CN102613467A - Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut - Google Patents
Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut Download PDFInfo
- Publication number
- CN102613467A CN102613467A CN2012100844237A CN201210084423A CN102613467A CN 102613467 A CN102613467 A CN 102613467A CN 2012100844237 A CN2012100844237 A CN 2012100844237A CN 201210084423 A CN201210084423 A CN 201210084423A CN 102613467 A CN102613467 A CN 102613467A
- Authority
- CN
- China
- Prior art keywords
- parts
- mung bean
- white fungus
- water chestnut
- fungus
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention relates to nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut, which relates to nutrient powders in foods and is characterized by comprising, by weight, 10-15 parts of mung bean, 5-10 parts of edible tree fungus, 5-8 parts of white fungus, 3-5 parts of lotus root, 3-5 parts of water chestnut, 20-25 parts of corn, 15-20 parts of black kernelled rice, 5-10 parts of glutinous rice, and 15-20 parts of polished round-grained late rice. The nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut is good in taste, rich in nutrition, health-care and suitable for all people, and has effects of tonifying qi, moistening lung, nourishing brain, reducing body weight, activating blood circulation, strengthening mind, beautifying, engendering liquid, nourishing yin and stomach, tonifying qi, soothing nerves, strengthening heart and the like. The nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut is health-care and suitable for all people.
Description
Technical field
The present invention relates to the nutrient powder in the food, more specifically relate to a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut.
Background technology
Nutrition is the body pickuping food, through digestion, absorption, metabolism and drainage, utilizes the nutrient in the food with other useful composition of health to be made up histoorgan, regulates various physiological functions, keeps the process of normal growth, growth and disease-prevention health.Nutrient powder is exactly a food a kind of powdery, that human body had the certain nutrition effect.Need add water when the people eats nutrient powder and be made as pasty state.At present, have the multiple nutrients powder to sell on the market, Chinese patent also discloses the technical scheme of a variety of nutrient powder, and it all is directed against certain colony various nutrient powder, and its effect has his own strong points, and shortage is respectively arranged, and each is different to some extent.According to the market demand, remain to be developed the more nutrient powder that is fit to different groups.
Summary of the invention
The object of the invention: a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut is provided.
Technical scheme of the present invention is: a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut is characterized in that it is made up of the raw material of following weight portion: mung bean 10-15 part; Auricularia auriculajudae 5-10 part; White fungus 5-8 part; Lotus rhizome 3-5 part; Water chestnut 3-5 part; Corn 20-25 part; Black rice 15-20 part; Glutinous rice 5-10 part; Late rice polished rice 15-20 part.
Described a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight portion: 10 parts in mung bean; 5 parts in auricularia auriculajudae; 5 parts in white fungus; 3 parts of lotus rhizomes; 3 parts of water chestnuves; 20 parts of corns; 15 parts of black rices; 5 parts in glutinous rice; 15 parts of late rice polished rices.
Described a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight portion: 15 parts in mung bean; 10 parts in auricularia auriculajudae; 8 parts in white fungus; 5 parts of lotus rhizomes; 5 parts of water chestnuves; 25 parts of corns; 20 parts of black rices; 10 parts in glutinous rice; 20 parts of late rice polished rices.
Described a kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight portion: 12 parts in mung bean; 6 parts in auricularia auriculajudae; 6 parts in white fungus; 3 parts of lotus rhizomes; 3 parts of water chestnuves; 20 parts of corns; 15 parts of black rices; 6 parts in glutinous rice; 20 parts of late rice polished rices.
The preparation method that contains the nutrient powder of mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut of the present invention: be equipped with raw material earlier by weight; Various raw material for washing; Respectively various raw materials are carried out low temperature and cure ripely, the powder with flour mill is worn into sieves with 100-150 order mesh screen then; Various raw materials mix in proportion, pack at last.
Beneficial effect of the present invention: the nutrient powder features good taste that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut of the present invention; Nutritious; Have beneficial gas, moistening lung, benefit brain, make light of one's life by commiting suicide, invigorate blood circulation, strong will, support hold, promote the production of body fluid, effects such as tonifying-Yin and nourishing-stomach, benefiting qi for tranquillization, cardiac stimulant; Health-care effect is arranged, and it is edible to be fit to each kind of groups.
The specific embodiment
Through embodiment, the present invention is further described below.
Embodiment 1
A kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight kilogram: 10 kilograms in mung bean; 5 kilograms in auricularia auriculajudae; 5 kilograms in white fungus; 3 kilograms of lotus rhizomes; 3 kilograms of water chestnuves; 20 kilograms of corns; 15 kilograms of black rices; 5 kilograms in glutinous rice; 15 kilograms of late rice polished rices.
Embodiment 2
A kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight kilogram: 15 kilograms in mung bean; 10 kilograms in auricularia auriculajudae; 8 kilograms in white fungus; 5 kilograms of lotus rhizomes; 5 kilograms of water chestnuves; 25 kilograms of corns; 20 kilograms of black rices; 10 kilograms in glutinous rice; 20 kilograms of late rice polished rices.
Embodiment 3
A kind of nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut, it is made up of the raw material of following weight kilogram: 12 kilograms in mung bean; 6 kilograms in auricularia auriculajudae; 6 kilograms in white fungus; 3 kilograms of lotus rhizomes; 3 kilograms of water chestnuves; 20 kilograms of corns; 15 kilograms of black rices; 6 kilograms in glutinous rice; 20 kilograms of late rice polished rices.
Claims (4)
1. a nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut is characterized in that it is made up of the raw material of following weight portion: mung bean 10-15 part; Auricularia auriculajudae 5-10 part; White fungus 5-8 part; Lotus rhizome 3-5 part; Water chestnut 3-5 part; Corn 20-25 part; Black rice 15-20 part; Glutinous rice 5-10 part; Late rice polished rice 15-20 part.
2. by the described nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut of claim 1, it is characterized in that it is made up of the raw material of following weight portion: 10 parts in mung bean; 5 parts in auricularia auriculajudae; 5 parts in white fungus; 3 parts of lotus rhizomes; 3 parts of water chestnuves; 20 parts of corns; 15 parts of black rices; 5 parts in glutinous rice; 15 parts of late rice polished rices.
3. by the described nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut of claim 1, it is characterized in that it is made up of the raw material of following weight portion: 15 parts in mung bean; 10 parts in auricularia auriculajudae; 8 parts in white fungus; 5 parts of lotus rhizomes; 5 parts of water chestnuves; 25 parts of corns; 20 parts of black rices; 10 parts in glutinous rice; 20 parts of late rice polished rices.
4. by the described nutrient powder that contains mung bean auricularia auriculajudae white fungus lotus rhizome water chestnut of claim 1, it is characterized in that it is made up of the raw material of following weight portion: 12 parts in mung bean; 6 parts in auricularia auriculajudae; 6 parts in white fungus; 3 parts of lotus rhizomes; 3 parts of water chestnuves; 20 parts of corns; 15 parts of black rices; 6 parts in glutinous rice; 20 parts of late rice polished rices.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012100844237A CN102613467A (en) | 2012-03-28 | 2012-03-28 | Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN2012100844237A CN102613467A (en) | 2012-03-28 | 2012-03-28 | Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut |
Publications (1)
Publication Number | Publication Date |
---|---|
CN102613467A true CN102613467A (en) | 2012-08-01 |
Family
ID=46553944
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2012100844237A Pending CN102613467A (en) | 2012-03-28 | 2012-03-28 | Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN102613467A (en) |
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103098850A (en) * | 2012-11-15 | 2013-05-15 | 柳州市京阳节能科技研发有限公司 | Sticky rice corn lotus water-chestnut cake |
CN103190570A (en) * | 2013-04-18 | 2013-07-10 | 林华善 | Tremella rice flour breakfast and production method of tremella rice flour breakfast |
CN103431402A (en) * | 2013-09-18 | 2013-12-11 | 李燕 | Water chestnut sugar water for treating constipation |
CN103461839A (en) * | 2013-08-13 | 2013-12-25 | 当涂县瑞龙果树种植专业合作社 | Body fluid-generating and blood-invigorating medlar glutinous rice powder and preparation method thereof |
CN104000207A (en) * | 2014-04-23 | 2014-08-27 | 陆开云 | Water chestnut glutinous rice lotus root starch |
CN104286825A (en) * | 2014-09-15 | 2015-01-21 | 山东自在天食品有限公司 | Lung-moistening agaric nutrition powder and preparation method thereof |
CN104824575A (en) * | 2015-04-10 | 2015-08-12 | 广西大学 | Health care nutrition powder composed of mung bean, lotus rhizome and water chestnut and production method thereof |
CN105614877A (en) * | 2016-03-24 | 2016-06-01 | 武汉华盛康业生物科技有限公司 | Food composition for conditioning yin-deficiency constitution and preparation method of food composition |
CN107495360A (en) * | 2017-10-25 | 2017-12-22 | 桂林丰润莱生物科技股份有限公司 | A kind of horseshoe meal replacement powder of health care |
-
2012
- 2012-03-28 CN CN2012100844237A patent/CN102613467A/en active Pending
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103098850A (en) * | 2012-11-15 | 2013-05-15 | 柳州市京阳节能科技研发有限公司 | Sticky rice corn lotus water-chestnut cake |
CN103190570A (en) * | 2013-04-18 | 2013-07-10 | 林华善 | Tremella rice flour breakfast and production method of tremella rice flour breakfast |
CN103461839A (en) * | 2013-08-13 | 2013-12-25 | 当涂县瑞龙果树种植专业合作社 | Body fluid-generating and blood-invigorating medlar glutinous rice powder and preparation method thereof |
CN103431402A (en) * | 2013-09-18 | 2013-12-11 | 李燕 | Water chestnut sugar water for treating constipation |
CN104000207A (en) * | 2014-04-23 | 2014-08-27 | 陆开云 | Water chestnut glutinous rice lotus root starch |
CN104286825A (en) * | 2014-09-15 | 2015-01-21 | 山东自在天食品有限公司 | Lung-moistening agaric nutrition powder and preparation method thereof |
CN104286825B (en) * | 2014-09-15 | 2017-04-26 | 山东理工大学 | Lung-moistening agaric nutrition powder and preparation method thereof |
CN104824575A (en) * | 2015-04-10 | 2015-08-12 | 广西大学 | Health care nutrition powder composed of mung bean, lotus rhizome and water chestnut and production method thereof |
CN105614877A (en) * | 2016-03-24 | 2016-06-01 | 武汉华盛康业生物科技有限公司 | Food composition for conditioning yin-deficiency constitution and preparation method of food composition |
CN107495360A (en) * | 2017-10-25 | 2017-12-22 | 桂林丰润莱生物科技股份有限公司 | A kind of horseshoe meal replacement powder of health care |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102613467A (en) | Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut | |
CN104642892A (en) | Preparation method of red rice vermicelli | |
CN102058051A (en) | Natural nutrition powder and preparation process thereof | |
CN103859305B (en) | A kind of health steamed meat powder | |
CN103484330A (en) | Method for preparing brown rice phellinus wine | |
CN102934698A (en) | Peanut bean curd stick and preparation method thereof | |
CN107343562A (en) | A kind of green and healthy cattle and sheep feed and processing method | |
CN102366044A (en) | Mung bean-seed of Job's tears-lily health care congee | |
CN103444954B (en) | Health-keeping Shange yam tea (healthcare food) | |
CN105249165A (en) | Heartleaf houttuynia herb healthcare nutrition powder with heat-clearing and detoxifying effects | |
CN101305806A (en) | Multi-nutrient colourful wheaten food material of thirteen medicinal herbs for resisting disease, improving health, improving mentality and increasing height | |
CN102613465A (en) | Nutrient powder containing potato, sweet potato, pumpkin, lotus root and water chestnut | |
CN101912115B (en) | Enriched rice for improving sleeping and processing method thereof | |
CN102599426A (en) | Nutritional rice flour | |
CN106805212A (en) | A kind of fish glue white fungus reconstitutes custard | |
CN102599438A (en) | Multi-bean nutritional flour | |
CN102813132B (en) | Selenium-rich mung bean noodles and production method thereof | |
CN102144696A (en) | Tea with effects of nourishing yin and restoring vitality | |
CN101642251A (en) | Nutritive rice suitable for middle-aged and elderly people and processing method thereof | |
CN103859408B (en) | The selenium rich of egg white powder that a kind of suitable person in middle and old age colony is edible and production method thereof | |
CN104957538A (en) | Durian wheat germ powder and preparation method thereof | |
CN106333240A (en) | Tuckahoe zinc selenium tea noodle and preparing method thereof | |
CN104068316A (en) | High complete protein compound flour | |
CN103621596A (en) | Traditional Chinese medicine health care sticky rice biscuits | |
CN103355412A (en) | Nutrition powder (compound protein milk powder) and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20120801 |