CN101744208B - Health-care seasoning with venaision - Google Patents
Health-care seasoning with venaision Download PDFInfo
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- CN101744208B CN101744208B CN2008101882117A CN200810188211A CN101744208B CN 101744208 B CN101744208 B CN 101744208B CN 2008101882117 A CN2008101882117 A CN 2008101882117A CN 200810188211 A CN200810188211 A CN 200810188211A CN 101744208 B CN101744208 B CN 101744208B
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Abstract
The invention provides a health-care seasoning with venaision, belonging to a condiment used by families or catering, hotel cooking, vegetable dishes, preserved pickles and the like. The health-care seasoning with venaision is prepared by refined drying powder made of sixteen green non-pollution plant materials which are wild purple perilla, garlic, ginger, zanthoxylum, Chinese anise, kaempferia galamga, white pepper, small fennel, amomum fruit, dahurian angelica root, dried orange peel, tsaoko, katsumadai seed, lilac, rhizoma hedychii spicati and bay leaves according to a traditional Chinese medicine theory. The health-care seasoning with venaision is characterized in that each selected material has single medical and health-care components thereof, and scientific preparation leads the whole medical and health-care efficiencies to be more widened. The invention not only has the taste of fresh game, but also has the efficiencies of relieving exterior syndrome and dispelling cold, activating vital energy and regulating stomach, sterilizing and detoxicating, regulating the flow of qi, stopping pain and preventing miscarriage, strengthening kidney and invigorating spleen, removing heat and sweating, relieving cough and removing sputum, lowering blood and reducing blood sugar, harmonizing middle energizer and stopping viomit, elimilating dampness and cold, promoting and eliminating indigestion, relieving diarrhea, killing insect, clearing lung and preventing cancer, antiaging and the like.
Description
Technical field
The present invention relates to the improvement of condiment, the condiment of the fragrant health care of game especially belongs to family or food and drink, hotel's culinary art, botargo, pickles used flavoring such as pickles.
Background technology
At present in daily life, traditional condiment major part all belongs to plant condiment, and it is strong, cheap to have a taste, does not contain the advantages such as chemical industry element harmful to the person.But, exist the deliciousness of only exquisite condiment taste mostly in various degree, deficiencies such as significant not medicinal and health-care efficacy.
Summary of the invention
The objective of the invention is provides a kind of health-care seasoning with venaision to above-mentioned deficiency.
The technical scheme that realizes the object of the invention is:
This health-care seasoning with venaision; By the refining dry powder of the plant material of 16 kinds of green non-pollutions (wild purple perilla, garlic, ginger, Chinese prickly ash, Chinese anise, kaempferia galamga, white pepper, fennel seeds, fructus amomi, the root of Dahurain angelica, dried orange peel, tsaoko, in one's early teens, cloves, spiked gingerlily rhizome, spiceleaf), formulated according to theory of traditional Chinese medical science.Be characterized in that each raw material of being selected for use all has their independent medicinal and health care compositions.The process of preparing Chinese medicine of science is more extensive their whole medicinal, health-care efficacies.
In order to improve condiment fragrant bright taste sense and medicinal health effect comprehensively, elitely used plant with strong wild fragrance, the dry powder of wild perilla leaf and tender stalk is as main raw material.
For strengthen of the present invention medicinal with the health care effect, selected garlic powder and ginger powder auxiliary material for use as it.
For medicinal and health-care efficacy of the present invention more extensive, selected for use again Chinese prickly ash, Chinese anise, kaempferia galamga, white pepper, fennel seeds, fructus amomi, the root of Dahurain angelica, dried orange peel, tsaoko, in one's early teens, the dry powder of cloves, spiked gingerlily rhizome, spiceleaf is as its collocation material.
The raw material that the present invention adopted mostly is the plant of nature and flavor, suffering, temperature.
The effect of the wild purple perilla of primary raw material, medical science record: return lung, the spleen channel.Inducing sweat looses trembles with fear, relieving QI stagnancy in the stomach, is used for anemofrigid cold, cough, asthma, the vomiting of pregnancy.Fetal irritability can be separated the fish crab again and poisoned.
The auxiliary material garlic, flavor is hot, warm in nature, and modern medicine confirms that garlic integrates the medicinal and health care composition of kind more than 100, and wherein the sulfur-bearing volatile matter is 43 kinds, 11 kinds of sulfuration sulfinic acid (like allicin) ester classes.In addition, alliin is the exclusive composition of garlic, when it gets into blood, becomes allicin, still can kill typhoid bacillus, shigella dysenteriae, influenza virus etc. in moment even this allicin dilutes 100,000 times.Garlic can also enhance metabolism, and reduces the content of cholesterol and triglycerides, and hypotensive, hypoglycemic effect is arranged, so hypertension, high fat of blood, artery sclerosis etc. are had certain curative effect.Up to the present; Its anti-cancer effect is pressed pyramid and is arranged in 40 various vegetables, fruit, garlic is positioned at cat head, in garlic 100 multiple components; Wherein tens kinds of compositions all have independent antitumaous effect, effects such as that garlic also has is long-pending into spleen, stomach, lung, warming spleen and stomach, eliminating mass, detoxifcation, desinsection.
Auxiliary material ginger, medical science confirms, can expelling cold, eliminating, preventing phlegm from forming and stopping coughing, again can warming middle energizer to arrest vomiting, the headache fever or drench with rain after feel cold effects such as stomach-ache.
The present invention adopts other collocation material also to belong to the plant of nature and flavor suffering, temperature.They have respectively: effects such as digestive powder is cold, promoting qi circulation and relieving pain, strong kidney, eliminating dampness are removed cold, promoting digestion and removing indigestion, the strong liver of warm spleen, relieving cough and reducing sputum, relieving diarrhea with astringents.
In sum; The present invention is according to the theory of the traditional Chinese medical science; The science essence is joined and is formed, and it has inducing sweat loose cold, relieving QI stagnancy in the stomach, sterilization detoxifcation, regulating the flow of QI to ease the stomach, antiabortive, the strong kidney dress of pain relieving spleen, the sweating of reducing phlegm and internal heat, relieving cough and removing sputum, reducing pressure and sugar, warming middle energizer to arrest vomiting, eliminating dampness and removes cold, promoting digestion and removing indigestion, relieving diarrhea with astringents, desinsection, clearing lung-heat and anti-cancer, anti-ageing waiting for a long time.Have medicinal very widely, health-care efficacy and strong advantages such as fragrance, have practical and popularizing value.
The specific embodiment
Provide embodiment below, the present invention is further described.
Raw material of the present invention, the refining dry powder of the plant of selected 16 kinds of green non-pollutions (wild purple perilla, garlic, ginger, Chinese prickly ash, Chinese anise, kaempferia galamga, white pepper, fennel seeds, fructus amomi, the root of Dahurain angelica, dried orange peel, tsaoko, in one's early teens, cloves, spiked gingerlily rhizome, spiceleaf).
Applicant of the present invention implements 100 jin, a traditional unit of weight health-care seasoning with venaision, and percentage is following:
| Wild purple perilla powder 20% | Zanthoxylum powder 15% | Garlic powder 10% | Ginger powder 10% |
| Chinese anise powder 10% | Root of Dahurain angelica powder 5% | Powder 5% in one's early teens | Fennel seeds powder 5% |
| Amomum powder 3% | Spiked gingerlily rhizome powder 3% | Spiceleaf powder 3% | Kaempferia galamga powder 3% |
| Ground Cloves 2% | Dried orange peel powder 2% | Tsaoko powder 2% | White pepper powder 2% |
All meet condiment and the specification requirement of traditional Chinese medical science industry standard through detecting each item quality index of the present invention, will produce good social benefit and economic benefit after applying.
Claims (2)
1. health-care seasoning with venaision is by the percentage of 16 kind of plant raw materials by following unit of weight: wild purple perilla powder 20%, zanthoxylum powder 15%, garlic powder 10%, ginger powder 10%, Chinese anise powder 10%, root of Dahurain angelica powder 5%, powder 5%, fennel seeds powder 5%, amomum powder 3%, spiked gingerlily rhizome powder 3%, spiceleaf powder 3%, kaempferia galamga powder 3%, Ground Cloves 2%, dried orange peel powder 2%, tsaoko powder 2%, white pepper powder 2%, formulated in one's early teens.
2. according to the said a kind of health-care seasoning with venaision of claim 1, selected for use wild purple perilla powder as primary raw material.
3
.According to the said a kind of health-care seasoning with venaision of claim 1, selected for use zanthoxylum powder, garlic powder, ginger powder, Chinese anise powder as auxiliary material.
4
.According to the said a kind of health-care seasoning with venaision of claim 1, selected root of Dahurain angelica powder for use, powder, fennel seeds powder, amomum powder, spiked gingerlily rhizome powder, spiceleaf powder, kaempferia galamga powder, Ground Cloves, dried orange peel powder, tsaoko powder, white pepper powder be as the collocation raw material in one's early teens.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2008101882117A CN101744208B (en) | 2008-12-19 | 2008-12-19 | Health-care seasoning with venaision |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2008101882117A CN101744208B (en) | 2008-12-19 | 2008-12-19 | Health-care seasoning with venaision |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN101744208A CN101744208A (en) | 2010-06-23 |
| CN101744208B true CN101744208B (en) | 2012-08-01 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2008101882117A Active CN101744208B (en) | 2008-12-19 | 2008-12-19 | Health-care seasoning with venaision |
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| Country | Link |
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| CN (1) | CN101744208B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105073B (en) * | 2015-09-18 | 2020-05-05 | 李宗彦 | Traditional Chinese medicine material bag for processing chafing dish instant-boiled products and method for processing chafing dish instant-boiled products by adopting traditional Chinese medicine material bag |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104222953A (en) * | 2013-06-18 | 2014-12-24 | 南京瑞真堂医药保健有限公司 | Medicated food seasoning for improving phlegm-dampness physique |
| CN103584042A (en) * | 2013-10-24 | 2014-02-19 | 安徽工贸职业技术学院 | Flavoring capable of regulating flow of qi, dispelling cold, soothing liver and warming stomach |
| CN103734536B (en) * | 2014-01-02 | 2015-04-22 | 安徽农业大学 | Chinese medicinal compound feed additive for improving meat flavor of ruminant animals |
| CN104996955A (en) * | 2015-06-28 | 2015-10-28 | 吉林大学 | Perilla frutescens seasoning |
| CN108175044A (en) * | 2018-01-14 | 2018-06-19 | 席跃久 | A kind of game scented sauced meat dried by air |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1182550A (en) * | 1997-11-22 | 1998-05-27 | 骆书勋 | Bean powder for nourishing and flavouring |
| CN1656926A (en) * | 2005-01-05 | 2005-08-24 | 张加柱 | Spices for cooking duck goose |
| CN101103799A (en) * | 2007-06-27 | 2008-01-16 | 张钦革 | Medicated diet stewing in brine, sauce mixing vegetable formula and preparation method thereof |
-
2008
- 2008-12-19 CN CN2008101882117A patent/CN101744208B/en active Active
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1182550A (en) * | 1997-11-22 | 1998-05-27 | 骆书勋 | Bean powder for nourishing and flavouring |
| CN1656926A (en) * | 2005-01-05 | 2005-08-24 | 张加柱 | Spices for cooking duck goose |
| CN101103799A (en) * | 2007-06-27 | 2008-01-16 | 张钦革 | Medicated diet stewing in brine, sauce mixing vegetable formula and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105105073B (en) * | 2015-09-18 | 2020-05-05 | 李宗彦 | Traditional Chinese medicine material bag for processing chafing dish instant-boiled products and method for processing chafing dish instant-boiled products by adopting traditional Chinese medicine material bag |
Also Published As
| Publication number | Publication date |
|---|---|
| CN101744208A (en) | 2010-06-23 |
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