CN102551165A - Four-season health beverage made from traditional Chinese medicines with effects of removing heat and relieving dryness and preparation method of same - Google Patents
Four-season health beverage made from traditional Chinese medicines with effects of removing heat and relieving dryness and preparation method of same Download PDFInfo
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Abstract
The invention discloses a four-season health beverage made from traditional Chinese medicines with effects of removing heat and relieving dryness and a preparation method of same. The beverage is mainly made from Rhizoma Phragmitis, lily bulbs, Fructus Siraitiae, chrysanthemum flowers, mulberry leaves, Prunella vulgaris, licorice roots, water, white granulated sugar and honey. The preparation method comprises the following steps: decocting the above medicinal materials in water, filtering and collecting the filtrate, dissolving white granulated sugar and honey in the filtrate, adding water until the desired volume is reached, packaging and sterilizing. The beverage has the effects of removing heat, moistening the lung, promoting the production of body fluids, quenching thirst, relieving constipation, strengthening the middle-jiao, invigorating qi, eliminating phlegm, stopping cough, promoting urination, removing liver-heat, improving eyesight, removing heat and toxic substances, improving stomach function and relieving dryness. The beverage is sweet and light, achieves the effects of preventing and treating diseases and keeping body fit after long-term consumption, helps remove summer heat in spring and summer and relieve dryness in autumn and winter, and is suitable for people of all ages.
Description
Technical field
The present invention relates to a kind of beverage, particularly Chinese medicine four seasons health-preserving beverage of a kind of clearing heat and moistening dryness and preparation method thereof.
Background technology
Along with The development in society and economy, people's living standard is improved, and the modern rich man's disease and the sub-health state that occur make people recognize healthy gradually thereupon and dietary structure is closely-related.The fast pace life of society; People are lived among the state that runs up for a long time; The healthy of people receives unprecedented challenge naturally, so advocates healthy living, is to guarantee pressing for of people's quality of life and operating efficiency; " health concerns " is a main trend in global in recent years beverage consumption market, and the beverage consumption person is more in the past than the problem of being concerned about " that drinks is natural " more.Though many Chinese medicine health-care beverages are also arranged in the prior art, also do not have a kind of with nourshing Yin and drynsessmoistening prescription be main, the detoxification that relieves inflammation or internal heat is the health drink of assisting, with " convenience ", " health care " that adapts to current people life, the needs of " natural ".
Summary of the invention
The purpose of the embodiment of the invention is the defective to above-mentioned prior art, and a kind of nourishing YIN and clearing away fire is provided, and moisturizes the Chinese medicine four seasons health-preserving beverage of the clearing heat and moistening dryness of detoxification.
Another object of the present invention provides the preparation method of the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
The technical scheme taked of the present invention is to achieve these goals:
A kind of Chinese medicine four seasons health-preserving beverage composition of clearing heat and moistening dryness comprises the raw material of following weight portion:
10~50 parts of reed rhizomes, 10~50 parts of lilies, 8~50 parts of Momordica grosvenoris, 8~50 parts of chrysanthemums, 8~50 parts on mulberry leaf, 8~50 parts of selfheals, 5~50 parts in Radix Glycyrrhizae, 300~1000 parts of white granulated sugars, 10~100 parts of honey, water 5000-10000 part.
Optimized technical scheme of the present invention is: a kind of Chinese medicine four seasons health-preserving beverage composition of clearing heat and moistening dryness comprises the raw material of following weight portion:
20~40 parts of reed rhizomes, 20~40 parts of lilies, 15~30 parts of Momordica grosvenoris, 15~30 parts of chrysanthemums, 15~30 parts on mulberry leaf, 15~30 parts of selfheals, 10~25 parts in Radix Glycyrrhizae, 500~800 parts of white granulated sugars, 20~80 parts of honey, water 5000-8000 part.
The preferred technical scheme of the present invention is: a kind of Chinese medicine four seasons health-preserving beverage composition of clearing heat and moistening dryness comprises the raw material of following weight portion:
10 parts of reed rhizomes, 10 parts of lilies, 8 parts of Momordica grosvenoris, 8 parts of chrysanthemums, 8 parts on mulberry leaf, 8 parts of selfheals, 6 parts in Radix Glycyrrhizae, 325 parts of white granulated sugars, 10 parts of honey, 5000 parts in water.
The present invention also provides a kind of preparation method of Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness, may further comprise the steps:
Get reed rhizome, lily, Momordica grosvenori, chrysanthemum, mulberry leaf, selfheal and Radix Glycyrrhizae and put into container, boiling keeps little and boiled 40-50 minute, and the 300-500 eye mesh screen filters, and must filtrate; Add white granulated sugar and honey in the filtrating; After stirring treats that white granulated sugar and honey dissolve fully, 4-6 μ m membrane filtration, filtrating adds water to gross weight for behind the amount of water for the first time; 1-2 μ m filter membrane refilters, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
The present invention also provides a kind of another kind of preparation method of Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness, may further comprise the steps:
Get reed rhizome, lily, Momordica grosvenori, chrysanthemum, mulberry leaf, selfheal and Radix Glycyrrhizae and put into container, soaked 20-40 minute, boil; Keep little and boiled 1-2 hour, the 300-500 eye mesh screen filters, and must filtrate; Filtrating is concentrated into the medicinal extract that relative density is 1.2-1.3 part/cm3, adds water again and dilutes, and the gross weight that adds behind the water is primary amount of water; Add white granulated sugar and honey then; After stirring treated that white granulated sugar and honey dissolve fully, 1-2 μ m filter membrane refiltered, and last packing, sterilization promptly get the heat-clearing internal heat-reducing cooling tea.
The embodiment of the invention also provides the Chinese medicine four seasons health-preserving beverage of the clearing heat and moistening dryness of preparation according to the method described above.
Said reed rhizome is the fresh or dry rhizome of grass reed.
Said lily is the dry meat scale leaf of liliaceous plant tiger lily, lily or Lilium tenuifolium.
Said Momordica grosvenori is a cucurbitaceous plant Momordica grosvenori dry fruit.
Mulberry leaf according to the invention are the dried leaves of moraceae plants mulberry.
Chrysanthemum according to the invention is the dry capitulum of feverfew chrysanthemum.
Selfheal according to the invention is the dry fruit ear of labiate selfheal.
Radix Glycyrrhizae according to the invention is the dry root and rhizome of glycyrrhizic legume, glycyrrhiza inflate bat or glycyrrhiza glabra.
The herbal mixture that medicinal material composition of the present invention is made up of reed rhizome, lily, Momordica grosvenori, chrysanthemum, mulberry leaf, selfheal, Radix Glycyrrhizae with clear and rich function.Be monarch drug in a prescription with the Momordica grosvenori in the side, Momordica grosvenori is cool in nature, and it is sweet to distinguish the flavor of; Return lung, large intestine channel, have clearing heat and moistening lung, the cough-relieving of promoting the production of body fluid; Relieving sore-throat to restore voice, the effect of laxation defaecation is the first batch of medicine-food two-purpose rare traditional Chinese medicine of announcing of the Ministry of Public Health; Diseases such as bronchitis, hypertension there is significant curative effect, can also plays the effect that prevents coronary heart disease, vascular sclerosis, obesity; Be aided with lily, reed rhizome is a ministerial drug, wherein lily is sweet, cold, the thoughts of returning home, lung channel have the effect of Yin nourishing and lung moistening, clearing away the heart fire and tranquillizing; Reed rhizome is all included in " property of medicine opinion ", " book on Chinese herbal medicine is stated " etc., and flavor cold in nature is sweet to attach to the lung and stomach meridians; Have clearing heat-fire, promote the production of body fluid to quench thirst, effect such as relieve restlessness and prevent vomiting; With the refrigerant decoction of tradition summer Sang Ju Yin and usefulness, wherein mulberry leaf are sweet, bitter, cold, return lung, Liver Channel, have dispelling wind and heat from the body, clearing away the lungheat and moisturizing, the effect of clearing liver and improving vision; Chrysanthemum is sweet, bitter, is slightly cold, and returns lung, and Liver Channel has diffusing wind heat-clearing, and flat liver makes eye bright, clearing heat and detoxicating effect.The selfheal bitter cold, but both clearing heat-fire made eye bright, and the effect of mass dissipating and swelling eliminating is arranged again; Compendium of Material Medica: " selfheal can be separated interior heat, slow irascibility ".Radix Glycyrrhizae is for making medicine in the side, and clearing heat and promoting fluid is to strengthen we's effect first; Second do slow with regulating spleen and stomach.Close and use it, full side is main with clearing heat and moistening lung, can promote the production of body fluid to quench thirst again, laxation defaecation, tonifying middle-Jiao and Qi, have expelling phlegm and arresting coughing, reducing fever and causing diuresis concurrently, clear liver and improve vision, clearing heat and detoxicating, transfer in appetizing, function such as eliminating dampness and eliminating phlegm.
Composition of the present invention is according to traditional Chinese medical science composition principle; With " support in and transfer outer " be combination principle, and employing integration of drinking and medicinal herbs Chinese prescription is processed, and has guaranteed that raw-material source is safe and reliable; More guaranteed the feasibility of this beverage long-term drinking; Meet traditional Chinese medicine " taking good care of YANG in spring and summer, taking good care of YIN in autumn and winter " traditional methods to keep in good health's thought, all drinkable throughout the year.In its preparation process, fully using modern drink and production process, is the result that " traditional thought " combines with " modern technologies ".
The present invention has the Chinese herbal medicine combination of " relieve inflammation or internal heat and moisturize " effect through selecting for use; The health plant beverage of a kind of " nourishing YIN and clearing away fire is moisturized detoxification " is provided, with nourshing Yin and drynsessmoistening prescription be main; The detoxification that relieves inflammation or internal heat is auxilliary; Through the protection human righteousness, improve internal organs fortuneization function, with the inside and outside disease and evil that prevents to cause by bad life habits.Beverage of the present invention has clearing heat and moistening lung, promotes the production of body fluid to quench thirst, laxation defaecation, tonifying middle-Jiao and Qi, expelling phlegm and arresting coughing, reducing fever and causing diuresis, clear liver and improve vision, clearing heat and detoxicating, transfer in appetizing, eliminating dampness and eliminating phlegm effect; This beverage sweetness is clear and rich, and long-term drinking can play anosis diseases prevention, ill getting rid of illness; The effect that improves the health; But the spring and summer clearing away heat and removing summer, the autumn and winter can be nourshing Yin and drynsessmoistening prescription, and are suitable for all ages.
The specific embodiment
For making the object of the invention, technical scheme and advantage clearer, do to describe in detail further in the face of embodiment of the present invention down.
Embodiment 1
Take by weighing raw material (g) according to following weight:
Reed rhizome 10g, lily 10g, Momordica grosvenori 8g, chrysanthemum 8g, mulberry leaf 8g, selfheal 8g, Radix Glycyrrhizae 6g, white granulated sugar 325g, honey 10g, water 5000g.
The preparation method of the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness:
Get reed rhizome 10g, lily 10g, Momordica grosvenori 8g, chrysanthemum 8g, mulberry leaf 8g, selfheal 8g and Radix Glycyrrhizae 6g, add the 5000g decocting and boil, keep little and boiled 45 minutes; 400 eye mesh screens filter, and must filtrate, and add white granulated sugar 325g and honey 10g in the filtrating; After treating that white granulated sugar and honey dissolve fully, with 5 μ m screen filtrations, it is 5000g that filtrating adds water to gross weight; 1 μ m filter membrane refilters, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
Embodiment 2
Take by weighing raw material (g) according to following weight:
Reed rhizome 30g, lily 30g, Momordica grosvenori 20g, chrysanthemum 20g, mulberry leaf 25g, selfheal 25g, Radix Glycyrrhizae 20g, white granulated sugar 700g, honey 50g, water 6000g.
The preparation method of the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness:
Get reed rhizome 30g, lily 30g, Momordica grosvenori 20g, chrysanthemum 20g, mulberry leaf 25g, selfheal 25g and Radix Glycyrrhizae 20g and put into container, add water 6000g and soaked 30 minutes, boil; Keeping little boiled 2 hours; 400 eye mesh screens filter, and must filtrate, and it is 1.3g/cm that filtrating is concentrated into relative density
3Medicinal extract, add water again and dilute, the gross weight that adds behind the water is 6000g; Add white granulated sugar 700g and honey 50g then; After stirring treated that white granulated sugar and honey dissolve fully, 2 μ m filter membranes refiltered, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
Embodiment 3
Take by weighing raw material (g) according to following weight:
Reed rhizome 50g, lily 50g, Momordica grosvenori 45g, chrysanthemum 45g, mulberry leaf 50g, selfheal 45g, Radix Glycyrrhizae 50g, white granulated sugar 900g, honey 80g, water 10000g.
The preparation method of the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness:
Get reed rhizome 50g, lily 50g, Momordica grosvenori 45g, chrysanthemum 45g, mulberry leaf 50g, selfheal 45g and Radix Glycyrrhizae 50g and put into container, add the 10000g decocting and boil, keep little and boiled 50 minutes; 500 eye mesh screens filter, and must filtrate, and add white granulated sugar 900g and honey 80g in the filtrating; After stirring treated that white granulated sugar and honey dissolve fully, with 5 μ m screen filtrations, it was 10000g that filtrating adds water to gross weight; 2 μ m filter membranes refilter, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
Embodiment 4
Take by weighing raw material (g) according to following weight:
Reed rhizome 15g, lily 45g, Momordica grosvenori 10g, chrysanthemum 50g, mulberry leaf 10g, selfheal 30g, Radix Glycyrrhizae 10g, white granulated sugar 400g, honey 20g, water 8000g.
The preparation method of the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness:
Get reed rhizome 15g, lily 45g, Momordica grosvenori 10g, chrysanthemum 50g, mulberry leaf 10g, selfheal 30g and Radix Glycyrrhizae 10g and put into container, add water 8000g and soaked 40 minutes, boil; Keeping little boiled 1.5 hours; 500 eye mesh screens filter, and must filtrate, and it is 1.2g/cm that filtrating is concentrated into relative density
3Medicinal extract, add water again and dilute, the gross weight that adds behind the water is 8000g; Add white granulated sugar 400g and honey 20g then; After stirring treated that white granulated sugar and honey dissolve fully, 1 μ m filter membrane refiltered, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
The above is merely preferred embodiment of the present invention, and is in order to restriction the present invention, not all within spirit of the present invention and principle, any modification of being done, is equal to replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (7)
1. the Chinese medicine four seasons health-preserving beverage composition of a clearing heat and moistening dryness is characterized in that, comprises the raw material of following weight portion:
10~50 parts of reed rhizomes, 10~50 parts of lilies, 8~50 parts of Momordica grosvenoris, 8~50 parts of chrysanthemums, 8~50 parts on mulberry leaf, 8~50 parts of selfheals, 5~50 parts in Radix Glycyrrhizae, 300~1000 parts of white granulated sugars, 10~100 parts of honey, water 5000-10000 part.
2. the Chinese medicine four seasons health-preserving beverage composition of clearing heat and moistening dryness according to claim 1 is characterized in that, comprises the raw material of following weight portion:
20~40 parts of reed rhizomes, 20~40 parts of lilies, 15~30 parts of Momordica grosvenoris, 15~30 parts of chrysanthemums, 15~30 parts on mulberry leaf, 15~30 parts of selfheals, 10~25 parts in Radix Glycyrrhizae, 500~800 parts of white granulated sugars, 20~80 parts of honey, water 5000-8000 part.
3. the Chinese medicine four seasons health-preserving beverage composition of clearing heat and moistening dryness according to claim 1 is characterized in that, comprises the raw material of following weight portion:
10 parts of reed rhizomes, 10 parts of lilies, 8 parts of Momordica grosvenoris, 8 parts of chrysanthemums, 8 parts on mulberry leaf, 8 parts of selfheals, 6 parts in Radix Glycyrrhizae, 325 parts of white granulated sugars, 10 parts of honey, 5000 parts in water.
4. the method according to the Chinese medicine four seasons health-preserving beverage of the Chinese medicine four seasons health-preserving beverage preparation of compositions clearing heat and moistening dryness of each described clearing heat and moistening dryness of claim 1-3 is characterized in that, comprises the steps:
Get reed rhizome, lily, Momordica grosvenori, chrysanthemum, mulberry leaf, selfheal and Radix Glycyrrhizae and put into container, boiling keeps little and boiled 40-50 minute, and the 300-500 eye mesh screen filters, and must filtrate; Add white granulated sugar and honey in the filtrating; After stirring treats that white granulated sugar and honey dissolve fully, 4-6 μ m membrane filtration, filtrating adds water to gross weight for behind the amount of water for the first time; 1-2 μ m filter membrane refilters, and last packing, sterilization promptly get the Chinese medicine four seasons health-preserving beverage of clearing heat and moistening dryness.
5. Chinese medicine four seasons health-preserving beverage according to the clearing heat and moistening dryness of the described method of claim 4 preparation.
6. the method according to the Chinese medicine four seasons health-preserving beverage of the Chinese medicine four seasons health-preserving beverage preparation of compositions clearing heat and moistening dryness of each described clearing heat and moistening dryness of claim 1-3 is characterized in that, comprises the steps:
Get reed rhizome, lily, Momordica grosvenori, chrysanthemum, mulberry leaf, selfheal and Radix Glycyrrhizae and put into container, soaked 20-40 minute, boil, keep little and boiled 1-2 hour, the 300-500 eye mesh screen filters, and must filtrate, and it is 1.2-1.3 part/cm that filtrating is concentrated into relative density
3Medicinal extract, add water again and dilute, the gross weight that adds behind the water is primary amount of water, adds white granulated sugar and honey then, stir treat that white granulated sugar and honey dissolve fully after, 1-2 μ m filter membrane refilters, last packing, sterilizing promptly gets the heat-clearing internal heat-reducing cooling tea.
7. Chinese medicine four seasons health-preserving beverage according to the clearing heat and moistening dryness of the described method of claim 6 preparation.
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CN102871175A (en) * | 2012-10-15 | 2013-01-16 | 山东好当家海洋发展股份有限公司 | Nutritious drink for moistening lung and arresting cough and method for preparing same |
CN103385508A (en) * | 2013-08-06 | 2013-11-13 | 南京弘典医药科技有限公司 | Traditional Chinese medicine healthcare beverage with functions of dispelling cold and moistening dryness and preparation method thereof |
CN104083540A (en) * | 2014-07-29 | 2014-10-08 | 桂林实力科技有限公司 | Bowel-relaxing tea |
CN104161286A (en) * | 2014-08-21 | 2014-11-26 | 陈国新 | Desugared pear dew herb tea, preparation method and application thereof |
CN104207120A (en) * | 2014-06-12 | 2014-12-17 | 钟祥亿源生物科技有限公司 | Sugar-free grass, vegetable and fruit lozenge with dust removing, lung heat clearing and phlegm reducing efficacies |
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CN105011274A (en) * | 2015-06-29 | 2015-11-04 | 广西大学 | Composite fresh lily grape fruit juice having efficacies of removing summer-heat and eliminating dryness |
CN108567012A (en) * | 2017-03-09 | 2018-09-25 | 梅茂猛 | The production method of four seasons herbal tea |
CN108813501A (en) * | 2018-05-28 | 2018-11-16 | 江西天元药业有限公司 | With the relieving cough and reducing sputum health honey paste relievingd asthma and adjust function of human body of clearing heat and moistening lung |
CN111184807A (en) * | 2018-11-14 | 2020-05-22 | 衡阳西汉至尊生物科技有限公司 | Traditional Chinese medicine composition for dispelling effects of alcohol and preparation method thereof |
CN112913953A (en) * | 2021-03-17 | 2021-06-08 | 国健药业(深圳)集团有限公司 | Phlegm-reducing and heat-clearing health tea for middle-aged and old people and preparation method thereof |
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CN102871175B (en) * | 2012-10-15 | 2014-07-23 | 山东好当家海洋发展股份有限公司 | Nutritious drink for moistening lung and arresting cough and method for preparing same |
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CN104083540A (en) * | 2014-07-29 | 2014-10-08 | 桂林实力科技有限公司 | Bowel-relaxing tea |
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CN108567012A (en) * | 2017-03-09 | 2018-09-25 | 梅茂猛 | The production method of four seasons herbal tea |
CN108813501A (en) * | 2018-05-28 | 2018-11-16 | 江西天元药业有限公司 | With the relieving cough and reducing sputum health honey paste relievingd asthma and adjust function of human body of clearing heat and moistening lung |
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