CN101653280A - Beverage for eliminating damp, detoxifying and beautifying and preparation method thereof - Google Patents
Beverage for eliminating damp, detoxifying and beautifying and preparation method thereof Download PDFInfo
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- CN101653280A CN101653280A CN200910042137A CN200910042137A CN101653280A CN 101653280 A CN101653280 A CN 101653280A CN 200910042137 A CN200910042137 A CN 200910042137A CN 200910042137 A CN200910042137 A CN 200910042137A CN 101653280 A CN101653280 A CN 101653280A
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Abstract
The invention discloses a beverage for eliminating damp, detoxifying and beautifying and a preparation method thereof, which is characterized by being prepared by the following components in parts byweight: 12-23 parts of black soya bean, 1-5 parts of liquorice and 65-80 parts of drinking water. According to traditional Chinese medical theory, the invention carries out organic compatibility of medicines on the above raw materials, gives prominence to the key points and takes full consideration; 1560 people drink the beverage, 1482 people obtain good damp eliminating and stomach invigorating effect, accounting for 95%; 78 people obtain ordinary damp eliminating and stomach invigorating effect, accounting for 5%; 1170 people obtain good detoxifying effect, accounting for 75%; 257 people obtain ordinary detoxifying effect, accounting for 16.5%; 133 people do not obtain detoxifying effect, accounting for 8.5%, 1092 people obtain kidney reinforcing and beautifying effect, accounting for 70%; 390 people obtain ordinary kidney reinforcing and beautifying effect, accounting for 25%; and 78 people do not obtain kidney reinforcing and beautifying effect, accounting for 5%. Experiment showsthat the invention has the functions of eliminating damp, detoxifying, reinforcing kidney and beautifying.
Description
Technical field
The invention belongs to food and drink, particularly relate to a kind of eliminating damp, detoxifying beauty treatment beverage and preparation method thereof.
Background technology
People lack exercise, and perspire is less, and it is more to drink cold drink, as freezing beer, carbonated drink; In air conditioner surroundings, work, learn, life etc. causes moisture heavier.Some contains toxin in the meat that people eat, green vegetables, the grain, is exactly the air of breathing, and also contains the harmful substance of automotive emission.After the black soya bean of cooking normally boils with big fire, use the slow fire infusion again, infusion is thoroughly cooked to black soya bean, and the time of infusion is longer, though this cooking method has decomposed out, trace elements such as anthocyanidin in the Testa sojae atricolor and zinc, copper, magnesium, molybdenum, selenium, fluorine, iron have been destroyed to the protein of black soya bean.Useful black soya bean among the people and Radix Glycyrrhizae are boiled the drug toxicity that soup is separated the period in a medicine cylinder accumulation, but because of containing rich in protein in the black soya bean benevolence, often influence the absorption metabolism of most of medicine, reduce the curative effect of medicine.
Summary of the invention
Purpose of the present invention just provides the strong stomach of a kind of dampness removing, beverage of beauty treatment and preparation method thereof detoxifies, reinforces the kidney.
The present invention can be realized by following mode: eliminating damp, detoxifying beauty treatment beverage is to be made by the raw material of following weight parts: 12～23 parts in black soya bean, 1～5 part in Radix Glycyrrhizae, 65～80 parts of drinking water.The preparation method of eliminating damp, detoxifying beauty treatment beverage is: earlier drinking water is boiled, add black soya bean and fresh Radix Glycyrrhizae then, very hot oven boiled 8～12 minutes, when Testa sojae atricolor is lax, leave standstill treat that black soya bean sinks after, remove black soya bean, glycyrrhiza residue, filter, can, sterilization promptly.
Black soya bean: nature and flavor are sweet, flat, nontoxic.Have invigorate blood circulation, Li Shui, dispel the wind, clearing heat and detoxicating, nourish the function that strong blood, qi-restoratives crow are sent out.Compendium of Material Medica is said: " it is many that black soya bean is gone into the kidney merit, so can harness the river, dissipate-swelling, the therapeutic method to keep the adverse qi flowing downward, system wind-heat and promoting blood circulation and detoxication.”
The amino acid of black soya bean protein is formed similar with animal protein, and its lysine enriches and near the ratio that human body needs, therefore digests and assimilates easily.Black soya bean fat contains more unrighted acid, and fusing point is low, is easy to digest and assimilate, and can not be deposited on the vascular wall.Its maximum characteristics are to contain phytosterol, and phytosterol not only is absorbed by the body, and can suppress the absorption of cholesterol.Therefore, black soya bean is a kind of desirable health foods for arteriosclerotic person in middle and old age.The calcium that is rich in the black soya bean is the fabulous source of calcium replenishing.Potassium plays a part to keep osmotic pressure and acid-base balance inside and outside the cell in human body, can get rid of the unnecessary sodium of human body, thereby effectively prevents and reduce hypertension.Iron in the black soya bean can prevent the human body hypoferric anemia, and it is synthetic in human body that molybdenum can suppress strong carcinogenic substance nitrosamine.Studies show that the isoflavones in the black soya bean is a kind of plant estrogen, can effectively suppress breast cancer, prostate cancer and colon cancer, also helpful to control person in middle and old age osteoporosis.The glycemic index of black soya bean is very low, have only 18, and the rice of compatriots' staple food and wheat steamed bun is nearly 5 times of black soya bean up to 88.Therefore, black soya bean is well suited for diabetes patient, IGT person and wishes that the people of control blood sugar is edible.
According to theory of traditional Chinese medical science, beans are the paddy of kidney, and black belongs to water, and water is walked kidney, and the therapeutic method to keep the adverse qi flowing downward, detoxifcation diuresis in heat extraction, the accent can be alleviated symptoms such as frequent micturition, the soreness of waist, women's abnormal leucorrhea and lower abdomen are sombre effectively so the edible black soya bean of the people who suffers from a deficiency of the kidney can dispel the wind.Black soya bean also has the effect of beautifying face and moistering lotion concerning the young woman.Black soya bean contains abundant vitamin, and wherein E family and B family vitamin content are the highest, and the content of vitamin E is higher 5～7 times than meat, and vitamin E is a kind of considerable vigorous and graceful material that retains youth.Can preserve youthful looks as once putting down in writing black soya bean ancient times on the pharmacopeia, made eye bright, crow sends out, and makes skin delicate etc.Contain anthocyanidin in the Testa sojae atricolor, anthocyanidin is good antioxidant source, can remove interior free yl, and especially under the sour environment of stomach, antioxidant effect is good, and skin maintenance increases enterogastric peristalsis.Contain abundant vitamin E in the black soya bean, vitamin E also is a kind of antioxidant, can remove interior free yl, reduces wrinkle of skin, and fitness retains youth.
Radix Glycyrrhizae: property is flat, and it is sweet to distinguish the flavor of, and returns 12 warps.Detoxifcation arranged, eliminate the phlegm, pain relieving, spasmolysis be so that pharmacological action such as anticancer.On the traditional Chinese medical science, Radix Glycyrrhizae is invigorated the spleen and benefited qi, and grows to cough moistening lung, and the emergency detoxifcation is in harmonious proportion hundred medicines.Invigorate the spleen and benefit qi, clearing heat and detoxicating, expelling phlegm and arresting coughing, relieving spasm to stop pain, coordinating the drug actions of a prescription.Be used for weakness of the spleen and the stomach, lassitude hypodynamia, palpitation, coughing with a lot of sputum, the anxious pain of gastral cavity abdomen, four limbs contraction, carbuncle sore tumefacting virus, cushion toxicity, strong.
The present invention, gives prominence to the key points the organic compatibility of above-mentioned raw materials according to theory of traditional Chinese medical science, takes into account comprehensively, drinks beverage of the present invention through 1560 person-times, has the strong stomach of 1482 person-times of dampness removings effective, accounts for 95%; There is the strong stomach effect of 78 person-times of dampness removings general, accounts for 5%.There are 1170 person-times of detoxifying effects good, account for 75%; There are 257 person-times of detoxifying effects general, account for 16.5%; 133 person-times of detoxifcations are arranged to no effect, account for 8.5%.There are 1092 person-times of beauty treatments of reinforcing the kidney effective, account for 70%; There are 390 person-times of beauty treatment effects of reinforcing the kidney general, account for 25%; There are 78 person-times to reinforce the kidney beauty treatment to no effect, account for 5%.Test shows: the present invention has effects such as the strong stomach of dampness removing, the beauty treatment of detoxifying, reinforce the kidney.Not sugaring of the present invention and additive, the diabetic is also drinkable.
The specific embodiment
Below in conjunction with embodiment, the invention will be further described, but it is not represented as unique embodiment of the present invention.
Embodiment one
Earlier 65 kilograms of drinking water are boiled, add the Radix Glycyrrhizae of black soya bean and 1 kilogram of fresh belt leather of 12 kilograms of green meat of casting skin then, very hot oven boiled 8 minutes, because Testa sojae atricolor is harder, must just can make the material in the Testa sojae atricolor fuse out with high temperature, after poach is opened, just add black soya bean so adopt.The time of boiling is unsuitable long, the time has been grown and thereby the protein in the black soya bean can have been come out influence detoxifying effect a large amount of the decomposition, so the time of boiling is just right, accomplish and trace elements such as the anthocyanidin in the Testa sojae atricolor and zinc, copper, magnesium, molybdenum, selenium, fluorine, iron can be decomposed out, can not decomposite the protein in the black soya bean again in a large number, boil to Testa sojae atricolor lax, the black of skin of beancurd gets final product when taking off substantially, leave standstill treat that black soya bean sinks after, remove black soya bean, glycyrrhiza residue, filter, can, sterilization promptly gets dampness removing eliminating toxin and beautifying faces beverage.
Embodiment two
Earlier 80 kilograms of drinking water are boiled, the Radix Glycyrrhizae that adds 23 kilograms of black soya beans and 5 kilograms of fresh belt leathers then, very hot oven boiled 12 minutes, boiled to skin of beancurd laxly, and the black of skin of beancurd gets final product when taking off substantially, leave standstill treat that black soya bean sinks after, the black soya bean of this moment be skin of beancurd with beans meat also together, remove black soya bean, glycyrrhiza residue, filtration, can, sterilization promptly gets dampness removing eliminating toxin and beautifying faces beverage.
Embodiment three
Earlier 72 kilograms of drinking water are boiled, the Radix Glycyrrhizae that adds black soya bean and 3 kilograms of fresh belt leathers of 17 kilograms of green meat of casting skin then, very hot oven boiled 10 minutes, boiled to skin of beancurd laxly, and the black of skin of beancurd gets final product when taking off substantially, leave standstill, after treating that black soya bean sinks, remove black soya bean, glycyrrhiza residue, filter, can, sterilization promptly gets dampness removing eliminating toxin and beautifying faces beverage.
Beverage of the present invention after testing, accord with Q/JWB1-2007 standard-required.
Claims (2)
1, a kind of eliminating damp, detoxifying beauty treatment beverage is characterized in that being made by the raw material of following weight parts: 12～23 parts in black soya bean, 1～5 part in Radix Glycyrrhizae, 65～80 parts of drinking water.
2, the method for preparing the described eliminating damp, detoxifying beauty treatment of claim 1 beverage is characterized in that earlier drinking water being boiled, and adds black soya bean and fresh Radix Glycyrrhizae then, very hot oven boiled 8～12 minutes, when Testa sojae atricolor is lax, leave standstill treat that black soya bean sinks after, remove black soya bean, glycyrrhiza residue, filter, can, sterilization are promptly.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
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| CN200910042137A CN101653280A (en) | 2009-08-25 | 2009-08-25 | Beverage for eliminating damp, detoxifying and beautifying and preparation method thereof |
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| CN200910042137A CN101653280A (en) | 2009-08-25 | 2009-08-25 | Beverage for eliminating damp, detoxifying and beautifying and preparation method thereof |
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| CN101653280A true CN101653280A (en) | 2010-02-24 |
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| CN200910042137A Pending CN101653280A (en) | 2009-08-25 | 2009-08-25 | Beverage for eliminating damp, detoxifying and beautifying and preparation method thereof |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102166025A (en) * | 2010-03-27 | 2011-08-31 | 徐志超 | Method for making beverage by using black soybeans and liquorices and product |
| CN106260235A (en) * | 2016-10-26 | 2017-01-04 | 广西南宁造奇茶叶有限公司 | A kind of heat-clearing and toxic substances removing fire-lowering tea and preparation method thereof |
| CN107929357A (en) * | 2017-11-19 | 2018-04-20 | 宁波市若水助创商务咨询服务有限公司 | A kind of formula of spot-eliminating beauty treatment tea |
-
2009
- 2009-08-25 CN CN200910042137A patent/CN101653280A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102166025A (en) * | 2010-03-27 | 2011-08-31 | 徐志超 | Method for making beverage by using black soybeans and liquorices and product |
| CN106260235A (en) * | 2016-10-26 | 2017-01-04 | 广西南宁造奇茶叶有限公司 | A kind of heat-clearing and toxic substances removing fire-lowering tea and preparation method thereof |
| CN107929357A (en) * | 2017-11-19 | 2018-04-20 | 宁波市若水助创商务咨询服务有限公司 | A kind of formula of spot-eliminating beauty treatment tea |
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Application publication date: 20100224 |