CN108567012A - The production method of four seasons herbal tea - Google Patents

The production method of four seasons herbal tea Download PDF

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Publication number
CN108567012A
CN108567012A CN201710165070.6A CN201710165070A CN108567012A CN 108567012 A CN108567012 A CN 108567012A CN 201710165070 A CN201710165070 A CN 201710165070A CN 108567012 A CN108567012 A CN 108567012A
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CN
China
Prior art keywords
skin
herbal tea
seasons
production
body fluid
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Pending
Application number
CN201710165070.6A
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Chinese (zh)
Inventor
梅茂猛
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Individual
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Individual
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Priority to CN201710165070.6A priority Critical patent/CN108567012A/en
Publication of CN108567012A publication Critical patent/CN108567012A/en
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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The invention discloses the production methods of four seasons herbal tea.The herbal tea is made using the food materials of integration of drinking and medicinal herbs of raw material, according to tcm theory, adjusts internal organs functional adaptation naturally, food materials is selected to have:Clearing away summerheat promotes the production of body fluid to quench thirst, relieving sore-throat, nourishing Yin and moistening dryness.For clearing heat-fire, relieving summer-heat promotes the production of body fluid to quench thirst, relieving sore-throat;For hot climate, gas consumption hinders Tianjin impairment of both QI and YIN, sweating of panting easily, and working efficiency is low;For having dry skin;Lead to muffle and exposed position chapped skin bleeding (in the majority with nosebleed) for dry;For moistening nourishes rough skin, moisture is kept, face is made to moisten.Restore elasticity, reduces and desalinate blackening evidences《Dictionary of medicinal plant》Food materials lotus leaf clearing away summerheat in the present invention, weight-reducing;Pueraria lobata promotes the production of body fluid to quench thirst, relieving restlessness, treats retinopathy and high myopia;Radix polygonati officinalis has nourishing nerve, skin of moistening, dissipation skin chronic inflammation;It is used for neurasthenia in four seasons herbal tea, lightens the stain, is not easy to grow whelk, protects eyesight, pre- myopia prevention.

Description

The production method of four seasons herbal tea
Fields
The invention discloses a kind of using natural herb as the herbal tea and preparation method thereof that can be drunk made of raw material throughout the year
Background technology
The tea culture in China is extensive knowledge and profound scholarship of long standing and well established, and tea mentioned here is a kind of liquid beverage, is not tradition Tea, existing market circulation beverage kind it is especially more, using food and medicine consangunity as the also not within minority of raw material, main function has, Quench the thirst, relieving summer-heat, keep the skin wet, nutrition the effects that, using the food materials with bitter cold property, the food of cold and cool property can aggravate, by Cold-evil is the disease of the cause of disease or aggravates some illnesss (such as rheumatism, rheumatoid arthritis);Abdomen can be caused by influencing spleen and stomach function Swollen, abdominal pain under rushing down, causes menalgia, especially ice drink, premenstrual and menstrual period drink and are easier to cause or aggravate bitterly in the moon Through.
Invention content
The present invention is intended to provide the herbal tea drink and its system that can be drunk made of a kind of food materials food and medicine consangunity throughout the year Make method, four seasons herbal tea is to adjust internal organs functional adaptation naturally, food materials is selected to have heat-clearing solution according to tcm theory Heat, the relieving sore-throat that promotes the production of body fluid to quench thirst, nourishing Yin and moistening dryness.For clearing heat-fire, relieving summer-heat, promote the production of body fluid to quench thirst, relieving sore-throat.Hinder for hot climate gas consumption Tianjin, impairment of both QI and YIN, sweating of panting easily, working efficiency are low;Monoethanolamine Lauryl Sulfate, lip nose and naked are dried for very cold Reveal the chapped skin at position, very then bleeding (in the majority with nosebleed);Body body fluid of hurting sb.'s feelings is consumed for cold season dryness evil, keeps face dry Puckery, elasticity reduces, skin-tightening, and wrinkle increases, and is repugnant to the eye.Property of the present invention is gentle, does not damage yang-energy, to help cold-evil, and Gentle Yin-nourishing and body fluid promoting, long-term drinking make facial moistening, keep moisture content, restore elasticity, and wrinkle is reduced, and is desalinated blackening, is kept beauty here.
According to《Dictionary of medicinal plant》Record the food materials partial efficacy in four seasons herbal tea of the invention
Lotus leaf:Clearing away summerheat is used for hot summer weather polydipsia, summer heat damp diarrhea, weight-reducing.
Pueraria lobata:It promoting the production of body fluid to quench thirst, relieving restlessness increases brain and coronal vascular flow amount, clinical application high blood pressure, neck pain, Coronary heart disease treats retinopathy, hypoplasia of macula and high myopia, is used to improve eyesight, pre- myopia prevention in four seasons herbal tea.
Radix polygonati officinalis:Nourishing yin to moisten dryness promotes the production of body fluid to quench thirst relieving sore-throat,《It picks up any lost article from the road》Master is clever, and regulating the qi flowing in the channels blood makes us strong,《This warp》Long term usage goes to face Black, good color is moistened, and is played the role of nourishing town through nerve and cardiac stimulant, is suitable for palpitaition, angina pectoris, modern medical studies have confirmed that: It is hypoglycemic, moisten skin, dissipation skin chronic inflammation and treatment traumatic injury the effect of.The refreshing brain tonic of benefit is used in four seasons herbal tea, Neurasthenia, facial ecchymose removing, smoothing wrinkle, removing acne.
Radix Glycyrrhizae:It is clearing heat and detoxicating, it invigorates the spleen and benefits qi, weakness of the spleen and the stomach, lassitude hypodynamia, palpitation.
The present invention, which adopts the following technical scheme that, reaches its purpose.
Feeding material:
Radix Glycyrrhizae radix polygonati officinalis dark plum
Lotus leaf pueraria lobata reed root
Wherein
1-30 portions of Radix Glycyrrhizae 1-40 parts of dark plum of 1-50 portions of radix polygonati officinalis
1-60 parts of lotus leaf 1-40 parts of reed root of 1-50 parts of pueraria lobata
Specific implementation mode
Extracting liquorice 15g, radix polygonati officinalis 15g dark plum 9g lotus leaf 15g pueraria lobata 15g reed roots 12g
Each food materials are put into drinking water according to the above ratio to be impregnated with, and food materials are put into together with soaking water in stainless-steel pan, is added suitable Amount drinks water immersion medicinal material, boils to use instead with high heat and is cooked by slow fire 30 minutes, pours out soup, and decoction takes soup until squeezing according to this To the greatest extent until juice, above each secondary soup mixing, appropriate distilled water, which is added, makes every 100ml soup eat material 10g raw containing being equivalent to, and sterilizes Packaging four seasons herbal tea, according to drink person need drink in right amount, each 200ml is advisable, suitable for all groups in addition to infant.
By drinking proof throughout the year, it is not in allergy, teratogenesis to drink the herbal tea, will not cause respiratory tract and alimentary canal etc. Adverse reaction will not cause menalgia and aggravate certain diseases.Mild heat stroke can be effectively improved by drinking four seasons herbal tea, thirsty, Dry throat, asthma, sweating, deficiency of QI with disinclination to talk are improved the quality of living easily;Long-term drinking four seasons herbal tea can nourish gentle skin, in advance Anti- chapped skin can restore elasticity of skin with moisture-locking, reduce wrinkle, desalinate blackening, be not easy to grow whelk, moreover it is possible to change Kind eyesight, pre- myopia prevention.

Claims (3)

1. the production method of four seasons herbal tea is characterized in that:
Radix Glycyrrhizae radix polygonati officinalis dark plum
Lotus leaf pueraria lobata reed root.
2. according to claim 1, the invention is characterised in that:
1-30 portions of Radix Glycyrrhizae 1-40 parts of dark plum of 1-50 portions of radix polygonati officinalis
1-60 parts of lotus leaf 1-40 parts of reed root of 1-50 parts of pueraria lobata.
3. according to claim 1, the invention is characterised in that:
Radix Glycyrrhizae 15g radix polygonati officinalis 15g dark plums 9g
Lotus leaf 15g pueraria lobata 15g reed roots 12g.
CN201710165070.6A 2017-03-09 2017-03-09 The production method of four seasons herbal tea Pending CN108567012A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710165070.6A CN108567012A (en) 2017-03-09 2017-03-09 The production method of four seasons herbal tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710165070.6A CN108567012A (en) 2017-03-09 2017-03-09 The production method of four seasons herbal tea

Publications (1)

Publication Number Publication Date
CN108567012A true CN108567012A (en) 2018-09-25

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CN201710165070.6A Pending CN108567012A (en) 2017-03-09 2017-03-09 The production method of four seasons herbal tea

Country Status (1)

Country Link
CN (1) CN108567012A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109170435A (en) * 2018-09-28 2019-01-11 潜山梦想葛业专业合作社 A kind of heat-clearing is quenched one's thirst kudzu root beverage and preparation method thereof

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1368021A (en) * 2002-02-28 2002-09-11 田斌 Fragrant solomonseal rhizome beverage and its preparing process
CN1709107A (en) * 2005-06-21 2005-12-21 蓝子花 Health-care tea of rhizome phragmitis
CN1765233A (en) * 2004-10-28 2006-05-03 陈毅成 Method for preparing health caring drink
CN1899067A (en) * 2005-07-18 2007-01-24 肖自力 Tea drink for clearing away summer heat
CN102551165A (en) * 2012-03-01 2012-07-11 霸王(广州)有限公司 Four-season health beverage made from traditional Chinese medicines with effects of removing heat and relieving dryness and preparation method of same
CN103461584A (en) * 2013-08-12 2013-12-25 镇江高冠食品有限公司 Making method of lotus leaf and Radix Puerariae tea

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN1368021A (en) * 2002-02-28 2002-09-11 田斌 Fragrant solomonseal rhizome beverage and its preparing process
CN1765233A (en) * 2004-10-28 2006-05-03 陈毅成 Method for preparing health caring drink
CN1709107A (en) * 2005-06-21 2005-12-21 蓝子花 Health-care tea of rhizome phragmitis
CN1899067A (en) * 2005-07-18 2007-01-24 肖自力 Tea drink for clearing away summer heat
CN102551165A (en) * 2012-03-01 2012-07-11 霸王(广州)有限公司 Four-season health beverage made from traditional Chinese medicines with effects of removing heat and relieving dryness and preparation method of same
CN103461584A (en) * 2013-08-12 2013-12-25 镇江高冠食品有限公司 Making method of lotus leaf and Radix Puerariae tea

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109170435A (en) * 2018-09-28 2019-01-11 潜山梦想葛业专业合作社 A kind of heat-clearing is quenched one's thirst kudzu root beverage and preparation method thereof

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Application publication date: 20180925