CN101919432A - 一种安全猪肉生产链 - Google Patents

一种安全猪肉生产链 Download PDF

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Publication number
CN101919432A
CN101919432A CN 201010279847 CN201010279847A CN101919432A CN 101919432 A CN101919432 A CN 101919432A CN 201010279847 CN201010279847 CN 201010279847 CN 201010279847 A CN201010279847 A CN 201010279847A CN 101919432 A CN101919432 A CN 101919432A
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pork
pig
safe
fodder
production chain
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燕君芳
高展河
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YANGLING BESUN AGRICULTURE INDUSTRY GROUP Co Ltd
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YANGLING BESUN AGRICULTURE INDUSTRY GROUP Co Ltd
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Abstract

本发明涉及一种猪肉生产链，尤其涉及一种安全猪肉生产链。现有的猪都是吃经过增加“瘦肉精”的饲料，因此，这样的猪肉吃起来不鲜嫩，可口，有时还会有人将死猪肉进行出售。一种安全猪肉生产链的步骤为：1)饲料原料采购，2)对原料进行检验检查，3)生产加工，4)对加工好的饲料进行检验，检验不合格退换，合格的进入下一步，5)安全繁殖饲养，6)屠宰前静养放松，7)低压麻电使猪在瞬间昏迷，无痛苦，8)无痛状态下放血并且回收血液，9)运河式烫毛，10)安全屠宰，11)冷却排酸，12)在0-4℃下无菌包装，13)经过冷链物流，送入市场。

Description

一种安全猪肉生产链
技术领域：
本发明涉及一种猪肉生产链，尤其涉及一种安全猪肉生产链。
背景技术：
伴随者饲料工业的迅速发展以及全球对快速生长的瘦肉型猪的广泛认可，我国的饲料产量逐年提高，瘦肉型猪得到了大力推广，饲料转化效率明显改进。然而，食品安全问题在经济日益发展的今天显得格外突出，猪肉中“瘦肉精”事件暴发，正是给我们以深深的警示，我们分析，在猪肉成为产品之前的各个环节，饲料生产企业由于行业的竞争在不惜一切代价追求高饲料转化率，高生长速度，高瘦肉率，因此，各种药物饲料添加剂，包括只允许作为治疗用的药物添加剂，甚至像盐酸克伦特罗(瘦肉精)这样的添加剂仍在疯狂的使用，食品安全实在令人堪忧，在猪的养殖环节，在目前疫病风险不断加剧的今天，养猪企业都在自觉或不自觉的依靠药物养猪，因此在猪饲养的全程，大量的药物在使用，不仅是仔猪，在快要出栏的肥猪中也会有大量的药物使用，而国家规定的商品育肥猪出栏前停药期也因为饲料与养猪不属于一个企业而根本难于实现。在屠宰加工及销售环节，同样由于行业的残酷竞争，各种注水肉、死猪肉更是充斥市场，让大家不敢吃肉。
发明内容：
为了克服以上缺点，本发明提供一种安全猪肉生产链。
为克服现有技术存在的问题，本发明的技术解决方案是：一种安全猪肉生产链，其特征在于：所述的安全猪肉生产链的步骤为：1>、饲料原料采购，2>、对原料进行检验检查，3>、生产加工，4>、对加工好的饲料进行检验，检验不合格退换，合格的进入下一步，5>、安全繁殖饲养，6>、屠宰前静养放松，7>、低压麻电使猪在瞬间昏迷，无痛苦，8>、无痛状态下放血并且回收血液，9>、运河式烫毛，10>、安全屠宰，11>、冷却排酸，12>、在0-4℃下无菌包装，13>、经过冷链物流，送入市场。
本发明的优点是：在该产业链中，一切以保证终端猪肉安全为前提，饲料生产环节，设有专职技术队伍进行产品研发及试验工作，选择符合要求的添加剂，尤其是绿色环保型添加剂来满足猪健康生长的要求；在养殖环节，硬件方面，通过采用全球最先进的环境可控、空气过滤、自动上料、漏粪地板、墙体保温隔热等基础设施的改进来保障猪的健康，软件方面，一是通过使用全球最好的herdsman软件进行猪场技术及管理工作，二是通过与美国养猪第五大的pipestone公司技术合作，同时借助本香集团作为国家生猪体系杨凌综合试验站的优势，与体系内多位专家技术合作来保障；在屠宰加工及销售环节，选用国内最先进的全套屠宰加工生产线，采用目前最先进的低压三点式麻电技术，使用冷藏配送车，依靠公司专卖店系统，对市场及客户提供优质的本香冷鲜猪肉产品。
附图说明：
图1为本发明的工艺流程图。
具体实施方式：
参见图1：一种安全猪肉生产链，：一种安全猪肉生产链，其特征在于：所述的安全猪肉生产链的步骤为：1、饲料原料采购，严把原料采购关，杜绝不安全添加剂等流入2、对原料进行检验检查，检验项目包括：霉变检测、粗蛋白含量、容中检测、违禁添加物检测等。3、生产加工：先进的生产工艺加上严格的过程管理，对原料的预混合，粉碎，混合，喷涂，制粒，封装等整个过程进行严格的关键点管理，使每一份产品都符合既定标准。4、对加工好的饲料进行检验，防止生产过程中的不安片因素，检验不合格退换，合格的进入下一步，5、对猪进行安全繁殖饲养，从品种和饲养过程保证终端产品的品质，6、对猪屠宰前静养放松，所述的放松可让猪听音乐，7、低压麻电使猪在瞬间昏迷，无痛苦，防止猪在痛苦挣扎中屠杀造成肉质的破坏。8、无痛状态下放血并且回收血液，9、运河式烫毛，10、安全屠宰，11、冷却排酸，12、在0-4℃的低温温度下无菌包装，13、专门的冷链物流，送入市场。

Claims (1)

1.一种安全猪肉生产链，其特征在于：所述的安全猪肉生产链的步骤为：1>、饲料原料采购，2>、对原料进行检验检查，3>、生产加工，4>、对加工好的饲料进行检验，检验不合格退换，合格的进入下一步，5>、安全繁殖饲养，6>、屠宰前静养放松，7>、低压麻电使猪在瞬间昏迷，无痛苦，8>、无痛状态下放血并且回收血液，9>、运河式烫毛，10>、安全屠宰，11>、冷却排酸，12>、在0-4℃下无菌包装，13>、经过冷链物流，送入市场。
CN 201010279847 2010-09-14 2010-09-14 一种安全猪肉生产链 Pending CN101919432A (zh)

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Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102511828A (zh) * 2012-01-05 2012-06-27 四川八品农产品开发有限公司 无公害风味冷鲜猪肉的生产方法
CN107156265A (zh) * 2017-07-11 2017-09-15 广西振合供应链管理有限公司 肉类食品冷链物流保鲜方法

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2622401A1 (fr) * 1987-10-28 1989-05-05 Brun Jean Procede de preparation d'aliment carne a base de viandes ovines et produit obtenu
CN1682597A (zh) * 2004-04-16 2005-10-19 湖南谊信创汇农业实业有限公司 一种冷却肉的加工方法
CN101258866A (zh) * 2008-04-25 2008-09-10 伟鸿食品有限公司 一种冷鲜肉的减菌保鲜降耗的生产工艺方法
CN101611831A (zh) * 2009-08-06 2009-12-30 北京北农大动物科技有限责任公司 一种绿色仔猪复合预混料

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2622401A1 (fr) * 1987-10-28 1989-05-05 Brun Jean Procede de preparation d'aliment carne a base de viandes ovines et produit obtenu
CN1682597A (zh) * 2004-04-16 2005-10-19 湖南谊信创汇农业实业有限公司 一种冷却肉的加工方法
CN101258866A (zh) * 2008-04-25 2008-09-10 伟鸿食品有限公司 一种冷鲜肉的减菌保鲜降耗的生产工艺方法
CN101611831A (zh) * 2009-08-06 2009-12-30 北京北农大动物科技有限责任公司 一种绿色仔猪复合预混料

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102511828A (zh) * 2012-01-05 2012-06-27 四川八品农产品开发有限公司 无公害风味冷鲜猪肉的生产方法
CN102511828B (zh) * 2012-01-05 2013-04-24 四川八品农产品开发有限公司 无公害风味冷鲜猪肉的生产方法
CN107156265A (zh) * 2017-07-11 2017-09-15 广西振合供应链管理有限公司 肉类食品冷链物流保鲜方法
CN107156265B (zh) * 2017-07-11 2019-07-30 广西振合供应链管理有限公司 肉类食品冷链物流保鲜方法

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Open date: 20101222