CN102871079A

CN102871079A - Fried potato cakes

Info

Publication number: CN102871079A
Application number: CN2011101959619A
Authority: CN
Inventors: 宋其祥
Original assignee: Chongqing Qianjiang District Qianshuang Technology Co Ltd
Current assignee: Chongqing Qianjiang District Qianshuang Technology Co Ltd
Priority date: 2011-07-13
Filing date: 2011-07-13
Publication date: 2013-01-16

Abstract

Fried potato cakes belong to the food processing field, and can effectively solve disadvantages comprising simplicity and incomplete nutritional components of general potato eating methods. The preparation method of the fried potato cake comprises the following steps: peeling potato with a knife, cutting the peeled potato into fine potato particles, putting the fine potato particles into a basin, and adding water to immerse the fine potato particles; pouring flour onto a board, adding the potato particles and water, forcibly kneading a dough, and allowing the kneaded dough to stand on the board for fermentation for 15min; flattening the kneaded dough into the thickness of 1cm with a dough flattening rod, uniformly scattering sesame on the surface of the flattened dough, and cutting into square potato cakes with the edges being 5cm with the knife; and pouring rape oil into a pot, heating to boil the rape oil, gradually putting the prepared square potato cakes into the oil pot, frying until the surfaces of the potato cakes become golden yellow, and removing the fried potato cakes from the pot. The preparation method is mainly used for the production of the fried potato cakes.

Description

Deep fried sweet potato cake

Technical field the present invention relates to a kind of deep fried sweet potato cake.

The background technology potato is a kind of nutritious vegetables, contain abundant starch in the potato, the eating method of potato is more, but general eating method has such shortcoming, be exactly that general potato eating method is fairly simple, nutritional labeling is comprehensive not.

Summary of the invention the objective of the invention is to provide a kind of deep fried sweet potato cake, and it is fairly simple that it can effectively solve general potato eating method, and nutritional labeling is shortcoming not comprehensively.

The object of the present invention is achieved like this: deep fried sweet potato cake, disappear with the skin of cutter with potato, and then potato is killed beading, the potato that kills beading is put in the middle of the basin, add entry potato is soaked; Flour is poured on the case, then adds potato grain and water, the face of then firmly becoming reconciled, the face that will become reconciled were placed on the case top fermentation 15 minutes; The face that to become reconciled with rolling pin is rolled flat, and thickness is 1 centimetre, and sprinkles uniformly in its surface one deck sesame, then is cut into the length of side by knife and is 5 centimetres square; Rape oil poured into heat boiledly in the pot, then the Hash Browns that makes is put in the oil cauldron one by one and fried, until pot can be played when becoming golden yellow in the surface of Hash Browns.

Deep fried sweet potato cake, this product have characteristics nutritious, delicious flavour, and child is edible in the time of very.

The specific embodiment

Composition of raw materials:

10 kilograms of potatos, 10 kilograms of refined flours, 1 kilogram of salt, 2 kilograms of monosodium glutamates, sesame 200 grams, 5 kilograms of rape oils, 20 kilograms in water.

Disappear with the skin of cutter with potato, then potato is killed beading, then size will kill the potato of beading and put in the middle of the basin as the pea size, add an amount of water potato is soaked.

Flour is poured on the case, then adds potato grain and an amount of water, the face of then firmly becoming reconciled, the face that will become reconciled were placed on the case top fermentation 15 minutes.

The face that to become reconciled with rolling pin is rolled flat, and thickness is 1 centimetre, and sprinkles uniformly in its surface one deck sesame, then is cut into the length of side by knife and is 5 centimetres square.

Rape oil poured into heat boiledly in the pot, then the Hash Browns that makes is put in the oil cauldron one by one and fried, until pot can be played when becoming golden yellow in the surface of Hash Browns.

By the time having polybag that its guarantor is installed after deep fried sweet potato cake cold is cold gets final product.

Claims

1. deep fried sweet potato cake is characterized in that: disappear with the skin of cutter with potato, then potato is killed beading, the potato that kills beading is put in the middle of the basin, add entry potato is soaked; Flour is poured on the case, then adds potato grain and water, the face of then firmly becoming reconciled, the face that will become reconciled were placed on the case top fermentation 15 minutes; The face that to become reconciled with rolling pin is rolled flat, and thickness is 1 centimetre, and sprinkles uniformly in its surface one deck sesame, then is cut into the length of side by knife and is 5 centimetres square; Rape oil poured into heat boiledly in the pot, then the Hash Browns that makes is put in the oil cauldron one by one and fried, until pot can be played when becoming golden yellow in the surface of Hash Browns.