CN102934771B

CN102934771B - Selenium-rich noodles

Info

Publication number: CN102934771B
Application number: CN201210359675.6A
Authority: CN
Inventors: 吴昊
Original assignee: LICHUAN FUDEHUO AGRICULTURAL DEVELOPMENT Co Ltd
Priority date: 2012-09-24
Filing date: 2012-09-24
Publication date: 2014-03-26
Anticipated expiration: 2032-09-24
Also published as: CN102934771A

Abstract

The present invention relates to selenium-rich noodles, which are characterized by comprising the following dry components, by weight, 0.1-1% of selenium-rich gynostemma pentaphyllum, 0.1-1% of tuber fleeceflower root, 0.1-1% of pilose asiabell root, 0.1-1% of medlar, 2-25% of mung bean, 0.05-0.2% of rhizoma coptidis, 5-15% of corn starch, 5-15% of glutinous rice, 1-5% of common yam rhizome powder, and 80-95% of flour. According to the present invention, selenium-rich gynostemma pentaphyllum and other materials are placed in a pot to carry out decoction to remove residues, the filtrate is added with common yam rhizome powder and flour to knead, and noodles are produced according to the existing noodle production process.

Description

A kind of noodles that are rich in selenium

Technical field

The present invention relates to a kind of noodles that are rich in selenium.

Background technology

The noodles kind of selling on current market is varied, is generally to produce noodles by traditional flour and method; Along with day by day improving constantly of China's exhausting level, to the noodle material quality of original production and nutrition and taste, be the modern people's necessary requirement that is nowhere near; For a long time, people thirst for expecting to have and a kind ofly utilize pure natural plant to add in noodles to go, make noodles have good nutritive value and health care, be again that good to eat health caring noodles is hidden by a kind of U.S.A.

At present, because people's diet becomes more meticulous, make people be faced with the problem that lacks various nutritions in body, the shortage of iron zinc selenium is the most general, and it will bring various diseases with uncomfortable to people.About food being carried out to the fortification of iron zinc selenium, at home and abroad someone did, and utilizes the inorganic compound of iron content zinc selenium to strengthen, as utilize FeS0 but be mostly ₄, ZnS0 ₄, Na ₂se0 ₃deng in food, strengthen, although the content of the iron zinc selenium in food can increase greatly after strengthening, because iron zinc selenium exists with inorganic matter form in food, be difficult for being absorbed by human body.

Mending selenium can make the M & M of cancer reduce by 37% and 50% " selenium is the most important trace element of human body ".Trace elements and health is a research field of newly opening up in biological over nearly 20 years and medical science.Along with the develop rapidly of modern science, make the atomic inorganic elements measurement of in-vivo content become possibility.The development of Celluar and Molecular Biology simultaneously, for the research of inorganic elements effect is laid a good foundation.Selenium element is confirmed as micro elements needed by human united state health organization in 1973 at present, and becomes a unique trace element of holding specially Guo Wujie international symposium, that is to say that the effect of selenium in human body is more and more taken seriously.Human body includes appropriate selenium element can prevent and treat the diseases such as cancer, heart disease, hypertension effectively, and has substantial connection as selenium in Keshan disease, Kaschin-Beck disease, ammonia poisoning, hypertension, hyperlipemia, ephritis, anaemia, serious insomnia, canker sore, immunologic hypofunction etc. and body.

China belongs to low selenium area from northeast to 15 provinces and regions, southwest.The intake of selenium is generally on the low side, needs some selenium of supply in various degree.After it should be noted that trace element is to healthy playing an important role, in order to supplement appropriate trace element, people have adopted various ways to supplement, as dosed in oral liquid, pill, food containing microelement substance etc. mode, but how for different trace elements, safety, effectively for human body supplements, particularly as selenium etc., how important element supplements, the problem that has become people to study.

The fleece-flower root is to be proved to be at present traditional key medicine with anti-aging effects, the fleece-flower root and glossy ganoderma, ginseng, Cordyceps sinensis is four immortals grass in Bing Cheng motherland herbal medicine always, the fleece-flower root can stop cholesterol at intrahepatic deposition, removes the low-density lipoprotein in liver and blood, prevents and treats fatty liver and hepatoprotective effect, anti-ageing, strengthen immunity of organisms, reduce blood fat, prevent and treat atherosclerotic, promote adrenal cortex function, improve sleep.Chinese pharmacopoeia is clearly described, and the fleece-flower root also has filling liver kidney, benefiting essence-blood, and black beard and hair, strengthening the bones and muscles, anti-ageing, only pained, strengthen immunity of organisms, prevent and treat fatty liver, improve the effect of sleep.

Gynostemma pentaphylla GynostemmapentaphyllumMakino is cucurbitaceae genus gynostemma, its name starts from kerria's work < < Herbal for Relief of Famines > > mono-book 4 years bright Jiajin Year in 1525, belongs to herbaceous perennial vine medicinal and edible plant.Chinese pharmacopoeia also makes gynostemma pentaphylla have adjusting human physiological functions, strengthens immunity of organisms, eliminates hormone medicine side effect, hypotensive, loses weight fat, and strengthening the spleen and stomach, helps appetite, short sleep, the magical functions such as prevention coronary heart disease.The study of world today's anxiety, busy work, fierce motion brings the best nutritional health products of body and brain fag to human body.In the effect of gynostemma pentaphylla, common comprising prevents and treats high fat of blood, hypertension, cardiovascular and cerebrovascular disease, diabetic complication etc.Gynostemma pentaphylla is containing panaxoside and selenium and other trace elements; Have significantly hypotensive, clean blood and body fluid, balancing blood pressure, raising sleep quality, Constipation, promote the production of body fluid quench one's thirst, strengthen immunity, liver protecting, alleviation smoking and the bad reaction of drinking beyond one's capacity, skin-whitening, safe fat-reducing, the effect such as preserve youthful looks of prolonging life.Have in the world the laudatory title of " supper vitamin ", " vigorous and graceful goddess ", " southern ginseng ".The natural gynostemma pentaphylla of rich selenium is tendril, leaf, the tender stem of selecting new rattan on the high mountain, natural selenium-rich soil that is grown in height above sea level 1200M, through processing and refining, forms, and is the fine work in only several sweet taste gynostemma pentaphylla in the world, can be for directly drinking.

Chinese yam herbaceos perennial, stem is overgrow, and is often with purple, and piece root is cylindrical, and leaf is to life, avette or oval, flower milky, dioecism.

Mung bean (formal name used at school: Vigna radiata) be a kind of pulse family, Papillionoideae Vigna plant, originate in India, Burma area.Mung bean has another name called Semen phaseoli radiati, gains the name, in China's cultivation history of existing two over thousands of years because its color is dark green.Mung bean has the purposes such as grain, vegetables, green manure and medicine.It is traditional bean food of Chinese people.The content of mung bean protein matter is almost 3 times of polished rice, and the inorganic salts such as multivitamin, calcium, phosphorus, iron are all many than polished rice.Therefore, it not only has good edibility, also has extraordinary medical value, has saying of " the food paddy of benefiting mankind ".In hot summer, sweet mung bean soup is the favorite beverage for relieving summer heat of common people especially.Mung bean nature and flavor are sweet cool, have clearing heat and detoxicating merit.Can clearing summer-heat and tonifying qi, the diuresis of quenching the thirst.Can not only keep the skin wet, and can also supplement in time inorganic salts, to maintaining water liquid electrolyte balance important in inhibiting.Mung bean also has detoxication.

Coptis root another name: sheet lotus, JIZHUALIAN, take off mountain tiger, evergreen shrubs.Stem is grown thickly uprightly, few branch, and sprout is red.Three times winglike compound leaves, leaflet ellipticity lanceolar, full edge.Leaflet and petiole heat-clearing and damp-drying drug, purging intense heat and detonicating.Full for damp and hot ruffian, vomiting acid regurgitation, rushes down dysentery, jaundice, and unconsciousness due to high fever, heart-fire hyperactivity, dysphoria and insomnia, blood-head is told nosebleed, hot eyes, toothache, quenches one's thirst, the carbuncle furunculosis that swells; Control eczema outward, wet sore, duct is suppurated.The kind clear part of the body cavity above the diaphragm housing the heart and lungs of prepared RHIZOMA COPTIDIS with vino is burning hot.For hot eyes, aphtha.Prepared RHIZOMA COPTIDIS with rhizoma zingiberis recens juice clearing stomach and stomach preventing or arresting vomiting.For fever and chills, tie mutually, damp and hot middle resistance, ruffian is completely vomitted.The easypro liver of the cornel coptis and stomach preventing or arresting vomiting.For liver-stomach disharmony, vomiting acid regurgitation.Base portion mulberry.In summer, branch is opened edelweiss, garden cone inflorescence.Knot red spherical berry.

Summary of the invention

The object of this invention is to provide a kind of be beneficial to absorption of human body be rich in selemium nutrition noodles.

A kind of noodles that are rich in selenium of the present invention, is characterized in that the dry weight percentages of noodles is: rich selenium gynostemma pentaphylla 0.1%-1%; Fleece-flower root 0.1%-1%; Radix Codonopsis 0.1%-1%; Fruit of Chinese wolfberry 0.1%-1%; Coptis root 0.05%-0.2%; Mung bean 2%-25%; Cornstarch 5%-15%; Glutinous rice 5%-15%; Yam flour 1%-5%; Flour 70-85%.

A kind of production of noodles that is rich in selenium of the present invention, it is characterized in that manufacture craft is the rich selenium gynostemma pentaphylla that first takes expense, the fleece-flower root, Radix Codonopsis, the fruit of Chinese wolfberry, coptis root is put into container together with mung bean, and add proper amount of clear water to soak at least 1 hour, soaked rich selenium gynostemma pentaphylla, the fleece-flower root, Radix Codonopsis, the fruit of Chinese wolfberry, mung bean, coptis root and immersion water are together inserted in pot with slow fire boiling at least 1 hour, filter and remove residue, filtrate for later use, standby filtrate and the glutinous rice that takes expense are mixed together to inserting simmers in water in pot to glutinous rice becomes pasty state completely, add again the cornstarch of expense to be mixed together stirring, by adding mixture after cornstarch to take the dish out of the pot, rub up with yam flour and the flour of expense, then produce noodles by existing production noodles process.

The noodles of selenium are rich in the present invention, it is characterized in that the dry weight percentages of noodles is: rich selenium gynostemma pentaphylla 0.3%; The fleece-flower root 0.2%; Radix Codonopsis 0.2%; The fruit of Chinese wolfberry 0.2%; Mung bean 8%; Cornstarch 8%; Glutinous rice 10%; Coptis root 0.1%; Yam flour 2%; Flour 71%.

The invention has the beneficial effects as follows: noodles are rich in Organic Selenium, biologically active is fine, is greatly conducive to the absorption of human body, and being of high nutritive value of noodles, can meet the demand of human body.Select appropriate Chinese yam, Radix Codonopsis, the fruit of Chinese wolfberry, the fleece-flower root, rich selenium gynostemma pentaphylla etc. to mix with flour, make noodles, retained well active drug composition, the taste of noodles, mouthfeel have been had to significant improvement, make noodles enter the not mixed soup of pot, resistant to cook, tasty and refreshing fine and smooth, sticky and oiliness, be suitable for tinnitus dim eyesight, soreness and weakness of waist and knees, body tired unable, that abdominal distension is received is poor, tired to have a liking for the patient crowd such as sleeping edible for god.In the present invention, used coptis root and mung bean to overcome the problem of getting angry to human body discomfort of the Chinese medicines such as the fruit of Chinese wolfberry, the fleece-flower root and Radix Codonopsis, noodles are fine and smooth, mouthfeel chewiness, resistant to cook, not mixed soup.The present invention selects glutinous rice to boil to pasty state and appropriate cornstarch, with cornstarch, 83 ℃ of characteristics that get final product gelatinization, the bond properties of noodles is increased substantially; Simultaneously, the present invention selects appropriate Radix Codonopsis and the fruit of Chinese wolfberry, with the sweet taste of this two tastes medicine, cover the bitter taste of coptis root, make the mouthfeel of noodles better, make noodles enter the not mixed soup of pot, resistant to cook, tasty and refreshing fine and smooth, sticky and oiliness, be suitable for tinnitus dim eyesight, soreness and weakness of waist and knees, body tired unable, that abdominal distension is received is poor, tired to have a liking for the patient crowd such as sleeping edible for god, is a kind of good health-care good product.

The specific embodiment

Below in conjunction with embodiment, the present invention is described in further detail, but working of an invention mode is not limited to this.

Be rich in noodles for selenium, first take the rich selenium gynostemma pentaphylla 0.3kg of expense; Fleece-flower root 0.2kg; Radix Codonopsis 0.2kg; Fruit of Chinese wolfberry 0.2kg; Coptis root 0.1kg; Mung bean 8kg puts into container together, and add proper amount of clear water to soak 1.5 hours, soaked rich selenium gynostemma pentaphylla, the fleece-flower root, Radix Codonopsis, the fruit of Chinese wolfberry, mung bean, coptis root and immersion water are together inserted in pot with slow fire boiling 1.5 hours, filter and remove residue, filtrate for later use, filtrate and the 10kg glutinous rice that takes expense are mixed together to inserting simmers in water in pot to glutinous rice becomes pasty state completely, then add the 8kg cornstarch of expense to be mixed together stirring; By adding mixture after cornstarch to take the dish out of the pot, rub up with 2kg yam flour and the 71kg flour of expense, then produce noodles by existing production noodles process.

Claims

1. be rich in noodles for selenium, it is characterized in that the dry weight percentages of noodles is: rich selenium gynostemma pentaphylla 0.1%-1%; Fleece-flower root 0.1%-1%; Radix Codonopsis 0.1%-1%; Fruit of Chinese wolfberry 0.1%-1%; Mung bean 2%-25%; Coptis root 0.05%-0.2%; Cornstarch 5%-15%; Glutinous rice 5%-15%; Yam flour 1%-5%; Flour 70-85%; Each component sum is 100%;

Described a kind of production of noodles that is rich in selenium, first its manufacture craft for taking the rich selenium gynostemma pentaphylla of expense, the fleece-flower root, Radix Codonopsis, the fruit of Chinese wolfberry, coptis root is put into container together with mung bean, and add proper amount of clear water to soak at least 1 hour, soaked rich selenium gynostemma pentaphylla, the fleece-flower root, Radix Codonopsis, the fruit of Chinese wolfberry, mung bean, coptis root and immersion water are together inserted in pot with slow fire boiling at least 1 hour, filter and remove residue, filtrate for later use, standby filtrate and the glutinous rice that takes expense are mixed together to inserting simmers in water in pot to glutinous rice becomes pasty state completely, add again the cornstarch of expense to be mixed together stirring, by adding mixture after cornstarch to take the dish out of the pot, rub up with yam flour and the flour of expense, then produce noodles by existing production noodles process.

2. the noodles that are rich in selenium as claimed in claim 1, is characterized in that the dry weight percentages of noodles is: rich selenium gynostemma pentaphylla 0.3%; The fleece-flower root 0.2%; Radix Codonopsis 0.2%; The fruit of Chinese wolfberry 0.2%; Coptis root 0.1%; Mung bean 8%; Cornstarch 8%; Glutinous rice 10%; Yam flour 2%; Flour 71%.