CA2262113A1 - Edge rolling device for dough pieces - Google Patents

Edge rolling device for dough pieces Download PDF

Info

Publication number
CA2262113A1
CA2262113A1 CA 2262113 CA2262113A CA2262113A1 CA 2262113 A1 CA2262113 A1 CA 2262113A1 CA 2262113 CA2262113 CA 2262113 CA 2262113 A CA2262113 A CA 2262113A CA 2262113 A1 CA2262113 A1 CA 2262113A1
Authority
CA
Canada
Prior art keywords
dough piece
edge
dough
plate
peripheral portion
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA 2262113
Other languages
French (fr)
Other versions
CA2262113C (en
Inventor
Gaby Sirois
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Matiss Inc
Original Assignee
Matiss Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from CA002228096A external-priority patent/CA2228096A1/en
Application filed by Matiss Inc filed Critical Matiss Inc
Priority to CA 2262113 priority Critical patent/CA2262113C/en
Publication of CA2262113A1 publication Critical patent/CA2262113A1/en
Application granted granted Critical
Publication of CA2262113C publication Critical patent/CA2262113C/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/004—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases
    • A21C11/008—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases by press-rolling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
  • Confectionery (AREA)

Abstract

The device is used for rolling an edge of a dough piece. It comprises a first mechanism for making a friction engagement with the edge of the dough piece and a second mechanism for moving the first mechanism inwards relative to the edge of the dough piece so that the edge is forced to roll on itself. For instance, this can be realised by a first plate having a plurality of elongated guiding slots. A plurality of followers are slidably mounted in corresponding slots of the first plate. A dough-engaging finger is connected to each follower. The fingers are located under the first plate and moved relative to the dough piece. The device mechanically rolls the edge or edges of a dough piece to form an elevated peripheral portion that prevents the toppings from falling or flowing out of the dough piece during the preparation or when cooked and served by the customers. It also gives a better appearance to the final products. The device may be used in an industrial food preparation process and replaces the manual forming of the elevated peripheral portion that required a large number of persons. It resolves the problem of having large quality variations from one dough piece to another, since the final result of the manual rolling operation depended in most part on the skills and concentration of each individual.
CA 2262113 1998-02-27 1999-02-26 Edge rolling device for dough pieces Expired - Fee Related CA2262113C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CA 2262113 CA2262113C (en) 1998-02-27 1999-02-26 Edge rolling device for dough pieces

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
CA2,228,096 1998-02-27
CA002228096A CA2228096A1 (en) 1998-02-27 1998-02-27 Apparatus and methods for curling up or rolling up dough
CA 2262113 CA2262113C (en) 1998-02-27 1999-02-26 Edge rolling device for dough pieces

Publications (2)

Publication Number Publication Date
CA2262113A1 true CA2262113A1 (en) 1999-08-27
CA2262113C CA2262113C (en) 2007-10-30

Family

ID=29585072

Family Applications (1)

Application Number Title Priority Date Filing Date
CA 2262113 Expired - Fee Related CA2262113C (en) 1998-02-27 1999-02-26 Edge rolling device for dough pieces

Country Status (1)

Country Link
CA (1) CA2262113C (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105076285A (en) * 2015-10-08 2015-11-25 常胜 Sliced noodle making machine

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105076285A (en) * 2015-10-08 2015-11-25 常胜 Sliced noodle making machine

Also Published As

Publication number Publication date
CA2262113C (en) 2007-10-30

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Legal Events

Date Code Title Description
EEER Examination request
MKLA Lapsed

Effective date: 20150226