CN102085014A - Chicory beverage - Google Patents
Chicory beverage Download PDFInfo
- Publication number
- CN102085014A CN102085014A CN2009102205556A CN200910220555A CN102085014A CN 102085014 A CN102085014 A CN 102085014A CN 2009102205556 A CN2009102205556 A CN 2009102205556A CN 200910220555 A CN200910220555 A CN 200910220555A CN 102085014 A CN102085014 A CN 102085014A
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- CN
- China
- Prior art keywords
- beverage
- chicory
- witloof
- kilograms
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Non-Alcoholic Beverages (AREA)
Abstract
A chicory beverage relates to a beverage with chicory being the main raw material. The beverage is invented to mainly solve the problem that among various existing beverages no beverage is specially designed for increasing a certain nutrient of human body, which can not meet the special requirement of certain people for beverages. The raw materials used to prepare the invention comprise chicory which is used as a main raw material. The chicory is washed and soaked to prepare a chicory leachate; longan juice, honey and purified water are added into the leachate, and the mixed raw juice beverage is processed according to modern beverage processing technology. The weight ratio of above various raw materials is: 10 kg of chicory leachate, 10 kg of longan juice, 3 kg of honey, and 100 kg of purified water. The advantages are that the beverage has good taste and can promote the calcium absorption of human body.
Description
Technical field:
The present invention relates to a kind of is the beverage of primary raw material with the witloof.
Background technology:
Existing various beverage all is to quench one's thirst, based on mouthfeel well, and all be added with the harmful material such as essence, anticorrisive agent, additive of versicolor pigment, various tastes, do not have special for increasing the beverage of human body class nutrition, so specific aim is poor, act on not singlely, can not satisfy the special requirement of some people beverage.
Summary of the invention:
The purpose of this invention is to provide a kind of harmful materials such as pigment, essence, anticorrisive agent, additive that do not contain, can increase the witloof beverage of vitamin human body.
The object of the present invention is achieved like this: making raw material of the present invention is primary raw material with the witloof, witloof is cleaned, soak, make the witloof leachate, add longan juice, honey, pure water again, be processed into the mixing juice beverage according to modern beverage processing technology, the weight proportion of above-mentioned various raw materials is: 10 kilograms of witloof leachates, 10 kilograms in longan juice, 3 kilograms of honey, 100 kilograms of pure water.
Advantage of the present invention is that mouthfeel is good, can promote the absorption of human body to calcium, can overcome the defective that existing coffee beverage easily causes the human body calcium deficiency; And the clearing liver cholagogic is arranged, strengthen cardiomotility, amplitude strengthens and frequency deceleration, and stomach strengthening and digestion promoting is regulated gastrointestinal function, antitumor, reducing blood lipid, norcholesterol, inducing diuresis to reduce edema, prevents and treats advantage such as diabetes.
The specific embodiment:
Making raw material of the present invention is primary raw material with the witloof, witloof is cleaned, soak, make the witloof leachate, add longan juice, honey, pure water again, be processed into the mixing juice beverage according to modern beverage processing technology, the weight proportion of above-mentioned various raw materials is: 10 kilograms of witloof leachates, 10 kilograms in longan juice, 3 kilograms of honey, 100 kilograms of pure water.
Claims (1)
1. to relate to a kind of be the beverage of primary raw material with the witloof to a witloof beverage.Mainly be not have special beverage, can not satisfy some people the problem of the special requirement of beverage is invented for the nutrition of increase human body class for solving existing various beverage.Making raw material of the present invention is primary raw material with the witloof, witloof is cleaned, soak, make the witloof leachate, add longan juice, honey, pure water again, be processed into the mixing juice beverage according to modern beverage processing technology, the weight proportion of above-mentioned various raw materials is: 10 kilograms of witloof leachates, 10 kilograms in longan juice, 3 kilograms of honey, 100 kilograms of pure water.Advantage is that mouthfeel is good, can promote the absorption of human body to calcium.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009102205556A CN102085014A (en) | 2009-12-08 | 2009-12-08 | Chicory beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009102205556A CN102085014A (en) | 2009-12-08 | 2009-12-08 | Chicory beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN102085014A true CN102085014A (en) | 2011-06-08 |
Family
ID=44097199
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009102205556A Pending CN102085014A (en) | 2009-12-08 | 2009-12-08 | Chicory beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102085014A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102871194A (en) * | 2012-04-14 | 2013-01-16 | 马俊 | Witloof drink |
| CN103766906A (en) * | 2014-02-18 | 2014-05-07 | 安国市金木生物科技有限公司 | Peroral composition containing chicory powder and preparation method thereof |
| CN105124672A (en) * | 2014-07-15 | 2015-12-09 | 张俊辉 | Health care chicory and gooseberry beverage |
-
2009
- 2009-12-08 CN CN2009102205556A patent/CN102085014A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102871194A (en) * | 2012-04-14 | 2013-01-16 | 马俊 | Witloof drink |
| CN103766906A (en) * | 2014-02-18 | 2014-05-07 | 安国市金木生物科技有限公司 | Peroral composition containing chicory powder and preparation method thereof |
| CN105124672A (en) * | 2014-07-15 | 2015-12-09 | 张俊辉 | Health care chicory and gooseberry beverage |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| DD01 | Delivery of document by public notice |
Addressee: Wang Jiwei Document name: Notification of Passing Preliminary Examination of the Application for Invention |
|
| C06 | Publication | ||
| PB01 | Publication | ||
| DD01 | Delivery of document by public notice |
Addressee: Wang Jiwei Document name: Notification of Publication of the Application for Invention |
|
| DD01 | Delivery of document by public notice |
Addressee: Wang Jiwei Document name: Notification of before Expiration of Request of Examination as to Substance |
|
| DD01 | Delivery of document by public notice |
Addressee: Wang Jiwei Document name: Notification that Application Deemed to be Withdrawn |
|
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20110608 |