CN102754800A - Technology for processing veins and skins of hot pickled mustard tubers - Google Patents

Technology for processing veins and skins of hot pickled mustard tubers Download PDF

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Publication number
CN102754800A
CN102754800A CN2012102776319A CN201210277631A CN102754800A CN 102754800 A CN102754800 A CN 102754800A CN 2012102776319 A CN2012102776319 A CN 2012102776319A CN 201210277631 A CN201210277631 A CN 201210277631A CN 102754800 A CN102754800 A CN 102754800A
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muscle skin
hot pickled
pickled mustard
mustard tube
skin
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CN102754800B (en
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唐天国
饶彦
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Jian Yuanchun
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唐天国
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Abstract

The invention belongs to the field of solid waste treatment and particularly relates to a technology for processing veins and skins of hot pickled mustard tubers. The technology for processing the veins and the skins of the hot pickled mustard tubers comprises the steps of cleaning, separation of the veins and the skins, smashing, dehydration, drying and mixing of the veins and the skins and fuel. The technology overcomes the defects that the veins and the skins treatment difficulty is large, the cost is high and environmental pollution is severe in existing production process of the hot pickled mustard tubers, is simple in treatment and low in cost and achieves energy re-utilization.

Description

The treatment process of hot pickled mustard tube muscle skin
  
Technical field
The invention belongs to the process field of solid waste, be specifically related to a kind of treatment process of hot pickled mustard tube muscle skin.
Background technology
Hot pickled mustard tube, Angiospermae, a section of Dicotyledoneae.Hot pickled mustard tube is the non-fermentable salted vegetables of a kind of half-dried attitude, uses leaf mustard salted as raw material with stem, is one of Chinese famous special local product, with European sauerkraut, japanese pickles and claim the world three your name's salted vegetables.In the process of producing hot pickled mustard tube, only get the meat do production of hot pickled mustard tube, the muscle skin of hot pickled mustard tube appearance then is generally discarded object, abandons as rubbish; At present, the producer that produces hot pickled mustard tube is innumerable, with regard to family surplus in the of 40 nearby of the hot pickled mustard tube manufacturing enterprise of Chongqing Fuling District, annual about 450,000 tons of the hot pickled mustard tube raw material that needs; Hot pickled mustard tube muscle skin abandons about 4.5 ten thousand tons every year, is a kind of waste on the one hand, on the other hand, ecological environment has been caused very big influence; Seriously polluted, for enterprise, the muscle skin is handled the expense height to the soot, increased cost; For rubbish factory, intractability is big, if can recycle hot pickled mustard tube muscle skin, will produce unlimited benefit to enterprise and environment so.
Summary of the invention
The technical problem that the present invention will solve is big to the muscle skin intractability that produces in the existing hot pickled mustard tube production process; Cost is high; The defective that environmental pollution is serious provides that a kind of processing is simple, cost is low, and reaches the treatment process of a kind of hot pickled mustard tube muscle skin of reusing of energy source.
In order to solve the problems of the technologies described above, the present invention provides following technical scheme: the treatment process of hot pickled mustard tube muscle skin is following:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin cuts into muscle skin particle or is ground into sauce with pulverizer with slicing machine; The sauce that is ground into filters with screen pack; Obtain muscle skin solid; Remove unnecessary moisture content in muscle skin particle or the muscle skin solid through raming the loose soil with a stone-roller after sowing pressure or extrusion equipment again, obtain the dehydration muscle skin of water content between 20-40%;
The c oven dry: the muscle skin that will dewater toasts 10-60min, obtains the dried muscle skin of water content between 1-5%;
D mixes: dried muscle skin and fuel mix are become fresh fuel.
Adopt the treatment process of the hot pickled mustard tube muscle skin of technical scheme of the present invention, the hot pickled mustard tube raw material is cleaned the back separate hot pickled mustard tube meat and muscle skin, the meat hot pickled mustard tube that manufactures a finished product of hot pickled mustard tube with seperator; Hot pickled mustard tube muscle skin cuts into muscle skin particle or is ground into sauce with pulverizer with slicing machine, filters then and obtains muscle skin solid, presses perhaps extruding to remove excessive moisture through raming the loose soil with a stone-roller after sowing then; Toast again, obtain dried muscle skin, more dried muscle skin and fuel mix are become fresh fuel; Burn; As the energy recycling, processing is simple, cost is low, reaches reusing of energy source.
Further, the treatment process of hot pickled mustard tube muscle skin, wherein, described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is between the 0.1-20mm, and the grain diameter that described slicing machine cuts into is between 0.5-10mm, and described fuel is coal.The cylinder aperture is between the 0.1-20mm, is beneficial to separating of hot pickled mustard tube meat and hot pickled mustard tube muscle skin, cuts into grain diameter between 0.5-10mm; Be beneficial to the excessive moisture that squeezes muscle skin particle, coal and dried muscle skin are mixed into fresh fuel, as reusing of energy source; Convenient and simple, and extensive use.
Adopt the treatment process of the hot pickled mustard tube muscle skin of technical scheme of the present invention, through cleaning, separating the hot pickled mustard tube meat and the muscle skin of hot pickled mustard tube raw material are separated, the aperture of cylinder is between the 0.1-20mm during separation; Be easy to hot pickled mustard tube meat and muscle skin are separated, the meat hot pickled mustard tube that manufactures a finished product of hot pickled mustard tube, hot pickled mustard tube muscle skin with slicing machine cut into particle diameter between 0.5-10mm muscle skin particle or be ground into sauce with pulverizer; Sauce filters and obtains muscle skin solid, presses perhaps extruding to remove excessive moisture through raming the loose soil with a stone-roller after sowing then, obtains the dehydration muscle skin of water content between 20-40%; Toast 10-60min again, obtain the dried muscle skin of water content between 1-5%, more dried muscle skin and fuel mix are become fresh fuel; Directly burning utilizes as heat recovery again, handles simple; Both solved the waste of muscle skin; Avoid pollution again, and cost reduces concerning enterprise to environment, can also reusing of energy source.
Description of drawings
Below in conjunction with accompanying drawing and embodiment technical scheme of the present invention is further specified:
Fig. 1 is the process chart of the treatment process embodiment of hot pickled mustard tube muscle skin of the present invention.
The specific embodiment
As shown in Figure 1, the treatment process of hot pickled mustard tube muscle skin of the present invention is:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin cuts into muscle skin particle or is ground into sauce with pulverizer with slicing machine; The sauce that is ground into filters with screen pack; Obtain muscle skin solid; Remove unnecessary moisture content in muscle skin particle or the muscle skin solid through raming the loose soil with a stone-roller after sowing pressure or extrusion equipment again, obtain the dehydration muscle skin of water content between 20-40%;
The c oven dry: the muscle skin that will dewater toasts 10-60min, obtains the dried muscle skin of water content between 1-5%;
D mixes: dried muscle skin and fuel mix are become fresh fuel;
Described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is between the 0.1-20mm, and the grain diameter that described slicing machine cuts into is between 0.5-10mm, and described fuel is coal.
Each technological parameter of the embodiment of the invention, as shown in the table:
Figure 20121027763191000021
Technological parameter with embodiment in the table is an example below, specifies treatment process of the present invention:
Embodiment one:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin cuts into muscle skin particle with slicing machine, removes unnecessary moisture content in the muscle skin particle through extrusion equipment again, obtains water content at 20% dehydration muscle skin;
C oven dry: the muscle skin that will dewater toasts 10min, obtains water content at 1% dried muscle skin;
D mixes: dried muscle skin and fuel mix are become fresh fuel;
Described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is 0.1mm, and the grain diameter that described slicing machine cuts into is at 0.5mm, and described fuel is coal.
Embodiment two:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin cuts into muscle skin particle with slicing machine, removes unnecessary moisture content in the muscle skin particle through raming the loose soil with a stone-roller after sowing to press again, obtains water content at 40% dehydration muscle skin;
C oven dry: the muscle skin that will dewater toasts 60min, obtains water content at 5% dried muscle skin;
D mixes: dried muscle skin and fuel mix are become fresh fuel;
Described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is 20mm, and the grain diameter that described slicing machine cuts into is 10mm, and described fuel is charcoal.
Embodiment three:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin is ground into sauce with pulverizer, and the sauce that is ground into filters with screen pack, obtains muscle skin solid, removes unnecessary moisture content in the muscle skin solid through extrusion equipment again, obtains water content at 28% dehydration muscle skin;
C oven dry: the muscle skin that will dewater toasts 30min, obtains water content at 3% dried muscle skin;
D mixes: dried muscle skin and fuel mix are become fresh fuel;
Described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is 10mm, and described fuel is coal.
Certainly; If obtain the dehydration muscle skin of water content arbitrary data between 20-40%; Stoving time is an arbitrary data between the 10-60min, obtains the dried muscle skin of water content arbitrary data between 1-5%, and the particle diameter of seperator cylinder is an arbitrary data between the 0.1-20mm; Perhaps adopt pulverizer to be ground into sauce grain diameter arbitrary data between 0.5-10mm of hot pickled mustard tube muscle skin cutting; Through extruding, ram the loose soil with a stone-roller after sowing pressure equipment and remove moisture content, fuel is other fuel such as charcoal, timber, all within the claim protection domain.
For a person skilled in the art, under the prerequisite that does not break away from structure of the present invention, can also make some distortion and improvement, these also should be regarded as protection scope of the present invention, and these can not influence effect and practical applicability that the present invention implements.

Claims (2)

1. the treatment process of hot pickled mustard tube muscle skin is characterized in that treatment process is following:
A cleans, separates: after cleaning the hot pickled mustard tube raw material, make hot pickled mustard tube meat separate with the muscle skin with hot pickled mustard tube muscle skin seperator, obtain hot pickled mustard tube muscle skin;
B pulverizes, dehydration: hot pickled mustard tube muscle skin cuts into muscle skin particle or is ground into sauce with pulverizer with slicing machine; The sauce that is ground into filters with screen pack; Obtain muscle skin solid; Remove unnecessary moisture content in muscle skin particle or the muscle skin solid through raming the loose soil with a stone-roller after sowing pressure or extrusion equipment again, obtain the dehydration muscle skin of water content between 20-40%;
The c oven dry: the muscle skin that will dewater toasts 10-60min, obtains the dried muscle skin of water content between 1-5%;
D mixes: dried muscle skin and fuel mix are become fresh fuel.
2. the treatment process of hot pickled mustard tube muscle skin according to claim 1, it is characterized in that: described hot pickled mustard tube seperator comprises cylinder, and the cylinder aperture is between the 0.1-20mm, and the grain diameter that described slicing machine cuts into is between 0.5-10mm, and described fuel is coal.
CN2012102776319A 2012-08-07 2012-08-07 Technology for processing veins and skins of hot pickled mustard tubers Expired - Fee Related CN102754800B (en)

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2009108761A1 (en) * 2008-02-26 2009-09-03 Ab-Cwt, Llc Methods and apparatus for converting waste materials into fuels and other useful products
CN101830736A (en) * 2010-04-21 2010-09-15 陈起河 Method for preparing organic fertilizer by using plant household garbage
CN202104198U (en) * 2011-06-01 2012-01-11 重庆市涪陵榨菜集团股份有限公司 Pickle fibre skin and flesh separator

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2009108761A1 (en) * 2008-02-26 2009-09-03 Ab-Cwt, Llc Methods and apparatus for converting waste materials into fuels and other useful products
CN101830736A (en) * 2010-04-21 2010-09-15 陈起河 Method for preparing organic fertilizer by using plant household garbage
CN202104198U (en) * 2011-06-01 2012-01-11 重庆市涪陵榨菜集团股份有限公司 Pickle fibre skin and flesh separator

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
张天顺等: "《榨菜栽培与加工》", 31 May 1985, article "副产品加工" *
殷明: "榨菜副产品的加工利用", 《四川农业科技》, no. 3, 31 March 2004 (2004-03-31) *
王迪轩等: "榨菜加工副产品的利用", 《湖南农业》, no. 1, 31 January 2002 (2002-01-31) *

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