CN101095481A - 低卡路里代糖品组合物 - Google Patents
低卡路里代糖品组合物 Download PDFInfo
- Publication number
- CN101095481A CN101095481A CNA2007101431688A CN200710143168A CN101095481A CN 101095481 A CN101095481 A CN 101095481A CN A2007101431688 A CNA2007101431688 A CN A2007101431688A CN 200710143168 A CN200710143168 A CN 200710143168A CN 101095481 A CN101095481 A CN 101095481A
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- low
- sucrose
- calorie
- isomalt
- sucralose
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
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Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CNA2007101431688A CN101095481A (zh) | 2007-08-03 | 2007-08-03 | 低卡路里代糖品组合物 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CNA2007101431688A CN101095481A (zh) | 2007-08-03 | 2007-08-03 | 低卡路里代糖品组合物 |
Publications (1)
Publication Number | Publication Date |
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CN101095481A true CN101095481A (zh) | 2008-01-02 |
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CNA2007101431688A Pending CN101095481A (zh) | 2007-08-03 | 2007-08-03 | 低卡路里代糖品组合物 |
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CN (1) | CN101095481A (zh) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101480238B (zh) * | 2009-01-23 | 2011-04-27 | 东华大学 | 一种风味麦芽糖醇浆及其制备方法 |
CN101480237B (zh) * | 2009-01-23 | 2011-06-22 | 东华大学 | 一种风味麦芽糖浆及其制备方法 |
CN101253968B (zh) * | 2008-04-15 | 2011-12-28 | 苏州苏克瑞甜品科技有限公司 | 一种颗粒状无糖甜味剂及其制备方法 |
CN105104489A (zh) * | 2015-09-10 | 2015-12-02 | 安徽好梦圆食品有限公司 | 一种肉松蛋糕 |
CN105982075A (zh) * | 2015-02-05 | 2016-10-05 | 镇江欣隆生物有限公司 | 一种低卡路里代糖品组合物 |
-
2007
- 2007-08-03 CN CNA2007101431688A patent/CN101095481A/zh active Pending
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101253968B (zh) * | 2008-04-15 | 2011-12-28 | 苏州苏克瑞甜品科技有限公司 | 一种颗粒状无糖甜味剂及其制备方法 |
CN101480238B (zh) * | 2009-01-23 | 2011-04-27 | 东华大学 | 一种风味麦芽糖醇浆及其制备方法 |
CN101480237B (zh) * | 2009-01-23 | 2011-06-22 | 东华大学 | 一种风味麦芽糖浆及其制备方法 |
CN105982075A (zh) * | 2015-02-05 | 2016-10-05 | 镇江欣隆生物有限公司 | 一种低卡路里代糖品组合物 |
CN105104489A (zh) * | 2015-09-10 | 2015-12-02 | 安徽好梦圆食品有限公司 | 一种肉松蛋糕 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
ASS | Succession or assignment of patent right |
Owner name: SHANDONG DAXIN JINTANG FOODS CO., LTD. Free format text: FORMER OWNER: TIAN LIJUN Effective date: 20080215 |
|
C41 | Transfer of patent application or patent right or utility model | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20080215 Address after: Shandong Province Wang Yantai Fushan District Road No. 1 post encoding: 265508 Applicant after: Shandong company Address before: Shandong Province Wang Yantai Fushan District Road No. 1 post encoding: 265508 Applicant before: Tian Lijun |
|
C12 | Rejection of a patent application after its publication | ||
RJ01 | Rejection of invention patent application after publication |
Open date: 20080102 |