CN101116500A - Health-care beverage - Google Patents
Health-care beverage Download PDFInfo
- Publication number
- CN101116500A CN101116500A CNA2007100455026A CN200710045502A CN101116500A CN 101116500 A CN101116500 A CN 101116500A CN A2007100455026 A CNA2007100455026 A CN A2007100455026A CN 200710045502 A CN200710045502 A CN 200710045502A CN 101116500 A CN101116500 A CN 101116500A
- Authority
- CN
- China
- Prior art keywords
- brown sugar
- health
- aweto
- jujube
- saffron
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Non-Alcoholic Beverages (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The present invention relates to a drink, in particular to a health-care drink, the components of which comprise water, saffron, jujube, brown sugar, and aweto. The present invention is characterized in that every 500g of water contains 10 to 15g of saffron, 15 to 25g of jujube, 20 to 30g of brown sugar, and 2 to 3g of aweto. Compared with the prior art, the present invention contains saffron, thereby being capable of building up health, promoting the macrophagy functions, eliminating the pericellular 'garbage', enhancing the immunologic function of cellular, improving the resistance of human body, and promoting blood oxygen provision for human blood circulation in time. The added brown sugar and jujube endows the product with sweet taste and good flavor, and the added aweto has the functions to nourish the lungs and the kidneys, with therapeutic effect on pulmonary tuberculosis, cough, emptysis, deficient asthma, night sweet, impotence, spermatorrhea, the ache of waist and knee, weakness after aching, etc.
Description
[technical field]
The invention relates to a kind of beverage, specifically a kind of health drink.
[background technology]
At present, existing Chinese medicine mouthfeel is poor, and people do not like to drink, and most of beverage lacks health care, can't be kept healthy when enjoying delicious food.
[summary of the invention]
The objective of the invention is to overcome the deficiencies in the prior art, a kind of mouthfeel function type health care beverage preferably is provided.
For achieving the above object, design a kind of health drink, its composition comprises water, safflower, date, brown sugar, Cordyceps sinensis, it is characterized in that containing safflower 10-15 gram, date 15-25 gram in per 500 gram water, brown sugar 20-30 gram, Cordyceps sinensis 2-3 gram, described safflower is used one week of soaking in Chinese liquor.
The present invention compared with prior art owing to contain safflower, can build up health, and promotes the huge function of biting, and eliminates pericellular " rubbish ", strengthens the immunologic function of cell, and strengthening body resistance can in time promote the blood oxygen supply that blood of human body circulates.The brown sugar and the date that add, can make that this product taste is sweet, mouthfeel is good, the Cordyceps sinensis that adds has effects such as the lung of taste, kidney tonifying, to treatment pulmonary tuberculosis, cough, spitting of blood, void breathe heavily, night sweat, impotence, seminal emission, soreness of waist and knee joint, pain back weakness etc. all have good efficacy.
[specific embodiment]
Health drink, its composition comprises water, safflower, date, brown sugar, Cordyceps sinensis, it is characterized in that containing safflower 10-15 gram, date 15-25 gram in per 500 gram water, brown sugar 20-30 gram, Cordyceps sinensis 2-3 gram.
Preparation method feeds intake according to aforementioned proportion of the present invention, now safflower is used one week of soaking in Chinese liquor, drops into date, brown sugar, Cordyceps sinensis in the water together, boil, boiled 15 minutes with warm water the back of boiling, and this water is continued to employ, like this twice, adding the safflower that soaked in advance, it is edible to bottle after the cooling.
Claims (2)
1. health drink, its composition comprises water, safflower, date, brown sugar, Cordyceps sinensis, it is characterized in that containing safflower 10-15 gram, date 15-25 gram in per 500 gram water, brown sugar 20-30 gram, Cordyceps sinensis 2-3 gram.
2. health drink according to claim 1 is characterized in that described safflower usefulness one week of soaking in Chinese liquor.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2007100455026A CN101116500A (en) | 2007-08-31 | 2007-08-31 | Health-care beverage |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNA2007100455026A CN101116500A (en) | 2007-08-31 | 2007-08-31 | Health-care beverage |
Publications (1)
Publication Number | Publication Date |
---|---|
CN101116500A true CN101116500A (en) | 2008-02-06 |
Family
ID=39052891
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNA2007100455026A Pending CN101116500A (en) | 2007-08-31 | 2007-08-31 | Health-care beverage |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN101116500A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103584245A (en) * | 2013-11-22 | 2014-02-19 | 济南凯因生物科技有限公司 | Method for preparing health-care beverage |
-
2007
- 2007-08-31 CN CNA2007100455026A patent/CN101116500A/en active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103584245A (en) * | 2013-11-22 | 2014-02-19 | 济南凯因生物科技有限公司 | Method for preparing health-care beverage |
CN103584245B (en) * | 2013-11-22 | 2015-06-17 | 徐茂航 | Method for preparing health-care beverage |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
WD01 | Invention patent application deemed withdrawn after publication |
Open date: 20080206 |