CH518681A - Herstellung eines Zucker enthaltenden Nahrungsmittelproduktes - Google Patents

Herstellung eines Zucker enthaltenden Nahrungsmittelproduktes

Info

Publication number
CH518681A
CH518681A CH9467A CH9467A CH518681A CH 518681 A CH518681 A CH 518681A CH 9467 A CH9467 A CH 9467A CH 9467 A CH9467 A CH 9467A CH 518681 A CH518681 A CH 518681A
Authority
CH
Switzerland
Prior art keywords
manufacture
food product
product containing
containing sugar
sugar
Prior art date
Application number
CH9467A
Other languages
German (de)
English (en)
Inventor
C Muhler Joseph
Original Assignee
Indiana University Foundation
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Indiana University Foundation filed Critical Indiana University Foundation
Publication of CH518681A publication Critical patent/CH518681A/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/362—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/02—Treatment of flour or dough by adding materials thereto before or during baking by adding inorganic substances
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/015—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/101—Addition of antibiotics, vitamins, amino-acids, or minerals

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Confectionery (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
CH9467A 1966-01-06 1967-01-05 Herstellung eines Zucker enthaltenden Nahrungsmittelproduktes CH518681A (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US51900466A 1966-01-06 1966-01-06

Publications (1)

Publication Number Publication Date
CH518681A true CH518681A (de) 1972-02-15

Family

ID=24066381

Family Applications (1)

Application Number Title Priority Date Filing Date
CH9467A CH518681A (de) 1966-01-06 1967-01-05 Herstellung eines Zucker enthaltenden Nahrungsmittelproduktes

Country Status (7)

Country Link
BE (1) BE692237A (fr)
BR (1) BR6785978D0 (fr)
CH (1) CH518681A (fr)
ES (1) ES335309A1 (fr)
FR (1) FR1602875A (fr)
NL (1) NL6700161A (fr)
SE (1) SE333862B (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GR1002978B (el) * 1997-10-09 1998-09-23 Νεο δημητριακο προγευμα

Also Published As

Publication number Publication date
SE333862B (fr) 1971-03-29
ES335309A1 (es) 1968-08-16
NL6700161A (fr) 1967-07-07
BR6785978D0 (pt) 1973-12-26
FR1602875A (en) 1971-02-08
BE692237A (fr) 1967-07-05

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Legal Events

Date Code Title Description
PL Patent ceased