CH555649A - Appareil pour la reconstitution d'agglomeres de particules de pommes de terre deshydratees en une pate de pommes de terre homogene. - Google Patents

Appareil pour la reconstitution d'agglomeres de particules de pommes de terre deshydratees en une pate de pommes de terre homogene.

Info

Publication number
CH555649A
CH555649A CH1612072A CH1612072A CH555649A CH 555649 A CH555649 A CH 555649A CH 1612072 A CH1612072 A CH 1612072A CH 1612072 A CH1612072 A CH 1612072A CH 555649 A CH555649 A CH 555649A
Authority
CH
Switzerland
Prior art keywords
potato
reconstitution
agglomerates
homogenous
particles
Prior art date
Application number
CH1612072A
Other languages
English (en)
Inventor
M A Shatila
J F Harmon
R G Beck
D A Richins
J H Lach
Original Assignee
American Potato Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB20438/68A external-priority patent/GB1274863A/en
Application filed by American Potato Co filed Critical American Potato Co
Publication of CH555649A publication Critical patent/CH555649A/fr

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
    • B01J2/20—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by expressing the material, e.g. through sieves and fragmenting the extruded length
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/16—Extruding machines
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/16—Extruding machines
    • A21C11/18—Extruding machines with pistons
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/13—Mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/18—Roasted or fried products, e.g. snacks or chips
    • A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P10/00—Shaping or working of foodstuffs characterised by the products
    • A23P10/20—Agglomerating; Granulating; Tabletting

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
CH1612072A 1968-04-30 1969-04-29 Appareil pour la reconstitution d'agglomeres de particules de pommes de terre deshydratees en une pate de pommes de terre homogene. CH555649A (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB20438/68A GB1274863A (en) 1968-04-30 1968-04-30 Machine for forming potato dough pieces for fat frying
US81667569A 1969-04-16 1969-04-16

Publications (1)

Publication Number Publication Date
CH555649A true CH555649A (fr) 1974-11-15

Family

ID=26254676

Family Applications (2)

Application Number Title Priority Date Filing Date
CH1612072A CH555649A (fr) 1968-04-30 1969-04-29 Appareil pour la reconstitution d'agglomeres de particules de pommes de terre deshydratees en une pate de pommes de terre homogene.
CH650569A CH536600A (fr) 1968-04-30 1969-04-29 Appareil pour former des morceaux de pommes de terre découpés pour être frits

Family Applications After (1)

Application Number Title Priority Date Filing Date
CH650569A CH536600A (fr) 1968-04-30 1969-04-29 Appareil pour former des morceaux de pommes de terre découpés pour être frits

Country Status (4)

Country Link
CH (2) CH555649A (fr)
DK (1) DK131415B (fr)
IE (1) IE32882B1 (fr)
SE (1) SE359725B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0621758A1 (fr) * 1992-11-16 1994-11-02 Tege Patents Aktiengesellschaft Cuisson d'un produit alimentaire

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR202020010447U2 (pt) * 2020-05-25 2021-12-07 Guilherme Torres Lunas Dosadora manual de massas com regulagem de gramatura

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0621758A1 (fr) * 1992-11-16 1994-11-02 Tege Patents Aktiengesellschaft Cuisson d'un produit alimentaire
EP0621758A4 (fr) * 1992-11-16 1995-03-08 Int Werbefilm Holding Ag Cuisson d'un produit alimentaire.

Also Published As

Publication number Publication date
IE32882L (en) 1969-10-30
SE359725B (fr) 1973-09-10
DK131415B (da) 1975-07-14
CH536600A (fr) 1973-05-15
IE32882B1 (en) 1974-01-09
DK131415C (fr) 1975-12-08

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Legal Events

Date Code Title Description
PL Patent ceased