trimethyl pyrazine, 0.01%-0.05% of nerolidol, 20%-30% of propylene glycol and the balance benzyl alcohol. The aromatic tobacco enhanced tobacco essence is applied to tobaccos so that elegant, natural and pleasant characteristic aromas of aromatic tobaccos are increased to cigarettes, fullness is increased, and remaining tastes are improved.

Description

A kind of Turkish tobaccos strengthen flavouring essence for tobacco, preparation method and application

Technical field

The present invention relates to a kind of Turkish tobaccos and strengthen flavouring essence for tobacco, preparation method and application.Belong to the tobacco additive agent field.

Background technology

A good cigarette product, the fragrance characteristic that need to have gracefulness, uniqueness could be accepted by consumers in general.The scientific research personnel attempts promoting by the flavoring and casing technology suction quality of cigarette always, and has done a large amount of research.

At present, the domestic requirement to cigarette reduction tar is just progressively strengthened, and the original natural cigarette perfume (or spice) of tobacco progressively weakens along with the reduction of tar, and the assorted gas of cigarette product also increases to some extent simultaneously.Therefore, how to develop a kind ofly can increase the tobacco product characteristic perfume, reduces assorted gas, improves the essence of its suction quality, and is applied to production of cigarettes, just becomes technical problem anxious to be resolved in prior art.

Summary of the invention

The object of the invention is to for the deficiencies in the prior art, a kind of new formula of the flavouring essence for tobacco with the Turkish tobaccos note, preparation method and application are provided.

Concrete technical scheme of the present invention is as follows:

A kind of Turkish tobaccos strengthen flavouring essence for tobacco, it is characterized in that being calculated in mass percent, and by following component, form:

A kind of Turkish tobaccos strengthen the preparation method of flavouring essence for tobacco, it is characterized in that being calculated in mass percent, and be uniformly mixed and got final product in container by following component,

It is thousand/0.1-0.15 by addition that Turkish tobaccos strengthen flavouring essence for tobacco, is applied in tobacco product.

The present invention can give cigarette graceful pure and fresh Turkish tobaccos characteristic perfume, increases fullness ratio, and effectively removes the assorted gas in tobacco, improves suction quality.

Embodiment

A kind of Turkish tobaccos strengthen flavouring essence for tobacco, and its component and each component percentages content are:

The preparation of above-mentioned flavouring essence for tobacco is a kind of process that is uniformly mixed of routine, and the raw material used is commercially available.Be applied on tobacco product, can give cigarette graceful pure and fresh Turkish tobaccos characteristic perfume, improve fragrance matter, and effectively remove the assorted gas in tobacco, improve suction quality.

The addition of the present invention on tobacco product is 0.1%-0.15%.

Embodiment: followingly with producing 100 gram essence, the present invention is described further:

Perfume material used, by being uniformly mixed in container with the proportioning of improving quality, can being obtained to a kind of Turkish tobaccos of the present invention and strengthens flavouring essence for tobacco.

Raw material explanation: mitoridining rude incense paste: Brazilian balsam pigeonpea resin, extract by ordinary method; Lemon oil: the Meyer lemon skin, milling process extracts, Rum: Sugarcane wine, alcoholic strength 30%

Below, with producing 100 gram essence, the enforcement as table 1 record is described further:

Table 1

Perfume material used, by being uniformly mixed in container to improve quality, can being obtained to a kind of Turkish tobaccos of the present invention and strengthens flavouring essence for tobacco, the wherein more graceful exquisiteness of essence fragrance of 4# ratio.

The flavor application test method: in 0.1% ratio, add water to 3.5% and put on 25 grams " Hongta 100 " pipe tobacco, 80 degree are dried, and through the expert, according to GB5606.4-2005, with blank sample, contrast and smoke panel test, and result is as follows

In above-mentioned table: the perfuming population of samples is to inherent quality improvement successful, and wherein 4# is best.

Turkish tobaccos of the present invention strengthen the flavouring essence for tobacco formula with mitoridining rude incense paste, Ethylisovalerate, trans-Damascenone, Phenylacetic acid ethylester, veltol plus, vanillin food grade,1000.000000ine mesh, the piperonal raw material that is the theme, be applied on tobacco product, give cigarette beautiful nature, pleasant Turkish tobaccos characteristic perfume, increase fullness ratio, improve pleasant impression, and effectively remove the assorted gas in tobacco, improve suction quality.The addition of the present invention on tobacco product is 0.1-0.15%.

Claims (3)

1. Turkish tobaccos strengthen flavouring essence for tobacco, it is characterized in that being calculated in mass percent, and by following component, form:

Mitoridining rude incense paste 10%-15%,

Ethylisovalerate 4%-5%,

Trans-Damascenone 4%-8%,

Phenylacetic acid ethylester 1%-2%,

Veltol plus 1%-1.5%,

Vanillin food grade,1000.000000ine mesh 0.5%-1.5%,

Piperonal 0.2%-0.5%,

Leaf-alcohol 0.2%-0.8%,

Phantol 0.5%-2.0%,

Isoamyl isovalerate 0.2%-0.5%,

Acetic acid 0.3%-0.6%,

Eugenol 0.5%-1.5%,

Ethyl cinnamate 0.2%-0.6%,

Lemon oil 0.5%-2.0%,

P-methoxy-acetophenone 0.1%-0.3%,

Rum 0.2%-1.5%,

Furfural 0.2%-0.5%,

Third oenantholacton 0.005%-0.2%,

Peach aldehyde 0.005%-0.2%,

2，3，5-trimethylpyrazine 0.03%-0.4%,

Nerolidol 0.01%-0.05%,

Propylene glycol 20%-30%,

The phenylcarbinol surplus.

2. the preparation method of a Turkish tobaccos enhancing flavouring essence for tobacco, is characterized in that being calculated in mass percent, and be uniformly mixed and got final product in container by following component,

Mitoridining rude incense paste 10%-15%,

Ethylisovalerate 4%-5%,

Trans-Damascenone 4%-8%,

Phenylacetic acid ethylester 1%-2%,

Veltol plus 1%-1.5%,

Vanillin food grade,1000.000000ine mesh 0.5%-1.5%,

Piperonal 0.2%-0.5%,

Leaf-alcohol 0.2%-0.8%,

Phantol 0.5%-2.0%,

Isoamyl isovalerate 0.2%-0.5%,

Acetic acid 0.3%-0.6%,

Eugenol 0.5%-1.5%,

Ethyl cinnamate 0.2%-0.6%,

Lemon oil 0.5%-2.0%,

P-methoxy-acetophenone 0.1%-0.3%,

Rum 0.2%-1.5%,

Furfural 0.2%-0.5%,

Third oenantholacton 0.005%-0.2%,

Peach aldehyde 0.005%-0.2%,

2，3，5-trimethylpyrazine 0.03%-0.4%,

Nerolidol 0.01%-0.05%,

Propylene glycol 20%-30%,

The phenylcarbinol surplus.

3. Turkish tobaccos claimed in claim 1 are strengthened to flavouring essence for tobacco and add the application in tobacco product to the amount of thousand/0.1-0.15.