CH548740A - Verfahren zur herstellung von sauermilchgetraenken. - Google Patents

Verfahren zur herstellung von sauermilchgetraenken.

Info

Publication number
CH548740A
CH548740A CH1823371A CH1823371A CH548740A CH 548740 A CH548740 A CH 548740A CH 1823371 A CH1823371 A CH 1823371A CH 1823371 A CH1823371 A CH 1823371A CH 548740 A CH548740 A CH 548740A
Authority
CH
Switzerland
Prior art keywords
sour milk
milk beverages
manufacturing
manufacturing sour
beverages
Prior art date
Application number
CH1823371A
Other languages
German (de)
English (en)
Original Assignee
Calpis Food Ind Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Calpis Food Ind Co Ltd filed Critical Calpis Food Ind Co Ltd
Publication of CH548740A publication Critical patent/CH548740A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/127—Fermented milk preparations; Treatment using microorganisms or enzymes using microorganisms of the genus lactobacteriaceae and other microorganisms or enzymes, e.g. kefir, koumiss
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C2240/00—Use or particular additives or ingredients
    • A23C2240/20—Inert gas treatment, using, e.g. noble gases or CO2, including CO2 liberated by chemical reaction; Carbonation of milk products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
CH1823371A 1970-12-17 1971-12-14 Verfahren zur herstellung von sauermilchgetraenken. CH548740A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP11285170A JPS5022102B1 (fr) 1970-12-17 1970-12-17

Publications (1)

Publication Number Publication Date
CH548740A true CH548740A (de) 1974-05-15

Family

ID=14597100

Family Applications (1)

Application Number Title Priority Date Filing Date
CH1823371A CH548740A (de) 1970-12-17 1971-12-14 Verfahren zur herstellung von sauermilchgetraenken.

Country Status (9)

Country Link
JP (1) JPS5022102B1 (fr)
AU (1) AU463730B2 (fr)
CA (1) CA970212A (fr)
CH (1) CH548740A (fr)
DE (1) DE2162326C3 (fr)
FR (1) FR2118105B1 (fr)
GB (1) GB1321776A (fr)
IT (1) IT1047892B (fr)
NL (1) NL157782B (fr)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5417811B2 (fr) * 1974-03-04 1979-07-03
JPS5417812B2 (fr) * 1974-03-04 1979-07-03
JPS54168509U (fr) * 1978-05-18 1979-11-28
DE3300122C2 (de) * 1983-01-04 1985-07-11 Hans-Joachim 4700 Hamm Klupsch Verfahren zum Herstellen von Kefir
EP0148300B1 (fr) * 1984-01-10 1989-04-05 Bio-Industries Gmbh Sanofi Procédé de fabrication de képhyr
US4902517A (en) * 1987-12-28 1990-02-20 The Calpis Food Industry Co., Ltd. Processes for producing milk-derived alcoholic beverages
FR2775162A1 (fr) * 1998-02-24 1999-08-27 Simin Soleymanian Bradier Boisson gazeuse a base de lait
CN104686653B (zh) * 2013-12-06 2017-11-03 内蒙古蒙牛乳业（集团）股份有限公司 一种共生发酵的乳制品及其制备方法
CN113729204B (zh) * 2021-09-09 2024-01-05 佛山市海天(高明)调味食品有限公司 低盐原酿酱油及其制备方法

Also Published As

Publication number Publication date
FR2118105A1 (fr) 1972-07-28
FR2118105B1 (fr) 1975-02-07
DE2162326A1 (de) 1972-07-06
DE2162326B2 (de) 1974-12-05
NL157782B (nl) 1978-09-15
CA970212A (en) 1975-07-01
AU463730B2 (en) 1975-07-18
JPS5022102B1 (fr) 1975-07-28
NL7116512A (fr) 1972-06-20
IT1047892B (it) 1980-10-20
DE2162326C3 (de) 1975-07-24
AU3597371A (en) 1973-05-31
GB1321776A (en) 1973-06-27

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Legal Events

Date Code Title Description
PL Patent ceased