CN102260623A - Health care wine capable of dispelling alcohol effect, eliminating dampness and protecting liver and preparation method thereof - Google Patents
Health care wine capable of dispelling alcohol effect, eliminating dampness and protecting liver and preparation method thereof Download PDFInfo
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- CN102260623A CN102260623A CN 201110185566 CN201110185566A CN102260623A CN 102260623 A CN102260623 A CN 102260623A CN 201110185566 CN201110185566 CN 201110185566 CN 201110185566 A CN201110185566 A CN 201110185566A CN 102260623 A CN102260623 A CN 102260623A
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Abstract
The invention discloses a health care wine capable of dispelling alcohol effect, eliminating dampness and protecting the liver, which comprises the following components in parts by weight: 0.5-2 parts of flower of kudzuvine, 0.1-0.5 part of mulberry, 0.1-0.5 part of wild jujube, 0.1-0.5 part of Chinese wolfberry, 0.1-0.5 part of Sambucus chinensis, 0.1-0.5 part of licorice root and 10-40 parts of white spirit. The preparation method is realized in a way that: soaking flower of kudzuvine, mulberry, wild jujube, Chinese wolfberry, Sambucus chinensis and licorice root in white spirit at normal temperature for 90-100 days. The health care wine combines medicines and food, so that the medicines perform a synergistic effect, thereby effectively implementing the functions of dispelling alcohol effect, eliminating dampness and protecting the liver. Compared with the similar health care wines at present, the health care wine has the characteristics of quick and obvious effect of dispelling alcohol effect, good mouthfeel and convenient drinking method.
Description
Technical field
The present invention relates to field of health care products, liver health promoting wine and preparation method thereof is protected in particularly a kind of clearing damp of relieving the effect of alcohol.
Background technology
Along with the raising of people's living standard, alcohol product has obtained development rapidly.Responsible drinking has invigorating blood circulation and stimulates the effect of central nervous system excitement, but drinks excessively, all alcoholism may take place, and brings uncomfortable and liver injury to drinking person.Therefore be necessary to provide a kind of clearing damp of relieving the effect of alcohol to protect the liver health promoting wine, little to liver damage again health promoting wine when quoting wine.
Summary of the invention
The purpose of the embodiment of the invention is the defective at above-mentioned prior art, provides a kind of and drinks that mouthfeel is good, the effect of relieving the effect of alcohol is fast, drinking method relieves the effect of alcohol easily, and the liver health promoting wine is protected in clearing damp.
Another object of the present invention provides the preparation method of above-mentioned health promoting wine.
The technical scheme taked of the embodiment of the invention is to achieve these goals:
The liver health promoting wine is protected in a kind of clearing damp of relieving the effect of alcohol, and its prescription comprises following substances in parts by weight:
0.5～2 part of FI puerariae, 0.1～0.5 part of mulberries, 0.1～0.5 part of wild jujube, 0.1～0.5 part of matrimony vine, Sambucus chinensis 0.1～0.5,0.1～0.5 part in Radix Glycyrrhizae, 10～40 parts of liquor.
Embodiment of the invention optimized technical scheme is: the liver health promoting wine is protected in a kind of clearing damp of relieving the effect of alcohol, its prescription comprises following substances in parts by weight: 1～1.5 part of FI puerariae, 0.2～0.4 part of mulberries, 0.2～0.4 part of wild jujube, 0.2～0.4 part of matrimony vine, Sambucus chinensis 0.2～0.4,0.2～0.4 part in Radix Glycyrrhizae, 15～35 parts of liquor.
The preferred technical scheme of the embodiment of the invention is: the liver health promoting wine is protected in a kind of clearing damp of relieving the effect of alcohol, and its prescription comprises following substances in parts by weight: 1.0 parts of FI puerariaes, 0.3 part of mulberries, 0.2 part of wild jujube, 0.3 part of matrimony vine, Sambucus chinensis 0.2,0.3 part in Radix Glycyrrhizae, 25 parts of liquor.
The alcohol number of degrees of described liquor are 40～68 degree.
Another technical scheme that the embodiment of the invention provides: a kind of preparation method that the liver health promoting wine is protected in clearing damp of relieving the effect of alcohol, FI puerariae, mulberries, wild jujube, matrimony vine, Sambucus chinensis, Radix Glycyrrhizae are immersed in the liquor, soak at room temperature got final product in 90 to 100 days.
The beneficial effect that the technical scheme that the embodiment of the invention provides is brought is:
1, the prescription of health promoting wine of the present invention is with medicine and combinations of foods, makes the effect of each medicine produce collaborative effect, thereby can effectively realize relieving the effect of alcohol that the effect of liver is protected in clearing damp;
2, the medicine of the embodiment of the invention is through soaking in Chinese liquor, the property of medicine is dissolved in the liquor, after drinking on a small quantity, blood circulation is strengthened, wine is " length of hundred medicines ", can " gas that heals, kill hundred heresies, logical hundred arteries and veins ", can be effectively activeconstituents be transported among the internal organs organ of human body rapidly, regulating the qi flowing in the channels blood, protect liver, the meridian dredging, relieving alcoholism, thereby the immunologic function of human body is improved, reach and relieve the effect of alcohol, protect liver, the effect of clearing damp;
3, the present invention's mouthfeel when drinking is good, compares with existing similar health promoting wine, have the effect of relieving the effect of alcohol fast and significantly, drink that mouthfeel is good, drinking method characteristics easily.
Pharmacological mechanism of the present invention:
FI puerariae is the dried floral of leguminous plants Pueraria lobota, has the effect of relieving acute alcoholism and recuperating the spleen; Be used for insobriety, headache, giddy, polydipsia, the chest diaphragm is glutted, and acid regurgitations etc. injure the disease of stomach Qi, and FI puerariae is the main ingredient of this health promoting wine.
Mulberries are the mature fruit of Moraceae deciduous tree mulberry tree, and mulberries are sorosis, mulberry jujube again, are one of fruit of the normal food of people; Mulberries both can be gone into food, can be used as medicine again, and the traditional Chinese medical science is thought the mulberries sweet acid of distinguishing the flavor of, and cold nature is gone into the heart, liver, kidney channel, is strengthening by means of tonics, the good fruit of the intelligence development of nourishing heart; Modern study confirms, contain abundant activated protein, VITAMIN, amino acid, carotene, mineral matter and other components in the mulberries fruit, be described as " the best health fruit of 21st century " by medical circle, often eat mulberries and can significantly improve body immunity, have and delay senility the effect of beautifying face and moistering lotion.
Wild jujube has another name called sour jujube, sour jujube, wild jujube, mountain jujube, Pueraria lobota pin etc., and is wild from ancient times in China, has tonifying liver, the peaceful heart, and arrest sweating, the effect of promoting the production of body fluid is a tonifying liver, protects the good merchantable brand of liver.
Matrimony vine is the multi-branched shrub plant of Solanaceae Lycium, and distribution is all arranged both at home and abroad, has the hepatic and renal YIN deficiency of controlling, replenishing vital essence to improve eyesight, the effect that interior heat is quenched one's thirst.
Sambucus chinensis is perennial shrub shape Caprifoliaceae draft, has promoting blood circulation to remove blood stasis, dispelling, collateral-activating, and the effect of sweating diuresis is the good merchantable brand that dispels the wind and relieve the effect of alcohol.
Radix Glycyrrhizae is the dicotyledons pulse family, has and invigorates the spleen and benefits qi, and is clearing heat and detoxicating, expelling phlegm for arresting cough, relieving spasm to stop pain, coordinating the actions of various ingredients in a prescription effect.
The result of use of the embodiment of the invention:
Mr. Song, man, 48 years old, people from Tianjin
Because of drinking for a long time, suffers from slight fatty liver, in once taking, Western medicine product DeGrain.Drink the product of the embodiment of the invention 1 preparation, every day twice, each 50 milliliters, taken time of one month continuously, the transference cure of fatty liver.
Mr. Liang, man, 60 years old, people from Tianjin
Drink for a long time, headache is arranged after drinking, feel sick, the defect of fainting, and suffers from rheumatism, double knee joint is aching and limp, distending pain, unable, every day twice, each 50 milliliters, or the ratio (ratio of the health promoting wine of wine and the embodiment of the invention 2 preparations) in 10 to 1 adds health promoting wine of the present invention when drinking, drunk the time of fortnight continuously, headache has been arranged after drinking, felt sick, the defect of fainting has disappeared, the defect of rheumatism also takes an evident turn for the better, and adheres to taking after two months, and double knee joint is aching and limp, distending pain, unable transference cure.
Mr. Liu, man, 30 years old, people from Tianjin
Stayed the defect of having a headache after drinking, feeling sick because of drinking for a long time, headache sometimes can continue two days, makes it can't works better.Ratio (ratio of the health promoting wine of wine and the embodiment of the invention 3 preparations) in 10 to 1 at every turn when drinking adds the present invention, or drinks the health promoting wine of 50 milliliters of embodiment of the invention, 3 preparations after drinking.Drank back one hour, the defect of having a headache after drinking, feeling sick was not taking place yet.
Mrs Xue, woman, 43 years old, people from Tianjin
Because of the long-term heavy drinking of need of work has stayed the defect of headache after drinking, headache sometimes can continue two days, makes it can't works better.Ratio (the health promoting wine ratios of wine and embodiments of the invention 4 preparations) in 10 to 1 at every turn when drinking adds the present invention, or drinks the health promoting wine of 50 milliliters of embodiment of the invention, 3 preparations after drinking.Drank back one hour, Tou Tong defect was not taking place yet after drinking, and felt happy from head to foot.
Mrs Li, woman, 60 years old
Suffers from the treating rheumatic ostealgia disease, both legs inconvenient walking, the hobby of drinking in addition.Drink the health promoting wine of embodiments of the invention 1 preparation every day for twice, each 50 milliliters, taken the bimestrial time continuously, the symptom for the treatment of rheumatic ostealgia has obviously alleviated, and recovers the ability of normal walking,
Mr. Zhou, man, 62 years old
Have a heart disease, the symptom of epigastric pain is arranged after drinking.When drinking, add the health promoting wine of the embodiment of the invention 1 preparation at every turn, drunk the transference cure of back epigastric pain, the drinking amount showed increased in 10 to 1 ratio (ratio of the health promoting wine of wine and the embodiment of the invention 1 preparation).
Mr. Cheng, man, 28 years old
The phenomenon that the wine unrest is arranged after drinking, the ratio (the health promoting wine ratios of wine and embodiments of the invention 2 preparations) in 10 to 1 at every turn when drinking adds the health promoting wine of the embodiment of the invention 2 preparations, or drinks the health promoting wine of 50 milliliters of embodiment of the invention, 2 preparations after drinking.Drink in back one hour and just regained consciousness, in the phenomenon that the wine unrest did not take place yet.
Embodiment
For making the purpose, technical solutions and advantages of the present invention clearer, below embodiment of the present invention is described further in detail.
Embodiment 1
Take by weighing raw material (kilogram) according to following weight:
1.0 kilograms of FI puerariaes, 0.3 kilogram of mulberries, 0.2 kilogram of wild jujube, 0.3 kilogram of matrimony vine, Sambucus chinensis 0.2,0.3 kilogram in Radix Glycyrrhizae, 25 kilograms of liquor.
The preparation method:
1 kilogram of FI puerariae, 0.3 kilogram of mulberries, 0.2 kilogram of wild jujube, 0.3 kilogram of matrimony vine, 0.2 kilogram of Sambucus chinensis, 0.3 kilogram of Radix Glycyrrhizae are immersed in 25 kilograms of liquor, and soak at room temperature got final product in 90 days.The alcohol number of degrees of liquor are 40 degree.
The instructions of taking of health promoting wine of the present invention: this health promoting wine is drunk 1～2 time every day, drinks separately, drinks the 5-50 milliliter at every turn, and pregnant woman and cardiovascular patient avoid clothes.
Embodiment 2
Take by weighing raw material (kilogram) according to following weight:
0.6 kilogram of FI puerariae, 0.2 kilogram of mulberries, 0.2 kilogram of wild jujube, 0.2 kilogram of matrimony vine, Sambucus chinensis 0.2,0.2 kilogram in Radix Glycyrrhizae, 10 kilograms of liquor.
The preparation method is identical with embodiment 1, and wherein the alcohol number of degrees of liquor are 50 degree, and the soak at room temperature fate is 100 days.
Embodiment 3
Take by weighing raw material (kilogram) according to following weight:
0.8 kilogram of FI puerariae, 0.26 kilogram of mulberries, 0.25 kilogram of wild jujube, 0.22 kilogram of matrimony vine, Sambucus chinensis 0.29,0.29 kilogram in Radix Glycyrrhizae, 26 kilograms of liquor.
The preparation method is identical with embodiment 1, and wherein the alcohol number of degrees of liquor are 60 degree, and the soak at room temperature fate is 95 days.
Embodiment 4
Take by weighing raw material (kilogram) according to following weight:
1.5 kilograms of FI puerariaes, 0.4 kilogram of mulberries, 0.4 kilogram of wild jujube, 0.4 kilogram of matrimony vine, Sambucus chinensis 0.4,0.4 kilogram in Radix Glycyrrhizae, 40 kilograms of liquor.
The preparation method is identical with embodiment 1, and wherein the alcohol number of degrees of liquor are 68 degree, and the soak at room temperature fate is 98 days.
The above only is preferred embodiment of the present invention, and is in order to restriction the present invention, within the spirit and principles in the present invention not all, any modification of being done, is equal to replacement, improvement etc., all should be included within protection scope of the present invention.
Claims (5)
1. the liver health promoting wine is protected in the clearing damp of relieving the effect of alcohol, and it is characterized in that its prescription comprises following substances in parts by weight:
0.5～2 part of FI puerariae, 0.1～0.5 part of mulberries, 0.1～0.5 part of wild jujube, 0.1～0.5 part of matrimony vine, Sambucus chinensis 0.1～0.5,0.1～0.5 part in Radix Glycyrrhizae, 10～40 parts of liquor.
2. the liver health promoting wine is protected in the clearing damp of relieving the effect of alcohol according to claim 1, it is characterized in that, its prescription comprises following substances in parts by weight: 1～1.5 part of FI puerariae, 0.2～0.4 part of mulberries, 0.2～0.4 part of wild jujube, 0.2～0.4 part of matrimony vine, Sambucus chinensis 0.2～0.4,0.2～0.4 part in Radix Glycyrrhizae, 15～35 parts of liquor.
3. the liver health promoting wine is protected in the clearing damp of relieving the effect of alcohol according to claim 1, it is characterized in that, its prescription comprises following substances in parts by weight: 1.0 parts of FI puerariaes, 0.3 part of mulberries, 0.2 part of wild jujube, 0.3 part of matrimony vine, Sambucus chinensis 0.2,0.3 part in Radix Glycyrrhizae, 25 parts of liquor.
4. the liver health promoting wine is protected in the clearing damp of relieving the effect of alcohol according to claim 1, it is characterized in that, the alcohol number of degrees of described liquor are 40～68 degree.
5. one kind prepares the method that the liver health promoting wine is protected in each described clearing damp of relieving the effect of alcohol of claim 1-4, it is characterized in that, FI puerariae, mulberries, wild jujube, matrimony vine, Sambucus chinensis, Radix Glycyrrhizae are immersed in the liquor, and soak at room temperature got final product in 90 to 100 days.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101855662A CN102260623B (en) | 2011-07-04 | 2011-07-04 | Health care wine capable of dispelling alcohol effect, eliminating dampness and protecting liver and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2011101855662A CN102260623B (en) | 2011-07-04 | 2011-07-04 | Health care wine capable of dispelling alcohol effect, eliminating dampness and protecting liver and preparation method thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102260623A true CN102260623A (en) | 2011-11-30 |
| CN102260623B CN102260623B (en) | 2012-07-25 |
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2011101855662A Expired - Fee Related CN102260623B (en) | 2011-07-04 | 2011-07-04 | Health care wine capable of dispelling alcohol effect, eliminating dampness and protecting liver and preparation method thereof |
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| CN (1) | CN102260623B (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105901238A (en) * | 2016-05-31 | 2016-08-31 | 新疆环拓生物科技有限公司 | Health tea for preventing alcoholic liver injury and preparation method thereof |
| CN106511762A (en) * | 2016-12-23 | 2017-03-22 | 武汉华士特工业生物技术开发有限公司 | Mica healthcare wine with effect of reinforcing kidneys to strengthen yang and preparation method thereof |
| CN108795649A (en) * | 2018-07-04 | 2018-11-13 | 刘明杰 | A kind of wine of Quick sobering |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1220893A (en) * | 1997-12-24 | 1999-06-30 | 王隐君 | Medicine for treatment of hepatopathy |
| CN1440797A (en) * | 2003-03-25 | 2003-09-10 | 贵州汉方制药有限公司 | Medicine for stopping pain and strengthening bone |
| CN101803654A (en) * | 2010-05-05 | 2010-08-18 | 肖福贵 | Dealcoholic liver-protecting tea |
-
2011
- 2011-07-04 CN CN2011101855662A patent/CN102260623B/en not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1220893A (en) * | 1997-12-24 | 1999-06-30 | 王隐君 | Medicine for treatment of hepatopathy |
| CN1440797A (en) * | 2003-03-25 | 2003-09-10 | 贵州汉方制药有限公司 | Medicine for stopping pain and strengthening bone |
| CN101803654A (en) * | 2010-05-05 | 2010-08-18 | 肖福贵 | Dealcoholic liver-protecting tea |
Non-Patent Citations (3)
| Title |
|---|
| 《河南科技》 19911131 王瑞国 山岳长生酒生产工艺简介 , 第11期 * |
| 《酿酒科技》 20010308 褚小米 六合酒的研制 , 第02期 * |
| 《食品工业》 20080215 刘玲等 桑葚枸杞营养酒发酵工艺的研究 , 第01期 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105901238A (en) * | 2016-05-31 | 2016-08-31 | 新疆环拓生物科技有限公司 | Health tea for preventing alcoholic liver injury and preparation method thereof |
| CN106511762A (en) * | 2016-12-23 | 2017-03-22 | 武汉华士特工业生物技术开发有限公司 | Mica healthcare wine with effect of reinforcing kidneys to strengthen yang and preparation method thereof |
| CN106511762B (en) * | 2016-12-23 | 2020-02-07 | 武汉华士特工业生物技术开发有限公司 | Maca health-care wine capable of tonifying kidney and strengthening yang and preparation method thereof |
| CN108795649A (en) * | 2018-07-04 | 2018-11-13 | 刘明杰 | A kind of wine of Quick sobering |
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| Publication number | Publication date |
|---|---|
| CN102260623B (en) | 2012-07-25 |
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