CN102919388A - Method for instant self-making of blend oil and grease milk - Google Patents
Method for instant self-making of blend oil and grease milk Download PDFInfo
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- CN102919388A CN102919388A CN2012104079812A CN201210407981A CN102919388A CN 102919388 A CN102919388 A CN 102919388A CN 2012104079812 A CN2012104079812 A CN 2012104079812A CN 201210407981 A CN201210407981 A CN 201210407981A CN 102919388 A CN102919388 A CN 102919388A
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- oil
- grease
- edible
- chitin
- mixed
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- 239000004519 grease Substances 0.000 title claims abstract description 79
- 235000013336 milk Nutrition 0.000 title claims abstract description 29
- 239000008267 milk Substances 0.000 title claims abstract description 29
- 210000004080 milk Anatomy 0.000 title claims abstract description 29
- 238000000034 method Methods 0.000 title claims abstract description 25
- 239000000203 mixture Substances 0.000 title claims abstract description 15
- 229920002101 Chitin Polymers 0.000 claims abstract description 38
- 239000003995 emulsifying agent Substances 0.000 claims abstract description 28
- 235000021283 resveratrol Nutrition 0.000 claims abstract description 26
- QNVSXXGDAPORNA-UHFFFAOYSA-N Resveratrol Natural products OC1=CC=CC(C=CC=2C=C(O)C(O)=CC=2)=C1 QNVSXXGDAPORNA-UHFFFAOYSA-N 0.000 claims abstract description 24
- LUKBXSAWLPMMSZ-OWOJBTEDSA-N Trans-resveratrol Chemical compound C1=CC(O)=CC=C1\C=C\C1=CC(O)=CC(O)=C1 LUKBXSAWLPMMSZ-OWOJBTEDSA-N 0.000 claims abstract description 24
- 229940016667 resveratrol Drugs 0.000 claims abstract description 24
- 238000003756 stirring Methods 0.000 claims abstract description 14
- 235000019640 taste Nutrition 0.000 claims abstract description 9
- 239000003921 oil Substances 0.000 claims description 42
- 235000019198 oils Nutrition 0.000 claims description 42
- 238000002360 preparation method Methods 0.000 claims description 26
- 239000008157 edible vegetable oil Substances 0.000 claims description 22
- 238000012856 packing Methods 0.000 claims description 19
- 235000005687 corn oil Nutrition 0.000 claims description 12
- 239000002285 corn oil Substances 0.000 claims description 12
- 238000004806 packaging method and process Methods 0.000 claims description 12
- 239000003813 safflower oil Substances 0.000 claims description 12
- 235000019483 Peanut oil Nutrition 0.000 claims description 11
- 239000000312 peanut oil Substances 0.000 claims description 11
- 235000012424 soybean oil Nutrition 0.000 claims description 11
- 239000003549 soybean oil Substances 0.000 claims description 11
- 235000019482 Palm oil Nutrition 0.000 claims description 8
- 239000000944 linseed oil Substances 0.000 claims description 8
- 235000021388 linseed oil Nutrition 0.000 claims description 8
- 239000002540 palm oil Substances 0.000 claims description 8
- 239000008159 sesame oil Substances 0.000 claims description 8
- 235000011803 sesame oil Nutrition 0.000 claims description 8
- 238000009835 boiling Methods 0.000 claims description 7
- 235000019197 fats Nutrition 0.000 claims description 7
- 235000021323 fish oil Nutrition 0.000 claims description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 235000019484 Rapeseed oil Nutrition 0.000 claims description 6
- 229930006000 Sucrose Natural products 0.000 claims description 6
- 235000019486 Sunflower oil Nutrition 0.000 claims description 6
- 235000019498 Walnut oil Nutrition 0.000 claims description 6
- 239000010495 camellia oil Substances 0.000 claims description 6
- 239000004006 olive oil Substances 0.000 claims description 6
- 235000008390 olive oil Nutrition 0.000 claims description 6
- 239000005720 sucrose Substances 0.000 claims description 6
- -1 sucrose fatty ester Chemical class 0.000 claims description 6
- 239000002600 sunflower oil Substances 0.000 claims description 6
- 239000008170 walnut oil Substances 0.000 claims description 6
- 238000002156 mixing Methods 0.000 claims description 5
- 235000019737 Animal fat Nutrition 0.000 claims description 4
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims description 4
- 235000014113 dietary fatty acids Nutrition 0.000 claims description 4
- 150000002148 esters Chemical class 0.000 claims description 4
- 229930195729 fatty acid Natural products 0.000 claims description 4
- 239000000194 fatty acid Substances 0.000 claims description 4
- 150000004665 fatty acids Chemical class 0.000 claims description 4
- 235000021281 monounsaturated fatty acids Nutrition 0.000 claims description 4
- 235000020777 polyunsaturated fatty acids Nutrition 0.000 claims description 4
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 4
- 235000019871 vegetable fat Nutrition 0.000 claims description 4
- 235000012343 cottonseed oil Nutrition 0.000 claims description 3
- 239000002385 cottonseed oil Substances 0.000 claims description 3
- 241000219226 Acer truncatum Species 0.000 claims description 2
- 235000006484 Paeonia officinalis Nutrition 0.000 claims description 2
- 244000170916 Paeonia officinalis Species 0.000 claims description 2
- 235000004347 Perilla Nutrition 0.000 claims description 2
- 244000124853 Perilla frutescens Species 0.000 claims description 2
- 235000019774 Rice Bran oil Nutrition 0.000 claims description 2
- 239000012467 final product Substances 0.000 claims description 2
- 235000011187 glycerol Nutrition 0.000 claims description 2
- 230000000813 microbial effect Effects 0.000 claims description 2
- IPCSVZSSVZVIGE-UHFFFAOYSA-N palmitic acid group Chemical group C(CCCCCCCCCCCCCCC)(=O)O IPCSVZSSVZVIGE-UHFFFAOYSA-N 0.000 claims description 2
- 229920000223 polyglycerol Polymers 0.000 claims description 2
- 229920000136 polysorbate Polymers 0.000 claims description 2
- 239000008165 rice bran oil Substances 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000015203 fruit juice Nutrition 0.000 abstract description 3
- 239000004278 EU approved seasoning Substances 0.000 abstract 3
- 235000011194 food seasoning agent Nutrition 0.000 abstract 3
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 239000004816 latex Substances 0.000 abstract 1
- 229920000126 latex Polymers 0.000 abstract 1
- 235000013322 soy milk Nutrition 0.000 abstract 1
- 235000000346 sugar Nutrition 0.000 description 7
- JLPULHDHAOZNQI-ZTIMHPMXSA-N 1-hexadecanoyl-2-(9Z,12Z-octadecadienoyl)-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCCCCCC\C=C/C\C=C/CCCCC JLPULHDHAOZNQI-ZTIMHPMXSA-N 0.000 description 6
- 229940083466 soybean lecithin Drugs 0.000 description 6
- 230000036772 blood pressure Effects 0.000 description 5
- 235000012907 honey Nutrition 0.000 description 5
- 229920000742 Cotton Polymers 0.000 description 4
- 239000008280 blood Substances 0.000 description 4
- 210000004369 blood Anatomy 0.000 description 4
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- GVJHHUAWPYXKBD-UHFFFAOYSA-N (±)-α-Tocopherol Chemical compound OC1=C(C)C(C)=C2OC(CCCC(C)CCCC(C)CCCC(C)C)(C)CCC2=C1C GVJHHUAWPYXKBD-UHFFFAOYSA-N 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
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- WIGCFUFOHFEKBI-UHFFFAOYSA-N gamma-tocopherol Natural products CC(C)CCCC(C)CCCC(C)CCCC1CCC2C(C)C(O)C(C)C(C)C2O1 WIGCFUFOHFEKBI-UHFFFAOYSA-N 0.000 description 1
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Abstract
The invention discloses a method for instant self-making of blend oil and grease milk. The method is characterized in that one or two of resveratrol and chitin is/are added during the self-making process of the blend oil and the grease milk, the chitin comprises an edible derivative thereof, stirring is performed for 1-10 minutes at the stirring speed of 1000rpm, and then the self-made blend oil or/and grease milk can be obtained. According to different required flavors and tastes, grease, a food emulsifying agent, the resveratrol, the chitin or the edible derivative thereof and seasonings are firstly independently packaged in parts by weight and then combined and packaged together; and when multiple varieties of the grease, the food emulsifying agent and the seasonings are adopted, all the varieties are also firstly independently packaged and then combined and packaged together. According to the method disclosed by the invention, people can creatively utilize domestic fruit juice machines, soymilk makers and other household stirring electrical appliances for self-making of the blend oil and grease latex, and the favorite seasonings of the people can be simultaneously added, so that the people can happily enjoy a quantity of high-quality grease products.
Description
Technical field
The invention belongs to the oil and foodstuffs processing technique field, be specifically related to the method for a kind of instant self-control ready-mixed oil and grease milk.
Background technology
The ready-mixed oil product is not because country stipulates how many various greases must be in the market, so quality is uneven, market is chaotic and helpless especially, the mediation oil and grease that common people can not select oneself to like as clear as noondayly is suckled, selection becomes and has no way of doing it, in order to change this confusion and helpless situation, allow people oneself personally manufacture mediation oil and grease milk, composition and quantity are as clear as noonday, for the functional grease of more health is provided to common people, added this useful composition of resveratrol and chitin and edible derivative thereof to grease especially simultaneously.
More existing functional greases in the market, such as brain-nourishing intelligence-benefiting, anti-cardiovascular disease, be rich in the trace element such as vitamin E, but also not finding to add the functional edible oil of resveratrol, chitin and edible derivative thereof, is a kind of innovation so added the edible oil of resveratrol, chitin and edible derivative thereof as functional grease.
Simultaneously, some special oil manufacturers are except explanation can eat for the cooking, also indicating especially the crowd that special needs are arranged can be sooner or later edible separately, absorb the nutritional labeling of this quasi-grease fully, but problem is, separately edible these greases, mouthfeel is not good and greasy, and people are difficult to accept giocoso this useful eating method.And grease milk just can solve the problem of this respect well.
Summary of the invention
The object of the invention is to for above-mentioned the deficiencies in the prior art, the method for a kind of instant self-control ready-mixed oil and grease milk is provided.
One of technical solution of the present invention:
A kind of method of instant self-control ready-mixed oil, made by following steps:
(1) according to individual taste, the edible oil of four or more single variety is poured in mixer or the ultrasonic stirrer, get mixed grease; The using amount of edible oil of every kind of single variety is identical or different, between 200-2000 weight portions; Wherein when selected palm oil, palmitic addition is 50-500 weight portions;
(2) get again 5-20% of described mixed grease, be heated to 65-85 degree;
(3) in the mixed grease that emulsifiers dissolve is heated in step (2); Behind the dissolve complete, get emulsified fat; The emulsifying agent additional proportion is step
(1)Described in mixed oil 0.1-1%;
(4) emulsified fat described in the step (3) is poured in the step (1) in the remaining mixed grease again, add again afterwards a kind of in resveratrol and the chitin or two kinds, chitin comprises its edible derivative, add fashionable, resveratrol is 1-10 weight portions, and chitin or its edible derivative are 1-10 weight portions, stirs 1--10 minute, mixing speed is more than 1000 rev/mins, the self-control ready-mixed oil.
The edible oil of described single variety also comprises other vegetable fat except palm oil, animal fat, microbial grease, and the various edible oils in their modified grease;
Described other vegetable fat except palm oil comprises soybean oil, peanut oil, cottonseed oil, sunflower oil, perilla herb oil, linseed oil, corn oil, safflower seed oil, rapeseed oil, sesame oil, rice bran oil, tea-seed oil, olive oil, walnut oil, grape-kernel oil, acer truncatum seed oil, peony seed oil;
Described animal fat comprises lard and fish oil.
The summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70% in the edible oil of described single variety.
Two of technical solution of the present invention:
A kind of method of instant self-control grease milk, made by following steps:
(1) grease of 5-50 weight portions is poured in mixer or the ultrasonic stirrer, pour again the above hot boiling water of 200-5000 weight portions, 80 degree into, add while stirring emulsifying agent 1-5 weight portions, and a kind of in resveratrol and the chitin or two kinds, chitin comprises its edible derivative, add fashionablely, resveratrol is 1-5 weight portions, and chitin or its edible derivative are 1-5 weight portions;
(2) again according to required taste, add flavouring, stirred afterwards 1-20 minutes, mixing speed is more than 1000 rev/mins, gets final product to get homemade grease milk.
Described grease comprises the edible oil of single variety and the edible oil of many kinds.
The summation content of monounsaturated fatty acids and polyunsaturated fatty acid is greater than 70% in the described grease.
Described emulsifying agent comprises fatty acid glycerine one ester, fatty acid diglyceride, phosphatide, sucrose fatty ester, polyglycerol ester series, sapn is serial and tween in serial a kind of, two kinds or multiple.
Described flavouring comprises one or more in honey, sugar, salt, fruit juice and the edible fumet.
Three of technical solution of the present invention:
Packing method is:
According to the difference of self-control ready-mixed oil, with the edible oil of described each single variety, emulsifying agent, resveratrol, the disposable consumption of chitin or its edible derivative or muptiple-use consumption are after packing separately first, recombinant is packaging together, is equipped with preparation method's specification; When described emulsifying agent adopted two or more, each kind also was after adopting elder generation to pack separately, to be in the same place with other composition assembly packaging again.
According to making the different of grease milk desired taste and taste by oneself, with described grease, emulsifying agent, resveratrol, chitin or its edible derivative, and the disposable consumption of flavouring or muptiple-use consumption, after packing separately first, recombinant is packaging together, is equipped with preparation method's specification; When described grease, emulsifying agent respectively adopted two or more, each kind also was after adopting elder generation to pack separately, to be in the same place with other composition assembly packaging again;
When described flavouring adopts two or more, after each kind flavouring adopts first separately packing, again with other composition assembly packaging together, or independent packing again after good after each kind flavouring modulation mixed is in the same place with other composition assembly packaging again.
The edible oil of described single variety is the edible oil take a certain kind oil plant as primary raw material, such as soybean oil, and peanut oil, cottonseed oil, sunflower oil, lard, fish oil etc.
The edible oil of described many kinds is comprised of the edible oil mixing of a plurality of described single varieties.
Resveratrol is a kind of natural antioxidant among the present invention, can reduce blood viscosity, anti-platelet clotting and vasodilation, keep unobstructed blood, the in advance generation of anti-cancer and development has antiatherosclerosis and coronary heart disease, ischemic heart disease, the preventive and therapeutic effect of high fat of blood.Chitin is in Compendium of Material Medica, and is just early on the books to its medical value.Chitin is the unique positively charged food fiber that exists in the present universe, has good compatibility with human body.Because it is with a wide range of applications at medical health field, present achievement in research demonstration, the effect of chitin has: 1 effect for reducing blood fat; 2 hypotensive effects; 3 hypoglycemic effects; 4 reduce the effect of cholesterol; 5 antitumor actions
Raw materials all among the present invention must meet the food-grade materials, meet relevant Application standard.The present invention creatively allows people oneself utilize home-use fruit juice mixer, and the family expenses such as soy bean milk making machine stir electrical equipment and personally prepare self-control ready-mixed oil and grease milk, add the flavouring of oneself liking at grease milk simultaneously, enjoy giocoso some high-quality oil and fat products.
The specific embodiment
The present invention is by the following examples can the invention will be further described, yet scope of the present invention is not limited to following embodiment.
Embodiment 1
In the gift box 1 cotton oil is housed, soybean oil, corn oil, each 1000 milliliters in sesame oil; Monoglyceride, each 15 gram of resveratrol; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: 200 milliliters of cotton oils, 200 milliliters of soybean oils, 100 milliliters of corn oils, 50 milliliters in sesame oil are poured respectively ultrasonic stirrer into, get 100 milliliters of mixed greases again, are heated to 85 degree, emulsifiers dissolve in the grease that heats; Behind the dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the resveratrols of 3 grams, with ultrasonic wave stirred 6 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease when the preparation ready-mixed oil, is prepared equally as stated above.
Each 10 milliliters in corn oil and sesame oil is housed, each 2 gram of monoglyceride, resveratrol and chitin, sugar 5 grams in the gift box 2; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
Grease milk preparation method: 10 milliliters in corn oil or sesame oil is poured into mixer, pour again the boiling water of 600 milliliters 85 degree into, add while stirring each 2 gram of monoglyceride, resveratrol and chitin, add an amount of flavouring sugar, 1000 rev/mins of high-speed stirred 2 minutes were drinkable homemade grease milk afterwards again.
Embodiment 2
In the gift box 3 olive oil is housed, tea oil, walnut oil, each 500 milliliters of safflower seed oils; Soybean lecithin, each 5 gram of shitosan; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: olive oil, tea oil, walnut oil, each 100 milliliters of safflower seed oils are poured respectively mixer into, get 80 milliliters of mixed greases again, are heated to 65 degree, emulsifiers dissolve in the grease that heats; Behind the dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the shitosans of 2 grams, at a high speed (more than 1000 rev/mins) stirred 3 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease when the preparation ready-mixed oil, is prepared equally as stated above.
Respectively 5 milliliters of olive oil, tea oil, walnut oil, safflower seed oils are housed in the gift box 4; Each 1 gram of soybean lecithin and shitosan, honey 5 grams; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
Grease milk preparation method: each 5 milliliters in olive oil, tea oil, walnut oil, safflower seed oil poured into mixer, pour again 1000 milliliter of 80 above boiling water of degree into, add while stirring each 1 gram of soybean lecithin and shitosan, add an amount of flavouring honey, high-speed stirred 2 minutes was drinkable homemade grease milk afterwards again.
Embodiment 3
In the gift box 5 peanut oil is housed, fish oil, corn oil, safflower seed oil, each 900 milliliters of soybean oils; Diglyceride, soybean lecithin, chitin, each 20 gram of resveratrol; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: peanut oil, fish oil, corn oil, each 100 milliliters of safflower seed oils, 200 milliliters of soybean oils are poured respectively mixer into, get 100 milliliters of mixed greases again, are heated to 75 degree, emulsifiers dissolve in the grease that heats; Behind the dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the chitins of 3 grams, at a high speed (more than 1000 rev/mins) stirred 5 minutes the functional ready-mixed oil of lowering blood pressure.
Remaining various grease also can add resveratrol when the preparation ready-mixed oil, be prepared equally as stated above.
5 milliliters of linseed oil are housed in the gift box 6; Diglyceride, each 2 gram of soybean lecithin and chitin, sugar 5 grams; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
Grease milk preparation method: 5 milliliters of linseed oil are poured into mixer, pour again 400 milliliter of 80 above boiling water of degree into, add while stirring diglyceride, each 2 gram of soybean lecithin and chitin, add an amount of flavouring sugar, high-speed stirred 2 minutes was drinkable homemade grease milk afterwards again.
Embodiment 4
The self-control ready-mixed oil is housed: peanut oil, linseed oil, corn oil, safflower seed oil, soybean oil, each 100 milliliters of rapeseed oils in the gift box 7; Sucrose fatty ester, chitin, each 5 gram of resveratrol; Grease milk: each 5 milliliters of peanut oil, linseed oil, sucrose fatty ester, each 3 gram of chitin, honey 5 grams; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: peanut oil, linseed oil, corn oil, safflower seed oil, each 100 milliliters of soybean oil, rapeseed oils are poured respectively mixer into, get again 80 milliliters of mixed greases, be heated to 70 degree, restrain the sucrose fatty ester emulsifiers dissolves to 5 in the grease that heats; Behind the dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards chitin and the resveratrols of 5 grams, at a high speed (more than 1000 rev/mins) stirred 6 minutes the functional ready-mixed oil of lowering blood pressure.
Grease milk preparation method: 5 milliliters of peanut oil and linseed oil are poured into mixer, pour again 400 milliliter of 80 above boiling water of degree into, add while stirring each 3 gram of sucrose fatty ester and chitin, add an amount of flavouring honey 5 grams, high-speed stirred 2 minutes was drinkable homemade grease milk afterwards again.
Embodiment 5
In the gift box 8 soybean oil is housed, rapeseed oil, palm oil, peanut oil, cotton oil, fish oil, corn oil, safflower seed oil, sesame oil, each 500 milliliters of sunflower oils; Sapn, each 50 gram of chitin, sugar 250 grams; After packing separately first, recombinant is packaged in the gift box, is equipped with preparation method's specification.
The preparation method of self-control ready-mixed oil: soybean oil, rapeseed oil, palm oil, peanut oil, cotton oil, fish oil, corn oil, sesame oil, each 100 milliliters of sunflower oils, 50 milliliters of safflower seed oils are poured into respectively during ultrasonic wave stirs, and get 180 milliliters of mixed greases again, be heated to 80 the degree, emulsifiers dissolve in the grease that heats; Behind the dissolve complete, the grease that is dissolved with emulsifying agent is poured in the grease that will be in harmonious proportion again, is added again afterwards the chitins of 5 grams, at a high speed (more than 1000 rev/mins) stirred 6 minutes the functional ready-mixed oil of lowering blood pressure.
Grease milk preparation method: 10 milliliters of sunflower oils are poured into mixer, pour again 800 milliliter of 80 above boiling water of degree into, add while stirring about each 5 gram of sapn and chitin, add an amount of flavouring sugar again, high-speed stirred 2 minutes was drinkable homemade grease milk afterwards.
Remaining various grease when for the second time preparation is in harmonious proportion oil and grease milk, is prepared equally as stated above.
Claims (10)
1. the method for an instant self-control ready-mixed oil is characterized in that being made by following steps:
(1) according to individual taste, the edible oil of four or more single variety is poured in mixer or the ultrasonic stirrer, get mixed grease; The using amount of edible oil of every kind of single variety is identical or different, between 200-2000 weight portions; Wherein when selected palm oil, palmitic addition is 50-500 weight portions;
(2) get again 5-20% of described mixed grease, be heated to 65-85 degree;
(3) in the mixed grease that emulsifiers dissolve is heated in step (2); Behind the dissolve complete, get emulsified fat; The emulsifying agent additional proportion is step
(1)Described in mixed oil 0.1-1%;
(4) emulsified fat described in the step (3) is poured in the step (1) in the remaining mixed grease again, add again afterwards a kind of in resveratrol and the chitin or two kinds, chitin comprises its edible derivative, add fashionable, resveratrol is 1-10 weight portions, and chitin or its edible derivative are 1-10 weight portions, stirs 1--10 minute, mixing speed is 1000 rev/mins, the self-control ready-mixed oil.
2. method according to claim 1, the edible oil that it is characterized in that described single variety also comprises other vegetable fat except palm oil, animal fat, microbial grease, and the various edible oils in their modified grease.
3. method according to claim 2 is characterized in that described other vegetable fat except palm oil comprises soybean oil, peanut oil, cottonseed oil, sunflower oil, perilla herb oil, linseed oil, corn oil, safflower seed oil, rapeseed oil, sesame oil, rice bran oil, tea-seed oil, olive oil, walnut oil, grape-kernel oil, acer truncatum seed oil, peony seed oil;
Described animal fat comprises lard and fish oil.
4. method according to claim 1 and 2 is characterized in that the summation content of monounsaturated fatty acids and polyunsaturated fatty acid in the edible oil of described single variety is greater than 70%.
5. immediately make the method that grease is suckled by oneself for one kind, it is characterized in that being made by following steps:
(1) grease of 5-50 weight portions is poured in mixer or the ultrasonic stirrer, pour again the above hot boiling water of 200-5000 weight portions, 80 degree into, add while stirring emulsifying agent 1-5 weight portions, and a kind of in resveratrol and the chitin or two kinds, chitin comprises its edible derivative, add fashionablely, resveratrol is 1-5 weight portions, and chitin or its edible derivative are 1-5 weight portions;
(2) again according to required taste, add flavouring, stirred afterwards 1-20 minutes, mixing speed is more than 1000 rev/mins, gets final product to get homemade grease milk.
6. method according to claim 5 is characterized in that described grease comprises the edible oil of single variety and the edible oil of many kinds.
7. according to claim 5 or 6 described methods, it is characterized in that the summation content of monounsaturated fatty acids and polyunsaturated fatty acid in the described grease is greater than 70%.
8. method according to claim 1 or 5, it is characterized in that being described emulsifying agent comprises fatty acid glycerine one ester, fatty acid diglyceride, phosphatide, sucrose fatty ester, polyglycerol ester series, sapn is serial and tween in serial a kind of, two kinds or multiple.
9. method according to claim 1, it is characterized in that being that packing method is: according to the difference of self-control ready-mixed oil, edible oil with described each single variety, emulsifying agent, resveratrol, the disposable consumption of chitin or its edible derivative or muptiple-use consumption are after packing separately first, recombinant is packaging together, is equipped with preparation method's specification; When described emulsifying agent adopted two or more, each kind also was after adopting elder generation to pack separately, to be in the same place with other composition assembly packaging again.
10. method according to claim 5, it is characterized in that being that packing method is: according to making the different of grease milk desired taste and taste by oneself, with described grease, emulsifying agent, resveratrol, chitin or its edible derivative, disposable consumption or muptiple-use consumption with flavouring, after packing separately first, recombinant is packaging together, is equipped with preparation method's specification; When described grease, emulsifying agent respectively adopted two or more, each kind also was after adopting elder generation to pack separately, to be in the same place with other composition assembly packaging again;
When described flavouring adopts two or more, after each kind flavouring adopts first separately packing, again with other composition assembly packaging together, or independent packing again after good after each kind flavouring modulation mixed is in the same place with other composition assembly packaging again.
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| CN103651983A (en) * | 2013-11-26 | 2014-03-26 | 安徽天祥粮油食品有限公司 | Edible blending lard |
| CN103875829A (en) * | 2014-02-08 | 2014-06-25 | 梅春勇 | Walnut, black bean and olive oil |
| CN103859064A (en) * | 2014-03-06 | 2014-06-18 | 洛阳春魁农业开发有限公司 | Blend cooking oil containing peony seed oil and preparation method of blend cooking oil |
| CN103815052A (en) * | 2014-03-06 | 2014-05-28 | 洛阳春魁农业开发有限公司 | Peony seed oil containing deep sea fish oil and preparation method of peony seed oil |
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| CN104782791A (en) * | 2015-04-29 | 2015-07-22 | 广西明华晟粮油科技有限公司 | Palm blend oil |
| CN104839848A (en) * | 2015-05-30 | 2015-08-19 | 安庆市孝柱食品科技有限公司 | Soybean oil emulsion |
| WO2020077932A1 (en) * | 2018-10-19 | 2020-04-23 | 中国农业科学院农产品加工研究所 | Trans-resveratrol/glycoside loaded margarine substitute and preparation method therefor |
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| CN109673762A (en) * | 2019-03-06 | 2019-04-26 | 新昌县鼎瑞科技有限公司 | Edible oil of low cholesterol and preparation method thereof |
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