CN101731696A - Health-care drink of Chinese wolfberry and wild jujube and processing method thereof - Google Patents

Health-care drink of Chinese wolfberry and wild jujube and processing method thereof Download PDF

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Publication number
CN101731696A
CN101731696A CN200810226765A CN200810226765A CN101731696A CN 101731696 A CN101731696 A CN 101731696A CN 200810226765 A CN200810226765 A CN 200810226765A CN 200810226765 A CN200810226765 A CN 200810226765A CN 101731696 A CN101731696 A CN 101731696A
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China
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parts
mountain
hawthorn
chinese wolfberry
health
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Pending
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CN200810226765A
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Chinese (zh)
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魏海彬
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Individual
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Individual
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Priority to CN200810226765A priority Critical patent/CN101731696A/en
Publication of CN101731696A publication Critical patent/CN101731696A/en
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Abstract

The invention discloses a health-care drink of Chinese wolfberry and wild jujube, which is prepared by processing the components of various following natural raw materials in parts by weight: 30-60 parts of Chinese wolfberry, 30-60 parts of wild jujube, 10-20 parts of chrysanthemum and 5-15 parts of hawthorn. The processing method of the health-care drink of the Chinese wolfberry and the wild jujube comprises the following concrete steps: (1) enucleating, cleaning and drying the Chinese wolfberry, the wild jujube and the hawthorn and cleaning and drying the chrysanthemum; (2) pulverizing each component after drying in the step (1) respectively, then stirring and mixing; and (3) preparing a mixture in the step (2) into a granular state according to a conventional method and loading into a filter paper infusion bag. The invention has certain functions of body nourishment and health care and can have the functions of lowering blood pressure, lowering blood sugar, nourishing the liver and the kidney and replenishing vital essence to improve eyesight.

Description

Matrimony vine mountain jujube health beverages and processing method thereof
Technical field:
The present invention relates to a kind of health beverages, particularly relate to a kind of with the fruit of Chinese wolfberry and mountain jujube be main material matrimony vine mountain jujube health beverages with and processing method.
Background technology:
Along with expanding economy, people's living standard is more and more higher, particularly the diet aspect is particularly noted.In order to satisfy people's life requirement, various health foods and health beverages arise at the historic moment, but, many on the market at present health foods and health beverages, mouthfeel is poor on the one hand, and its alimentary health-care function does not have obvious variation on the other hand, and the clinical manifestation adjuvant treatment effect is slow, undesirable, and, people's physical and mental health is caused very big threat owing to the reason of its prescription and processing aspect causes containing supplementary elements such as additive, anticorrisive agent in its composition.
Summary of the invention:
Technical problem to be solved by this invention is: overcome the deficiencies in the prior art, a kind of matrimony vine mountain jujube health beverages that does not have any additives element, clearing heat and detoxicating, strong stomach and strengthening kidney, nourishing liver and kidney, blood fat-reducing blood pressure-decreasing is provided.
The technical scheme that the present invention is taked for the technical solution problem is:
A kind of matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 30~60 parts of matrimony vines, 30~60 parts of mountain jujubes, 10~20 parts of chrysanthemums, 5~15 parts of hawthorn.
Described matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 40~50 parts of matrimony vines, 40~50 parts of mountain jujubes, 12~18 parts of chrysanthemums, 8~12 parts of hawthorn.
Described matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 45 parts of matrimony vines, 45 parts of mountain jujubes, 15 parts of chrysanthemums, 10 parts of hawthorn.
The processing method of described matrimony vine mountain jujube health beverages, its concrete steps are:
1), with matrimony vine, mountain jujube, the equal stoning of hawthorn, cleaning and oven dry, with chrysanthemum cleaning and oven dry;
2), with in the step 1) oven dry after each component pulverize respectively, mix then;
3), with step 2) in mixture make graininess according to conventional method, get final product in the filter paper of packing into the bubble bag.
Positive beneficial effect of the present invention is:
1. to adopt the fruit of Chinese wolfberry and mountain jujube be main material in the present invention, has clearing heat and detoxicating, blood fat-reducing blood pressure-decreasing, nourishing liver and kidney, lipopenicillinase, fat-reducing, antineoplastic effect, is specially adapted to hypertension, diabetes, cardiovascular and cerebrovascular, the liver disease patient such as weak that suffers from a deficiency of the kidney.
2. method of the present invention is simple, operation easily, and cost of manufacture is lower.
3. special taste of the present invention, mouthfeel is good and do not add any anticorrisive agent, additive, has no side effect, and economic benefit is considerable.
The pharmacological action of each composition is in the prescription of the present invention:
Matrimony vine: cool in nature, bitter, sweet, have nourishing liver and kidney, make eye bright, beneficial complexion, longue meat, hard muscles and bones, the anti-ageing effect that lengthens one's life.Obey to have for a long time and promote longevity the effect that delays senility.Just on the books in the Compendium of Material Medica: " nourishing the liver makes eye bright for matrimony vine, kidney-tonifying sperm-generating, and hard smart bone goes fatigue, and easily color bleaches, and makes eye bright and calms the nerves, and makes us long-lived ".
Chrysanthemum: sweet, bitter, be slightly cold.Return lung, Liver Channel.Diffusing wind heat-clearing, flat liver makes eye bright.Be used for anemopyretic cold, it is dizzy to have a headache, red eye, swell pain, and eyes is dim-sighted.
Hawthorn: flavor acid, sweet, slightly warm in nature.Appetite-stimulating indigestion-relieving, long-pending, promoting blood circulation to remove blood stasis, the promoting the circulation of qi of reducing phlegm of disappearing change to stagnate.Be used for carnivorous stagnate long-pending, a lump in the abdomen causing distension and pain, the abdominal distension ruffian full, the stasis of blood resistance stomachache, phlegm and retained fluid, have loose bowels, discharging fresh blood stool etc.
The mountain jujube: the tepor flavor is sweet, contains carbohydrate, protein and vitamin A, B, C, D and microelements of calcium, phosphorus, iron etc.The successive dynasties traditional Chinese medical science thinks that it has effects such as tonifying spleen and stomach, nourishing qi and blood promote the production of body fluid, harmonizing yingfen and weifen, antidote poison, cure mainly the empty food of stomach less, the weak loose stool of spleen, qi-blood-body fluid loss, palpitation, hysteria etc.
The specific embodiment:
Embodiment 1: matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 30 parts of matrimony vines, 30 parts of mountain jujubes, 10 parts of chrysanthemums, 5 parts of hawthorn.
The concrete steps of its processing method are:
1), with matrimony vine, mountain jujube, the equal stoning of hawthorn, cleaning and oven dry, with chrysanthemum cleaning and oven dry;
2), with in the step 1) oven dry after each component pulverize respectively, mix then;
3), with step 2) in mixture make graininess according to conventional method, get final product in the filter paper of packing into the bubble bag.
Embodiment 2: the processing method of present embodiment is with embodiment 1, something in common does not repeat, and difference is: matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 60 parts of matrimony vines, 60 parts of mountain jujubes, 20 parts of chrysanthemums, 15 parts of hawthorn.
Embodiment 3: the processing method of present embodiment is with embodiment 1, something in common does not repeat, and difference is: matrimony vine mountain jujube health beverages is processed by following each the natural material composition that with the weight portion is unit: 45 parts of matrimony vines, 45 parts of mountain jujubes, 15 parts of chrysanthemums, 10 parts of hawthorn.

Claims (4)

1. a matrimony vine mountain jujube health beverages is characterized in that: processed by following each the natural material composition that with the weight portion is unit: 30~60 parts of matrimony vines, 30~60 parts of mountain jujubes, 10~20 parts of chrysanthemums, 5~15 parts of hawthorn.
2. matrimony vine according to claim 1 mountain jujube health beverages is characterized in that: processed by following each the natural material composition that with the weight portion is unit: 40~50 parts of matrimony vines, 40~50 parts of mountain jujubes, 12~18 parts of chrysanthemums, 8~12 parts of hawthorn.
3. matrimony vine according to claim 1 mountain jujube health beverages is characterized in that: processed by following each the natural material composition that with the weight portion is unit: 45 parts of matrimony vines, 45 parts of mountain jujubes, 15 parts of chrysanthemums, 10 parts of hawthorn.
4. according to the processing method of each described matrimony vine mountain jujube health beverages of claim 1~3, its concrete steps are:
1), with matrimony vine, mountain jujube, the equal stoning of hawthorn, cleaning and oven dry, with chrysanthemum cleaning and oven dry;
2), with in the step 1) oven dry after each component pulverize respectively, mix then;
3), with step 2) in mixture make graininess according to conventional method, get final product in the filter paper of packing into the bubble bag.
CN200810226765A 2008-11-24 2008-11-24 Health-care drink of Chinese wolfberry and wild jujube and processing method thereof Pending CN101731696A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN200810226765A CN101731696A (en) 2008-11-24 2008-11-24 Health-care drink of Chinese wolfberry and wild jujube and processing method thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN200810226765A CN101731696A (en) 2008-11-24 2008-11-24 Health-care drink of Chinese wolfberry and wild jujube and processing method thereof

Publications (1)

Publication Number Publication Date
CN101731696A true CN101731696A (en) 2010-06-16

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CN200810226765A Pending CN101731696A (en) 2008-11-24 2008-11-24 Health-care drink of Chinese wolfberry and wild jujube and processing method thereof

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103599254A (en) * 2013-11-19 2014-02-26 邢怀强 Chinese medicinal composition for diabetes
CN104621310A (en) * 2015-03-06 2015-05-20 上海市闸北区中医医院 Health tea and application thereof
CN105594926A (en) * 2015-12-28 2016-05-25 常熟市海虞茶叶有限公司 Tea with liver nourishing and visual acuity improving functions
CN107897597A (en) * 2017-11-17 2018-04-13 杨理容 A kind of jujube nourishes beverage and its processing method

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103599254A (en) * 2013-11-19 2014-02-26 邢怀强 Chinese medicinal composition for diabetes
CN103599254B (en) * 2013-11-19 2015-05-20 邢怀强 Chinese medicinal composition for diabetes
CN104621310A (en) * 2015-03-06 2015-05-20 上海市闸北区中医医院 Health tea and application thereof
CN105594926A (en) * 2015-12-28 2016-05-25 常熟市海虞茶叶有限公司 Tea with liver nourishing and visual acuity improving functions
CN107897597A (en) * 2017-11-17 2018-04-13 杨理容 A kind of jujube nourishes beverage and its processing method

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Open date: 20100616