CN101708025A - Carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage - Google Patents
Carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage Download PDFInfo
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- CN101708025A CN101708025A CN200910216215A CN200910216215A CN101708025A CN 101708025 A CN101708025 A CN 101708025A CN 200910216215 A CN200910216215 A CN 200910216215A CN 200910216215 A CN200910216215 A CN 200910216215A CN 101708025 A CN101708025 A CN 101708025A
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Abstract
The invention relates to a carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage. Herbal tea, dark-plum beverages, raw juice of various plant tea beverages and raw fruit vinegar liquid obtained by decocting and extracting raw materials of the herbal tea, the dark-plum beverages and the raw juice of various plant tea beverages with various taste are added with auxiliary ingredients and prepared into the herbal tea, the dark-plum beverages, fruit-vinegar beverages and various plant-tea beverages, or the herbal tea, the dark-plum beverages, fruit-vinegar beverages and various plant-tea beverages are prepared through direct decoction and extraction, and CO2 which is 0.1 to 8 times the volume of the obtained product is injected so as to make products. Moreover, all water for preparing the beverage can be filtered and conditioned through medical stone. In addition, the beverage can be prepared to be of low-sugar, honey, sugar-free, sodium cyclamate and other types according to market demand.
Description
One, technical field:
The present invention relates to a kind of carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage.Be that raw material with the cold tea of all kinds of tastes, dark plum beverage, all kinds of plant-tea beverages boils, extracts the cold tea of gained, dark plum beverage, all kinds of plant-tea beverage Normal juice, fruit vinegar stoste adds each auxilliary cold tea, dark plum beverage, fruit vinegar beverage, all kinds of plant-tea beverage that is mixed with.Or directly boil and extract cold tea, dark plum beverage, fruit vinegar beverage, all kinds of plant-tea beverage be mixed with.Respectively charging into is the CO2 of 0.1~8 times of its volume, makes product.And the water of all synthetic beverages can be modified through the filtration of medical stone.And, can be deployed into classifications such as low-sugar type, honey type, Sugarless type, honey element type according to the market demand.
Two, background field:
Cold tea: be the distinctive a kind of time-honored tea in Guangdong, have the effect that refrigerant heat radiation, relieving summer-heat are dried, people's physical efficiency is played the effect that health care is quenched the thirst, gone into to elect as national non-material cultural heritage, and be on sale throughout domestic and the overseas market.
The dark plum beverage: thick and heavy history precipitation in thousand has been arranged, and it is one of the most ancient conventional beverage of China.Its not only deoil separate greasy, overcome difficulties and refresh oneself, promote the production of body fluid to quench thirst appetizing, clearing away summerheat, also be rich in nutrients such as organic acid, citric acid, vitamin B2 and crude fibre, be traditional relieving summer-heat of all knowing of Chinese and Southeast Asian good drink that quenches the thirst at home and abroad.
All kinds of plant-tea beverages: green tea, jasmine tea, Iron Guanyin,<time-honored beverage, have a small amount of container package to sell 〉, lophatherum herb beverage, root of phragmites communis beverage and fruit vinegar beverage etc. all are the kinds that newly emerges.
At present, cold tea packing classification is a lot, and it is convenient to buy, and certain sales volume is arranged, though its clearing heat and removing internal heat quenches one's thirst, but lacks the mouthfeel of soda " smooth refreshing ", also has the light taste of traditional Chinese medicine of part people discomfort because of cold tea.
And traditional dark plum beverage at home, before the powerful shock surface of international soda, share is still less.Have only the bottled of a small amount of listing on the market, though relieving summer-heat quenches the thirst, it lacks the mouthfeel of soda " smooth refreshing ".
Though and all kinds of plant-tea beverage and fruit vinegar beverage respectively have advantage, do not possess " smooth refreshing " mouthfeel of that uniqueness of soda.
So also have more people still to be reluctant to leave the soda of taking as the leading factor in foreign brand.
Three, summary of the invention:
At there being the not enough present situation that lacks " freely feeling well " mouthfeel in present cold tea, dark plum beverage, fruit vinegar beverage and all kinds of plant-tea beverage, provide carbonate-type herbal-tea, dark plum beverage, fruit vinegar beverage and all kinds of plant-tea beverage of all kinds of gas Ganfeng richness, mouthfeel " smooth refreshing " to people.And when boiling, extracting Normal juice, can adopt the modified water of medical stone with its beverage of preparation.
Four, the specific embodiment:
The present invention's all kinds of cold teas are (by honeysuckle by Normal juice, chrysanthemum, feverfew, dandelion, celestial grass, selfheal, the egg flower, mulberry leaf, frosted mulberry leaf, lophatherum gracile, Radix Isatidis, sophora flower, FI puerariae, Radix Glycyrrhizae, dried orange peel, wrinkled giant hyssop, eupatorium, green tea, common bombax flower, screwtree root, Flos Ilicis Asprellae, the five fingers mandarin orange, buzhaye, the Jinsha rattan, cherokee rose root, Oroxylum indicum, desmodium, the Chinese knotweed, the root of large-flowered skullcap, cape jasmine, cornu bubali, the animal cholic acid, nacreous layer powder, balsam pear, Asiatic plantain, lotus leaf, dried peppermint leaf, watermelon peel, increase and decrease boils the raw materials such as salt according to the different cultivars prescription, extraction forms); All kinds of dark plum beverages system by Normal juice (raw materials such as dark plum, hawthorn, smoked jujube, red date, cardamom, Radix Glycyrrhizae, dried orange peel, sweet osmanthus, matrimony vine, mung bean, lotus leaf, lily, salt according to demand resize ratio or increase and decrease boil, extract form); All kinds of plant-tea beverages system is extracted into Normal juice by different material separately; Fruit vinegar beverage system does not add or adds white granulated sugar (also can change according to the market demand sugar-free sweeteners such as honey, rock sugar, brown sugar, xylitol, honey element etc. into) by fruit vinegar stoste according to filling a prescription separately, be equipped with all kinds of auxiliary batchings, food additives, vitamin, available Medical stone filtering, modified water etc. are through preparing burden into cold tea, dark plum beverage, fruit vinegar beverage, all kinds of plant-tea beverage. Or directly boil, extract, be mixed with: cold tea, dark plum beverage, fruit vinegar beverage, each plant-tea beverage, again mixing wastewater with air (being filled with is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cool off, be packaged to be required product. The present invention can adapt to the mouthfeel demand in different markets owing to can be made into various tastes, the existing traditional properties of the product that makes, separately characteristic, again modern carbonic acid mouthfeel arranged.
The carbonate-type herbal-tea beverage: " smooth refreshing " mouthfeel that existing soda is exclusive also has the function of cold tea clearing away summerheat.
Calcareous type dark plum beverage: " smooth refreshing " mouthfeel that existing soda is exclusive, also having overcomes difficulties refreshes oneself (suppress lactic acid in the body, acid-base balance in the body aid is arranged), the function of promote the production of body fluid to quench thirst appetizing, clearing away summerheat.
Calcareous type green tea, jasmine tea, Iron Guanyin, lophatherum gracile, root of phragmites communis, etc. plant-tea beverage, fruit vinegar beverage: " smooth refreshing " mouthfeel that existing soda is exclusive also has former beverage exclusive characteristic separately and function.
Five, advantage of the present invention:
1, charge into the cold tea of CO2, the dark plum beverage, fruit vinegar beverage, each plant-tea beverage, clearing away summerheat not only when drinking, overcome difficulties and refresh oneself, appetizing promotes the production of body fluid to quench thirst, and be rich in the mouthfeel of " smooth refreshing ", those are felt that originally mouthfeel is refreshing inadequately, the people that seldom drink, also have and be accustomed to drinking soda and not drinking cold tea, the dark plum beverage, do not pay close attention to each plant beverage, the people of fruit vinegar beverage attract to come, and are a kind of Chinese and Western cultures that can be subjected to the extensive welcome of people, the novel carbonate-type herbal-tea that taste combines, the dark plum beverage, fruit vinegar beverage, the series beverage of plant-tea beverage.
2, product can be selected for use through medical stone and handle quenched and tempered water, can promote the quality of water, increases the content of beneficial element, useful mouthfeel, good for health.
The carbonic acid cold tea of 3, seriation, diversification (comprising classifications such as low sugar, honey, sugar-free, honey element), dark plum beverage,, fruit vinegar beverage, each plant-tea beverage kind, can satisfy policy, culture, market, the taste demand of different regions.
The present invention is further described by the following embodiment.
Embodiment 1
The Sang Ju Yin cold tea, be the mulberry leaf of getting above-mentioned raw materials, each ten parts of feverfews, the Radix Glycyrrhizae of above-mentioned raw materials can add the modified water of medical stone filtration for three parts and boil, be extracted into Normal juice, (but also interpolation is a honey to add white granulated sugar more as required, rock sugar, brown sugar, sugar-free sweeteners such as xylitol, honey element), all kinds of auxilliary batchings, food additives, can select for use the modified water of medical stone filtration to become antipyretic beverage through batching (or directly boils, extract, prepare burden into antipyretic beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cooling, be packaged to be required product.
Embodiment 2
The peppermint cold tea, be each ten parts in the dried peppermint leaf of getting above-mentioned raw materials, Radix Glycyrrhizae, can add the modified water of medical stone filtration and boil, be extracted into Normal juice, add white granulated sugar (but also interpolation is sugar-free sweetener, honey elements such as honey, rock sugar, brown sugar, xylitol), all kinds of auxilliary batching, food additives more as required, can select for use the modified water of medical stone filtration to become antipyretic beverage through batching (or directly boils, extracts, prepare burden into antipyretic beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cools off, is packaged to be required product.
Embodiment 3
Carbonic acid sweet osmanthus dark plum beverage: be the dark plum of getting above-mentioned raw materials, hawthorn, each 20 parts of smoked jujubes, six parts of dried sweet-scented osmanthus, two parts in Radix Glycyrrhizae, the cardamom portion, can add medical stone and filter modified water logging bubble, segmentation is thrown in and is boiled, be extracted into Normal juice, (but also interpolation is a honey to add white granulated sugar more as required, rock sugar, brown sugar, sugar-free sweeteners such as xylitol, honey element), all kinds of auxilliary batchings, food additives, can select for use the modified water of medical stone filtration to become sweet osmanthus dark plum beverage through batching (or directly boils, extract, prepare burden into sweet osmanthus dark plum beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cooling, be packaged to be required product.
Embodiment 4
Carbonic acid dried orange peel dark plum beverage: be the dark plum of getting above-mentioned raw materials, hawthorn, each three parts of smoked jujubes, Radix Glycyrrhizae, dried orange peel can add medical stone for each two parts and filter modified water logging bubble, boil, be extracted into Normal juice, (but also interpolation is a honey to add white granulated sugar more as required, rock sugar, brown sugar, sugar-free sweeteners such as xylitol, honey element), all kinds of auxilliary batchings, food additives, can select for use the modified water of medical stone filtration to become dried orange peel dark plum beverage through batching (or directly boils, extract, prepare burden into dried orange peel dark plum beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cooling, be packaged to be required product.
Embodiment 5
Calcareous type green tea beverage: be to add the modified water of medical stone filtration by green tea or green tea powder to be extracted into green tea Normal juice, do not add or add white granulated sugar (but also interpolation is sugar-free sweetener, honey elements such as honey, rock sugar, brown sugar, xylitol), all kinds of auxilliary batching, food additives more as required, can select for use medical stone to filter modified water and become green tea beverage (or directly extraction through batching, prepare burden into green tea beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cools off, is packaged to be required product.
Embodiment 6
Calcareous type lophatherum herb beverage: be to add the modified water of medical stone filtration by lophatherum gracile to be extracted into lophatherum gracile Normal juice, do not add or add white granulated sugar (but also interpolation is sugar-free sweetener, honey elements such as honey, rock sugar, brown sugar, xylitol), all kinds of auxilliary batching, food additives more as required, can select for use medical stone to filter modified water and become lophatherum herb beverage (or directly extraction through batching, prepare burden into lophatherum herb beverage) after, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cools off, is packaged to be required product.
Embodiment 7
Calcareous type fruit vinegar beverage: be by all kinds of fruit vinegar stostes, add white granulated sugar (but also interpolation is sugar-free sweetener, honey elements such as honey, rock sugar, brown sugar, xylitol), all kinds of auxilliary batching, food additives as required, can select for use medical stone to filter modified water after batching becomes fruit vinegar beverage, air water mixes (charging into is the CO2 of 0.1~8 times of its volume), canned capping, sterilization, cools off, is packaged to be required product.
Claims (4)
1. carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage, it is characterized in that: be that raw material with the cold tea of all kinds of tastes, dark plum beverage, all kinds of plant-tea beverages boils, extracts the cold tea of gained, dark plum beverage, each plant-tea beverage Normal juice, fruit vinegar stoste adds each auxilliary cold tea, dark plum beverage, fruit vinegar beverage, each plant-tea beverage that is mixed with.Or directly boil and extract cold tea, dark plum beverage, fruit vinegar beverage, all kinds of plant-tea beverage be mixed with.Respectively charging into is the CO2 of 0.1~8 times of its volume, makes product.And the water of all synthetic beverages can be modified through the filtration of medical stone.
2. a kind of carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage according to claim 1 is characterized in that: all kinds of plant-tea beverages are formed different separately calcareous type plant-tea beverages respectively by green tea, jasmine tea, Iron Guanyin, lophatherum gracile, root of phragmites communis.(jasmine tea be meant Jasmine, rose form separately or with tea) each fruit vinegar is formed independently calcareous type fruit vinegar beverage.
3. a kind of carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage according to claim 1, it is characterized in that: the water of synthetic beverage can be modified through the filtration of medical stone, its medical stone comprises each size particles, powder, and the congenerous product that extends such as medical stone pottery ball, medical stone filter cloth.
4. a kind of carbonate-type herbal-tea dark-plum fruit-vinegar plant-tea beverage according to claim 1 is characterized in that: described cold tea Normal juice, dark plum Normal juice, tea plant Normal juice are to be boiled respectively, extracted and form by cold tea, dark plum beverage, the plant-tea beverage prescription of different taste separately.
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Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
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CN102919949A (en) * | 2012-11-09 | 2013-02-13 | 广西新秀食品有限公司 | Plant health-care drink and preparation method thereof |
CN103039669A (en) * | 2013-01-08 | 2013-04-17 | 栾川本草生物开发有限公司 | Herbal tea beverage and preparation technology thereof |
CN103655694A (en) * | 2013-11-29 | 2014-03-26 | 柯开信 | Traditional Chinese medicine for treating postpartum lochia and preparation method thereof |
CN104824250A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Kalimeris indica heat-clearing herbal tea |
CN107927270A (en) * | 2017-12-25 | 2018-04-20 | 合肥市绿之林农业开发有限公司 | A kind of sunset abelmoschus flower teabag drink preparation method in good taste |
CN110432362A (en) * | 2019-09-12 | 2019-11-12 | 艾散·阿尤普 | A kind of health protection tea of blood pressure lowering, blood lipid |
CN113925102A (en) * | 2021-11-01 | 2022-01-14 | 中国热带农业科学院热带作物品种资源研究所 | Herbal tea with effects of relieving hangover, nourishing liver, clearing heat and quenching thirst, and its preparation method |
CN115349568A (en) * | 2022-08-19 | 2022-11-18 | 福建达利食品科技有限公司 | Sterile bubble herbal tea and preparation method thereof |
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2009
- 2009-11-13 CN CN200910216215A patent/CN101708025A/en active Pending
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN102919949A (en) * | 2012-11-09 | 2013-02-13 | 广西新秀食品有限公司 | Plant health-care drink and preparation method thereof |
CN103039669A (en) * | 2013-01-08 | 2013-04-17 | 栾川本草生物开发有限公司 | Herbal tea beverage and preparation technology thereof |
CN103039669B (en) * | 2013-01-08 | 2013-11-20 | 洛阳本草生物制药股份有限公司 | Herbal tea beverage and preparation technology thereof |
CN103655694A (en) * | 2013-11-29 | 2014-03-26 | 柯开信 | Traditional Chinese medicine for treating postpartum lochia and preparation method thereof |
CN104824250A (en) * | 2015-05-21 | 2015-08-12 | 安徽一杯茶电子商务有限公司 | Kalimeris indica heat-clearing herbal tea |
CN107927270A (en) * | 2017-12-25 | 2018-04-20 | 合肥市绿之林农业开发有限公司 | A kind of sunset abelmoschus flower teabag drink preparation method in good taste |
CN110432362A (en) * | 2019-09-12 | 2019-11-12 | 艾散·阿尤普 | A kind of health protection tea of blood pressure lowering, blood lipid |
CN113925102A (en) * | 2021-11-01 | 2022-01-14 | 中国热带农业科学院热带作物品种资源研究所 | Herbal tea with effects of relieving hangover, nourishing liver, clearing heat and quenching thirst, and its preparation method |
CN115349568A (en) * | 2022-08-19 | 2022-11-18 | 福建达利食品科技有限公司 | Sterile bubble herbal tea and preparation method thereof |
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Application publication date: 20100519 |