CN101040654A - Astragalus root sesame chewing gum - Google Patents
Astragalus root sesame chewing gum Download PDFInfo
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- CN101040654A CN101040654A CNA2007100347816A CN200710034781A CN101040654A CN 101040654 A CN101040654 A CN 101040654A CN A2007100347816 A CNA2007100347816 A CN A2007100347816A CN 200710034781 A CN200710034781 A CN 200710034781A CN 101040654 A CN101040654 A CN 101040654A
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Abstract
Disclosed is a chewing gum which is prepared from astragalus root, sesame seeds, cane sugar, maltose, sweeting agent, egg white sweets, fresh milk extract, peppermint oil, coffee powder and osmanthus seed oil through steps of washing astragalus root, chopping and drying, charging other materials to obtain liquid, stirring homogeneously, charging cane sugar to obtain syrup, finally coating sesame seeds.
Description
Technical field
The present invention relates to a kind of pure natural plant chewing gum, especially a kind of astragalus root sesame chewing gum that does not contain chemical glue nurse base.
Background technology
The Radix Astragali claims Astragalus membranacus or yellow over sixty years of age again, pulse family, herbaceos perennial, main root is long, cylindrical, be with wooden slightly, expolasm khaki or brownish red, the Radix Astragali are famous Chinese medicine, contain cumarin, flavone compound, saponin and micro-folic acid and several vitamin etc., it is sweet to distinguish the flavor of, tepor has invigorating qi for strengthening superficies, the effect of holder sore myogenic, Li Shui, cure mainly deficient qi and blood, spontaneous perspiration, rush down diseases such as prolapse of the anus, the prolapse of uterus, ephritis edema, albuminuria, diabetes, chronic ulcer for a long time, clinically in recent years be used for treating hypertension and acute and chronic nephritis.So people consider how to utilize the advantage of the Radix Astragali self natural components to serve masses better, to become the main brainstorm project that people study.As Chinese patent open (bulletin) number: " a kind of astragalus chewing gum " of CN1676014 disclosed and contained astragalus mongholicus tablet, xylitol, butter essence, cinnamon oil, flavoring banana essence, L-menthol, taste is fragrant and sweet, have wet one's whistle, clean the teeth, caries prevention, exercise are chewed flesh, improve functions of intestines and stomach, invigorating qi for consolidating superficies, the function that produces refreshing effect to the mind, are a kind of healthy masticatory pattern health foods.The weak point of this technical scheme is that the employing astragalus mongholicus tablet is a principal character, and it is too short that astragalus mongholicus tablet is chewed the time, and health-care efficacy, the actuating quantity of its Radix Astragali are less, excite inadequately chewing interest, be difficult to penetration and promotion, and be the single Radix Astragali, the effect of health care, the effect more single.In sum, be mainly to be aided with other pure natural plant fruit again and can to play a multiplier effect if adopt with the Radix Astragali.
Summary of the invention
At above-mentioned situation, the purpose of this invention is to provide and a kind ofly can satisfy people and like that the hobby of chewing again can preventing and treating diseases, delay senility and raw material is easily got, technology is simple, and is with low cost, is fit to the astragalus root sesame chewing gum of ordinary populace taste.
For solving above-mentioned task, a kind of astragalus root sesame chewing gum, it is to be made as follows by following raw materials by weight percent:
A, raw material
Radix Astragali 38.3-48.5%, sesame 15.4-24.9%, sucrose 13.3-26.5%, maltose 5.3-18.3%, honey element 0.06-0.87%, albumen sugar 0.5-1.9%, fresh cream 0.94-2.4%, peppermint oil 0.06-0.87%, coffee powder 1.6-3.4%, Oleum cinnamomi japonici 0.06-0.87%;
B, preparation method
A) Radix Astragali is cleaned up, cut off and make Radix Astragali section, be dried to water content 5-10%;
B) will fully make dosing after the dissolving in honey element, albumen sugar, fresh cream, peppermint oil, coffee powder, the Oleum cinnamomi japonici adding cold water; In 1: the ratio of 2-3 is mixed dosing with step a gained Radix Astragali section, stir, and the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
C) step b gained Radix Astragali section being dried to water content is 10-20%;
D) with sucrose with add water after maltose mixes and make it fully to mix after again evaporating water make malt sugar;
E) after making it to be stained with malt sugar in the step c gained Radix Astragali section input steps d gained malt sugar, pull out;
F) step e gained Radix Astragali section is inserted made it to wrap sesame in the sesame;
G) product inspection, the packing, put in storage product.
For realizing best implementation result, its further step is:
The quality of the section of the Radix Astragali described in the step a is the 0.5-3 gram.
The weight ratio of sucrose described in the steps d and maltose is 1: 0.2-1.
The weight ratio of section of the Radix Astragali described in the step e and malt sugar is 1: 0.4-1.
The weight ratio of section of the Radix Astragali described in the step f and sesame is 1: 0.4-0.65.
Sesame described in the step f is Semen sesami nigrum or white sesameseed.
It is major ingredient that the present invention adopts with Radix Astragali section, and outer is the technical solution of auxiliary material with the sesame parcel, and it has overcome existing is raw material and difficult defective of giving penetration and promotion with single astragalus mongholicus tablet; The beneficial effect that the present invention has compared to existing technology: it is long that (a) Radix Astragali section is chewed the time, chews interest and excite fully, and the masseter exercising ability strengthens, the nutritional health function height of raw material; (b) sesame is strongly fragrant, has further excited to chew appetite, and normal food can be removed interior free yl, and brain tonic and intelligence development delays senility; (c) manufacture craft is simple, easily production, easily storage, easily transportation, non-environmental-pollution; (d) resource is extensive, draws materials conveniently, and integrated cost is cheap, the cost performance height; (e) have oral cavity cleaning, produce refreshing effect to the mind, improve the effect of blood circulation, invigorating qi for consolidating superficies, liver-kidney tonifying, enriching the blood to restore normal menstruation, Wu Fa and beauty treatment, be fit to the ordinary populace taste, be convenient to penetration and promotion, be useful and harmless, DEVELOPMENT PROSPECT is wide.
It is edible that it is fit to various crowds, all-ages.
The specific embodiment
Primary raw material of the present invention is the Radix Astragali and black, white sesameseed.
The Radix Astragali is famous Chinese medicine, the Radix Astragali contains astragalin, Radix Astragali flavone, astragalus polyose and cumarin, micro-folic acid and several vitamin etc., it is sweet to distinguish the flavor of, tepor, has invigorating qi for strengthening superficies, the effect of holder sore myogenic, Li Shui cures mainly deficient qi and blood, spontaneous perspiration, rushes down diseases such as prolapse of the anus, the prolapse of uterus, ephritis edema, albuminuria, diabetes, chronic ulcer for a long time, clinically in recent years is used for treating hypertension and acute and chronic nephritis;
Sesame claims flax again, contain abundant unrighted acid, lecithin, protein and various trace elements and mineral matter, also has sesamin, sesamol, the nutrient that sterol etc. are rare, the traditional Chinese medical science is thought, sesame can be controlled empty the win, mend internal organ, beneficial strength, longue meat, life essence-filling, marrow-benefitting, Compendium of Material Medica claims: " clothes (Semen sesami nigrum) can remove all chronic illnesses to one hundred days.Face gloss was not hungry in 1 year, white hair returned black in 2 years, dedentition in 3 years is more living ", Semen sesami nigrum is as food, useful liver, kidney tonifying, nourish blood, moisturize, effects such as Wu Fa and beauty treatment; be splendid food with heath caring and beautifying function; the vitamin e that Semen sesami nigrum contains (claiming " tocopherol " again) occupies first of the vegetable food, can promote cell division, postpone cell ageing; the anti-cell oxidation, reduce blood fat, softening blood vessel, prevent and treat artery sclerosis and brain tonic and intelligence development and function in delaying senility.
Embodiment 1
(a) the 4000 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2 grams, be dried to water content 7%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 45 gram honey elements, the 120 albumen sugar that restrain, 170 fresh creams that restrain, 45 gram peppermint oils, 250 gram coffee powders, the 45 gram Oleum cinnamomi japonicis adding cold water; In 1: 2 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 15%;
(d) 2000 gram sucrose and 1325 gram maltoses being added water after mixing makes it fully to dissolve after the mixing evaporating water again and makes malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2000 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 2
(a) the 4000 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2 grams, be dried to water content 7%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 45 gram honey elements, the 120 albumen sugar that restrain, 170 fresh creams that restrain, 45 gram peppermint oils, 250 gram coffee powders, the 45 gram Oleum cinnamomi japonicis adding cold water; In 1: 2 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 15%;
(d) 2000 gram sucrose and 1325 gram maltoses being added water after mixing makes it fully to dissolve after the mixing evaporating water again and makes malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2000 grams and made it to wrap up in full white sesameseed in the white sesameseeds;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 3
(a) the 4850 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 3 grams, be dried to water content 10%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 6 gram honey elements, the 50 albumen sugar that restrain, 94 fresh creams that restrain, 6 gram peppermint oils, 160 gram coffee powders, the 6 gram Oleum cinnamomi japonicis adding cold water; In 1: 2.5 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 20%;
(d) 2407 gram sucrose and 481 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 1940 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 4
(a) the 3830 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 0.5 gram, be dried to water content 10%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 10 gram honey elements, the 100 albumen sugar that restrain, 150 fresh creams that restrain, 10 gram peppermint oils, 260 gram coffee powders, the 10 gram Oleum cinnamomi japonicis adding cold water; In 1: 3 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 20%;
(d) 2000 gram sucrose and 1140 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2490 grams and made it to wrap up in full white sesameseed in the white sesameseeds;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 5
(a) the 4850 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 3 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 87 gram honey elements, the 190 albumen sugar that restrain, 240 fresh creams that restrain, 87 gram peppermint oils, 340 gram coffee powders, the 87 gram Oleum cinnamomi japonicis adding cold water; In 1: 3 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 15%;
(d) 1429 gram sucrose and 750 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 1940 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 6
(a) the 3830 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 1 gram, be dried to water content 5%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 87 gram honey elements, the 190 albumen sugar that restrain, 240 fresh creams that restrain, 87 gram peppermint oils, 340 gram coffee powders, the 87 gram Oleum cinnamomi japonicis adding cold water; In 1: 2 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 10%;
(d) 2650 gram sucrose and 949 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 1540 grams and made it to wrap up in full white sesameseed in the white sesameseeds;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 7
(a) the 4764 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2.5 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 60 gram honey elements, the 160 albumen sugar that restrain, 200 fresh creams that restrain, 60 gram peppermint oils, 300 gram coffee powders, the 60 gram Oleum cinnamomi japonicis adding cold water; In 1: 2.5 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 18%;
(d) 1000 gram sucrose and 906 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2490 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 8
(a) the 4200 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 1.5 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 40 gram honey elements, the 120 albumen sugar that restrain, 200 fresh creams that restrain, 40 gram peppermint oils, 250 gram coffee powders, the 40 gram Oleum cinnamomi japonicis adding cold water; In 1: 2.5 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 18%;
(d) 2650 gram sucrose and 530 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 1930 grams and made it to wrap up in full white sesameseed in the white sesameseeds;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 9
(a) the 4000 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 40 gram honey elements, the 120 albumen sugar that restrain, 200 fresh creams that restrain, 40 gram peppermint oils, 250 gram coffee powders, the 40 gram Oleum cinnamomi japonicis adding cold water; In 1: 3 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 18%;
(d) 1650 gram sucrose and 1650 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2010 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 10
(a) the 3900 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 1.5 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 40 gram honey elements, the 80 albumen sugar that restrain, 180 fresh creams that restrain, 40 gram peppermint oils, 200 gram coffee powders, the 40 gram Oleum cinnamomi japonicis adding cold water; In 1: 2 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 18%;
(d) 2070 gram sucrose and 1830 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 1620 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 11
(a) the 4500 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2 grams, be dried to water content 8%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 60 gram honey elements, the 100 albumen sugar that restrain, 210 fresh creams that restrain, 50 gram peppermint oils, 260 gram coffee powders, the 50 gram Oleum cinnamomi japonicis adding cold water; In 1: 2 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 16%;
(d) 1800 gram sucrose and 580 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2390 grams and made it to wrap up in full white sesameseed in the white sesameseeds;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 12
(a) the 4400 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 2 grams, be dried to water content 6%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 60 gram honey elements, the 100 albumen sugar that restrain, 180 fresh creams that restrain, 60 gram peppermint oils, 280 gram coffee powders, the 50 gram Oleum cinnamomi japonicis adding cold water; In 1: 2.5 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 15%;
(d) 1330 gram sucrose and 1050 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2490 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Embodiment 13
(a) the 4300 gram Radixs Astragali are cleaned up, cut off and make the Radix Astragali section that quality is 1.5 grams, be dried to water content 7%, adopt the sun to dry or dry, warm wind during the method for oven dry adopts, two bakings two are dried in the air, and just drying by the fire temperature is 60-70 ℃, and the temperature of multiple baking is 50-60 ℃;
(b) will make dosing after the abundant dissolving in 45 gram honey elements, the 120 albumen sugar that restrain, 180 fresh creams that restrain, 50 gram peppermint oils, 250 gram coffee powders, the 45 gram Oleum cinnamomi japonicis adding cold water; In 1: 3 ratio dosing is mixed with step a gained Radix Astragali section, flooded 12-24 hour, during stirred once (the most handy machinery is continuous during batch process turns) every 1 hour, the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
(c) step b gained Radix Astragali section being adopted 40-60 ℃ heated-air drying to water content is 15%;
(d) 1800 gram sucrose and 1000 gram maltoses added water after mixing make it fully dissolving mixing after evaporating water make malt sugar;
(e) will step c gained Radix Astragali section drop in the steps d gained malt sugar and stir for several times, pull out after making Radix Astragali section be stained with malt sugar;
(f) step e gained Radix Astragali section is inserted 2210 grams and made it to wrap up in full Semen sesami nigrum in the Semen sesami nigrums;
(g) with the gained product inspection, the packing, put in storage product.
Below only be preferred embodiment of the present invention, according to above-mentioned design of the present invention, those skilled in the art can also make various modifications and variations to this.For example: the shape of Radix Astragali section, weight, sesame select the kind of sucrose, maltose, the method for oven dry and actual temp of oven dry or the like for use.Yet similar this conversion and modification all belong to essence of the present invention.
Claims (6)
1, a kind of astragalus root sesame chewing gum is characterized in that it is to be made as follows by following raw materials by weight percent:
A, raw material
Radix Astragali 38.3-48.5%, sesame 15.4-24.9%, sucrose 13.3-26.5%, maltose 5.3-18.3%, honey element 0.06-0.87%, albumen sugar 0.5-1.9%, fresh cream 0.94-2.4%, peppermint oil 0.06-0.87%, coffee powder 1.6-3.4%, Oleum cinnamomi japonici 0.06-0.87%;
B, preparation method
A) Radix Astragali is cleaned up, cut off and make Radix Astragali section, be dried to water content 5-10%;
B) will fully make dosing after the dissolving in honey element, albumen sugar, fresh cream, peppermint oil, coffee powder, the Oleum cinnamomi japonici adding cold water; In 1: the ratio of 2-3 is mixed dosing with step a gained Radix Astragali section, stir, and the active ingredient in the dosing is uniformly distributed in the Radix Astragali section;
C) step b gained Radix Astragali section being dried to water content is 10-20%;
D) with sucrose with add water after maltose mixes and make it fully to mix after again evaporating water make malt sugar;
E) after making it to be stained with malt sugar in the step c gained Radix Astragali section input steps d gained malt sugar, pull out;
F) step e gained Radix Astragali section is inserted made it to wrap sesame in the sesame;
G) product inspection, the packing, put in storage product.
2, astragalus root sesame chewing gum according to claim 1, the quality that it is characterized in that Radix Astragali section described in the step a are the 0.5-3 gram.
3, astragalus root sesame chewing gum according to claim 1, the weight ratio that it is characterized in that sucrose described in the steps d and maltose is 1: 0.2-1.
4, astragalus root sesame chewing gum according to claim 1, the weight ratio that it is characterized in that Radix Astragali section described in the step e and malt sugar is 1: 0.4-1.
5, astragalus root sesame chewing gum according to claim 1, the weight ratio that it is characterized in that Radix Astragali section described in the step f and sesame is 1: 0.4-0.65.
6, astragalus root sesame chewing gum according to claim 1 is characterized in that sesame described in the step f is Semen sesami nigrum or white sesameseed.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNA2007100347816A CN101040654A (en) | 2007-04-20 | 2007-04-20 | Astragalus root sesame chewing gum |
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| Application Number | Priority Date | Filing Date | Title |
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| CNA2007100347816A CN101040654A (en) | 2007-04-20 | 2007-04-20 | Astragalus root sesame chewing gum |
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| CN101040654A true CN101040654A (en) | 2007-09-26 |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103330045A (en) * | 2013-07-08 | 2013-10-02 | 钟香云 | All natural vegetable chewable food and preparation method thereof |
| CN105288531A (en) * | 2015-10-16 | 2016-02-03 | 白玛仁增 | Tibetan medicine compound preparation for treating cerebral atrophy |
| CN109566836A (en) * | 2018-12-24 | 2019-04-05 | 任旻琼 | A kind of natural plant health-care chewing gum |
-
2007
- 2007-04-20 CN CNA2007100347816A patent/CN101040654A/en active Pending
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103330045A (en) * | 2013-07-08 | 2013-10-02 | 钟香云 | All natural vegetable chewable food and preparation method thereof |
| CN105288531A (en) * | 2015-10-16 | 2016-02-03 | 白玛仁增 | Tibetan medicine compound preparation for treating cerebral atrophy |
| CN109566836A (en) * | 2018-12-24 | 2019-04-05 | 任旻琼 | A kind of natural plant health-care chewing gum |
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