CN101700066B - Preparing method of vitamin drinking for promoting development of infant brain - Google Patents

Abstract

The invention belongs to the field of nutrition health-care food, particularly relates to a preparing method of vitamin drinking for promoting the development of infant brain, comprising the steps of weighting a given amount of tomato and kiwi berry, mixing to obtain a mixture juice A, extracting and filtering the mixture juice A to obtain a mixture juice B, mixing mixture juice B, milk, honey and maltose in proportion to obtain a mixture juice C, sterilizing and placing after shaking up the mixture juice C to obtain the vitamin drinking. The vitamin drinking prepared by the invention is rich in fat, vitamin C, calcium, sugar, protein, vitamin B, vitamin A and vitamin E which is very important to the development of brain and can ensure the various nutrient substances for the development of infant brain.

Description

A kind of preparation method who promotes the vitamin drinking of development of infant brain

Technical field

The invention belongs to the food and drink field, be specifically related to a kind of preparation method who promotes the vitamin drinking of development of infant brain.

Background technology

Fetus in parent last 3 months with postnatal initial 2 years be human brain growth period the most rapidly.For instance, 6 months fetal brain weight is merely 70 grams, and baby's brain weight has reached 370 grams to when birth, to birth in the time of back 6 months brain weight existing 700 restrain, during one one full year of life, the weight of brain reaches 900 and restrains the baby.The same baby's of measurement head circumference increases, and also can observe the growth of baby's brain.Behind the baby due in 1 year head circumference growth very fast, gave birth to the back preceding 6 months, head circumference increases about 8 centimeters, head circumference later six months in 1 year increases about 4 centimeters.In addition, except head circumference and brain weight continuation increase, the differentiation of cerebral cortex cell is roughly accomplished, and the Shi Yiyu adult did not have big the difference in 8 years old.

Bigger the supporting one's family of child's brain development influence have vitamin B complex, vitamin C, vitamin D and vitamin E.Modern scientific research shows, if the child lacks these vitamin, then can directly hinder the growth of brain even cause the brain development deformity.So, how to replenish these vitamins in daily life? The present invention has developed the vitamin drinking that a kind of suitable child drinks, and can promote child's brain development.

Summary of the invention

The objective of the invention is to develop the vitamin drinking that a kind of suitable child drinks, promote child's brain development.

Primary raw material of the present invention is made up of milk, tomato, Kiwi berry, maltose and honey.

Milk is nutritious, advantages of easy digesting absorbs, and is optimal wholefood.Protein in the milk mainly is casein, albumin, globulin, lactoprotein etc., and 8 necessary seed amino acids of human body are arranged in the 20 contained several amino acids, and milk proem matter is the protein of full price, and its digestibility is up to 98%.Butter oil is high-quality fat, and quality is best, and its digestibility is more than 95%, and contains a large amount of liposoluble vitamins, comprises vitamin A, D and E.Also contain water soluble vitamin, comprise vitamin B1, B6 and B12.Mineral matter in the milk and trace element all are dissolved states, and the ratio of the content ratio of various mineral matters, particularly calcium, phosphorus is proper, is easy to digest and assimilate.Contain calcium in the milk, but enhances skeletal tooth intensity promotes the juvenile intelligence development.Lactose in the milk is galactolipin and lactose, is the carbohydrate that advantages of easy digesting absorbs, and can promote the absorption of human body to calcium and iron, and strengthening gastrointestinal peristalsis promotes drainage.

Tomato is rich in vitamin A, C, B1, B2 and carrotene and multiple elements such as calcium, phosphorus, potassium, magnesium, iron, zinc, copper and iodine, also contains protein, carbohydrate, organic acid, cellulose.In recent years, the nutritionist discovers that tomato also has the medical value of new health-care efficacy and the multiple disease of control.

The Kiwi berry Kiwi berry is the high fruit of a kind of nutritive value; Its capacitive solid content is 14～20%; Contain ten several amino acids such as leucine, phenylalanine, isoleucine, tyrosine, valine, alanine; Contain abundant mineral matter, per 100 27 milligrams of gram pulp calcics, 26 milligrams in phosphorus, 1.2 milligrams of iron.Also contain carrotene and multivitamin; Wherein ascorbic content reaches more than 100 milligrams (in every hectogram pulp), and the kind that has is 5--10 a times of citrus up to more than 300 milligrams; The 15--30 of fruit such as apple doubly thereby is described as " king of fruit " in the world.

Honey contains glucose, fructose, protein, enzyme, vitamin and several mineral materials, often eats the immunity that can improve the people, prevents anaemia, neurosis, hepatopathy, heart disease, enterogastritis etc.Honey and milk collocation are edible, can play best complementary effect.Honey contains higher heat energy as monose, can directly be absorbed by the body; Although and the milk nutritive value is higher, heat energy is low, and single drink is not enough to keep the normal vital movement of human body.Add honey with milk and cook breakfast, human body not only can absorb enough heat energy, and healthy materials such as the vitamin that is replenished, amino acid, mineral matter are also more comprehensive.

Maltose belongs to disaccharides, and white, needle-shaped crystals is soluble in water, sweet taste than sucrose a little less than.It is processed by wheat and glutinous rice, and is fragrant and sweet good to eat, nutritious, by human consumption and absorption, has effects such as stomach strengthening and digestion promoting easily, is the food that suits the taste of both old and young.Maltose can be processed crystalline solid, and as sweetener, sweet taste has only 1/3 of sucrose.

The present invention realizes through following steps:

A) by weight, take by weighing 5～10 parts in tomato, 5～15 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B10～20 parts, 10～30 parts in milk, 1～3 part of honey, 1～5 part of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

Advantage of the present invention is following:

Because the present invention contains 8 kinds of nutriments, and important function has been played in the sound growth of mentality: sufficient fat can make brain function sound; Sufficient vitamin C can make brain function sharp; The calcareous of abundance can make the brain continuous firing; Saccharic is the energy of cerebration; Protein is the base substance that brain is engaged in complicated intellection; But vitamin B complex material prevention of psychotic disorders; Vitamin A can promote brain development; Vitamin E can keep the vigor of brain.

The specific embodiment

[embodiment 1]

A) by weight, take by weighing 5 parts in tomato, 5 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B10 part, 10 parts in milk, 1 part of honey, 1 part of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

[embodiment 2]

A) by weight, take by weighing 7 parts in tomato, 8 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B15 part, 20 parts in milk, 2 parts of honey, 3 parts of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

[embodiment 3]

A) by weight, take by weighing 10 parts in tomato, 15 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B20 part, 30 parts in milk, 3 parts of honey, 5 parts of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

What more than enumerate only is specific embodiment of the present invention.Obviously, the invention is not restricted to above embodiment, many distortion can also be arranged, all distortion that those of ordinary skill in the art can directly derive or associate from content disclosed by the invention all should be thought protection scope of the present invention.

Claims (4)

1. a preparation method who promotes the vitamin drinking of development of infant brain is characterized in that, realizes through following steps:

A) by weight, take by weighing 5 ~ 10 parts in tomato, 5 ~ 15 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B10 ~ 20 parts, 10 ~ 30 parts in milk, 1 ~ 3 part of honey, 1 ~ 5 part of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

2. preparation method according to claim 1 is characterized in that:

A) by weight, take by weighing 5 parts in tomato, 5 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B10 part, 10 parts in milk, 1 part of honey, 1 part of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

3. preparation method according to claim 1 is characterized in that:

A) by weight, take by weighing 7 parts in tomato, 8 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B15 part, 20 parts in milk, 2 parts of honey, 3 parts of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.

4. preparation method according to claim 1 is characterized in that:

A) by weight, take by weighing 10 parts in tomato, 15 parts of Kiwi berrys, obtain mixed material A;

B),, obtain mixing juice B through squeezing the juice, filtering with mixed material A;

C) by weight, get and mix juice B20 part, 30 parts in milk, 3 parts of honey, 5 parts of maltose, obtain mixed solution C;

D) with obtaining finished product behind the sterilization of mixed solution C process, the homogeneous.