CN105639612A - Making method for potato vermicelli - Google Patents

Making method for potato vermicelli Download PDF

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CN105639612A
CN105639612A CN201610052184.5A CN201610052184A CN105639612A CN 105639612 A CN105639612 A CN 105639612A CN 201610052184 A CN201610052184 A CN 201610052184A CN 105639612 A CN105639612 A CN 105639612A
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grams
powder
appropriate
rhizoma solani
solani tuber
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邓月妍
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention discloses a making method for potato vermicelli and belongs to the technical field of food processing industry. Through the making method, potatoes which are low in price and excellent in quality are made into the potato vermicelli which is healthy and more comprehensive in nutrition, so that the potatoes as staple food enter families of common people as fast as possible. The potato vermicelli is made from the potatoes, whole potato powder, corn flour, oat powder, powdered milk, artemisia desertorum seed powder, curdlan, taurine, effective microorganisms, beta-cyclodextrine and the like. The potato vermicelli has the effects of invigorating the spleen and replenishing qi, harmonizing the stomach and regulating middle energizer, relaxing the bowels, strengthening the body and tonifying the kidney, activating blood circulation and subsidizing swelling, reducing blood sugar, fat and pressure, losing weight and the like. The potatoes can also provide a large amount of mucinous protein with a special protection effect for the human body, smoothness of the respiratory tract, digestive tract, articular cavity and serous cavity can be kept, and the human body can move about freely. It is found by research that sulfate and a branched-chain derivative of curdlan have strong anti-HIV activity; branched-chain beta-D-(1.3)-glucan of curdlan has a high anti-tumor effect.

Description

The manufacture method of Rhizoma Solani tuber osi bean noodles
Technical field
The invention belongs to the technical field of food processing industry, especially relate to the manufacture method of a kind of Rhizoma Solani tuber osi bean noodles.
Background technology
Potato nutritional enriches, easily digested, and has various health care functions, is referred to as the best foods of " perfect in every way " by nutritionist. China is the first big country that Rhizoma Solani tuber osi produces, consumes. The Rhizoma Solani tuber osi of current China is at the early-stage as staple food, and quantity is few, kind is incomplete. It is about 65% that dehydrated potato powder accounts for the accounting parts such as composite wheat flour, rice meal the highest. Rhizoma Solani tuber osi accounting part that the manufacture method of Rhizoma Solani tuber osi bean noodles of the present invention uses is more than 85%, and without harsh feeling, the tough bullet of mouthfeel muscle is soft, smooth light. The nutrition storage rate of Rhizoma Solani tuber osi is higher.
Summary of the invention
Cheap and good-quality Rhizoma Solani tuber osi is made health care, nutrition more fully bean noodles by the present invention, makes Rhizoma Solani tuber osi staple food enter the family of the common people as early as possible. Raw material be Rhizoma Solani tuber osi, potato full-powder, Semen Maydis powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide, taurine, EM original solution, cycloheptaamylose etc. and be prepared from. There is invigorating the spleen and benefiting QI, stomach function regulating adjust in, wide intestinal relieving constipation, keep fit the effects such as kidney tonifying, promoting blood circulation and detumescence, hypoglycemic blood pressure lowering, fat-reducing. Rhizoma Solani tuber osi can also provide, for human body, the mucus albumen having special protection function in a large number, can keep the lubrication of respiratory tract, digestive tract and articular cavity, serous cavity, be conducive to physical activity freely.
The technical measures of the present invention
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 2000-6000 gram, potato full-powder 1100-3300 gram, oatmeal 800-2400 gram, milk powder 200-600 gram, 12-36 gram of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 25-75 gram, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt. Disabling budded potato.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes.Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Compared with prior art, beneficial effects of the present invention is as follows
1. what the decomposition of employing beneficial organism bacterium EM original solution and neutralization Rhizoma Solani tuber osi included has toxin solanine, removes the thorn tongue abnormal flavour of poisonous solanine. Adopt the smell that cycloheptaamylose decomposes and covers in Rhizoma Solani tuber osi so that it is safer, more agreeable to the taste, and increase the degree of cohering of coarse grain.
2. the composite dehydrated potato powder that nontoxic natural biology Folium et Cacumen Artemisiae Halodendri seed powder is made can greatly increase that the muscle of bean noodles is tough can mouthfeel. Owing to Folium et Cacumen Artemisiae Halodendri seed powder has the gluing toughness of hypervelocity, water absorption and aggregation, the powder ball of all noresidue gluings such as the container containing of its processing and plant equipment, case platform, instrument, pulverizing grain, powder, clean very convenient, and economize in raw materials. Folium et Cacumen Artemisiae Halodendri seed powder can significantly improve the raising muscle toughness of coarse grain, cohesiveness and mouthfeel. The hot strength making dough increases and improves 2-3 times.
3. adopting the method that composite dehydrated potato powder and mashed potato make bean noodles, simpler and easy grasp technique, coarse coarse cereal powder, under the Folium et Cacumen Artemisiae Halodendri seed powder effect that moisture abundant and ripe amylaceous mashed potato and glue are tough, is converted into the tough soft wheaten food of muscle. Rhizoma Solani tuber osi accounting part is higher, preserves nutritive value higher, and health-care effect is more comprehensively. Rhizoma Solani tuber osi wheaten food on market, it is about 65% that dehydrated potato powder accounts for the accounting parts such as composite wheat flour, rice meal the highest. Rhizoma Solani tuber osi accounting part that the Rhizoma Solani tuber osi bean noodles manufacture method of the present invention uses is more than 85%, and can composite coarse grain Semen Maydis powder and oatmeal etc., mouthfeel muscle tough smooth, without harsh feeling.
4. taurine is containing multiple excellent nutritional labeling, and has various health care functions, also has the effect that protects the liver and detoxify, can neutralize Rhizoma Solani tuber osi containing toxin solanine. The food of the present invention adds milk powder, taurine, cycloheptaamylose, Folium et Cacumen Artemisiae Halodendri seed powder, EM original solution etc., significantly improves the quality of Rhizoma Solani tuber osi bean noodles, improves food quality.
5. add and condense the elasticity of polysaccharide increase bean noodles, lubrication muscle toughness, water-retaining property and caking ability, improve the mouthfeel of Rhizoma Solani tuber osi and coarse grain bean noodles, improve food quality. Condensation polysaccharide can make low grade fever containing dietary fiber 98.6%, the health food of constipation of losing weight, prevent. Research finds that the sulfuric ester of condensation polysaccharide and side chain derivant thereof have very strong anti AIDS virus (HIV) activity; Its branched chain type ��-D-(1.3)-glucosan has again higher antitumor action.
Detailed description of the invention
The manufacture method of Rhizoma Solani tuber osi bean noodles; it includes, and is made up of component by weight: Rhizoma Solani tuber osi 2000-6000 gram, potato full-powder 1100-3300 gram, oatmeal 800-2400 gram, milk powder 200-600 gram, 12-36 gram of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 25-75 gram, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt. Disabling budded potato.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 1.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 2000 grams, potato full-powder 1100 grams, oatmeal 800 grams, milk powder 200 grams, 12 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 25 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt. Disabling budded potato.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 2.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 4000 grams, potato full-powder 2200 grams, oatmeal 1600 grams, milk powder 400 grams, 24 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 50 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 3.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 6000 grams, potato full-powder 3300 grams, oatmeal 2400 grams, milk powder 600 grams, 36 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 75 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 4.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 2200-6600 gram, potato full-powder 1100-3300 gram, Semen Maydis powder 800-2400 gram, milk powder 200-600 gram, 14-42 gram of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 28-84 gram, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 5.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 2200 grams, potato full-powder 1100 grams, Semen Maydis powder 800 grams, milk powder 200 grams, 14 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 28 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 6.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 4400 grams, potato full-powder 2200 grams, Semen Maydis powder 1600 grams, milk powder 400 grams, 28 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 56 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Embodiment 7.
The manufacture method of Rhizoma Solani tuber osi bean noodles, is made up of component by weight: Rhizoma Solani tuber osi 6600 grams, potato full-powder 3300 grams, Semen Maydis powder 2400 grams, milk powder 600 grams, 42 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 84 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
By Rhizoma Solani tuber osi decortication, removal cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and solanine poisonous in neutralization Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes. Appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly; potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condensation polysaccharide, appropriate taurine are stirred together with appropriate Sal; obtain composite potato full-powder; composite potato full-powder is joined in mashed potato and mixes thoroughly by amount, fully crumples into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
Wherein, effect of each raw material and Main Function are as follows
Rhizoma Solani tuber osi: have another name called scholar's bean, potato, ocean Ipomoea batatas Lam. etc. Property flat, micro-cool, sweet in the mouth, enter spleen, stomach, large intestine channel. Nutritious, containing protein, fat, saccharide, dietary fiber, vitamin A, vitamin C, vitamin E, carotene, riboflavin, nicotinic acid and mineral calcium, magnesium, potassium, ferrum, copper, manganese, phosphorus, selenium, additionally contain colloid, solanen. Protein in Rhizoma Solani tuber osi is not worse than Semen sojae atricolor, closest to animal proteinum, belongs to alkalescence, is conducive to internal acid-base balance. Potassium contained by Rhizoma Solani tuber osi can replace internal sodium, can be excreted by sodium simultaneously, be conducive to hypertension and the rehabilitation of oedema due to nephritis patient. Rhizoma Solani tuber osi heat is relatively low, only containing 0.1% fat, and has satiety, has good effect of relaxing bowel, be the pole Cui food of weight-reducing. Potato protein content is 2%, amino acid content is almost equal with egg, contained protein and vitamin B110 times of Fructus Mali pumilae, vitamin C be 3.5 times of Fructus Mali pumilae, vitamin B2Being 3 times of Fructus Mali pumilae, phosphorus is 2 times of Fructus Mali pumilae, and contained potassium is also higher than Fructus Musae, and quite, only carotene is more a little less than Fructus Mali pumilae for contained sugar and calcium and Fructus Mali pumilae, and from nutritive value, the potato nutritional of 500 grams is worth the Fructus Mali pumilae being about as much as 1500 grams. Showing according to relevant medical research, dyspepsia and dysuria are had specially good effect by Rhizoma Solani tuber osi, are also the most Cui food of high-quality rehabilitation of gastropathy, diabetes and cardiovascular and cerebrovascular vessel patient.
Semen Maydis powder: Semen Maydis is put down, sweet in the mouth enters stomach, bladder warp, has effect of invigorating spleen and reinforcing stomach, promoting diuresis to eliminate damp pathogen. Containing a kind of " anticancer factor " glutathion in Semen Maydis, it can be combined with carcinogen, so as to lose activity; Contained carotene is converted into vitamin A after being absorbed by the body, and has antitumaous effect; Containing substantial amounts of lysine in Semen Maydis, can not only suppress and alleviate the toxic and side effects of cancer therapy drug, moreover it is possible to effectively anticancer growth. Semen Maydis contains profuse unsaturated fatty acid, can promote the excretion of steroid and cholic acid, stops synthesis and the absorption of cholesterol, makes cholesterol not easily deposit at arterial wall, can prevent arteriosclerosis, the generation of prevention cardiovascular and cerebrovascular disease. Semen Maydis also containing abundant vitamin B group, nicotinic acid, glutamic acid etc., can promote brain cell metabolism, have brain strengthening function; Protection nerve conduction and gastrointestinal function, prevention foot disorder of QI, myocarditis are had effect of pole Cui.
Herba bromi japonici: property is put down, sweet in the mouth enters spleen, kidney channel. There is effect that invigorating middle warmer is invigorated blood circulation, supplementing QI for promoting the production of body fluid, wide the intestines and stomach, relieving constipation are secret. Nutritional labeling protein content 13.6%-16.01%, fat 4.28%-8.80%, fat Linoleic acid content 41.4%-49.5% are all high more than other cereal crops. Also relatively other cereal products are abundant for dietary fiber, calcium, ferrum equal size. Containing distinctive avenanthramide class antioxidant, possibly together with phenols antioxidant such as ferulic acid, caffeic acid, coumaric acid, catechols. There are blood fat reducing, blood sugar lowering, antioxidative physiological function. Linoleic acid plus linolenic acid contained by Herba bromi japonici is the most important essential fatty acid of human body, and it can maintain the metabolic activity of human normal, and the sexual function safeguarding human body is played an important role.
Folium et Cacumen Artemisiae Halodendri seed powder: have another name called artemisia glue. It it is the Folium et Cacumen Artemisiae Halodendri seed of the Herba artemisiae ordosicae plant being grown in Inner Mongol desert area. Acrid in the mouth, hardship, slightly warm in nature is nontoxic. Through prolonged application experience, its Folium et Cacumen Artemisiae Halodendri seed also has expelling wind and removing dampness, effect of clearing heat, releasing toxin, removing swelling.A kind of polysaccharose substance with cross-linked structure that the main component of Folium et Cacumen Artemisiae Halodendri seed powder is made up of D-Glucose, PEARLITOL 25C, D-galactose, L-arabinose and xylose. Viscosity is big, and (1% solution reaches 900Pa.S) for 1800 times of gelatin, water insoluble, but water can be dispersed in, it is swelled into Ovum Gallus domesticus album sample colloid after water suction decades of times. Food thickening agent, water-retaining agent, stabilizer and dough conditioner can be made.
EM original solution: belonging to acidity, EM original solution is microorganism benefit microbial inoculum, has excellent effect widely, it is possible to anti-inflammation and sterilization, eliminate stench abnormal flavour, anti-corrosive fresh-keeping, decompose poisonous and harmful substance, also help animals and plants eliminate disease healthy growth, people can oral administration and externally, advantage of preventing and curing diseases is numerous. EM original solution is optimum function bacterium colony, and being had special function in various fields can for the service of its offer necessity.
Taurine: have another name called 2-aminoethyl sulfonic acid. Major function promotes bile secretion and absorption, is conducive to infant brain development, nerve conduction, perfect, the absorption of calcium of visual function and digesting and assimilating of lipid material. Physiological function 1. can allaying tiredness to brain overwork, motion and work overwork person. 2. maintain the normal physiological function of human brain. 3. maintain normal visual function. 4. antioxidation, delaying senility function. 5. promote human body digesting and assimilating lipid material, and participate in bile wine salt metabolism. 6. improve immunity. 7. blood sugar lowering. Protect islet cells simultaneously. 8. protect the liver and Detoxication, it is possible to promote that acute hepatitis recovers normal.
Cycloheptaamylose: also known as Fructus Hordei Germinatus seven sugar, ring seven dextrin. Extracted after microbial enzyme effect by starch make be good for, with ��-1,4-glucosides, the ring being bonded by 7 glucose residues. Relative molecular mass 1135. Character, white or almost white crystalline powder, odorless, slightly sweet taste, it is dissolved in water, is insoluble in methanol, ethanol, acetone etc. This product is stable in alkaline aqueous solution, meets wine and is then slowly hydrolyzed. Clathrate can be formed with multiple compounds so that it is stable, solubilising, slow release, emulsifying, antioxidation, anti-decomposition, insulation, protection against the tide, there is the effect covering up abnormal flavour. Can be used for removing the abnormal flavour such as bitterness, fishy smell, beany flavor.
Condense polysaccharide: have another name called curdlan, heat setting glue. Microorganism belonging to genus polysaccharide edible glue, fermented liquid produces at ferment under aerobic conditions. Its molecule is the straight key macromole being formed by connecting with ��-1.3-key by glucose building blocks, and molecular formula is (C6H10O5) n. From its Nomenclature Composition and Structure of Complexes, human body is safe by it. Condense the good high viscosity of polysaccharide tool, muscle toughness, elasticity, water-retaining property. Condensation polysaccharide can make low grade fever containing dietary fiber 98.6%, the health food of constipation of losing weight, prevent. Research finds that the sulfuric ester of condensation polysaccharide and side chain derivant thereof have very strong anti AIDS virus (HIV) activity; Its branched chain type ��-D-(1.3)-glucosan has again higher antitumor action. Nutritional studies shows: condenses polysaccharide without physiology heat, therefore can be used widely as the component of low-energy food.

Claims (8)

1. the manufacture method of Rhizoma Solani tuber osi bean noodles; it is characterized in that; be made up of component by weight: Rhizoma Solani tuber osi 2000-6000 gram, potato full-powder 1100-3300 gram, oatmeal 800-2400 gram, milk powder 200-600 gram, 12-36 gram of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 25-75 gram, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt
Rhizoma Solani tuber osi is peeled, remove cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and neutralize solanine poisonous in Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes, appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly, by potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide, appropriate taurine stirs together with appropriate Sal, obtain composite potato full-powder, composite potato full-powder is mixed thoroughly by joining in mashed potato with measuring, fully crumple into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
2. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 1; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 2000 grams, potato full-powder 1100 grams, oatmeal 800 grams, milk powder 200 grams, 12 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 25 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
3. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 1; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 4000 grams, potato full-powder 2200 grams, oatmeal 1600 grams, milk powder 400 grams, 24 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 50 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
4. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 1; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 6000 grams, potato full-powder 3300 grams, oatmeal 2400 grams, milk powder 600 grams, 36 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 75 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
5. the manufacture method of Rhizoma Solani tuber osi bean noodles; it is characterized in that; be made up of component by weight: Rhizoma Solani tuber osi 2200-6600 gram, potato full-powder 1100-3300 gram, Semen Maydis powder 800-2400 gram, milk powder 200-600 gram, 14-42 gram of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 28-84 gram, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt
Rhizoma Solani tuber osi is peeled, remove cyan and germination part, cut out to put in the EM original solution water diluting 150-200 times after potato eye is cleaned and soak 30-40 minute, decompose and neutralize solanine poisonous in Rhizoma Solani tuber osi, pull cleaning out, boil, mash into Rhizoma Solani tuber osi mashed potatoes, appropriate cycloheptaamylose is added in mashed potato and mixes standing thoroughly, by potato full-powder, oatmeal, milk powder, Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide, appropriate taurine stirs together with appropriate Sal, obtain composite potato full-powder, composite potato full-powder is mixed thoroughly by joining in mashed potato with measuring, fully crumple into the tough elastic dough of smooth muscle, tabletting, cutting, dry.
6. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 5; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 2200 grams, potato full-powder 1100 grams, Semen Maydis powder 800 grams, milk powder 200 grams, 14 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 28 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
7. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 5; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 4400 grams, potato full-powder 2200 grams, Semen Maydis powder 1600 grams, milk powder 400 grams, 28 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 56 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
8. the manufacture method of Rhizoma Solani tuber osi bean noodles according to claim 5; it is characterized in that, be made up of component by weight: Rhizoma Solani tuber osi 6600 grams, potato full-powder 3300 grams, Semen Maydis powder 2400 grams, milk powder 600 grams, 42 grams of Folium et Cacumen Artemisiae Halodendri seed powder, condense polysaccharide 84 grams, EM original solution is appropriate, cycloheptaamylose is appropriate, taurine is appropriate, proper amount of salt.
CN201610052184.5A 2016-01-26 2016-01-26 Making method for potato vermicelli Pending CN105639612A (en)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106072180A (en) * 2016-06-17 2016-11-09 定西薯宝农业科技发展有限责任公司 A kind of potato full-powder bean noodles improving anthocyanidin content and preparation method thereof
CN113331400A (en) * 2021-07-13 2021-09-03 李振勇 Making process and equipment of potato whole-flour vermicelli

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CN101283777A (en) * 2008-06-10 2008-10-15 黎秋萍 Intense fresh chilli paste
CN103989042A (en) * 2014-05-06 2014-08-20 河南农业大学 Alum-free potato powder and production method thereof
CN104187500A (en) * 2014-08-15 2014-12-10 内蒙古农业大学 Alum-free potato type starch vermicelli and preparation method thereof
CN104642868A (en) * 2015-01-26 2015-05-27 陈秋 Preparation method of potato vermicelli

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Publication number Priority date Publication date Assignee Title
CN101283777A (en) * 2008-06-10 2008-10-15 黎秋萍 Intense fresh chilli paste
CN103989042A (en) * 2014-05-06 2014-08-20 河南农业大学 Alum-free potato powder and production method thereof
CN104187500A (en) * 2014-08-15 2014-12-10 内蒙古农业大学 Alum-free potato type starch vermicelli and preparation method thereof
CN104642868A (en) * 2015-01-26 2015-05-27 陈秋 Preparation method of potato vermicelli

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106072180A (en) * 2016-06-17 2016-11-09 定西薯宝农业科技发展有限责任公司 A kind of potato full-powder bean noodles improving anthocyanidin content and preparation method thereof
CN113331400A (en) * 2021-07-13 2021-09-03 李振勇 Making process and equipment of potato whole-flour vermicelli

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Application publication date: 20160608