CN102742649A - 一种菊花奶茶粉 - Google Patents

一种菊花奶茶粉 Download PDF

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Publication number
CN102742649A
CN102742649A CN 201110098925 CN201110098925A CN102742649A CN 102742649 A CN102742649 A CN 102742649A CN 201110098925 CN201110098925 CN 201110098925 CN 201110098925 A CN201110098925 A CN 201110098925A CN 102742649 A CN102742649 A CN 102742649A
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China
Prior art keywords
milk tea
tea powder
milk
chrysanthemum
powder
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CN 201110098925
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English (en)
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汪祖华
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NANTONG HUAPU CRAFT TEXTILE CO Ltd
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NANTONG HUAPU CRAFT TEXTILE CO Ltd
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Priority to CN 201110098925 priority Critical patent/CN102742649A/zh
Publication of CN102742649A publication Critical patent/CN102742649A/zh
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Abstract

本发明公开了一种奶茶粉,是由质量百分比如下的成分组成的:鲜牛奶40%~60%、白砂糖20%~25%、植脂末20%~30%、绿豆5%~8%、菊花茶0.005%~0.01%。本发明解决了现有奶茶粉功效单一的问题,本发明通过在奶茶粉中加入菊花茶原料,当人类在饮用奶茶进行解渴的同时,充分发挥了菊花茶对治疗眼睛疲劳、视力模糊的疗效,为人类健康提供了保障。

Description

一种菊花奶茶粉
技术领域
本发明涉及一种茶类饮品,具体涉及一种奶茶粉。
背景技术
在现实生活中,由于奶茶味道鲜美,人们都非常喜欢饮用奶茶,特别是年轻人,成为平时必不可少的饮品,奶茶在具有解渴的同时,同时也具有养颜和缓解疲劳的功效,由于奶茶味道种类繁多,却没有降暑的功效,本发明就是基于这种背景的产生的。
发明内容
发明的目的:本发明的目的是提供一种菊花奶茶粉,解决了现有奶茶粉功效单一的问题。
技术方案:本发明所述的一种菊花奶茶粉,其特征在于:它由下述质量百分比的原料制成:
Figure BSA00000477585400011
作为优化,它由下述质量百分比的原料制成:
Figure BSA00000477585400012
有益效果:本发明通过在奶茶粉中加入菊花茶,当人类在饮用奶茶进行解渴的同时,充分发挥了菊花茶明目清肝、缓解视疲劳的功效,为人类的健康提供了保障。
具体实施方式
实施例一:一种菊花奶茶粉1,它由下述质量百分比的原料制成:
Figure BSA00000477585400021
实施例二:一种菊花奶茶粉2,它由下述质量百分比的原料制成:
Figure BSA00000477585400022
实施例三:一种菊花奶茶粉3,它由下述质量百分比的原料制成:
Figure BSA00000477585400023

Claims (2)

1.一种菊花奶茶粉,其特征在于:它由下述质量百分比的原料制成:
Figure FSA00000477585300011
2.根据权利要求1所述的一种菊花奶茶粉,其特征在于:它由下述质量百分比的原料制成:
Figure FSA00000477585300012
CN 201110098925 2011-04-19 2011-04-19 一种菊花奶茶粉 Pending CN102742649A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 201110098925 CN102742649A (zh) 2011-04-19 2011-04-19 一种菊花奶茶粉

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 201110098925 CN102742649A (zh) 2011-04-19 2011-04-19 一种菊花奶茶粉

Publications (1)

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CN102742649A true CN102742649A (zh) 2012-10-24

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102885142A (zh) * 2012-10-30 2013-01-23 黄林东 一种桂花奶茶及其制备方法
CN102885143A (zh) * 2012-10-30 2013-01-23 陈志冲 一种核桃芝麻奶茶及其制备方法
CN102907499A (zh) * 2012-11-14 2013-02-06 张群 一种具有保健作用的奶茶及其制备方法
CN103960389A (zh) * 2014-05-14 2014-08-06 安徽科技学院 一种滁菊松露奶茶及其制备方法

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102885142A (zh) * 2012-10-30 2013-01-23 黄林东 一种桂花奶茶及其制备方法
CN102885143A (zh) * 2012-10-30 2013-01-23 陈志冲 一种核桃芝麻奶茶及其制备方法
CN102907499A (zh) * 2012-11-14 2013-02-06 张群 一种具有保健作用的奶茶及其制备方法
CN103960389A (zh) * 2014-05-14 2014-08-06 安徽科技学院 一种滁菊松露奶茶及其制备方法
CN103960389B (zh) * 2014-05-14 2016-04-27 安徽科技学院 一种滁菊松露奶茶及其制备方法

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Application publication date: 20121024