CN101411483A - Medlar brown sugar - Google Patents
Medlar brown sugar Download PDFInfo
- Publication number
- CN101411483A CN101411483A CNA2008101595678A CN200810159567A CN101411483A CN 101411483 A CN101411483 A CN 101411483A CN A2008101595678 A CNA2008101595678 A CN A2008101595678A CN 200810159567 A CN200810159567 A CN 200810159567A CN 101411483 A CN101411483 A CN 101411483A
- Authority
- CN
- China
- Prior art keywords
- brown sugar
- matrimony vine
- portions
- medlar
- chrysanthemum
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses Matrimony vine black sugar, which is characteristic by being prepared from the materials in weight portion as follows: 70 to 90 portions of black sugar, 4 to 10 portions of Matrimony vine, 3 to 10 portions of chrysanthemum, and 3 to 10 portions of cassia seed. Therefore, the Matrimony vine black sugar has the efficacies of nourishing liver and kidney, dispelling wind and reducing fever, bringing high blood pressure down and calming liver, and replenishing vital essence and improving eyesight, and is beneficial to assimilation and absorption, is not cold and anti-aging by normal reinforcement, can lengthen life if being eaten for a long time, lose weight if being eaten often, and is suitable for men and women, young and old.
Description
Technical field:
The present invention relates to a kind of nutrient and healthcare products, specifically a kind of medlar brown sugar.
Background technology:
Brown sugar contains elements such as abundant iron, calcium, carrotene, fructose, glucose, malt sugar glue, have effects such as nourishing yin and supplementing blood, promoting blood circulation, inducing diuresis and normaliaing menstruation, but brown sugar kind in the market is more single, and batching often has only brown sugar, does not have better health-care effect.Brown sugar, matrimony vine, chrysanthemum and cassia seed have numerous benefits to human body, but do not have the product of four combinations in the market.
Summary of the invention:
Purpose of the present invention be exactly to provide a kind of can nourishing liver and kidney, the medlar brown sugar of loose wind heat-clearing, the flat liver of step-down, benefiting shrewd head.
The object of the present invention is achieved like this: medlar brown sugar, raw material comprise brown sugar, structure Qi, chrysanthemum and cassia seed, and the weight proportion of each raw material is:
Brown sugar 70-90 part, matrimony vine 4-10 part, chrysanthemum 3-10 part, cassia seed 3-10 part.
The Weight-optimised proportioning of each raw material of medlar brown sugar of the present invention is:
Brown sugar 75-87 part, matrimony vine 5-9 part, chrysanthemum 4-8 part, cassia seed 4-8 part.
The raw-material effect of the present invention:
Matrimony vine: nourishing liver and kidney, benefit essence and blood, nourish the liver to improve visual acuity, promoting production of body fluid and inducing sedation of the mind.
Chrysanthemum: dispelling wind and heat from the body, nourish the liver to improve visual acuity, calming the liver, clearing heat and detoxicating.
Cassia seed: clear liver and improve vision, relax bowel.
Because the present invention organically combines three kinds of raw materials in above ratio, benefits and digests and assimilates, and is not cold partially, flat benefit is anti-ageing, and clothes are prolonged life for a long time, and informal dress also has antiobesity action.
The specific embodiment:
Embodiment 1:
To make 1 kilogram of medlar brown sugar is example: get 86 parts in brown sugar, 6 parts of 0.86 kilograms, matrimony vine, 4 parts of 0.06 kilograms, chrysanthemum, 0.04 4 parts of kilogram, cassia seeds, 0.04 kilogram mixes matrimony vine, chrysanthemum and cassia seed pulverize and the brown sugar of drying, packs through weighing and makes finished product.
Embodiment 2:
To make 1 kilogram of medlar brown sugar is example: get 80 parts in brown sugar, and 8 parts of 0.8 kilograms, matrimony vine, 8 parts of 0.08 kilograms, chrysanthemum, 4 parts of 0.08 kilograms, cassia seed, 0.04 kilogram, preparation method is with embodiment 1.
Embodiment 3:
To make 1 kilogram of medlar brown sugar is example: get 78 parts in brown sugar, and 8 parts of 0.78 kilograms, matrimony vine, 7 parts of 0.08 kilograms, chrysanthemum, 7 parts of 0.07 kilograms, cassia seed, 0.07 kilogram, preparation method is with embodiment 1.
Claims (2)
1, medlar brown sugar is characterized in that it being to be made by following materials of weight proportions: brown sugar 70-90 part, matrimony vine 4-10 part, chrysanthemum 3-10 part, cassia seed 3-10 part.
2, medlar brown sugar according to claim 1 is characterized in that it being to be made by following materials of weight proportions: brown sugar 75-87 part, matrimony vine 5-9 part, chrysanthemum 4-8 part, cassia seed 4-8 part.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2008101595678A CN101411483A (en) | 2008-12-02 | 2008-12-02 | Medlar brown sugar |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2008101595678A CN101411483A (en) | 2008-12-02 | 2008-12-02 | Medlar brown sugar |
Publications (1)
Publication Number | Publication Date |
---|---|
CN101411483A true CN101411483A (en) | 2009-04-22 |
Family
ID=40592384
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNA2008101595678A Pending CN101411483A (en) | 2008-12-02 | 2008-12-02 | Medlar brown sugar |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN101411483A (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104000071A (en) * | 2014-05-30 | 2014-08-27 | 陈国勇 | Health-care brown sugar and preparation method thereof |
CN106720794A (en) * | 2016-12-28 | 2017-05-31 | 艾金富 | A kind of soothing the liver blood-pressure decreasing tea |
CN106858604A (en) * | 2017-03-28 | 2017-06-20 | 宁夏广庆清真食品有限公司 | A kind of preparation technology of medlar health preserving brown sugar |
CN108208835A (en) * | 2018-02-02 | 2018-06-29 | 李万才 | A kind of black, red matrimony vine compound eyeshield oral liquid and preparation method thereof |
-
2008
- 2008-12-02 CN CNA2008101595678A patent/CN101411483A/en active Pending
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104000071A (en) * | 2014-05-30 | 2014-08-27 | 陈国勇 | Health-care brown sugar and preparation method thereof |
CN106720794A (en) * | 2016-12-28 | 2017-05-31 | 艾金富 | A kind of soothing the liver blood-pressure decreasing tea |
CN106858604A (en) * | 2017-03-28 | 2017-06-20 | 宁夏广庆清真食品有限公司 | A kind of preparation technology of medlar health preserving brown sugar |
CN108208835A (en) * | 2018-02-02 | 2018-06-29 | 李万才 | A kind of black, red matrimony vine compound eyeshield oral liquid and preparation method thereof |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103627600B (en) | Maca healthcare wine and preparation method thereof | |
CN104705550A (en) | Alum-free sweet potato vermicelli capable of invigorating stomach and promoting digestion and preparation technology thereof | |
CN1739368A (en) | Vitamin-rich nutritive vegetable oil and its prepn process | |
CN102578475A (en) | Nutrition enhanced coarse cereals rice and production method thereof | |
CN103589563B (en) | Preparation method of radix pseudostellariae yellow wine | |
CN101589777A (en) | A kind of composite rice and preparation method thereof | |
CN103420728B (en) | A kind of Agaricus blazei Murrill cultivation base stock and preparation method thereof | |
CN102613467A (en) | Nutrient powder containing mung bean, edible tree fungus, white fungus, lotus root and water chestnut | |
CN101803659A (en) | Super-micro black tartary buckwheat tea and production method thereof | |
CN105027970A (en) | Pleurotus tuber-regium culture medium rich in selenium and germanium and preparing method thereof | |
CN102783687A (en) | Beverage with memory enhancing function and preparation method of same | |
CN102960616A (en) | Organic rice flour capable of promoting digestion of infants | |
CN101411483A (en) | Medlar brown sugar | |
CN101698814A (en) | Black grain wine | |
CN101658259A (en) | Method for preparing enriched rice with hot-pressing gel technology | |
CN101595955A (en) | With the rice is the method for main material production vegetable fat powder | |
CN102150740A (en) | Method for preparing peanut antioxidant peptides | |
CN101912115A (en) | Enriched rice for improving sleeping and processing method thereof | |
CN102911828A (en) | Preparation method for seabuckthorn health beer | |
CN106387896A (en) | Chinese yam medlar walnut polypeptide chewable tablet for nourishing spleen and kidney and preparation method thereof | |
CN101336655B (en) | Nutrient mixed flour | |
KR20170054594A (en) | Manufacturing method of cheonggukjang containing mulberry leaf powder | |
CN100358442C (en) | Method for preparing Lily bulb mixed juice by using enzymatic engineering tech. | |
CN103960570A (en) | Five-element health-preserving congee material and preparation method thereof | |
CN107114746A (en) | A kind of walnut processing technology containing maltose |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20090422 |