CN102240054A - Cherry drink - Google Patents

Cherry drink Download PDF

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Publication number
CN102240054A
CN102240054A CN2010101786314A CN201010178631A CN102240054A CN 102240054 A CN102240054 A CN 102240054A CN 2010101786314 A CN2010101786314 A CN 2010101786314A CN 201010178631 A CN201010178631 A CN 201010178631A CN 102240054 A CN102240054 A CN 102240054A
Authority
CN
China
Prior art keywords
cherry
drink
parts
juice
almond
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN2010101786314A
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Chinese (zh)
Inventor
孙洁
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN2010101786314A priority Critical patent/CN102240054A/en
Publication of CN102240054A publication Critical patent/CN102240054A/en
Pending legal-status Critical Current

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Abstract

The invention discloses cherry drink which comprises the following main raw materials in parts by weight: 60-80 parts of cherry juice, 15-20 parts of yam powder and 15-20 parts of apricot kernel. The cherry drink is made by adopting a method which comprises the following steps of: washing the apricot kernel, removing peels, pulping, adding the cherry juice and the yam powder during boiling, homogenizing, degassing and the like. The cherry drink has the advantages of simple processing technology, rich nutrients and high iron content, has functions for beautifying the skin, resisting anemia and the like and has high eating and health-care values.

Description

A kind of cherry drink
Technical field
The invention belongs to a kind of drink, particularly a kind of cherry drink.
Background technology
Cherry is a kind of special product fruit in the Shandong Peninsula.In fruit family, the content of general iron is lower, and cherry is remarkable, outshines othersOne branch of the tree is particularly thriving: iron-holder is nearly 59 milligrams in every hectogram cherry, occupy the fruit first place; Vitamin A content is Duoed 4~5 times than grape, apple, orange.In addition, also contain mineral elements such as Cobastab, C and calcium, phosphorus in the cherry.The cherry tonifying middle-Jiao and Qi, expelling wind and eliminating dampness, main dysentery with indigested food in the stool, stopping leak essence.Cure mainly after being ill a little less than the empty gas of body, the palpitaition of breathing hard, the burnout food is few, dry throat and mouth, and rheumatism lumbocrural pain, four limbs are meciless, joint joint stuffiness, illnesss such as pernio.
Summary of the invention
The object of the present invention is to provide a kind of nutritious cherry drink.
The present invention is achieved in that a kind of cherry drink, primary raw material by weight: cherry juice 60-80 part, yam flour 15-20 part, almond 15-20 part.
Cherry drink of the present invention, the optimum weight ratio of each raw material is: cherry juice: yam flour: almond=4: 1: 1.
Cherry drink of the present invention, preparation method is: earlier with almond cleaning, peeling, defibrination, add cherry juice and yam flour when boiling, make through homogeneous, the degassing etc.
Cherry drink of the present invention, processing technology is simple, and is nutritious, and especially the iron-holder height has beauty treatment and stays appearance, and effects such as anti-anaemia have good edible and health care and are worth.
The specific embodiment
The invention will be further described below in conjunction with specific embodiment.
Embodiment 1:
Get cherry juice 60kg, yam flour 15kg, almond 15kg; With almond cleaning, peeling, defibrination, add cherry juice and yam flour when boiling earlier, make through homogeneous, the degassing etc. again.
Embodiment 2:
Get cherry juice 80kg, yam flour 20kg, almond 20kg; With almond cleaning, peeling, defibrination, add cherry juice and yam flour when boiling earlier, make through homogeneous, the degassing etc. again.

Claims (2)

1. a cherry drink is characterized in that primary raw material by weight: cherry juice 60-80 part, yam flour 15-20 part, dried almond 15-20 part.
2. cherry drink according to claim 1 is characterized in that the optimum weight ratio of each raw material is: cherry juice: yam flour: almond=4: 1: 1.
CN2010101786314A 2010-05-10 2010-05-10 Cherry drink Pending CN102240054A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN2010101786314A CN102240054A (en) 2010-05-10 2010-05-10 Cherry drink

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010101786314A CN102240054A (en) 2010-05-10 2010-05-10 Cherry drink

Publications (1)

Publication Number Publication Date
CN102240054A true CN102240054A (en) 2011-11-16

Family

ID=44958438

Family Applications (1)

Application Number Title Priority Date Filing Date
CN2010101786314A Pending CN102240054A (en) 2010-05-10 2010-05-10 Cherry drink

Country Status (1)

Country Link
CN (1) CN102240054A (en)

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103535815A (en) * 2013-10-27 2014-01-29 胡丽萍 Cherry juice
CN105124665A (en) * 2015-07-24 2015-12-09 大连民族大学 Cherry-taste functional beverage and production method thereof
CN105918735A (en) * 2016-06-13 2016-09-07 淮南宜生食品有限公司 Summer heat relieving and thirst quenching cherry and mung bean composite health bean jelly beverage and preparation method thereof
CN105942072A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Litchi, cherry and green bean composite health drink capable of tonifying spleen and promoting saliva secretion and preparing method thereof
CN105942107A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Aromatic coffee bean, cherry and mung bean compound healthcare drink and preparation method thereof
CN105942071A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Water chestnut, cherry and mung bean composite health care drink capable of promoting diuresis and relaxing bowels and preparation method thereof
CN105941706A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Chinese date, cherry and mung bean compound health-care beverage for nourishing yin and supplementing blood and preparation method thereof
CN106071444A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of Semen Castaneae Kidney-invigorating and tendon-reinforcing Fructus Pruni pseudocerasi Semen phaseoli radiati composite health care beverage and preparation method thereof
CN107811174A (en) * 2017-11-12 2018-03-20 威海健方医药研究所 A kind of cherry drink preparation method with effects of beautification and nourishing face

Cited By (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103535815A (en) * 2013-10-27 2014-01-29 胡丽萍 Cherry juice
CN105124665A (en) * 2015-07-24 2015-12-09 大连民族大学 Cherry-taste functional beverage and production method thereof
CN105918735A (en) * 2016-06-13 2016-09-07 淮南宜生食品有限公司 Summer heat relieving and thirst quenching cherry and mung bean composite health bean jelly beverage and preparation method thereof
CN105942072A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Litchi, cherry and green bean composite health drink capable of tonifying spleen and promoting saliva secretion and preparing method thereof
CN105942107A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Aromatic coffee bean, cherry and mung bean compound healthcare drink and preparation method thereof
CN105942071A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Water chestnut, cherry and mung bean composite health care drink capable of promoting diuresis and relaxing bowels and preparation method thereof
CN105941706A (en) * 2016-06-13 2016-09-21 淮南宜生食品有限公司 Chinese date, cherry and mung bean compound health-care beverage for nourishing yin and supplementing blood and preparation method thereof
CN106071444A (en) * 2016-06-13 2016-11-09 淮南宜生食品有限公司 A kind of Semen Castaneae Kidney-invigorating and tendon-reinforcing Fructus Pruni pseudocerasi Semen phaseoli radiati composite health care beverage and preparation method thereof
CN107811174A (en) * 2017-11-12 2018-03-20 威海健方医药研究所 A kind of cherry drink preparation method with effects of beautification and nourishing face

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Legal Events

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C06 Publication
PB01 Publication
C02 Deemed withdrawal of patent application after publication (patent law 2001)
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20111116