CN102919388B - Method for instant self-making of blend oil and grease milk - Google Patents
Method for instant self-making of blend oil and grease milk Download PDFInfo
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- CN102919388B CN102919388B CN 201210407981 CN201210407981A CN102919388B CN 102919388 B CN102919388 B CN 102919388B CN 201210407981 CN201210407981 CN 201210407981 CN 201210407981 A CN201210407981 A CN 201210407981A CN 102919388 B CN102919388 B CN 102919388B
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- 239000008267 milk Substances 0.000 title claims abstract description 31
- 210000004080 milk Anatomy 0.000 title claims abstract description 31
- 238000000034 method Methods 0.000 title claims abstract description 25
- 239000000203 mixture Substances 0.000 title claims abstract description 15
- 229920002101 Chitin Polymers 0.000 claims abstract description 38
- 239000003995 emulsifying agent Substances 0.000 claims abstract description 28
- QNVSXXGDAPORNA-UHFFFAOYSA-N Resveratrol Natural products OC1=CC=CC(C=CC=2C=C(O)C(O)=CC=2)=C1 QNVSXXGDAPORNA-UHFFFAOYSA-N 0.000 claims abstract description 26
- LUKBXSAWLPMMSZ-OWOJBTEDSA-N Trans-resveratrol Chemical compound C1=CC(O)=CC=C1\C=C\C1=CC(O)=CC(O)=C1 LUKBXSAWLPMMSZ-OWOJBTEDSA-N 0.000 claims abstract description 26
- 235000021283 resveratrol Nutrition 0.000 claims abstract description 26
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- 235000019198 oils Nutrition 0.000 claims description 42
- 238000002360 preparation method Methods 0.000 claims description 23
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- 235000019483 Peanut oil Nutrition 0.000 claims description 11
- 239000000312 peanut oil Substances 0.000 claims description 11
- 235000012424 soybean oil Nutrition 0.000 claims description 11
- 239000003549 soybean oil Substances 0.000 claims description 11
- 235000019482 Palm oil Nutrition 0.000 claims description 8
- 239000000944 linseed oil Substances 0.000 claims description 8
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- 238000009835 boiling Methods 0.000 claims description 7
- 235000019197 fats Nutrition 0.000 claims description 7
- 235000021323 fish oil Nutrition 0.000 claims description 7
- -1 sucrose fatty ester Chemical class 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 6
- 229930006000 Sucrose Natural products 0.000 claims description 6
- 235000019486 Sunflower oil Nutrition 0.000 claims description 6
- 235000019498 Walnut oil Nutrition 0.000 claims description 6
- 239000010495 camellia oil Substances 0.000 claims description 6
- 239000004006 olive oil Substances 0.000 claims description 6
- 235000008390 olive oil Nutrition 0.000 claims description 6
- 239000005720 sucrose Substances 0.000 claims description 6
- 239000002600 sunflower oil Substances 0.000 claims description 6
- 239000008170 walnut oil Substances 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 5
- 235000019737 Animal fat Nutrition 0.000 claims description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 4
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 4
- 150000002148 esters Chemical class 0.000 claims description 4
- 229930195729 fatty acid Natural products 0.000 claims description 4
- 239000000194 fatty acid Substances 0.000 claims description 4
- 150000004665 fatty acids Chemical class 0.000 claims description 4
- 235000021281 monounsaturated fatty acids Nutrition 0.000 claims description 4
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 claims description 4
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 4
- 235000019871 vegetable fat Nutrition 0.000 claims description 4
- 235000012343 cottonseed oil Nutrition 0.000 claims description 3
- 239000002385 cottonseed oil Substances 0.000 claims description 3
- 241000219226 Acer truncatum Species 0.000 claims description 2
- 235000006484 Paeonia officinalis Nutrition 0.000 claims description 2
- 244000170916 Paeonia officinalis Species 0.000 claims description 2
- 235000004347 Perilla Nutrition 0.000 claims description 2
- 244000124853 Perilla frutescens Species 0.000 claims description 2
- 235000019774 Rice Bran oil Nutrition 0.000 claims description 2
- 239000012467 final product Substances 0.000 claims description 2
- 235000011187 glycerol Nutrition 0.000 claims description 2
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- IPCSVZSSVZVIGE-UHFFFAOYSA-N palmitic acid group Chemical group C(CCCCCCCCCCCCCCC)(=O)O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 claims description 2
- 229920000223 polyglycerol Polymers 0.000 claims description 2
- 229920000136 polysorbate Polymers 0.000 claims description 2
- 239000008165 rice bran oil Substances 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 4
- 235000015203 fruit juice Nutrition 0.000 abstract description 3
- 239000004278 EU approved seasoning Substances 0.000 abstract 3
- 235000011194 food seasoning agent Nutrition 0.000 abstract 3
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 239000004816 latex Substances 0.000 abstract 1
- 229920000126 latex Polymers 0.000 abstract 1
- 235000013322 soy milk Nutrition 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 description 7
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 6
- 229940083466 soybean lecithin Drugs 0.000 description 6
- 230000036772 blood pressure Effects 0.000 description 5
- 235000012907 honey Nutrition 0.000 description 5
- 229920000742 Cotton Polymers 0.000 description 4
- 239000008280 blood Substances 0.000 description 4
- 210000004369 blood Anatomy 0.000 description 4
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
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- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
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- 239000011709 vitamin E Substances 0.000 description 1
Landscapes
- Edible Oils And Fats (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
The invention discloses a method for instant self-making of blend oil and grease milk. The method is characterized in that one or two of resveratrol and chitin is/are added during the self-making process of the blend oil and the grease milk, the chitin comprises an edible derivative thereof, stirring is performed for 1-10 minutes at the stirring speed of 1000rpm, and then the self-made blend oil or/and grease milk can be obtained. According to different required flavors and tastes, grease, a food emulsifying agent, the resveratrol, the chitin or the edible derivative thereof and seasonings are firstly independently packaged in parts by weight and then combined and packaged together; and when multiple varieties of the grease, the food emulsifying agent and the seasonings are adopted, all the varieties are also firstly independently packaged and then combined and packaged together. According to the method disclosed by the invention, people can creatively utilize domestic fruit juice machines, soymilk makers and other household stirring electrical appliances for self-making of the blend oil and grease latex, and the favorite seasonings of the people can be simultaneously added, so that the people can happily enjoy a quantity of high-quality grease products.
Description
Technical field
The invention belongs to the oil and foodstuffs processing technique field, be specifically related to a kind of method of instant self-control ready-mixed oil and grease milk.
Background technology
The ready-mixed oil product is not because country stipulates various greases must be how many in the market, so quality is uneven, market is chaotic and helpless especially, common people can not select the mediation oil and grease milk of oneself liking as clear as noondayly, selection becomes and has no way of doing it, in order to change this confusion and helpless situation, allow people oneself personally manufacture mediation oil and grease milk, composition and quantity are as clear as noonday, simultaneously for the functional grease of more health is provided to common people, added this useful composition of resveratrol and chitin and edible derivative thereof to grease especially.
More existing functional greases in the market, as brain-nourishing intelligence-benefiting, anti-cardiovascular disease, be rich in the trace element such as vitamin E, but also not finding to add the functional edible oil of resveratrol, chitin and edible derivative thereof, is a kind of innovation so added the edible oil of resveratrol, chitin and edible derivative thereof as functional grease.
Simultaneously, some special oil manufacturers except explanation can for cook edible, also indicating especially the crowd that special needs are arranged can be sooner or later edible separately, absorb the nutritional labeling of this quasi-grease fully, but problem is, separately edible these greases, mouthfeel is not good and greasy, and people are difficult to accept giocoso this useful eating method.And grease milk just can solve the problem of this respect well.
Summary of the invention
The object of the invention is to for above-mentioned the deficiencies in the prior art, a kind of method of instant self-control ready-mixed oil and grease milk is provided.
One of technical solution of the present invention:
A kind of method of instant self-control ready-mixed oil, by following steps, made:
(1) according to individual taste, the edible oil of four or more single variety is poured in mixer or ultrasonic stirrer, obtain mixed grease; The using amount of edible oil of every kind of single variety is identical or different, between 200-2000 weight portions; Wherein, when selected palm oil, palmitic addition is 50-500 weight portions;
(2) get again 5-20% of described mixed grease, be heated to 65-85 degree;
(3) in mixed grease emulsifiers dissolve heated in step (2); After dissolve complete, obtain emulsified fat; The emulsifying agent additional proportion is step
(1)described in mixed oil 0.1-1%;
(4) emulsified fat described in step (3) is poured in step (1) in remaining mixed grease again, add again afterwards a kind of in resveratrol and chitin or two kinds, chitin comprises its edible derivative, add fashionable, resveratrol is 1-10 weight portions, and chitin or its edible derivative are 1-10 weight portions, stirs 1--10 minute, mixing speed is more than 1000 rev/mins, the self-control ready-mixed oil.
The edible oil of described single variety also comprises other vegetable fat except palm oil, animal fat, microbial grease, and the various edible oils in their modified grease;
Described other vegetable fat except palm oil comprises soybean oil, peanut oil, cottonseed oil, sunflower oil, perilla herb oil, linseed oil, corn oil, safflower seed oil, rapeseed oil, sesame oil, rice bran oil, tea-seed oil, olive oil, walnut oil, grape-kernel oil, acer truncatum seed oil, peony seed oil;
Described animal fat comprises lard and fish oil.
In the edible oil of described single variety, the summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70%.
Two of technical solution of the present invention:
A kind of method of instant self-control grease milk, by following steps, made:
(1) grease of 5-50 weight portions is poured in mixer or ultrasonic stirrer, pour again the above hot boiling water of 200-5000 weight portion 80 degree into, add while stirring emulsifying agent 1-5 weight portions, and a kind of in resveratrol and chitin or two kinds, chitin comprises its edible derivative, add fashionablely, resveratrol is 1-5 weight portions, and chitin or its edible derivative are 1-5 weight portions;
(2) again according to required taste, add flavouring, stir afterwards 1-20 minutes, mixing speed is more than 1000 rev/mins, gets final product to obtain homemade grease milk.
Described grease comprises the edible oil of single variety and the edible oil of many kinds.
In described grease, the summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70%.
Described emulsifying agent comprises fatty acid glycerine one ester, fatty acid diglyceride, phosphatide, sucrose fatty ester, polyglycerol ester series, sapn is serial and tween in serial a kind of, two or more.
Described flavouring comprises one or more in honey, sugar, salt, fruit juice and edible fumet.
Three of technical solution of the present invention:
Packing method is:
According to the difference of self-control ready-mixed oil, by the edible oil of described each single variety, emulsifying agent, resveratrol, the disposable consumption of chitin or its edible derivative or muptiple-use consumption, after first packing separately, recombinant is packaging together, is equipped with preparation method's specification; When described emulsifying agent adopts two or more, each kind is also after adopting first packing separately, then together with other composition assembly packaging.
According to the difference of self-control grease milk desired taste and taste, by described grease, emulsifying agent, resveratrol, chitin or its edible derivative, and the disposable consumption of flavouring or muptiple-use consumption, after first packing separately, recombinant is packaging together, is equipped with preparation method's specification; When described grease, emulsifying agent respectively adopt two or more, each kind is also after adopting first packing separately, then together with other composition assembly packaging;
When described flavouring adopts two or more, after each kind flavouring adopts and first packs separately, then together with other composition assembly packaging, or pack separately again after good after each kind flavouring modulation is mixed, then together with other composition assembly packaging.
The edible oil of described single variety is to take the edible oil that a certain kind oil plant is primary raw material, as soybean oil, and peanut oil, cottonseed oil, sunflower oil, lard, fish oil etc.
The edible oil of described many kinds is comprised of the edible oil mixing of a plurality of described single varieties.
In the present invention, resveratrol is a kind of natural antioxidant, can reduce blood viscosity, anti-platelet clotting and vasodilation, keep unobstructed blood, the generation of anti-cancer and development in advance, have antiatherosclerosis and coronary heart disease, ischemic heart disease, the preventive and therapeutic effect of high fat of blood.Chitin is in Compendium of Material Medica, just early on the books to its medical value.Chitin is the unique positively charged food fiber existed in current universe, with human body, has good compatibility.Because it is with a wide range of applications at medical health field, current achievement in research demonstration, the effect of chitin has: 1 effect for reducing blood fat; 2 hypotensive effects; 3 hypoglycemic effects; 4 reduce the effect of cholesterol; 5 antitumor actions
.
Raw materials all in the present invention must meet the food stage materials, meet relevant Application standard.The present invention creatively allows people oneself utilize home-use fruit juice mixer, and the family expenses such as soy bean milk making machine stir electrical equipment and personally prepare self-control ready-mixed oil and grease milk, add at grease milk the flavouring of oneself liking simultaneously, enjoy giocoso some high-quality oil and fat products.
The specific embodiment
The present invention is by the following examples can the invention will be further described, yet scope of the present invention is not limited to following embodiment.
Embodiment 1
In gift box 1, cotton oil is housed, soybean oil, corn oil, each 1000 milliliters, sesame oil; Monoglyceride, each 15 grams of resveratrol; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: 200 milliliters of cotton oils, 200 milliliters of soybean oils, 100 milliliters of corn oils, 50 milliliters, sesame oil is poured respectively ultrasonic stirrer into, then gets 100 milliliters of mixed greases, is heated to 85 degree, emulsifiers dissolve in the grease heated; After dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the resveratrol of 3 grams, with ultrasonic wave stir 6 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease, when preparing ready-mixed oil, be prepared equally as stated above.
Each 10 milliliters, corn oil and sesame oil is housed, each 2 grams of monoglyceride, resveratrol and chitin, sugar 5 grams in gift box 2; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
Grease milk preparation method: 10 milliliters, corn oil or sesame oil is poured into to mixer, pour again the boiling water of 85 degree of 600 milliliters into, add while stirring each 2 grams of monoglyceride, resveratrol and chitin, add appropriate flavouring sugar, 1000 rev/mins of high-speed stirred 2 minutes are drinkable homemade grease milk afterwards again.
Embodiment 2
In gift box 3, olive oil is housed, tea oil, walnut oil, each 500 milliliters of safflower seed oils; Soybean lecithin, each 5 grams of shitosan; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: olive oil, tea oil, walnut oil, each 100 milliliters of safflower seed oils are poured respectively mixer into, then get 80 milliliters of mixed greases, are heated to 65 degree, emulsifiers dissolve in the grease heated; After dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the shitosan of 2 grams, at a high speed (more than 1000 rev/mins) stir 3 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease, when preparing ready-mixed oil, be prepared equally as stated above.
Respectively 5 milliliters of olive oil, tea oil, walnut oil, safflower seed oils are housed in gift box 4; Each 1 gram of soybean lecithin and shitosan, honey 5 grams; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
Grease milk preparation method: each 5 milliliters, olive oil, tea oil, walnut oil, safflower seed oil poured into to mixer, pour again 1000 milliliter of 80 above boiling water of degree into, add while stirring each 1 gram of soybean lecithin and shitosan, add appropriate flavouring honey, high-speed stirred 2 minutes is drinkable homemade grease milk afterwards again.
Embodiment 3
In gift box 5, peanut oil is housed, fish oil, corn oil, safflower seed oil, each 900 milliliters of soybean oils; Diglyceride, soybean lecithin, chitin, each 20 grams of resveratrol; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: peanut oil, fish oil, corn oil, each 100 milliliters of safflower seed oils, 200 milliliters of soybean oils are poured respectively mixer into, then get 100 milliliters of mixed greases, are heated to 75 degree, emulsifiers dissolve in the grease heated; After dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the chitin of 3 grams, at a high speed (more than 1000 rev/mins) stir 5 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease also can add resveratrol when preparing ready-mixed oil, is prepared equally as stated above.
5 milliliters of linseed oil are housed in gift box 6; Diglyceride, each 2 grams of soybean lecithin and chitin, sugar 5 grams; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
Grease milk preparation method: 5 milliliters of linseed oil are poured into to mixer, pour again 400 milliliter of 80 above boiling water of degree into, add while stirring diglyceride, each 2 grams of soybean lecithin and chitin, add appropriate flavouring sugar, high-speed stirred 2 minutes is drinkable homemade grease milk afterwards again.
Embodiment 4
The self-control ready-mixed oil is housed: peanut oil, linseed oil, corn oil, safflower seed oil, soybean oil, each 100 milliliters of rapeseed oils in gift box 7; Sucrose fatty ester, chitin, each 5 grams of resveratrol; Grease milk: each 5 milliliters of peanut oil, linseed oil, sucrose fatty ester, each 3 grams of chitin, honey 5 grams; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: peanut oil, linseed oil, corn oil, safflower seed oil, each 100 milliliters of soybean oil, rapeseed oils, pour respectively mixer into, get again 80 milliliters of mixed greases, be heated to 70 degree, 5 gram sucrose fatty ester emulsifiers dissolves in the grease heated; After dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards chitin and the resveratrol of 5 grams, at a high speed (more than 1000 rev/mins) stir 6 minutes the functional ready-mixed oil of lowering blood pressure.
Grease milk preparation method: 5 milliliters of peanut oil and linseed oil are poured into to mixer, pour again 400 milliliter of 80 above boiling water of degree into, add while stirring each 3 grams of sucrose fatty ester and chitin, add appropriate flavouring honey 5 grams, high-speed stirred 2 minutes is drinkable homemade grease milk afterwards again.
Embodiment 5
In gift box 8, soybean oil is housed, rapeseed oil, palm oil, peanut oil, cotton oil, fish oil, corn oil, safflower seed oil, sesame oil, each 500 milliliters of sunflower oils; Sapn, each 50 grams of chitin, sugar 250 grams; After first packing separately, recombinant is packaged in gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: soybean oil, rapeseed oil, palm oil, peanut oil, cotton oil, fish oil, corn oil, sesame oil, each 100 milliliters of sunflower oils, 50 milliliters of safflower seed oils are poured into respectively during ultrasonic wave stirs, then get 180 milliliters of mixed greases, be heated to 80 degree, emulsifiers dissolve in the grease heated; After dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the chitin of 5 grams, at a high speed (more than 1000 rev/mins) stir 6 minutes the functional ready-mixed oil of lowering blood pressure.
Grease milk preparation method: 10 milliliters of sunflower oils are poured into to mixer, pour again 800 milliliter of 80 above boiling water of degree into, add while stirring each 5 gram left and right of sapn and chitin, then add appropriate flavouring sugar, high-speed stirred 2 minutes is drinkable homemade grease milk afterwards.
Remaining various grease, when preparation for the second time is in harmonious proportion oil and grease milk, be prepared equally as stated above.
Claims (10)
1. the method for an instant self-control ready-mixed oil is characterized in that being made by following steps:
(1) edible oil of single variety more than four kinds is poured in mixer, obtained mixed grease; The using amount of edible oil of every kind of single variety is identical or different, between 200-2000 weight portions; Wherein, when selected palm oil, palmitic addition is 50-500 weight portions;
(2) get again 5-20% of described mixed grease, be heated to 65-85 degree;
(3) in mixed grease emulsifiers dissolve heated in step (2); After dissolve complete, obtain emulsified fat; The emulsifying agent additional proportion is 0.1-1% of mixed oil described in step (1);
(4) emulsified fat described in step (3) is poured in step (1) in remaining mixed grease again, add again afterwards a kind of in resveratrol and chitin or two kinds, chitin comprises its edible derivative, add fashionable, resveratrol is 1-10 weight portions, and chitin or its edible derivative are 1-10 weight portions, stirs 1--10 minute, mixing speed is 1000 rev/mins, the self-control ready-mixed oil.
2. method according to claim 1, is characterized in that the edible oil of described single variety also comprises other vegetable fat except palm oil, animal fat, microbial grease, and the various edible oils in their modified grease.
3. method according to claim 2, is characterized in that described other vegetable fat except palm oil comprises soybean oil, peanut oil, cottonseed oil, sunflower oil, perilla herb oil, linseed oil, corn oil, safflower seed oil, rapeseed oil, sesame oil, rice bran oil, tea-seed oil, olive oil, walnut oil, grape-kernel oil, acer truncatum seed oil, peony seed oil;
Described animal fat comprises lard and fish oil.
4. method according to claim 1 and 2, is characterized in that in the edible oil of described single variety, the summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70%.
5. the method for an instant self-control grease milk is characterized in that being made by following steps:
(1) grease of 5-50 weight portions is poured in mixer, pour again the above hot boiling water of 200-5000 weight portion 80 degree into, add while stirring emulsifying agent 1-5 weight portions, and a kind of in resveratrol and chitin or two kinds, chitin comprises its edible derivative, add fashionablely, resveratrol is 1-5 weight portions, and chitin or its edible derivative are 1-5 weight portions;
(2) again according to required taste, add flavouring, stir afterwards 1-20 minutes, mixing speed is more than 1000 rev/mins, gets final product to obtain homemade grease milk.
6. method according to claim 5, is characterized in that described grease comprises the edible oil of single variety and the edible oil of many kinds.
7. according to the described method of claim 5 or 6, it is characterized in that in described grease, the summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70%.
8. method according to claim 1 or 5, it is characterized in that being described emulsifying agent comprises fatty acid glycerine one ester, fatty acid diglyceride, phosphatide, sucrose fatty ester, polyglycerol ester series, sapn is serial and tween in serial a kind of, two or more.
9. method according to claim 1, it is characterized in that being that packing method is: according to the difference of self-control ready-mixed oil, edible oil by described each single variety, emulsifying agent, resveratrol, the disposable consumption of chitin or its edible derivative or muptiple-use consumption, after first packing separately, recombinant is packaging together, is equipped with preparation method's specification; When described emulsifying agent adopts two or more, each kind is also after adopting first packing separately, then together with other composition assembly packaging.
10. method according to claim 5, it is characterized in that being that packing method is: according to the difference of self-control grease milk desired taste and taste, by described grease, emulsifying agent, resveratrol, chitin or its edible derivative, disposable consumption or muptiple-use consumption with flavouring, after first packing separately, recombinant is packaging together, is equipped with preparation method's specification; When described grease, emulsifying agent respectively adopt two or more, each kind is also after adopting first packing separately, then together with other composition assembly packaging;
When described flavouring adopts two or more, after each kind flavouring adopts and first packs separately, then together with other composition assembly packaging, or pack separately again after good after each kind flavouring modulation is mixed, then together with other composition assembly packaging.
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| CN104012676B (en) * | 2013-03-29 | 2016-01-20 | 洛阳春魁农业开发有限公司 | A kind of peony seed oil and soybean oil blending edible oil and preparation method thereof |
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| CN103168859B (en) * | 2013-04-10 | 2015-03-25 | 饶攀 | Oil composition and preparation method thereof |
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| CN104782791A (en) * | 2015-04-29 | 2015-07-22 | 广西明华晟粮油科技有限公司 | Palm blend oil |
| CN104839848A (en) * | 2015-05-30 | 2015-08-19 | 安庆市孝柱食品科技有限公司 | Soybean oil emulsion |
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| CN109673762A (en) * | 2019-03-06 | 2019-04-26 | 新昌县鼎瑞科技有限公司 | Edible oil of low cholesterol and preparation method thereof |
| CN110308221A (en) * | 2019-07-10 | 2019-10-08 | 中国农业科学院农产品加工研究所 | The gas chromatography for separating a variety of fatty acid is detected simultaneously |
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