CN101390610A

CN101390610A - Panax candied date and production method thereof

Info

Publication number: CN101390610A
Application number: CNA2008100513717A
Authority: CN
Inventors: 崔铖; 刘扬; 冯涛; 刘宏伟
Original assignee: JILIN HONGJIU BIOTECH CO Ltd
Current assignee: JILIN HONGJIU BIOTECH CO Ltd
Priority date: 2008-10-31
Filing date: 2008-10-31
Publication date: 2009-03-25

Abstract

The invention relates to a food preparation method and in particular relates to a ginseng candied jujube preparation method. The method takes stoned red jujubes as carriers and ginseng as the main drug which is mixed with one or more of the followings: hawkthorn, rot of pilose asiabell, radix astragali, radix puerariae, tuckahoe, aweto, shizandra berry, sealwort and donkey-hide glue. The ginseng and the auxiliary materials are put into the holes of the stoned red jujubes, and above materials are put into the mixture of 40%-75%of cane sugar, 5%-50%of honey, 10%-50%of malt dust, 0.05%-0.25%of citric acid and 30%-60%of water and are boiled for 30-180 minutes. The stoned red jujubes are fished out and dried and then are sealed and packed with food bags. The ginseng candied jujube has the functions of refreshing mind, enhancing memory and delaying aging.

Description

A kind of panax candied date and method for making thereof

Technical field: the present invention relates to a kind of preparation method of food, particularly a kind of ginseng candied jujube preparation method.With the enuleation date is carrier, is main ingredient with the genseng, also can be equipped with one or more batchings in hawthorn, Radix Codonopsis, the Radix Astragali, the root of kudzu vine, Poria cocos, Chinese caterpillar fungus, the fruit of Chinese magnoliavine, sealwort, the donkey-hide gelatin, and genseng and batching are put into red date aperture after the stoning; Above-mentioned raw materials put into contain 40%～75% sucrose, 5%～50% honey, 10%～50% maltose, 0.05%～0.25% citric acid, 30%～60% water mixed liquid boiling 30 minutes～180 minutes; Enuleation date is pulled out oven dry moisture, packed with food bag.

Background technology: jujube originates in China, and is on the books in the Book of Songs, according to existing more than 3000 year history of the present.The jujube fruit is nutritious, is rich in sugar, multivitamin, and protein and other nutritional labelings, bright jujube contains sugar about 25%-35%, and people are considered as good tonic nutritious food since ancient times.Processing technology thereof is simple and candied date that make is tasty, and the flavour of candy appropriateness is nutritious; Genseng (Panax ginseng C.A.Mey) is the araliaceae ginseng plant, and usually said commodity genseng then is meant the dry root of this plant.The genseng active component of having found mainly contains several big classes such as ginsenoside, panaxan, volatile oil, amino acid and polypeptide.Have improve immunity of organisms, anti-ageing, promote learning and Memory function, detoxifcation, multiple physiological action such as antibiotic, genseng can strengthen the function of the resisting fatigue of human body, the health alive that also can relax reduces the sense of urgency of human body, the effect that strengthens memory and delay senility.The present invention can become the health food of a kind of herbal cuisine with consubstantiality with both combinations.

Summary of the invention

The objective of the invention is to, a kind of instant, safety are provided, panax candied date that nutritional labeling is complete and method for making.The technical scheme that is adopted is:

With the new fresh date of stoning is carrier, is main ingredient with the genseng, also can be equipped with one or more batchings in hawthorn, Radix Codonopsis, the Radix Astragali, the root of kudzu vine, Poria cocos, Chinese caterpillar fungus, the fruit of Chinese magnoliavine, sealwort, the donkey-hide gelatin, and genseng and batching are put into red date aperture after the stoning; Above-mentioned raw materials put into contain 40%～75% sucrose, 5%～50% honey, 10%～50% maltose, 0.05%～0.25% citric acid, 30%～60% water mixed liquid boiling 30 minutes～180 minutes; Enuleation date is pulled out oven dry moisture, packed with food bag.

Practical the technical solution adopted in the present invention, its detailed process flow is as follows:

Get new fresh date, stoning; In the aperture, be processed in genseng with circle, box-shaped, triangle, bar shaped, rhombus or other different shape that differs in size, hawthorn, Radix Codonopsis, the Radix Astragali, the root of kudzu vine, Poria cocos, Chinese caterpillar fungus, the fruit of Chinese magnoliavine, sealwort, the donkey-hide gelatin glue one or more; Above-mentioned raw materials put into contain 40%～75% sucrose, 5%～50% honey, 10%～50% maltose, 0.05%～0.25% citric acid, 30%～60% water mixed liquid boiling 30 minutes～180 minutes; Enuleation date is pulled out oven dry (45 ℃～60 ℃) moisture, packed with food bag.

Advantage of the present invention: panax candied date can strengthen the function of the resisting fatigue of human body, the health alive that also can relax, the sense of urgency of reduction human body, the effect that strengthens memory and delay senility; Reside medicine in food, the herbal cuisine consubstantiality, ordinary person's body-building, empty people's nourishing, instant is convenient to preserve.

Embodiment

Get 50 kilograms of new fresh dates, in pot, steamed 20 minutes, take out, the nuclear in the red date is removed with Kernel taking device, standby; Get 11 kilograms of gensengs, be cut into segment, insert in the red date hole; Get 2.7 kilograms in donkey-hide gelatin, 60 kilograms of sucrose,, 14 kilograms of honey, 15 kilograms of maltose, citric acid adds in 50 kg of water more than 0.12 kilogram, heating is dissolved, and adds red date boiling 140 minutes; Remove, drain,, be heated to 74 ℃ of bakings 4 hours, cool the temperature to 55 ℃ and dry by the fire to candied date with hand, pack with food bag and promptly get 48 kilograms of panax candied dates by till hard in 55 ℃ of bakings 12 hours in baking oven.

Claims

1, a kind of preparation method of natural ginseng candied date, it is characterized in that: be carrier 1) with the new fresh date of stoning, with the genseng is main ingredient, also can be equipped with one or more batchings in hawthorn, Radix Codonopsis, the Radix Astragali, the root of kudzu vine, Poria cocos, Chinese caterpillar fungus, the fruit of Chinese magnoliavine, sealwort, the donkey-hide gelatin, genseng and batching are put into red date aperture after the stoning; 2) above-mentioned raw materials is put into contained 40%～75% sucrose, 5%～50% honey, 10%～50% maltose, 0.05%～0.25% citric acid, 30%～60% water mixed liquid boiling 30 minutes～180 minutes; Enuleation date is pulled out oven dry moisture, packed with food bag.

2, the described raw material in the claim 1, the weight ratio of various raw materials is: the new fresh date 10%～50% of stoning, genseng 10%～30%, hawthorn 2%～10%, Radix Codonopsis 2%～10%, the Radix Astragali 2%～10%, the root of kudzu vine 2%～10%, Poria cocos 12%～10%, Cordyceps sinensis 2%～5%, the fruit of Chinese magnoliavine 2%～10%, sealwort 2%～10%, donkey-hide gelatin 2%～10%.

3, the prepared panax candied date of claim 1, packing is divided 2.0g～1000.0g specification.

4, the described genseng of claim 1 comprises panax species root processing such as genseng, American Ginseng, Korean ginseng, red ginseng, dali ginseng, panax japonicus, Qu Can.

5, described genseng of claim 1 and batching are circle, box-shaped, triangle, bar shaped, rhombus or other different shape that differs in size, and wherein goods also sent out pure by genseng.

6, the prepared panax candied date of claim 1 has and refreshes oneself, and strengthens memory, and effect such as delay senility.