CN102228117B

CN102228117B - Chicory tea

Info

Publication number: CN102228117B
Application number: CN 201110222638
Authority: CN
Inventors: 宋玉杰
Original assignee: Individual
Current assignee: Individual
Priority date: 2011-08-04
Filing date: 2011-08-04
Publication date: 2013-01-09
Anticipated expiration: 2031-08-04
Also published as: CN102228117A

Abstract

The present invention discloses a Chicory tea with health-care functions of removing heat from the liver and cholagogue, appetizing and tonifying spleen, depressurization, reducing lipid and reducing blood glucose, belonging to a health drink field. The product is prepared from Chicory taken as a main raw material, and three materials with health-care functions, namely Chinese wolfberry, oat and buckwheat through a series of technologies such as screening, washing, low-temperature drying, slicing, baking, mechanical crushing, cell wall breaking, gamma electromagnetic cold sterilization and the like. The drink has the pharmacological activity of synchronously regulating blood fat, blood sugar and blood uric acid, namely improving human endocrine disorders, can effectively improve bacterial colony distribution in human bodies at the same time, and has the effects of regulating intestinal and gastric functions, dispelling the effects of alcohol, cutting grease, relaxing bowl, reducing pathogenic fire, moistening dryness, slimming, protecting skin, strengthening tendons and bones, strengthening the immunity of the human bodies and the like; the drink has good effects of preventing diseases such as hypertension, hyperlipidemia, high cholesterol, obesity, diabetes, cardiovascular and cerebrovascular diseases and the like; and the drink is multi-functional substitutional tea which is natural and health-care, and environment-friendly and nuisanceless, and has comprehensive nutrition.

Description

Chicory tea

Technical field

The invention belongs to the health drink scope, particularly a kind of chicory tea with health care of clearing liver cholagogic, Appetizing spleen-tonifying, hypertension and hyperlipemia hypoglycemic.

Background technology

At the society of rapid economic development, the fast pace life has caused proprietary concern with the health problem that many-sided pressure brings." health " this concept is also brought into schedule by people, and everybody wishes oneself to have health, longevity, high-quality life.Really, have health, just can have all, the health of unsoundness just can be provoked the heavy burden of life, just can serve the people, and could contribute to some extent to society the happiness that just can enjoy life and bring.Accomplish physical and mental health, the way to keep in good health then is an important approach.

Society, operating pressure is large, dog-eat-dog, rhythm of life are fast, diet does not have rule, do not have enough sleep etc., and situation like that is so that our health excessively " overdraw ".If things go on like this, health is respectively organized hypofunction, and immunity reduces, and healthyly goes away from us.Hypertension, high fat of blood, hyperglycaemia then are present common frequently-occurring diseases.It is reported that the illness rate of China's hypertension, high fat of blood is at increase year after year and present rejuvenation trend, China has 300,000,000 hyperpietics approximately at present, accounts for 1/5th of global hypertension total number of persons, minimum patient age just 14 years old.Survey data shows among per 20 adults a diabetic is just arranged, minimal ages only seven years old.Treat this disease usually take western medicine as main, the Western medicine taking convenience, side effect is larger, and cures the symptoms, not the disease, and also has to adopt treatment by Chinese herbs, though the safety of taking but decocts trouble, and mouthfeel is poor when taking.For alleviating the misery of hypertension, high fat of blood, hyperglycemic patients, exploitation is fit to the patient and conveniently takes and have step-down, lipopenicillinase, a comprehensive effect of hypoglycemic, and reach simultaneously and improve health and respectively organize function active, strengthening immunity, the health care medicinal that improves mental status etc. has become the focus of present research.

Witloof has another name called European witloof, is composite family Cichorium herbaceos perennial.Because the intrinsic multiple bitter substance of witloof itself has the characteristic of walking quickly and keeping away insect in growth course, and its wide adaptability, strong stress resistance, field planting management is simple, and growth course needs applying fertilizer and agricultural chemicals hardly, without any pollution, meet the standard of pollution-free green food.The witloof whole body all is precious, and the overground part leaf can be used as vegetables or feed.The witloof fleshy root occupies " among the Chinese Herbal Medicine in Xinjiang handbook as Xinjiang Uygur tradition conventional crude drugs row all the time.Vegetables prince---the gemmule witloof of whole world praise, once the row that were put into the specially offered vegetables of Beijing Olympic Games in 08 year ... the special active ingredient that witloof contains, determine that it has extremely valuable medical, health care and is worth, now classified as " integration of drinking and medicinal herbs class " food by the Ministry of Public Health, be described as green " king of health " by the international nutrition expert of alliance simultaneously.

Contain the high compositions of nutritive value such as the various trace elements such as aesculetin, aesculin, cichoriin, lactucin, lactucopicin, taraxasterol, 17 seed amino acids, beta carotene, vitamin A, vitamin C and calcium, potassium, sodium, selenium, zinc and prebiotics in the witloof.So many nutritional labeling is so that witloof has adjusted in concert blood fat, blood sugar, blood uric acid, namely improve unique pharmacologically active of human endocrine disorder, can effectively improve simultaneously the human body flora distributes, regulate functions of intestines and stomach, gut purge defaecation, fall that fire is moisturized, slim skin care, strengthen body immunity etc., the diseases such as cerebrovascular sclerosis, malnutritional anemia there is certain protective action, and also is to relieve the effect of alcohol to separate the greasy first-selected good merchantable brand of meat or fish.

Such as: potassium abundant in the witloof is " exploit is distinguished " to the normal operation of nursing one's health each system of health, keeps human body carbohydrate and protein metabolism; Improve the brain oxygen supply amount, make the people in high spirits; Keep nervimuscular irritability and normal function; Keep myocardial function, regulate the rhythm of the heart etc.Calcium is as the maximum inorganic salts of body burden, is irreplaceable in the effect of human body.Calcium is not only the main mine material composition that consists of skeletal tissue, and plays an important role in the various physiology of body and Biochemical processes.In time supplementing calcium element can not only strengthen muscles and bones, and more can experience the harmony of airframe systems.Being supplemented with of beta carotene helps improve eyesight, enhancing development, and the prevention inadequate natural endowment is kept and the Promote immunity function.Relevant data shows that β-carrot also has prevention and suppresses the effect of lung cancer.The bitter principle such as aesculetin, aesculin has the clearing liver cholagogic, the remarkable efficacy of promoting the production of body fluid and reducing internal heat; And the high composition of the nutritive values such as prebiotics has certain regulating action to hyperglycaemia, high fat of blood, cardiovascular and cerebrovascular disease etc.

Matrimony vine is the nutritious tonifying good merchantable brand of commonly using, and has nourishing liver and kidneyly, and the effect that nourishes the liver to improve visual acuity simultaneously can effectively be improved physique, is beneficial to sleep, to antitumor, protect the liver, step-down, and the ageing disorders of the elderly's organ failure etc. has very strong improvement effect; Contain a large amount of flavone compounds in the buckwheat, have reducing blood lipid, coronary artery dilator, strengthen the effects such as coronary blood flow, simultaneously contained abundant supporting one's family have the effect that reduces human body blood fat and cholesterol, is treatment hypertension, the important ancillary drug of cardiovascular disease; B family vitamin in the oat, niacin, folic acid, pantothenic acid are all abundanter, and to beauty and skin care, slimming is evident in efficacy.Also contain in addition the saponin (main component of ginseng) that all lacks in the cereal in the oatmeal, can effectively improve blood circulation, alleviate the pressure that life and work brings; Contain extremely abundant linoleic acid in the oat simultaneously, fatty liver, diabetes, edema, constipation etc. are also had auxiliary curative effect, the elderly is strengthened muscle power, it also is of great advantage promoting longevity.

Summary of the invention

The purpose of this invention is to provide a kind of chicory tea with health care of clearing liver cholagogic, Appetizing spleen-tonifying, hypertension and hyperlipemia hypoglycemic, it is characterized in that, described chicory tea is a kind of health protection tea with clearing liver cholagogic, Appetizing spleen-tonifying, hypertension and hyperlipemia hypoglycemic, and it is composed as follows to press raw material weight percentage:

Witloof 70%-80%, matrimony vine 10%-15%, buckwheat 5%-10%, oat 5%-10%.

The manufacturing technology scheme of chicory tea is as follows:

(1) with the witloof fleshy root of gathering, after screening, cleaning, be placed on the airing of low-temperature aeration place, after draining away the water, a part of fleshy root by the thick section of 1-2mm, and is placed under the environment such as low temperature, hypoxemia, lucifuge and carries out low temperature drying.Toasted 1-2 hours at 150-200 ℃ after taking out.For subsequent use through mechanical disintegration to 1-2mm particle; It is for subsequent use that the fresh fleshy root of another part utilizes cell wall breaking technology to make it reach the Ultramicro-powder state.

(2) in like manner new fresh fructus lycii, oat, buckwheat are carried out low temperature drying and process, and it is for subsequent use to be ground into respectively 1-2mm particle; And with the part buckwheat, that oat makes it reach the Ultramicro-powder state through cell wall breaking technology is for subsequent use.

(3) above-mentioned raw materials is taken by weighing required umber in proportion, mix, packing is made tea in bag.

4) with finished product through the sterilization that carries out disinfection of the very strong γ electromagnetic wave cold sterilization technology of penetration power.This cold sterilization technology can keep physiologically active and original color and the nutritional labeling of food function composition to greatest extent, is a kind of safely and efficiently method for disinfection.

Beneficial effect of the present invention is described chicory tea, and bitter taste is light, and pleasant impression is fresh and sweet, and the mouthfeel sweet-smelling is all-ages, especially drinks the best with person in middle and old age.Suitable hypertension, high fat of blood, hyperglycaemia, high cholesterol, cerebrovascular sclerosis, malnutritional anemia, incoordination between the spleen and the stomach, patient's long-term drinking such as the state of mind is not good, obesity.Long-period drinking of said product, but clearing liver cholagogic, detoxifcation quench, eyesight-improving bowels-relaxing, high cholesterol, hypertension, high fat of blood, obesity and cardiovascular and cerebrovascular disease etc. are all had good prevention and opsonic action, but and Effective Raise body immunity function, thereby reach the purpose of good health and a long life.

The specific embodiment

The witloof fleshy root of gathering in the crops is filtered out diameter be 2-4 centimetres, meat is plump, without the quality material of disease and pest, clean up and place ventilation, dry place to place for 1-2 weeks, drain away the water to root and wilt, with a part of witloof fleshy root section, thickness is 2mm, and places lower 35 ℃ of the environment of low temperature, hypoxemia, lucifuge to carry out low temperature drying, and moisture is taken out when 1% left and right sides after 4-6 hours, toast at 150-200 ℃, take out after 1-2 hours and be crushed to 1-2mm particle; The bright fleshy root of another part witloof utilizes cell wall breaking technology to make it reach the Ultramicro-powder state, and namely average grain diameter is for subsequent use at 5-10 μ m.

After in like manner new fresh fructus lycii, oat, buckwheat being carried out 35 ℃ of low temperature dryings processing, be crushed to respectively 1-2mm particle; By cell wall breaking technology, it is for subsequent use to make it reach the Ultramicro-powder state with part oat, buckwheat.

Embodiment

Take by weighing required active ingredient by raw material weight percentage:

Witloof 80%, wherein particle accounts for 70%, and micro mist accounts for 30%;

Matrimony vine 10% is graininess;

Buckwheat 5%, wherein particle accounts for 70%, and micro mist accounts for 30%;

Oat 5%, wherein particle accounts for 70%, and micro mist accounts for 30%.

After each composition mixing, best with barrier property, long shelf-life, the tinfoil paper packaging bag plastic packaging that cost is high, and through γ electromagnetic wave sterilization, make at last packed chicory tea.

Claims

1. a chicory tea is characterized in that, described chicory tea is a kind of health protection tea with clearing liver cholagogic, Appetizing spleen-tonifying, hypertension and hyperlipemia hypoglycemic, and it is composed as follows to press raw material weight percentage:

Witloof 70%-80%, matrimony vine 10%-15%, buckwheat 5%-10%, oat 5%-10%.

2. the preparation method of the described chicory tea of claim 1 is characterized in that, concrete steps are as follows:

(1) with the witloof fleshy root of gathering, after screening, cleaning, be placed on the airing of low-temperature aeration place, after draining away the water, a part of fleshy root is pressed the thick section of 1-2mm, and place under low temperature, hypoxemia and the lucifuge environment and carry out low temperature drying, toasted 1-2 hours at 150-200 ℃ after taking out, for subsequent use through mechanical disintegration to 1-2mm particle; It is for subsequent use that the fresh fleshy root of another part utilizes cell wall breaking technology to make it reach the Ultramicro-powder state;

(2) in like manner new fresh fructus lycii, oat, buckwheat are carried out low temperature drying and process, and it is for subsequent use to be ground into respectively 1-2mm particle; And with the part buckwheat, that oat makes it reach the Ultramicro-powder state through cell wall breaking technology is for subsequent use;

(3) with raw material by weight percentage be that the ratio of witloof 70%-80%, matrimony vine 10%-15%, buckwheat 5%-10% and oat 5%-10% takes by weighing required umber, mix, packing is made tea in bag;

(4) with finished product through the sterilization that carries out disinfection of the very strong γ electromagnetic wave cold sterilization technology of penetration power.

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