CN101467759A - Medlar liquid - Google Patents
Medlar liquid Download PDFInfo
- Publication number
- CN101467759A CN101467759A CNA2007100607391A CN200710060739A CN101467759A CN 101467759 A CN101467759 A CN 101467759A CN A2007100607391 A CNA2007100607391 A CN A2007100607391A CN 200710060739 A CN200710060739 A CN 200710060739A CN 101467759 A CN101467759 A CN 101467759A
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- China
- Prior art keywords
- water
- juice
- honey
- medlar
- sweetener
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Abstract
The invention provides a medlar juice made from main raw materials medlar original juice, mulberry original juice, water, with sweetening agent, honey and sorbic acid; weight percentages are respectively as follows: medlar original juice 65% to 80%, mulberry original juice 20% to 50%, sweetening agent 5% to 10%, honey 1% to 5%, sorbic acid 0.05% to 0.1%, others being water; The beverage is nutritionally endowed without preservative. It is pure in texture, convenient to eat, and low in cost. Manufacturing technique is scientific and reasonable, which is beneficial to health.
Description
Technical field
The present invention relates to beverage, relate in particular to a kind of medlar liquid.
Background technology
At present, commercially available drink variety is extremely various, and along with the improving constantly and the continuous improvement of trophic structure of people's living standard, with increasing, requires also more and more higher for the demand of various types of beverages.But, the traditional extraction concentration technique of the most employings of beverage in the market, this processing method easily makes the destroyed or loss of the effective ingredient in fresh fruit or the fresh vegetable, thereby reduces health-care effect, and eating effect is undesirable.And owing to all add anticorrisive agent in the beverage, a large amount of and long-term drinking can be brought inconvenience to the consumer, so the composition and the production method of the beverage that haves much room for improvement, and is beneficial to safeguard that people's is healthy.
Summary of the invention
Main purpose of the present invention is to overcome the above-mentioned shortcoming that existing product exists, and a kind of medlar liquid is provided, and is wolfberry fruit juice, mulberries Normal juice and water by primary raw material, and auxilliary sweetener, honey and sorbic acid are made; Beverage is of high nutritive value, and does not contain anticorrisive agent, and quality is pure, instant, and cost is low, and production technology is scientific and reasonable, body health benefits.
The objective of the invention is to realize by following technical scheme.
Medlar liquid of the present invention is characterized in that, is wolfberry fruit juice, mulberries Normal juice and water by primary raw material, and auxilliary sweetener, honey and sorbic acid are made; Their percentage by weight is respectively: wolfberry fruit juice is 60% to 75%, and mulberries Normal juice is 20% to 35%, and sweetener is 5% to 10%, and honey is 1% to 5%, and sorbic acid is 0.05% to 0.1%, and all the other are water.
Aforesaid medlar liquid is characterized in that, described sweetener is xylitol, sucrose or stevioside.
Aforesaid medlar liquid is characterized in that, described water is pure water or mineral water.
The production method of medlar liquid of the present invention is characterized in that: with the matrimony vine peeling, add and carry out boiling in the entry, filter, obtain wolfberry fruit juice; Bright mulberries by squeezing, separation, filtration, are obtained mulberries Normal juice; Mix wolfberry fruit juice and mulberries Normal juice then, add mineral water and be diluted to amount of preparation, add sweetener, honey, sorbic acid then, through even matter, pasteurization, get product again.
The beneficial effect of medlar liquid of the present invention is wolfberry fruit juice, mulberries Normal juice and water by primary raw material, and auxilliary sweetener, honey and sorbic acid are made; Beverage is of high nutritive value, and does not contain anticorrisive agent, and quality is pure, instant, and cost is low, and production technology is scientific and reasonable, body health benefits.
The specific embodiment
Embodiment one:
With fruit of Chinese wolfberry peeling, add and carry out boiling in the entry, filter, obtain wolfberry fruit juice; Bright mulberries by squeezing, separation, filtration, are obtained mulberries Normal juice; Take by weighing wolfberry fruit juice 65 grams and mulberries Normal juice 25 grams then, add mineral water and be diluted to amount of preparation, add sweetener 5, honey 5 grams, sorbic acid 0.1 gram then, through even matter, pasteurization, get product again.
Present embodiment adopts the beverage production line equipment of present technique field after the nineties to get final product.
Medlar liquid of the present invention has that raw material sources are wide, cost is low, cheap, instant, production technology rationally, characteristics such as small investment, nutritional labeling is good in the beverage, does not contain anticorrisive agent, can long-term drinking, help healthy.
The above, it only is preferred embodiment of the present invention, be not that the present invention is done any pro forma restriction, every foundation technical spirit of the present invention all still belongs in the scope of technical solution of the present invention any simple modification, equivalent variations and modification that above embodiment did.
Claims (4)
1, a kind of medlar liquid is characterized in that, is wolfberry fruit juice, mulberries Normal juice and water by primary raw material, and auxilliary sweetener, honey and sorbic acid are made; Their percentage by weight is respectively: wolfberry fruit juice is 60% to 75%, and mulberries Normal juice is 20% to 35%, and sweetener is 5% to 10%, and honey is 1% to 5%, and sorbic acid is 0.05% to 0.1%, and all the other are water.
2, medlar liquid according to claim 1 is characterized in that, described sweetener is xylitol, sucrose or stevioside.
3, medlar liquid according to claim 1 is characterized in that, described water is pure water or mineral water.
4, the production method of medlar liquid as claimed in claim 1 is characterized in that: with the matrimony vine peeling, add and carry out boiling in the entry, filter, obtain wolfberry fruit juice; Bright mulberries by squeezing, separation, filtration, are obtained mulberries Normal juice; Mix wolfberry fruit juice and mulberries Normal juice then, add mineral water and be diluted to amount of preparation, add sweetener, honey, sorbic acid then, through even matter, pasteurization, get product again.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100607391A CN101467759A (en) | 2007-12-27 | 2007-12-27 | Medlar liquid |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100607391A CN101467759A (en) | 2007-12-27 | 2007-12-27 | Medlar liquid |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN101467759A true CN101467759A (en) | 2009-07-01 |
Family
ID=40825751
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNA2007100607391A Pending CN101467759A (en) | 2007-12-27 | 2007-12-27 | Medlar liquid |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN101467759A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102613633A (en) * | 2012-04-16 | 2012-08-01 | 盐城生物工程高等职业技术学校 | Honey mulberry juice and preparation method of honey mulberry juice |
| CN102885373A (en) * | 2012-09-20 | 2013-01-23 | 郑州瑞龙制药股份有限公司 | Solid beverage for replenishing blood and tonifying kidney and preparation method thereof |
| CN103125801A (en) * | 2013-03-11 | 2013-06-05 | 宁夏原野蜂业有限公司 | Method for suspending medlar in honey |
| CN103416805A (en) * | 2012-07-24 | 2013-12-04 | 程顺 | Wolfberry-smilax glabra-fruit juice beverage and preparation method thereof |
| CN104172346A (en) * | 2014-07-24 | 2014-12-03 | 汪久和 | Lycium chinensis-mulberry plant drink and preparation method thereof |
| CN106387547A (en) * | 2016-09-15 | 2017-02-15 | 天津替代医学科技股份有限公司 | Longan liquid and preparation method thereof |
| CN109222098A (en) * | 2018-09-27 | 2019-01-18 | 四川合晟四品生物科技有限责任公司 | A kind of siberian solomonseal beverage and its production method |
-
2007
- 2007-12-27 CN CNA2007100607391A patent/CN101467759A/en active Pending
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102613633A (en) * | 2012-04-16 | 2012-08-01 | 盐城生物工程高等职业技术学校 | Honey mulberry juice and preparation method of honey mulberry juice |
| CN103416805A (en) * | 2012-07-24 | 2013-12-04 | 程顺 | Wolfberry-smilax glabra-fruit juice beverage and preparation method thereof |
| CN102885373A (en) * | 2012-09-20 | 2013-01-23 | 郑州瑞龙制药股份有限公司 | Solid beverage for replenishing blood and tonifying kidney and preparation method thereof |
| CN103125801A (en) * | 2013-03-11 | 2013-06-05 | 宁夏原野蜂业有限公司 | Method for suspending medlar in honey |
| CN104172346A (en) * | 2014-07-24 | 2014-12-03 | 汪久和 | Lycium chinensis-mulberry plant drink and preparation method thereof |
| CN106387547A (en) * | 2016-09-15 | 2017-02-15 | 天津替代医学科技股份有限公司 | Longan liquid and preparation method thereof |
| CN109222098A (en) * | 2018-09-27 | 2019-01-18 | 四川合晟四品生物科技有限责任公司 | A kind of siberian solomonseal beverage and its production method |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20090701 |