CN101589809A - 红醋栗保健饮料 - Google Patents
红醋栗保健饮料 Download PDFInfo
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- CN101589809A CN101589809A CNA200910009799XA CN200910009799A CN101589809A CN 101589809 A CN101589809 A CN 101589809A CN A200910009799X A CNA200910009799X A CN A200910009799XA CN 200910009799 A CN200910009799 A CN 200910009799A CN 101589809 A CN101589809 A CN 101589809A
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- beverage
- fruit
- health drink
- red currant
- juice
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- 244000281247 Ribes rubrum Species 0.000 title claims abstract description 11
- 235000002355 Ribes spicatum Nutrition 0.000 title claims abstract description 11
- 235000016911 Ribes sativum Nutrition 0.000 title claims abstract description 9
- 235000016897 Ribes triste Nutrition 0.000 title claims abstract description 9
- 235000013361 beverage Nutrition 0.000 claims abstract description 15
- 239000003795 chemical substances by application Substances 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 231100000331 toxic Toxicity 0.000 claims abstract description 5
- 230000002588 toxic effect Effects 0.000 claims abstract description 5
- 235000011389 fruit/vegetable juice Nutrition 0.000 claims abstract description 4
- 230000001954 sterilising effect Effects 0.000 claims abstract description 4
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 4
- 235000013399 edible fruits Nutrition 0.000 claims description 9
- 235000015203 fruit juice Nutrition 0.000 claims description 9
- 241001122767 Theaceae Species 0.000 claims description 5
- 240000001548 Camellia japonica Species 0.000 claims description 4
- 235000018597 common camellia Nutrition 0.000 claims description 4
- CHHHXKFHOYLYRE-UHFFFAOYSA-M 2,4-Hexadienoic acid, potassium salt (1:1), (2E,4E)- Chemical compound [K+].CC=CC=CC([O-])=O CHHHXKFHOYLYRE-UHFFFAOYSA-M 0.000 claims description 3
- 244000025254 Cannabis sativa Species 0.000 claims description 3
- 239000012467 final product Substances 0.000 claims description 3
- 235000010241 potassium sorbate Nutrition 0.000 claims description 3
- 229940069338 potassium sorbate Drugs 0.000 claims description 3
- 239000004302 potassium sorbate Substances 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- 239000002994 raw material Substances 0.000 abstract description 5
- 230000000694 effects Effects 0.000 abstract description 3
- 235000013305 food Nutrition 0.000 abstract description 2
- 239000002574 poison Substances 0.000 abstract description 2
- 231100000614 poison Toxicity 0.000 abstract description 2
- 230000001256 tonic effect Effects 0.000 abstract description 2
- 238000001914 filtration Methods 0.000 abstract 1
- QAIPRVGONGVQAS-DUXPYHPUSA-N trans-caffeic acid Chemical compound OC(=O)\C=C\C1=CC=C(O)C(O)=C1 QAIPRVGONGVQAS-DUXPYHPUSA-N 0.000 description 4
- 239000000203 mixture Substances 0.000 description 3
- ACEAELOMUCBPJP-UHFFFAOYSA-N (E)-3,4,5-trihydroxycinnamic acid Natural products OC(=O)C=CC1=CC(O)=C(O)C(O)=C1 ACEAELOMUCBPJP-UHFFFAOYSA-N 0.000 description 2
- FJKROLUGYXJWQN-UHFFFAOYSA-N 4-hydroxybenzoic acid Chemical compound OC(=O)C1=CC=C(O)C=C1 FJKROLUGYXJWQN-UHFFFAOYSA-N 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- SMWDFEZZVXVKRB-UHFFFAOYSA-N Quinoline Chemical compound N1=CC=CC2=CC=CC=C21 SMWDFEZZVXVKRB-UHFFFAOYSA-N 0.000 description 2
- 241000220483 Ribes Species 0.000 description 2
- 235000001537 Ribes X gardonianum Nutrition 0.000 description 2
- 235000001535 Ribes X utile Nutrition 0.000 description 2
- 235000016919 Ribes petraeum Nutrition 0.000 description 2
- 241000220151 Saxifragaceae Species 0.000 description 2
- 229940074360 caffeic acid Drugs 0.000 description 2
- 235000004883 caffeic acid Nutrition 0.000 description 2
- QAIPRVGONGVQAS-UHFFFAOYSA-N cis-caffeic acid Natural products OC(=O)C=CC1=CC=C(O)C(O)=C1 QAIPRVGONGVQAS-UHFFFAOYSA-N 0.000 description 2
- LNTHITQWFMADLM-UHFFFAOYSA-N gallic acid Chemical compound OC(=O)C1=CC(O)=C(O)C(O)=C1 LNTHITQWFMADLM-UHFFFAOYSA-N 0.000 description 2
- 229940090248 4-hydroxybenzoic acid Drugs 0.000 description 1
- 244000276331 Citrus maxima Species 0.000 description 1
- 235000001759 Citrus maxima Nutrition 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 241001529246 Platymiscium Species 0.000 description 1
- 235000011483 Ribes Nutrition 0.000 description 1
- 235000010323 ascorbic acid Nutrition 0.000 description 1
- 229960005070 ascorbic acid Drugs 0.000 description 1
- 239000011668 ascorbic acid Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 229940074391 gallic acid Drugs 0.000 description 1
- 235000004515 gallic acid Nutrition 0.000 description 1
- 238000002386 leaching Methods 0.000 description 1
- 210000000614 rib Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Non-Alcoholic Beverages (AREA)
Abstract
一种红醋栗保健饮料通过精选、榨汁、加入防腐剂、加纯净水、过滤、消毒、装罐步骤完成。本发明的原料可食，对人体不会产生毒害和任何毒副作用。主要用于饮洒过量者的醒酒饮料，同时一种营养滋补品。本发明提供一种原料易得、价格低廉、制作简单、使用方便的红醋栗保健饮料。
Description
[技术领域]
本发明涉及饮料，特别是一种红醋栗保健饮料。
[背景技术]
平时我们不可避免饮酒，饮酒过量会对身体不宜。一种纯天然的虎耳草科茶藨子属植物高茶藨或天山茶藨的果实，具有快速醒酒、提神作用。目前，该果实的资源丰富，具有开发价值。
[发明内容]
为了解决上述不足，本发明提供一种原料易得、价格低廉、制作简单、使用方便的红醋栗保健饮料。
本发明所述的红醋栗保健饮料的制备方法通过以下步骤实现：
1.精选：将高茶藨或天山茶藨的果实中掺杂的叶子、树枝、草根进行精选；
2.榨汁：将精选的果实放入打浆机内，回收果汁；
3.加入防腐剂：将无副毒作用的山梨酸钾作为防腐剂，加入果汁中；
4.加纯净水：将果汁中加1∶20或1∶10不同比列的纯净水，制成不同浓度的饮料；
5.过滤：将饮料通过过滤器过滤；
6.消毒：将饮料100℃温度下煮5-10分钟；
7.装罐：将饮料装罐即可。
本发明所述的虎耳草科茶藨子属(Ribes)植物高茶藨Ribes altissimumTurez。在100g果实中，含有50.86mg的抗坏血酸。其次没食子酸、对羟基苯甲酸、咖啡酸、咖啡酸等成分。并且还含有喹宁和柚皮、龙胆皮浸取物，会加速血液中的酒精更快地降解，起到醒酒作用。
本发明的有益效果是：本发明的原料可食，对人体不会产生毒害和任何毒副作用；原料易得，价格低廉、制作简单、使用方便。主要用于饮洒过量者的醒酒饮料，同时一种营养滋补品。
[具体实施方式]
本发明所述的红醋栗保健饮料的制备方法通过以下步骤实现：
1.精选：将高茶藨或天山茶藨的果实中掺杂的叶子、树枝、草根进行精选；
2.榨汁：将精选的果实放入打浆机内，回收果汁；
3.加入防腐剂：将无副毒作用的山梨酸钾作为防腐剂，加入果汁中；
4.加纯净水：将果汁中加1∶20或1∶10或1∶5不同比列的纯净水，制成不同浓度的饮料；
5.过滤：将饮料通过过滤器过滤；
6.消毒：将饮料100℃温度下煮5-10分钟；
7.装罐：将饮料装罐即可。
Claims (1)
1.本发明所述的红醋栗保健饮料的制备方法通过以下步骤实现：
a.精选：将高茶藨或天山茶藨的果实中掺杂的叶子、树枝、草根进行精选；
b.榨汁：将精选的果实放入打浆机内，回收果汁；
c.加入防腐剂：将无副毒作用的山梨酸钾作为防腐剂，加入果汁中；
d.加纯净水：将果汁中加1∶20或1∶10不同比列的纯净水，制成不同浓度的饮料；
e.过滤：将饮料通过过滤器过滤；
e.消毒：将饮料100℃温度下煮5-10分钟；
f.装罐：将饮料装罐即可。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA200910009799XA CN101589809A (zh) | 2009-01-12 | 2009-01-12 | 红醋栗保健饮料 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA200910009799XA CN101589809A (zh) | 2009-01-12 | 2009-01-12 | 红醋栗保健饮料 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101589809A true CN101589809A (zh) | 2009-12-02 |
Family
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA200910009799XA Pending CN101589809A (zh) | 2009-01-12 | 2009-01-12 | 红醋栗保健饮料 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101589809A (zh) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105695257A (zh) * | 2014-11-27 | 2016-06-22 | 衡阳市旺人食品实业有限公司 | 一种醋栗果果味果酒及其配制方法 |
| CN107212209A (zh) * | 2017-04-27 | 2017-09-29 | 农玉金 | 一种解酒饮料及其制备方法 |
-
2009
- 2009-01-12 CN CNA200910009799XA patent/CN101589809A/zh active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105695257A (zh) * | 2014-11-27 | 2016-06-22 | 衡阳市旺人食品实业有限公司 | 一种醋栗果果味果酒及其配制方法 |
| CN107212209A (zh) * | 2017-04-27 | 2017-09-29 | 农玉金 | 一种解酒饮料及其制备方法 |
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| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20091202 |