CA2607751A1 - Systemes emulsifiants ameliores destines a la preparation d'ingredients deshydrates a base d'amidon - Google Patents
Systemes emulsifiants ameliores destines a la preparation d'ingredients deshydrates a base d'amidon Download PDFInfo
- Publication number
- CA2607751A1 CA2607751A1 CA002607751A CA2607751A CA2607751A1 CA 2607751 A1 CA2607751 A1 CA 2607751A1 CA 002607751 A CA002607751 A CA 002607751A CA 2607751 A CA2607751 A CA 2607751A CA 2607751 A1 CA2607751 A1 CA 2607751A1
- Authority
- CA
- Canada
- Prior art keywords
- dehydrated
- pges
- emulsifier system
- emulsifier
- potato
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000004615 ingredient Substances 0.000 title claims abstract 12
- 229920002472 Starch Polymers 0.000 title claims abstract 7
- 235000019698 starch Nutrition 0.000 title claims abstract 7
- 239000008107 starch Substances 0.000 title claims abstract 7
- 239000003995 emulsifying agent Substances 0.000 claims abstract 13
- 238000000034 method Methods 0.000 claims abstract 9
- 235000013305 food Nutrition 0.000 claims abstract 6
- 235000002595 Solanum tuberosum Nutrition 0.000 claims 7
- 244000061456 Solanum tuberosum Species 0.000 claims 7
- 235000011888 snacks Nutrition 0.000 claims 5
- PEDCQBHIVMGVHV-UHFFFAOYSA-N glycerol group Chemical group OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 claims 2
- 229920000223 polyglycerol Polymers 0.000 claims 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 claims 1
- 230000015572 biosynthetic process Effects 0.000 claims 1
- 238000010411 cooking Methods 0.000 claims 1
- 235000014113 dietary fatty acids Nutrition 0.000 claims 1
- 238000001035 drying Methods 0.000 claims 1
- 125000004185 ester group Chemical group 0.000 claims 1
- 229930195729 fatty acid Natural products 0.000 claims 1
- 239000000194 fatty acid Substances 0.000 claims 1
- 150000004665 fatty acids Chemical class 0.000 claims 1
- 235000013312 flour Nutrition 0.000 claims 1
- 125000002887 hydroxy group Chemical group [H]O* 0.000 claims 1
- 239000000787 lecithin Substances 0.000 claims 1
- 229940067606 lecithin Drugs 0.000 claims 1
- 235000010445 lecithin Nutrition 0.000 claims 1
- 150000004671 saturated fatty acids Chemical class 0.000 claims 1
- 235000003441 saturated fatty acids Nutrition 0.000 claims 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Confectionery (AREA)
- General Preparation And Processing Of Foods (AREA)
Applications Claiming Priority (11)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US23529100P | 2000-09-26 | 2000-09-26 | |
| US23529000P | 2000-09-26 | 2000-09-26 | |
| US23528900P | 2000-09-26 | 2000-09-26 | |
| US23544900P | 2000-09-26 | 2000-09-26 | |
| US23529800P | 2000-09-26 | 2000-09-26 | |
| US60/235,290 | 2000-09-26 | ||
| US60/235,449 | 2000-09-26 | ||
| US60/235,291 | 2000-09-26 | ||
| US60/235,289 | 2000-09-26 | ||
| US60/235,298 | 2000-09-26 | ||
| CA2422344A CA2422344C (fr) | 2000-09-26 | 2001-09-25 | Systemes emulsifiants ameliores destines a la preparation d'ingredients deshydrates a base d'amidon |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2422344A Division CA2422344C (fr) | 2000-09-26 | 2001-09-25 | Systemes emulsifiants ameliores destines a la preparation d'ingredients deshydrates a base d'amidon |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CA2607751A1 true CA2607751A1 (fr) | 2002-04-04 |
| CA2607751C CA2607751C (fr) | 2011-03-01 |
Family
ID=38830320
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA2607751A Expired - Fee Related CA2607751C (fr) | 2000-09-26 | 2001-09-25 | Systemes emulsifiants ameliores destines a la preparation d'ingredients deshydrates a base d'amidon |
Country Status (1)
| Country | Link |
|---|---|
| CA (1) | CA2607751C (fr) |
-
2001
- 2001-09-25 CA CA2607751A patent/CA2607751C/fr not_active Expired - Fee Related
Also Published As
| Publication number | Publication date |
|---|---|
| CA2607751C (fr) | 2011-03-01 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EEER | Examination request | ||
| MKLA | Lapsed |
Effective date: 20150925 |