CN102919330B - Pine pollen fiber biscuit - Google Patents
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- CN102919330B CN102919330B CN201210480468.6A CN201210480468A CN102919330B CN 102919330 B CN102919330 B CN 102919330B CN 201210480468 A CN201210480468 A CN 201210480468A CN 102919330 B CN102919330 B CN 102919330B
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Abstract
The invention provides a pine pollen fiber biscuit. The main raw materials of the biscuit comprise the following components by weight part: 5-15 parts of pine pollen, 1-2 parts of konjaku flour, 3-5 parts of l-carnitine, 0-2 parts of phospholipid, 40-50 parts of wheat flour, 0-25 parts of starch, 5-8 parts of vegetable oil, 0-5 parts of dry skim milk, 0-2 parts of ghee, 0-2 parts of egg, 6-12 parts of sweetener, 10-20 parts of lotus leaf and 1-10 parts of kelp. The pine pollen fiber biscuit not only can allow a user to be satisfactorily full and to absorb less heat production nutrient, but also can facilitate decomposition and oxidation of internal fat so as to reduce fat storage and further realize easy and effective weight losing, and also has the function of preventing and curing prostatic disorders.
Description
Technical field
The present invention relates to a kind of biscuit, particularly a kind of pollen pini fiber biscuit for losing weight.
Background technology
Obesity refers to a certain degree obvious overweight and fat deposit is blocked up, is due to body fat, and especially triglycerides gathers a kind of state too much causing.
Along with growth in the living standard, people's trend eats of high heat, high-fat food; Meanwhile, we have entered the intelligent epoch, and the people who is engaged in mental work is more and more, and people's motion also reduces gradually, the huge increasing of the number that causes fat.Obesity not only affects build U.S., also can be detrimental to health, and is the important risk factor of non-infectious disease incidence, it can cause various diseases, as cardiovascular and cerebrovasculars such as hypertension, diabetes, coronary heart disease, obesity also can affect digestive system function, internal system function, even can cause some cancer.In addition, obesity also can affect teen-age mental health, causes some social concerns, has caused the attention of medical circle and province of sociology.
At present, on market, there are a lot of diet products, but these diet products all take " emetic, rush down under, appetite-suppressing " be feature, make a lot of people reduce physique in fat-reducing, spiritlessness and weakness all day, lassitude, hypoimmunity, this not only may bring out a lot of diseases, and cuts out rear body weight and very easily rebound.
In prior art, Chinese patent literature CN101642142A discloses a kind of limmits, and it consists of wheat flour, grain hide fiber, fibre and soya, Rhizoma Solani tuber osi fiber, dehydration lotus leaf powder, hydroxycitric acid, vitamin C, vegetable oil, milk powder, egg, white granulated sugar, sodium bicarbonate, yeast cake, konjac glucomannan, salt etc.
This technology is added dietary fiber, hydroxycitric acid and dehydration lotus leaf powder in biscuit, because konjaku composition wherein just can be eliminated fast hunger increase satiety after a small amount of eating, can realize fat-reducing hope again, for overweight people has searched out a kind of good mouthfeel, contains high protein, low-carb, can realize balanced nutritious health food.But the anti-obesity mechanism of this invention just allows user produce satiety, its essence is still gone on a diet, and this limmits itself does not have antiobesity action.Therefore, once stop just easily rebounding after edible this limmits.
Chinese patent literature CN1947585A discloses a kind of Wt .-loss type fruits and vegetables oral liquid, for reducing human body because the fat that fatty metabolic dysfunction causes excessively accumulates or Hyperlipemia, it selects Juice is primary raw material, and with appropriate L-BETAIN compatibility after make Wt .-loss type oral liquid, described Juice is pollen pini fruit juice, tomato juice, cider, haw juice or calophyllum inophyllum fruit juice.Because L-BETAIN is that human body physiological function can synthesize, useful, biostearin compound, so Wt .-loss type fruits and vegetables oral liquid of the present invention does not have toxic and side effect, because selecting the roughing finished product of low-cost natural edible-plant tissue, be primary raw material again, so there is cheap commodity advantage.The anti-obesity mechanism of this invention is the fatty decomposition oxidation promoting in body, reduces accumulating of fat.But, the intake of food must be effectively controlled in fat-reducing, otherwise the poor effect of fat-reducing, yet this Wt .-loss type fruits and vegetables oral liquid is liquid, can not allay one's hunger, user can produce strong hunger, is difficult to effectively control the intake of food, increased slimmer's misery, therefore a lot of people can abandon fat-reducing.
Chinese patent literature CN102197837A discloses a kind of sea buckthorn fiber biscuits, by sea-buckthorn pomace, konjaku flour, l-cn, phosphatide, flour, starch, vegetable oil, skimmed milk power, butter, egg, sweetener, prepared RADIX ET RHIZOMA RHEI, cloud a kind of reed mentioned in ancient books, Radix Angelicae Sinensis, Snakegourd Fruit, formed, this biscuit only can make user produce satiety, realize effectively fat-reducing, can not in fat-reducing, play the effective preventive and therapeutic action of disease.Prostatic disorders for example, be the modal chronic sufferer of male senile patient, loose prostate stimulates compressing urethra, causes the series of symptoms such as frequent micturition, urgent urination, dysuria, also can cause many complication, as urinary tract infection, vesical calculus, kidney function damage etc.Particularly patients with chronic prostatitis does not heal for a long time, easily makes prostata tissue generation neoplasm, and small number of patients cancerates into prostate cancer, threat to life.According to statistics, the male sex over 50 years old has existence over half hyperplasia of prostate in various degree, and the incidence of disease increases with the increase at age, and the male sex after climacteric is for the highest, and the incidence of disease, up to 75%, makes a big impact with quality of life to the elderly is healthy.Therefore, invent a kind of can fat-reducing in, can also to prostatic disorders, have the biscuit of good preventive and therapeutic action, significant to fat the elderly.
Summary of the invention
The object of this invention is to provide a kind of pollen pini fiber biscuit for losing weight, can make user produce the absorption of satiety, minimizing heat production nutrients, can effectively promote again the fatty decomposition oxidation in body, reduce accumulating of fat, when realizing easily effectively fat-reducing, also prostatic disorders are had to good preventive and therapeutic action.
For achieving the above object, the invention provides a kind of pollen pini fiber biscuit, described biscuit is made by following raw material: pollen pini 5-15 weight portion, konjaku flour 1-2 weight portion, l-cn 3-5 weight portion, phosphatidase 10-2 weight portion, flour 40-50 weight portion, starch 0-25 weight portion, vegetable oil 5-8 weight portion, skimmed milk power 0-5 weight portion, butter 0-2 weight portion, egg 0-2 weight portion, sweetener 6-12 weight portion, lotus leaf 10-20 part, kelp 1-10 part.
Described starch is 15-25 weight portion.
Described pollen pini is 9 weight portions.
Described konjaku flour is 1.8 weight portions.
Described l-cn is 4.5 weight portions.
Described phosphatide is 1 weight portion.
Described skimmed milk power is 2-5 weight portion.
Described sweetener is the mixture of xylitol and maltitol, and described xylitol is 4-8 weight portion, maltitol 2-4 weight portion.
Described biscuit is made by following raw material: pollen pini 9 weight portions, konjaku flour 1.8 weight portions, l-cn 4.5 weight portions, phosphatidase 10 .05 weight portion, flour 45 weight portions, vegetable oil 5 weight portions, egg 1 weight portion, starch 0.15 weight portion, xylitol 8 weight portions, maltitol 2 weight portions, 15 parts, lotus leaf, 5 parts of kelps.
Described vegetable oil is palm oil.
In above-mentioned pollen pini fiber biscuit, pollen pini is the pollen of pinaceae plant masson pine or its congener, the micro-perfume (or spice) of gas, and taste has greasy feeling, and dry pollen pini is flaxen fine powder, with magnascope, observes, and is uniform little round shaped grain.Pollen pini nutrient balance, fiber-rich is and low in calories, and in institute's fatty acids, 72.5% is unrighted acid, with vitamin E synergy, can bidirectional modulation body's cholesterol, harden muscles, figure is well-balanced.Content of cellulose in pollen pini is up to 29%, and it can produce satiety on the one hand, reduces food intake, avoids overnutrition; In fat metabolism process, suppress again on the one hand and delay cholesterol and the absorption of triglycerides in lymph; Simultaneously, cellulose can promote function of intestinal canal, accelerate defecate, PLA General Hospital confirms with the research and experiment that Germany cooperates to carry out, pollen pini makes Cholesterol Excretion amount in ight soil increase by 0.8 times, triglyceride excretion increases by 2 times, and from carbon 12 to more than ten of carbon 22, planting aliphatic acid excretion increases approximately 7 times at most.Lecithin in pollen pini also accelerates the burning of body fat, and its diuretic property also contributes to fat-reducing.In addition, in pollen pini, containing 20 several amino acids such as glutamic acid, proline, can improve the blood circulation of prostata tissue, reduce oedema, alleviate the urethremphraxis that hypertrophy of the prostate causes.Flavonoid substances wherein has very strong anti-oxidation function, is also the jinx of hyperplasia of prostate.
Konjaku is a kind of perennial grass wood plant, starch-containing 35%, protein 3%, and the mineral matter element such as multivitamin and potassium, phosphorus, selenium, also contain the glucomannan that necessary for human wants and reach more than 45%, and there is the feature of low in calories, low fat and high-cellulose.Konjaku has following pharmacologic action: first, in konjaku, the glucomannan of content maximum has powerful expansive force, there is the sticky toughness that surpasses any natural plant gum, both can fill stomach and intestine, eliminate hunger, because institute's heat content is very little, therefore body weight can easily be controlled, reach the object of defatting beauty again; Its two, have the effect of lipopenicillinase, scientist thinks, contains some chemical substances in konjaku, can reduce serum cholesterol and triglycerides, effectively alleviating hypertension and angiocardiopathy; Its three, in konjaku, contain a kind of tremelloid chemical substance, this gel, by after in people's wedging body, can form semi-transparent film clothing, is attached on intestines wall, hinders the absorption of various harmful substances, particularly carcinogen, so konjaku is otherwise known as " anti-cancer clothing "; Its four, konjaku can make intestinal enzymes secretion increase, and accelerates to remove deposit on intestines wall, and it is excreted as early as possible, the helping digestion so konjaku can whet the appetite, can remove enteron aisle rubbish again; Its five, konjaku also contains the favourable pectin of human body, alkaloid, 17 seed amino acids and trace element, and the various diseases such as constipation, obesity, enteron aisle cancer, high fat of blood, atherosclerotic, coronary heart disease, diabetes, headstroke are also had to obvious curative effect.In addition, konjaku also have replenish the calcium, the effect such as balance salinity, clean stomach, whole intestines, toxin expelling.Medical circle has proved the antiobesity action of konjaku by experiment.Huaxi Medical Univ studies confirm that: edible konjaku powder 30 days, and Body weight loss rate is 78.4%, fall is 0.5～4.7 kilogram.Human experimentation shows, weightlifter takes 16% konjak food in the situation that of dietary restriction not and drinking-water, 2.45 kilograms of 3 days losss of weight (be former body weight 3.2%).
L-cn is a kind of amino acid that impels fat to be converted into energy, and human body is synthetic l-carnitine voluntarily, and food also can provide a part, and red meat is the main source of l-cn, and human body is had no side effect.The main Physiological Function of l-cn is to promote that fat changes into energy, taking l-cn can be when reducing body fat, reducing body weight, do not reduce moisture and muscle, l-cn has really reached the large standard of health slimming three of the World Health Organization's defined in fat-reducing process: not apocleisis, do not suffer from diarrhoea, not weak.At the international fat health tissues of 2003 Nian Bei, regard as the safest fat-reducing nutrient complementary goods having no side effect.L-cn is the part of food, essential by body metabolism, it is considered to the nutrient of " biostearin ", and it is the delivery enzyme in the fatty process of burning, soon the interior LCFA of body is transported in mitochondria and carries out beta oxidation, becomes the energy of needed by human body.The fat-reducing mechanism of l-cn is as follows: fat-reducing is mainly fat reducing fat, and the metabolism of fat need to rely on mitochondria burning fat, make it to become energy, by health, consumed, but intrafat LCFA can not directly enter in mitochondria, need l-cn that LCFA is transported in mitochondria, therefore, l-cn has played the effect of " porter " in the middle of fat and mitochondria.In fact, l-cn is exactly a kind of essential coenzyme in fat metabolism process, can promote aliphatic acid to enter mitochondria and carry out oxidation Decomposition.In addition, l-cn also has effects such as having delayed fatigue, reducing blood lipid, elimination fatty liver.
Phosphatide is biomembranous important component part, is characterized in producing afterwards in hydrolysis the mixture that contains aliphatic acid and phosphoric acid.In human body all cells, all contain phosphatide, it is the basic substance of the activity of sustaining life.Phosphatide, to activating cell, maintains metabolism, basic metabolism and hormonal balanced secretion, and immunity and the regeneration power of enhancing human body, can bring into play great effect.Phosphatide can decompose too high blood fat and too high cholesterol, cleaning blood vessel, makes blood vessel circulation smooth and easy, is acknowledged as blood vessel street cleaner, can also make cholesterol emulsification overstocked in neutral fat and blood vessel is harmless scintilla state, and is dissolved in the water and excretes.Stop superabundant fats to deposit at vascular wall simultaneously, alleviate the pressure of cardiovascular and cerebrovascular, the diseases such as constipation, obesity, high fat of blood are had to good curative effect.
Xylitol is the normal intermediate product of xylose metabolism, can be used as sweetener, can improve mouthfeel.In addition, xylitol, for human body provides energy, synthesizes glycogen, reduces the consumption of the protein in fat and hepatic tissue, liver is protected and repairs, and reduces the generation that is harmful to ketoboidies in human body, can not get fat because of edible.Meanwhile, xylitol has the effect of the carious tooth of preventing.
Maltitol is the sugar alcohol being obtained by maltose hydrogenation, and because it is difficult to digest and assimilate, blood glucose value rises few, so what spread effect the secretion to the necessary insulin of glucose metabolism does not have, has so reduced the secretion of insulin.Not only can be used as the sweetener of diabetes patients, and can suppress body fat and too much gather.
Palm oil is a kind of of vegetable oil, and containing cholesterol, replaceable have soybean oil, peanut oil, sunflower oil, coconut oil, lard and butter etc.Palmitic main component is medium chain triglyceride, and medium chain triglyceride hydrolysis rate is fast, and infiltration rate is fast, easily oxidized in catabolism, therefore, eats palm oil and is conducive to fat-reducing.
Lotus leaf, cool in nature, bitter is pungent micro-puckery, the thoughts of returning home, liver, the spleen channel, its have clearing summer-heat and damp, rise positive invigorating the spleen, fall turbid, hemostasis, the effect of hypotensive, reducing blood lipid, be applicable to that the dizzy brain of heatstroke thermic rises, polydipsia uncomfortable in chest, scanty drak urine, fat etc.
Kelp, cold in nature, taste is salty, is attributed to liver, stomach, kidney channel, and it has the effect of softening and resolving hard mass, dissolving phlegm, sharp water, for goiter and tumor, scrofula, testiclar gall, phlegm and retained fluid oedema.Treatment for relieving indigestion and constipation power is strong, lower gas steepest, and clothes make us thin for a long time.Softening and resolving hard mass, Li Shui are effective in cure to hyperplasia of prostate.
Technique scheme of the present invention has the following advantages compared to existing technology:
(1) pollen pini fiber biscuit provided by the invention, can make user produce the absorption of satiety, minimizing heat production nutrients, can effectively promote again the fatty decomposition oxidation in body, reduce accumulating of fat, thereby realize fat-reducing easily and effectively, in pollen pini, contain in addition 20 several amino acids such as glutamic acid, proline, can improve the blood circulation of prostata tissue, reduce oedema, alleviate the urethremphraxis that hypertrophy of the prostate causes, for prevention and treatment prostatic disorders, have good result.This is invented in described pollen pini fiber biscuit and adds lotus leaf, gets it and rises positive invigorating the spleen, falls turbid effect, sends out the yang-energy of spleen by liter, reach invigorating the spleen object, spleen sun has risen, and taste are strong have been transported, and water paddyization production of sperm is micro-, regeneration phlegm is not wet, have simultaneously and fall turbid effect, can make the phlegm muddy water of accumulating wet from urine discharge, clear gas rises, foul smell declines, and loses weight.Strong, the lower gas steepest of kelp treatment for relieving indigestion and constipation power, for a long time clothes make us thin, and its softening and resolving hard mass having, sharp water effect are effective in cure to hyperplasia of prostate.Inventor is according to clinical research experience for many years, and with reference to theory of traditional Chinese medical science, by the synergy of above-mentioned raw materials medicine, emphasis effects a permanent cure and asks source, inside and outside double tune, bring out the best in each other, when obtaining good fat-reducing effect, can also have good preventive and therapeutic action to prostatic disorders.
(2) the multi mineral composition that pollen pini fiber biscuit provided by the invention contains abundant vitamin, cellulose and needed by human body, effectively supplements body energy required, really reaches not apocleisis, does not suffer from diarrhoea, not weak, the health slimming of habituation not.
(3) pollen pini fiber biscuit provided by the invention is containing any harmful chemical synthesis composition, to human body without any side effect.
(4) the fragrant and sweet taste of pollen pini fiber biscuit provided by the invention, mouthfeel is good, but can not make blood sugar raise, and can reducing blood lipid, hypotensive, is applicable to diabetes, hypertension, hyperlipemic patients edible.
The specific embodiment
embodiment 1
The raw material of pollen pini fiber biscuit is: pollen pini 5g, konjaku flour 1g, l-cn 3g, flour 40g, starch 15g, palm oil 5g, skimmed milk power 2g, xylitol 4g, maltitol 2g, lotus leaf 10g, kelp 8g.
First, take respectively above-mentioned raw materials, by pollen pini, konjaku flour and l-cn mixing and stirring, and add appropriate water, the weight of described water accounts for 8% of primary raw material gross weight.Secondly, add starch, palm oil, skimmed milk power, xylitol and maltitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 60 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 250 degrees Celsius, toast 20 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 2
The raw material of pollen pini fiber biscuit is: pollen pini 15g, konjaku flour 2g, l-cn 5g, phosphatidase 12 g, flour 50g, starch 25g, palm oil 8g, skimmed milk power 5g, butter 2g, egg 2g, xylitol 8g, maltitol 4g, lotus leaf 20g, kelp 1g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour, l-cn and phosphatide mixing and stirring, and add appropriate water, the weight of described water accounts for 15% of primary raw material gross weight.Secondly, add starch, palm oil, skimmed milk power, butter, egg, xylitol and maltitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 100 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 300 degrees Celsius of left and right, toast 13 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 3
The raw material of pollen pini fiber biscuit is: pollen pini 9g, konjaku flour 1.8g, l-cn 4.5g, phosphatidase 11 g, flour 45g, starch 20g, palm oil 6.5g, skimmed milk power 3.5g, butter 1g, egg 1g, xylitol 6g, maltitol 3g, lotus leaf 10g, kelp 10g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour, l-cn and phosphatide mixing and stirring, and add appropriate water, the weight of described water accounts for 10% of primary raw material gross weight.Secondly, add starch, palm oil, skimmed milk power, butter, egg, xylitol and maltitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 200 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 330 degrees Celsius, toast 10 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 4
The raw material of pollen pini fiber biscuit is: pollen pini 15g, konjaku flour 1.5g, l-cn 3.5g, flour 45g, olive oil 6g, xylitol 9g, lotus leaf 15g, kelp 5g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour, l-cn mixing and stirring, and add appropriate water, the weight of described water accounts for 10% of primary raw material gross weight.Secondly, add olive oil and xylitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 60 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 330 degrees Celsius, toast 10 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 5
The raw material of pollen pini fiber biscuit is: pollen pini 9g, konjaku flour 1.8g, l-cn 4.5g, phosphatidase 10 .05g, flour 45g, palm oil 5g, egg 1g, starch 0.15g, xylitol 8g, maltitol 2g, lotus leaf 15g, kelp 5g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour, l-cn and phosphatide mixing and stirring, and add appropriate water, the weight of described water accounts for 10% of primary raw material gross weight.Secondly, add starch, palm oil, egg, xylitol and maltitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 300 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 330 degrees Celsius, toast 10 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 6
The raw material of pollen pini fiber biscuit is: pollen pini 9g, konjaku flour 1.8g, l-cn 4.5g, phosphatidase 10 .05g, flour 45g, palm oil 5g, skimmed milk power 3g, butter 1.5g, egg 1g, starch 0.15g, xylitol 8g, maltitol 2g, lotus leaf 18g, kelp 5g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour, l-cn and phosphatide mixing and stirring, and add appropriate water, the weight of described water accounts for 10% of primary raw material gross weight.Secondly, add starch, skimmed milk power, palm oil, egg, xylitol and maltitol, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 200 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 330 degrees Celsius, toast 10 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
embodiment 7
The raw material of pollen pini fiber biscuit is: pollen pini 5g, konjaku flour 1g, l-cn 3g, flour 40g, starch 15g, palm oil 5g, skimmed milk power 2g, fructose 6g, lotus leaf 12g, kelp 8g.
First, first, take respectively above-mentioned raw materials, by pollen pini, konjaku flour and l-cn mixing and stirring, and add appropriate water, the weight of described water accounts for 8% of primary raw material gross weight.Secondly, add starch, palm oil, skimmed milk power, fructose, stir at least 20 minutes, until stir.Then, add flour, and the mixture that is crushed to 60 object lotus leaves and kelp, stir until mix.Then, above-mentioned raw mixture after stirring is carried out to moulding compacting in cracker forming machine; And put into baking box, at the temperature of 250 degrees Celsius, toast 20 minutes.Finally, biscuit is taken out in baking box, after cooling, obtain pollen pini fiber biscuit.
experimental example
For effect of weight reducing and the treatment prostatic disorders effect of pollen pini fiber biscuit of the present invention are described better, carried out following experiment test:
Using clinical diagnosis as hypertrophy of the prostate or Patients with Prostatic Hyperplasia 7 people are as experiment body, and 15 days as an experimental period; Every day is except drinking suitable quantity of water, every day breakfast, lunch and dinner, breakfast and lunch are daily appetite, take the pollen pini fiber biscuit of quantitative grams, after the meal 2h moderate exercise 0.5-1h before dinner.
The pollen pini biscuit of edible embodiment 1, only eats 7g and can produce satiety before dinner, after finishing experimental period, body weight degradation is 2.6 jin per capita, and through examination in hospital, prostate index is normal, unobstructed micturition.
The pollen pini biscuit of edible embodiment 2, every meal is only eaten 8g can produce satiety, and after finishing experimental period, body weight degradation is 2.7 jin per capita, and through examination in hospital, prostate index is normal, and micturition frequency significantly reduces, and painful urination sense disappears.
The pollen pini biscuit of edible embodiment 3, every meal is only eaten 12g can produce satiety, and after finishing experimental period, body weight degradation is 3.0 jin per capita, and through examination in hospital, prostate index is normal, and blood urine disappears.
The pollen pini biscuit of edible embodiment 4, every meal is only eaten 10g can produce satiety, and after finishing experimental period, body weight degradation is 2.6 jin per capita, and through examination in hospital, prostate index is normal, urinates easily.
The pollen pini biscuit of edible embodiment 5, every meal is only eaten 13g can produce satiety, and after finishing experimental period, body weight degradation is 2.9 jin per capita, and through examination in hospital, prostate index is normal, and micturition frequency significantly reduces.
The pollen pini biscuit of edible embodiment 6, every meal is only eaten 12g can produce satiety, and after finishing experimental period, body weight degradation is 2.7 jin per capita, and through examination in hospital, prostate index is normal, unobstructed micturition.
The pollen pini biscuit of edible embodiment 7, every meal is only eaten 7g can produce satiety, and after finishing experimental period, body weight degradation is 2.5 jin per capita, and through examination in hospital, prostate index is normal, and painful urination sense disappears, and enuresis nocturna reduces.
Although the present invention elaborates it by above-mentioned specific embodiment; but; those skilled in the art should be understood that any form that does not exceed claim protection domain made on this basis and the variation of details, all belong to invention which is intended to be protected.
Claims (10)
1. a pollen pini fiber biscuit, it is characterized in that, described biscuit is made by following raw material: pollen pini 5-15 weight portion, konjaku flour 1-2 weight portion, l-cn 3-5 weight portion, phosphatidase 10-2 weight portion, flour 40-50 weight portion, starch 0-25 weight portion, vegetable oil 5-8 weight portion, skimmed milk power 0-5 weight portion, butter 0-2 weight portion, egg 0-2 weight portion, sweetener 6-12 weight portion, lotus leaf 10-20 weight portion, kelp 1-10 weight portion.
2. biscuit according to claim 1, is characterized in that: described starch is 15-25 weight portion.
3. biscuit according to claim 1 and 2, is characterized in that: described pollen pini is 9 weight portions.
4. biscuit according to claim 3, is characterized in that: described konjaku flour is 1.8 weight portions.
5. biscuit according to claim 4, is characterized in that: described l-cn is 4.5 weight portions.
6. biscuit according to claim 5, is characterized in that: described phosphatide is 1 weight portion.
7. biscuit according to claim 6, is characterized in that: described skimmed milk power is 2-5 weight portion.
8. biscuit according to claim 1, is characterized in that: described sweetener is the mixture of xylitol and maltitol, and described xylitol is 4-8 weight portion, maltitol 2-4 weight portion.
9. biscuit according to claim 8, is characterized in that: described biscuit is made by following raw material: pollen pini 9 weight portions, konjaku flour 1.8 weight portions, l-cn 4.5 weight portions, phosphatidase 10 .05 weight portion, flour 45 weight portions, vegetable oil 5 weight portions, egg 1 weight portion, starch 0.15 weight portion, xylitol 8 weight portions, maltitol 2 weight portions, 15 parts, lotus leaf, 5 parts of kelps.
10. biscuit according to claim 9, is characterized in that: described vegetable oil is palm oil.
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| CN201210480468.6A CN102919330B (en) | 2012-11-23 | 2012-11-23 | Pine pollen fiber biscuit |
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| CN103210977A (en) * | 2013-04-08 | 2013-07-24 | 陈烁 | Pine pollen pancake |
| CN103222493B (en) * | 2013-05-02 | 2015-03-11 | 徐州今天食品有限公司 | Pollen pini compressed biscuit and preparation method thereof |
| CN104095012B (en) * | 2014-07-11 | 2016-04-13 | 浙江大学 | A linseed oil blob of slag is dry and preparation method thereof |
| CN104938586A (en) * | 2015-07-08 | 2015-09-30 | 安徽一杯茶电子商务有限公司 | Health care blood activating pollen biscuit |
| CN104982492A (en) * | 2015-07-20 | 2015-10-21 | 合肥维巧食品科技有限公司 | Nutrient-rich biscuit |
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