CN102423051A - Preparation method for solanum tuberdsm powder - Google Patents
Preparation method for solanum tuberdsm powder Download PDFInfo
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- CN102423051A CN102423051A CN2011103222166A CN201110322216A CN102423051A CN 102423051 A CN102423051 A CN 102423051A CN 2011103222166 A CN2011103222166 A CN 2011103222166A CN 201110322216 A CN201110322216 A CN 201110322216A CN 102423051 A CN102423051 A CN 102423051A
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- purple
- sweet potato
- preparation
- potato powder
- purple sweet
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Abstract
The present invention relates to a food, especially to a preparation method for solanum tuberdsm powder. According to the preparation method, treatment steps of material taking, washing, peeling, crushing, drying and the like are performed to obtain the finished solanum tuberdsm powder. The prepared solanum tuberdsm powder by the method has characteristics of natural solanum tuberdsm fragrance, no odor, natural purple color or lilac color, solanum tuberdsm taste, no gritty feeling, and no foreign materials. During tasting the solanum tuberdsm powder of the present invention, the natural solanum tuberdsm fragrance is provided. The solanum tuberdsm powder is suitable for people in all ages, and is the good food during living at the home or travelling.
Description
Technical field
The present invention relates to a kind of food, relate in particular to a kind of preparation method of purple sweet potato powder.
Background technology
Purple potato is black potato again, and potato meat is purple to aterrimus.Now; Various countries have cultivated many purple potato breedings; Purple potato not only has the nutritional labeling of common Ipomoea batatas; Also have special health care, it contains rich in protein, 18 kinds and is prone to by 8 kinds of vitamins such as the amino acid of human consumption and absorption, vitamin C, B, A and more than 10 kind of natural minerals prime element such as phosphorus, iron.
Adopt purple potato to make purple sweet potato powder, be easy to packaging and storing, very travelling is used at home.
Summary of the invention
The present invention is directed to the impure deficiency of purple sweet potato powder taste that exists in the prior art, and a kind of preparation method of purple sweet potato powder is provided.
In order to solve the problems of the technologies described above, the present invention is able to solve through following technical proposals:
The preparation method of purple sweet potato powder, it may further comprise the steps:
(1) gets material: choose several fresh purple potatos;
(2) clean: the purple potato that will choose is put into clear water, soaks 3-5 minute, then epidermis is cleaned, and removes the earth foreign material;
(3) peeling: use skinning machine cleaned purple potato to be carried out splitting, the purple potato after obtaining removing the peel;
(4) pulverize: the purple potato after using pulverizer to peeling is pulverized, and obtains granular purple sweet potato powder;
(5) drying: use drying machine that the graininess purple sweet potato powder is dried, obtain the finished product purple sweet potato powder.
As preferably, after the new light violet potato in the said first step took out in the field, be 1-48 hour standing time.
As preferably, the peeling thickness in the said third step is the 0.1-0.5 millimeter.
As preferably, in said the 5th step, before oven dry, the graininess purple sweet potato powder was carried out natural air drying 2-5 hour.
The present invention has significant technique effect owing to adopt above technical scheme: adopt the purple sweet potato powder of this method making, have the natural fragrance of purple potato self, free from extraneous odour; Be nature purple or lilac; Has the due flavour of purple potato, no sand tooth; No exotic; Taste its flavor, have the due natural fragrance of purple potato.All-ages, be the good food of travelling at home.
The specific embodiment
Below in conjunction with embodiment the present invention is described in further detail:
Embodiment, the preparation method of purple sweet potato powder, it may further comprise the steps:
(1) gets material: choose several fresh purple potatos;
(2) clean: the purple potato that will choose is put into clear water, soaks 3-5 minute, then epidermis is cleaned, and removes the earth foreign material;
(3) peeling: use skinning machine cleaned purple potato to be carried out splitting, the purple potato after obtaining removing the peel;
(4) pulverize: the purple potato after using pulverizer to peeling is pulverized, and obtains granular purple sweet potato powder;
(5) drying: use drying machine that the graininess purple sweet potato powder is dried, obtain the finished product purple sweet potato powder.
As preferably, after the new light violet potato in the said first step took out in the field, be 1-48 hour standing time.
As preferably, the peeling thickness in the said third step is the 0.1-0.5 millimeter.
As preferably, in said the 5th step, before oven dry, the graininess purple sweet potato powder was carried out natural air drying 2-5 hour.
In a word, the above is merely preferred embodiment of the present invention, and all equalizations of doing according to claim of the present invention change and modify, and all should belong to the covering scope of patent of the present invention.
Claims (4)
1. the preparation method of purple sweet potato powder, it is characterized in that: it may further comprise the steps:
(1) gets material: choose several fresh purple potatos;
(2) clean: the purple potato that will choose is put into clear water, soaks 3-5 minute, then epidermis is cleaned, and removes the earth foreign material;
(3) peeling: use skinning machine cleaned purple potato to be carried out splitting, the purple potato after obtaining removing the peel;
(4) pulverize: the purple potato after using pulverizer to peeling is pulverized, and obtains granular purple sweet potato powder;
(5) drying: use drying machine that the graininess purple sweet potato powder is dried, obtain the finished product purple sweet potato powder.
2. the preparation method of purple sweet potato powder according to claim 1 is characterized in that: after the new light violet potato in the said first step took out in the field, be 1-48 hour standing time.
3. the preparation method of purple sweet potato powder according to claim 1, it is characterized in that: the peeling thickness in the said third step is the 0.1-0.5 millimeter.
4. the preparation method of purple sweet potato powder according to claim 1 is characterized in that: in said the 5th step, before oven dry, the graininess purple sweet potato powder was carried out natural air drying 2-5 hour.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103222166A CN102423051A (en) | 2011-10-21 | 2011-10-21 | Preparation method for solanum tuberdsm powder |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011103222166A CN102423051A (en) | 2011-10-21 | 2011-10-21 | Preparation method for solanum tuberdsm powder |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102423051A true CN102423051A (en) | 2012-04-25 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011103222166A Pending CN102423051A (en) | 2011-10-21 | 2011-10-21 | Preparation method for solanum tuberdsm powder |
Country Status (1)
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| CN (1) | CN102423051A (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102630900A (en) * | 2012-05-17 | 2012-08-15 | 禹州市紫瑞薯制品厂 | Purple potato powder and preparation method thereof |
| CN102697005A (en) * | 2012-06-14 | 2012-10-03 | 江苏绿茵生物科技有限公司 | Preparation method of purple sweet potato powder |
| CN103549323A (en) * | 2013-09-17 | 2014-02-05 | 安徽省池州九华冷冻食品有限责任公司 | Instant purple-sweet-potato powder and preparation method thereof |
| CN103919078A (en) * | 2014-04-19 | 2014-07-16 | 万世凤 | Processing method of purple sweet potato powder |
| CN107041530A (en) * | 2017-06-16 | 2017-08-15 | 古浪伊禧堂伟业生物科技有限公司 | A kind of preparation method of purple potato salad powder |
| CN107156311A (en) * | 2017-05-11 | 2017-09-15 | 青岛河澄知识产权有限公司 | A kind of purple potato soybean milk powder |
Citations (5)
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|---|---|---|---|---|
| CN101352223A (en) * | 2008-09-12 | 2009-01-28 | 湖南天圣有机农业有限公司 | Sweet potato nutrient powder for children without food additives |
| CN101584442A (en) * | 2009-06-23 | 2009-11-25 | 邹光友 | Processing method of sweet potato sheet jelly |
| CN201609102U (en) * | 2010-03-08 | 2010-10-20 | 成都市金堂县绿山农业发展有限公司 | Production system of purple sweet potato entire powder |
| CN102048096A (en) * | 2010-12-19 | 2011-05-11 | 邢小兰 | Preparation method of solanum tuberdsm vermicelli instant food |
| CN102150795A (en) * | 2010-05-25 | 2011-08-17 | 兰州理工大学 | Method for preparing edible potato powder |
-
2011
- 2011-10-21 CN CN2011103222166A patent/CN102423051A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101352223A (en) * | 2008-09-12 | 2009-01-28 | 湖南天圣有机农业有限公司 | Sweet potato nutrient powder for children without food additives |
| CN101584442A (en) * | 2009-06-23 | 2009-11-25 | 邹光友 | Processing method of sweet potato sheet jelly |
| CN201609102U (en) * | 2010-03-08 | 2010-10-20 | 成都市金堂县绿山农业发展有限公司 | Production system of purple sweet potato entire powder |
| CN102150795A (en) * | 2010-05-25 | 2011-08-17 | 兰州理工大学 | Method for preparing edible potato powder |
| CN102048096A (en) * | 2010-12-19 | 2011-05-11 | 邢小兰 | Preparation method of solanum tuberdsm vermicelli instant food |
Non-Patent Citations (2)
| Title |
|---|
| 荣玉珊，满静凝: "膨化马铃薯全粉食品的研制", 《食品科技》, no. 04, 20 July 1995 (1995-07-20) * |
| 韩志明: "红薯蛋糕粉的制作", 《农村实用技术与信息》, no. 06 * |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102630900A (en) * | 2012-05-17 | 2012-08-15 | 禹州市紫瑞薯制品厂 | Purple potato powder and preparation method thereof |
| CN102697005A (en) * | 2012-06-14 | 2012-10-03 | 江苏绿茵生物科技有限公司 | Preparation method of purple sweet potato powder |
| CN103549323A (en) * | 2013-09-17 | 2014-02-05 | 安徽省池州九华冷冻食品有限责任公司 | Instant purple-sweet-potato powder and preparation method thereof |
| CN103919078A (en) * | 2014-04-19 | 2014-07-16 | 万世凤 | Processing method of purple sweet potato powder |
| CN107156311A (en) * | 2017-05-11 | 2017-09-15 | 青岛河澄知识产权有限公司 | A kind of purple potato soybean milk powder |
| CN107041530A (en) * | 2017-06-16 | 2017-08-15 | 古浪伊禧堂伟业生物科技有限公司 | A kind of preparation method of purple potato salad powder |
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Application publication date: 20120425 |