CH555649A - APPARATUS FOR THE RECONSTITUTION OF AGGLOMERATES OF DEHYDRATED POTATO PARTICLES INTO A HOMOGENOUS POTATO PASTE. - Google Patents
APPARATUS FOR THE RECONSTITUTION OF AGGLOMERATES OF DEHYDRATED POTATO PARTICLES INTO A HOMOGENOUS POTATO PASTE.Info
- Publication number
- CH555649A CH555649A CH1612072A CH1612072A CH555649A CH 555649 A CH555649 A CH 555649A CH 1612072 A CH1612072 A CH 1612072A CH 1612072 A CH1612072 A CH 1612072A CH 555649 A CH555649 A CH 555649A
- Authority
- CH
- Switzerland
- Prior art keywords
- potato
- reconstitution
- agglomerates
- homogenous
- particles
- Prior art date
Links
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01J—CHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
- B01J2/00—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic
- B01J2/20—Processes or devices for granulating materials, e.g. fertilisers in general; Rendering particulate materials free flowing in general, e.g. making them hydrophobic by expressing the material, e.g. through sieves and fragmenting the extruded length
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/16—Extruding machines
- A21C11/18—Extruding machines with pistons
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/13—Mashed potato products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
- A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
- A23L19/18—Roasted or fried products, e.g. snacks or chips
- A23L19/19—Roasted or fried products, e.g. snacks or chips from powdered or mashed potato products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB20438/68A GB1274863A (en) | 1968-04-30 | 1968-04-30 | Machine for forming potato dough pieces for fat frying |
US81667569A | 1969-04-16 | 1969-04-16 |
Publications (1)
Publication Number | Publication Date |
---|---|
CH555649A true CH555649A (en) | 1974-11-15 |
Family
ID=26254676
Family Applications (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH1612072A CH555649A (en) | 1968-04-30 | 1969-04-29 | APPARATUS FOR THE RECONSTITUTION OF AGGLOMERATES OF DEHYDRATED POTATO PARTICLES INTO A HOMOGENOUS POTATO PASTE. |
CH650569A CH536600A (en) | 1968-04-30 | 1969-04-29 | Double arrangement of parallel aspaced - wires for chipping potatoes |
Family Applications After (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CH650569A CH536600A (en) | 1968-04-30 | 1969-04-29 | Double arrangement of parallel aspaced - wires for chipping potatoes |
Country Status (4)
Country | Link |
---|---|
CH (2) | CH555649A (en) |
DK (1) | DK131415B (en) |
IE (1) | IE32882B1 (en) |
SE (1) | SE359725B (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0621758A1 (en) * | 1992-11-16 | 1994-11-02 | Tege Patents Aktiengesellschaft | Food cooking |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BR202020010447U2 (en) * | 2020-05-25 | 2021-12-07 | Guilherme Torres Lunas | MANUAL DOUGH DOSER WITH WEIGHT ADJUSTMENT |
-
1969
- 1969-04-25 DK DK229469AA patent/DK131415B/en unknown
- 1969-04-29 CH CH1612072A patent/CH555649A/en not_active IP Right Cessation
- 1969-04-29 CH CH650569A patent/CH536600A/en not_active IP Right Cessation
- 1969-04-29 SE SE06099/69*A patent/SE359725B/xx unknown
- 1969-04-30 IE IE604/69A patent/IE32882B1/en unknown
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0621758A1 (en) * | 1992-11-16 | 1994-11-02 | Tege Patents Aktiengesellschaft | Food cooking |
EP0621758A4 (en) * | 1992-11-16 | 1995-03-08 | Int Werbefilm Holding Ag | Food cooking. |
Also Published As
Publication number | Publication date |
---|---|
DK131415B (en) | 1975-07-14 |
IE32882L (en) | 1969-10-30 |
DK131415C (en) | 1975-12-08 |
SE359725B (en) | 1973-09-10 |
CH536600A (en) | 1973-05-15 |
IE32882B1 (en) | 1974-01-09 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PL | Patent ceased |