CN101543296A - Buccal tablet prepared from edible plants and extracts thereof - Google Patents
Buccal tablet prepared from edible plants and extracts thereof Download PDFInfo
- Publication number
- CN101543296A CN101543296A CN200910094421A CN200910094421A CN101543296A CN 101543296 A CN101543296 A CN 101543296A CN 200910094421 A CN200910094421 A CN 200910094421A CN 200910094421 A CN200910094421 A CN 200910094421A CN 101543296 A CN101543296 A CN 101543296A
- Authority
- CN
- China
- Prior art keywords
- leaf
- leaves
- extract
- lozenge
- food plant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Abstract
The invention relates to a buccal tablet prepared from edible plants and extracts thereof, which belongs to the technical field of natural foods, edible medicinal foods or health care foods. The weight percentages of the edible plants and the extracts and auxiliary materials are 2 to 98 percent and 98 to 2 percent respectively; leaves or young stems and roots which are selected as the edible plants comprise: bamboo leaves, herba lophatheri, rhizoma polygonati officinalis, lotus leaves, mulberry leaves, foeniculum vulgare mill, houttuynia, citron, indicalamus leaves, gardenia, dandelion, mint, horseradish tree, sophora japonica, pine needles, cypress leaves, oranges, and pepper leaves; and the auxiliary materials are selected from sucrose, maltose, fructose, malt sugar, glycoprotein, trehalose, lactose, xylitol, mannitol, aspartame, citric acid, malic acid, tartaric acid, honey, CMC, gelatin, dextrin, magnesium stearate, edible talc powder, vitamin C and microelements. The chlorophyll in the buccal tablet is more than or equal to 0.2 percent, the cellulose is more than or equal to 1 percent, and the scent and the volatile substances are more than or equal to 0.001 percent. The buccal table has the advantages of convenience for eating, high nutritive and health care values, natural green color and clear flavors of plant leaves, and good mouthfeel.
Description
Technical field:
The present invention relates to a kind of lozenge, belong to natural food and medicine consangunity vegetable food product or health food technology field with food plant and extract preparation thereof.
Background technology:
The lozenge existing multiple (patent that comprises wooden inventor " a kind of flowers or floral extract lozenge ") of available technology adopting flowers or floral extract preparation all has certain health care.
Scientific research proves, leaves of plants possesses chlorophyllous green and blue or green fragrant breeze flavor, the nutritional labeling and health care and the novel peculiar local flavor that also possess comprehensive and abundant, leaf contains amino acid, vitamin, constant and the trace element and the bioactive ingredients such as multiple lipoid, nucleic acid, auxin, enzyme and antibiotic of abundant needed by human body, is natural healthy food.Nowadays, how to develop the attention that plant chlorophyll has caused the researcher.
By literature search, do not see the open report of sending out identical with this.
Summary of the invention:
The present invention utilizes modern leaf or tender stem and the root of children that separates often edible part food plant that recombinant technique is issued China Ministry of Public Health or among the people to carry out profound processing refinement, by scientific and reasonable proportioning, prepare and both kept original nutritive value, have the lozenge with food plant and extract preparation thereof of health care again.
The present invention is that raw material prepares according to a conventional method with food plant and extract thereof, auxiliary material, wherein:
(1) percentage by weight of food plant in this lozenge and extract thereof, auxiliary material is: food plant and extract thereof are 2-98%, ≧ 0.001%; Auxiliary material is 98-2%;
(2) select the tender stem of leaf or children and the food plant of root to be: the leaf of bamboo, lophatherum gracile, radix polygonati officinalis, lotus leaf, mulberry leaf, fennel, cordate houttuynia, citron, rice-pudding leaf, cape jasmine, dandelion, peppermint, Moringa, the sophora bud, pine needle, Chinese weeping cypress leaf, orange, bunge pricklyash leaf;
(3) selecting the based on alimentary vegetable extracts of leaf is the extract of above-mentioned described food plant, and 10 of extract---1000 times is the use amount of this products material, and the main component of extract is: chlorophyll, polysaccharide, tannin, cellulose, starch, volatility fat; Chong amount Bai Fen Bi ≧ 0.001% of extract
(3) auxiliary material is selected sucrose, maltose, fructose, maltose, albumen sugar, trehalose, lactose, xylitol, mannitol, Aspartame, citric acid, malic acid, tartaric acid, honey, CMC, gelatin, dextrin, dolomol, edible talcum powder, vitamin C.
Lozenge with food plant and extract preparation thereof of the present invention, the percentage by weight of its chlorophyll, cellulose and fragrance and volatile matter content is: Ye Lvsu ≧ 0.2%, fibre are tieed up plain ≧ 1%, fragrance and are waved the property sent out thing matter ≧ 0.001%.
The processing method of the lozenge with the preparation of food plant and extract thereof of the present invention is specially:
1, will select leaf of food plant or tender stem and the root of children to adopt air dry, heated-air drying, vacuum drying and cryodesiccated method to carry out drying, obtain smart powder or superfine powder through 50～1500 purpose ultramicro grinding again; Or the stem that the leaf of food plant or children is tender and root obtain its extract with method of extraction or the leaf of food plant or young tender stem and root are done pulping process, or the stem that the leaf of food plant or children is tender and root are processed into medicinal extract and process, or extract its volatile flavor compounds with the method for distillation, add auxiliary material and manufacture lozenge and tablet.
2, powder, ultra micro powder and the extract thereof that step 1 is obtained, select the ratio of powder that one or more and auxiliary material process in tender stem of the leaf of food plant or children and root and extract 2-98%, auxiliary material 98-2% to mix; through granulating or directly carrying out compressing tablet with dry powder, gained is lozenge of the present invention and tablet again.
Lozenge of the present invention is:
1, the leaf of above-mentioned raw materials or the tender root of children or stem be by dry, in little or ultramicro grinding (more than granularity 50 orders), add auxiliary material after, again by pelletizing press sheet, tablet that is processed into or lozenge;
Root that the leaf of 2 above-mentioned edible raw materials or children are tender or stem are made for slurry or medicinal extract by defibrination or making beating (add water or do not add water), behind the interpolation auxiliary material, again by the oven dry compressing tablet of granulating, the tablet that is processed into;
3, the leaf of above-mentioned edible raw material or young tender root or stem water or other solvents concentrate by extraction, behind the interpolation auxiliary material, pass through the oven dry compressing tablet of granulating again, the tablet that is processed into;
4, tender root or the stem of the leaf of above-mentioned edible raw material or children extracts volatile flavor compounds by distillation, makes vegetable oil or essential oil, or spice water, mixes after adding auxiliary material, again by the oven dry compressing tablet of granulating, the tablet that is processed into.
Leaf of food plant of the present invention or tender stem and root or its extract lozenge of children have instant, healthy nutritive value height, the good advantage of mouthfeel.
The specific embodiment:
Preparation method and device that the present invention adopts are prior art, and the present invention is further illustrated below by embodiment.
Embodiment 1:
Bright pine needle is removed impurity, carry out freeze drying or heat drying or air-dry or air dry and obtain dry pine needle, pulverize, grinding particle size is the 100-500 order, obtains the smart powder of pine needle meal; Get 20% smart powder, 55% cane sugar powder, 1% Aspartame, 15% honey, 5% citric acid, 3% CMC, 1% dolomol carries out compressing tablet and makes odor type pine needle lozenge by granulating.
Embodiment 2:
The bright leaf of bamboo is carried out heated-air drying obtain the dry leaf of bamboo, carry out ultramicro grinding again, grinding particle size is the 100-1000 order, obtains smart powder; Get its smart powder of 20%, 60% xylitol, 0.5% sweet glycan, 1% malic acid, 2% vitamin C, 1.5% tartaric acid, 7% CMC, 3% agar, 4% honey, 1% edible talcum powder is carried out compressing tablet and is made melissa powder lozenge through granulating.
Embodiment 3:
The new lotus leaf impurity elimination is cleaned, carry out air dry, obtain dry lotus leaf, carry out ultramicro grinding again, grinding particle size is 100---800 orders obtain the smart powder of lotus leaf; Get 40% smart powder, 20% maltose, 15% maltose, 15% sucrose, 0.5% Aspartame, 0.5% sweet glycan, 3% citric acid, 1% malic acid, 4% honey mixes, adopt the method for heated-air drying to carry out drying, add 1% dolomol again, directly carry out dry powder sheeting and make the lotus leaf lozenge.
Embodiment 4:
Get fresh leaf of Moringa or tender stem and the root of children, carry out freeze drying or heat drying and obtain dry raw material, carry out little or ultramicro grinding in the 200-1000 purpose again, obtain the tender stem of leaf of Moringa or children and the smart powder of root, get 18% smart powder, 77% xylitol, 3% citric acid, 1% gelatin, 1% dextrin process granulation, carry out compressing tablet and make lozenge.
Embodiment 5:
Mulberry leaf or bunge pricklyash leaf are handled, and extract with ethanol, obtain extract by concentrating; Get its extract of 15%, 25% lactose, 45% sucrose, 5% albumen sugar, 4% tartaric acid, 5% dextrin, 1% edible talcum powder through heated-air drying, are directly carried out dry powder sheeting.
Embodiment 6:
With the leaf of lophatherum gracile, bunge pricklyash leaf, radix polygonati officinalis, lotus leaf, mulberry leaf, fennel, cordate houttuynia through supercritical CO
2Technology extracts, and obtains its extract; Get 10% leaf extract, 15% fructose, 55% sucrose, 1% Aspartame, 3% citric acid, 4% CMC, 5% dextrin, 5% honey, 2% edible talcum powder respectively, carry out compressing tablet through granulation, promptly obtain the leaf of bamboo, radix polygonati officinalis, lotus leaf, mulberry leaf, fennel, cordate houttuynia, bunge pricklyash leaf lozenge respectively.
Embodiment 7:
The leaf of cape jasmine, dandelion, peppermint, Moringa, the sophora bud, pine needle, orange through super-dry, is obtained the dried leaves of above-mentioned plant, carry out little or ultramicro grinding in the 100-1000 purpose again; Getting the sucrose of above-mentioned plant leaf powder 30%, 40%, 20% maltose, 3% malic acid, 3% CMC, 4% honey respectively mixes, directly carry out dry powder sheeting through heated-air drying, promptly obtain the lozenge of the leaf of cape jasmine, dandelion, peppermint, Moringa, the sophora bud, pine needle, orange respectively.
Embodiment 8:
Rice-pudding leaf water is extracted, obtain the extract of rice-pudding leaf; Or it is carried out drying and crushing obtain smart powder, get its extract thickened pulp of 5% or its smart powder, 80% trehalose, 10% albumen sugar, 2% malic acid, 2% CMC, 1% dolomol carries out compressing tablet through granulation.
Embodiment 9:
Get the smart powder of 30% fennel, cordate houttuynia, citron, rice-pudding leaf, bunge pricklyash leaf, cape jasmine, dandelion respectively, 50% cane sugar powder, 10% mannitol, 3% tartaric acid, 5% CMC, 1% trace element (zinc, calcium, selenium), 1% talcum powder, carry out compressing tablet through granulation, obtain the lozenge of fennel, cordate houttuynia, citron, rice-pudding leaf, bunge pricklyash leaf, cape jasmine, Folium Taraxacum respectively.
Embodiment 10:
Get 6% the leaf of bamboo, 6% the smart powder of Moringa, 8% lotus leaf, 60% cane sugar powder, 5% xylitol, 1% Aspartame, 3% citric acid, 8% honey, 1% vitamin C, 2% edible talcum powder, pass through heated-air drying, directly carry out dry powder sheeting, make the composite natral leaf lozenge of the leaf of bamboo, Moringa and lotus leaf.
Embodiment 11:
After edible leaf of Moringa or young tender stem impurity elimination, carry out freeze drying or heat drying and obtain dry leaf of Moringa or young tender, to pulverize again, grinding particle size is the 500-1000 order, obtains leaf of Moringa or the smart powder of young tender ultra micro; Get pure, 1% the Aspartame of 30% smart powder, 49% cane sugar powder, 10% wood sugar, 4% citric acid, 5% CMC, 1% dolomol carries out compressing tablet by granulating, and makes the leaf of Moringa lozenge.
Embodiment 12:
With the leaf of bamboo, lophatherum gracile, radix polygonati officinalis, lotus leaf, mulberry leaf, fennel, the leaf impurity elimination clean, carry out freeze drying or heat drying and obtain dry leaf, mix again in various 1: 1 ratios and pulverize, grinding particle size is 800 orders, obtains compound leaf essence powder; Get 50% the smart powder of compound leaf, 40% cane sugar powder, 1% Aspartame, 4% citric acid, 2% CMC, 1% vitamin C, 1% gelatin, 1% dolomol pass through to granulate, and carry out the compound lozenge that compressing tablet is made above-mentioned leaf.
Embodiment 13:
Peppermint, Moringa, pine needle, Chinese weeping cypress leaf impurity elimination are cleaned, carry out freeze drying or heat drying and obtain dry blade, mix in each ratio of 25% of four kinds of blades again and pulverize, grinding particle size is 700 orders, obtains the smart powder of composite blading; Get 45% the smart powder of composite blading, 44% cane sugar powder, 1% Aspartame, 4% citric acid, 5% CMC, 1% dolomol carries out compressing tablet and makes compound spiceleaf lozenge by granulating.
Embodiment 14:
The leaf impurity elimination of citron, rice-pudding leaf, cape jasmine, dandelion, peppermint is cleaned, carry out freeze drying or heat drying and obtain dry leaf, pulverize by five kinds of leaves, grinding particle size is 500 orders, mixes obtaining the smart powder of compound leaf in the ratio that respectively accounts for 20%; Get 45% the smart powder of compound leaf, 22% xylitol, 22% cane sugar powder, 1% Aspartame, 4% citric acid, 5% CMC, 1% dolomol carries out the compound leaf lozenge that compressing tablet is made citron, rice-pudding leaf, cape jasmine, dandelion, peppermint by granulating.
Embodiment 15:
The leaf impurity elimination of cordate houttuynia, citron, rice-pudding leaf, cape jasmine, dandelion, peppermint is cleaned, carry out freeze drying or heat drying and obtain dry leaf, six kinds of leaves are pulverized, and grinding particle size is the 200-900 order, mixes obtaining the smart powder of composite blading again in the ratio that respectively accounts for 17%; Get 40% the smart powder of composite blading, 22% xylitol, 25% cane sugar powder, 1% Aspartame, 4% citric acid, 3% dextrin, 4% CMC, 1% dolomol carries out compressing tablet and makes the compound spiceleaf lozenge of cold-type yellow (clear) by granulating.
Embodiment 16:
Pine needle and each 1:1 of pollen pini of drying are pulverized, and grinding particle size is the 200-400 order, obtains pine needle and pollen pini ultra micro powder; Get 20% pine needle pine pollen essence powder, 55% cane sugar powder, 10% trehalose, 1% Aspartame, 5% honey, 5% citric acid, 3% CMC, 1% dolomol carries out compressing tablet and makes light odor type pollen pini lozenge by granulating.
Embodiment 17:
The Chinese weeping cypress leaf powder of drying is pulverized, and grinding particle size is the 100-400 order, obtains Chinese weeping cypress leaf ultra micro powder; Get the smart powder of 20% Chinese weeping cypress leaf, 55% cane sugar powder, 10% xylitol, 1% Aspartame, 5% honey, 4% citric acid, 4% CMC, 1% dolomol carries out compressing tablet and makes light odor type Chinese weeping cypress leaf lozenge by granulating.
Embodiment 18:
The Chinese weeping cypress leaf of drying mixed with 1:1 with pine needle pulverize, grinding particle size is the 500-400 order, obtains its ultra micro powder; Get the smart powder of 25% mixing, 50% cane sugar powder, 10% xylitol,, 1% Aspartame, 5% honey, 4% citric acid, 4% CMC, 1% dolomol carries out compressing tablet and makes the compound lozenge of natural type Folium Pini and Cacumen Platycladi by granulating.
Claims (2)
1, a kind of lozenge with the preparation of food plant and extract thereof is that raw material prepares according to a conventional method with food plant and extract thereof, auxiliary material, it is characterized in that:
(1) percentage by weight of food plant in this lozenge and extract thereof, auxiliary material is: food plant and extract thereof are that 2-98%, auxiliary material are 98-2%;
(2) select the tender stem of leaf or children and the food plant of root to be: the leaf of bamboo, lophatherum gracile, radix polygonati officinalis, lotus leaf, mulberry leaf, fennel, cordate houttuynia, citron, rice-pudding leaf, cape jasmine, dandelion, peppermint, Moringa, the sophora bud, pine needle, Chinese weeping cypress leaf, orange, bunge pricklyash leaf;
(3) auxiliary material is selected sucrose, maltose, fructose, maltose, albumen sugar, trehalose, lactose, xylitol, mannitol, Aspartame, citric acid, malic acid, tartaric acid, honey, CMC, gelatin, dextrin, dolomol, edible talcum powder, vitamin C and trace element.
2, the described lozenge with food plant and extract preparation thereof of claim 1, it is characterized in that the percentage by weight of chlorophyll in the lozenge, cellulose and fragrance and volatile matter content is: Ye Lvsu ≧ 0.2%, fibre are tieed up plain ≧ 1%, fragrance and are waved the property sent out thing matter ≧ 0.001%.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100944214A CN101543296B (en) | 2009-05-04 | 2009-05-04 | Buccal tablet prepared from edible plants and extracts thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2009100944214A CN101543296B (en) | 2009-05-04 | 2009-05-04 | Buccal tablet prepared from edible plants and extracts thereof |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN101543296A true CN101543296A (en) | 2009-09-30 |
| CN101543296B CN101543296B (en) | 2012-07-25 |
Family
ID=41190877
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN2009100944214A Expired - Fee Related CN101543296B (en) | 2009-05-04 | 2009-05-04 | Buccal tablet prepared from edible plants and extracts thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101543296B (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104323392A (en) * | 2014-11-04 | 2015-02-04 | 刘祥义 | Moringa oleifera solid drink |
| CN104382181A (en) * | 2014-11-03 | 2015-03-04 | 刘祥义 | Moringa oleifera effervescent tablet |
| CN104432082A (en) * | 2015-01-07 | 2015-03-25 | 刘祥义 | Moringa oleifera and blueberry health-care buccal tablet |
| CN105876422A (en) * | 2014-11-20 | 2016-08-24 | 袁维理 | Horseradish tree cell nutrient |
| CN105941790A (en) * | 2016-04-29 | 2016-09-21 | 安徽恋尚你食品有限公司 | Moringa candies made from freeze-dried tender moringa leaves and preparation method thereof |
| CN116492437A (en) * | 2023-03-24 | 2023-07-28 | 云南贝泰妮生物科技集团股份有限公司 | Plant buccal tablet for improving respiratory tract immunity and preparation process thereof |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1562298A (en) * | 2004-04-05 | 2005-01-12 | 陈楚荣 | Decoction pieces and buccal tablets for refreshing oneself and removing foul breath, and preparation method |
| CN1706369A (en) * | 2004-06-11 | 2005-12-14 | 广州威尔曼新药开发中心有限公司 | Sequoyitol and sequoyitol extract for preventing and treating diabetes |
| CN1935165A (en) * | 2005-09-22 | 2007-03-28 | 周瑞 | Moringaceae tablet and its producing method |
| CN101164561A (en) * | 2006-10-17 | 2008-04-23 | 海丝克（河南）生物科技有限公司 | Method for manufacturing throat-clearing lung-moistening lozenge |
-
2009
- 2009-05-04 CN CN2009100944214A patent/CN101543296B/en not_active Expired - Fee Related
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104382181A (en) * | 2014-11-03 | 2015-03-04 | 刘祥义 | Moringa oleifera effervescent tablet |
| CN104323392A (en) * | 2014-11-04 | 2015-02-04 | 刘祥义 | Moringa oleifera solid drink |
| CN105876422A (en) * | 2014-11-20 | 2016-08-24 | 袁维理 | Horseradish tree cell nutrient |
| CN104432082A (en) * | 2015-01-07 | 2015-03-25 | 刘祥义 | Moringa oleifera and blueberry health-care buccal tablet |
| CN105941790A (en) * | 2016-04-29 | 2016-09-21 | 安徽恋尚你食品有限公司 | Moringa candies made from freeze-dried tender moringa leaves and preparation method thereof |
| CN116492437A (en) * | 2023-03-24 | 2023-07-28 | 云南贝泰妮生物科技集团股份有限公司 | Plant buccal tablet for improving respiratory tract immunity and preparation process thereof |
| CN116492437B (en) * | 2023-03-24 | 2023-12-12 | 云南贝泰妮生物科技集团股份有限公司 | Plant buccal tablet for improving respiratory tract immunity and preparation process thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN101543296B (en) | 2012-07-25 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101543296B (en) | Buccal tablet prepared from edible plants and extracts thereof | |
| CN102578573B (en) | Momordica grosvenori product convenient to eat and method for preparing same | |
| KR101691334B1 (en) | Method for producing red ginseng extract with enhanced ginsenoside content, red ginseng extract and red ginseng processed-food thereof | |
| CN101253981A (en) | Buccal tablets prepared with edible plant flower or anther dust or flower anther dust extract | |
| CN101692898A (en) | Natural fresh flower chewing tablet and processing method thereof | |
| CN100559955C (en) | Honeysuckle tribute tea and production technology thereof | |
| KR102005790B1 (en) | Method for producing functional Kochujang comprising medicinal plants | |
| CN104082715B (en) | A kind of rose honey freeze-dried powder and preparation method thereof | |
| CN103988955B (en) | A kind of method utilizing the tree peony seed dregs of rice to prepare burnt fragrant tree peony tea | |
| CN105166883A (en) | Fructus phyllanthi lozenge and preparation method thereof | |
| CN101019899A (en) | Buccal tablet of aweto or aweto extract | |
| CN107307147A (en) | Natural herbal ferment tea and its preparation method | |
| CN103749776B (en) | Sweet broomwort herbal tea and making method thereof | |
| CN100496525C (en) | Technique of extracting acitve ingredient from roots, stems and leaves from artichoke and application | |
| KR100707345B1 (en) | Steamed bellflower | |
| CN107549379A (en) | A kind of medicine black tea and its production method | |
| CN103652899A (en) | Hyacinth dolichos flower and rhizoma dioscoreae chewable tablets and preparation method | |
| CN107594024B (en) | Fruity noni oolong tea and preparation method thereof | |
| CN105875935A (en) | Pearl barley effervescent tea tablets capable of eliminating dampness | |
| CN107593979A (en) | A kind of processing method of medicine black tea and medicine black tea | |
| CN105104640A (en) | Barley tea for clearing away heat and making method thereof | |
| CN105961813A (en) | Momordica grosvenor fruit sheeted candy and production method thereof | |
| KR20150111196A (en) | Composition for a hangover solution made from the extract of Estern prickly pear stem and Estern prickly pear rice wine and the manufacture Method | |
| CN107647026A (en) | A kind of medicine green tea and its processing method | |
| CN104187525B (en) | A kind of emblic cotyledon mixed food spices being rich in calcium iron ion and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120725 Termination date: 20190504 |
|
| CF01 | Termination of patent right due to non-payment of annual fee |