CA2174824C - Farces au pain exemptes de matieres grasses et methode d'obtention - Google Patents
Farces au pain exemptes de matieres grasses et methode d'obtentionInfo
- Publication number
- CA2174824C CA2174824C CA002174824A CA2174824A CA2174824C CA 2174824 C CA2174824 C CA 2174824C CA 002174824 A CA002174824 A CA 002174824A CA 2174824 A CA2174824 A CA 2174824A CA 2174824 C CA2174824 C CA 2174824C
- Authority
- CA
- Canada
- Prior art keywords
- starch
- fat
- bread
- stuff
- free
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Edible Oils And Fats (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US42744695A | 1995-04-24 | 1995-04-24 | |
US08/427,446 | 1995-04-24 |
Publications (2)
Publication Number | Publication Date |
---|---|
CA2174824A1 CA2174824A1 (fr) | 1996-10-25 |
CA2174824C true CA2174824C (fr) | 1998-10-20 |
Family
ID=23694902
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA002174824A Expired - Fee Related CA2174824C (fr) | 1995-04-24 | 1996-04-23 | Farces au pain exemptes de matieres grasses et methode d'obtention |
Country Status (1)
Country | Link |
---|---|
CA (1) | CA2174824C (fr) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6572910B2 (en) | 2000-05-27 | 2003-06-03 | The Procter & Gamble Co. | Process for making tortilla chips with controlled surface bubbling |
US6830767B2 (en) | 2000-05-27 | 2004-12-14 | The Procter & Gamble Co. | Method for constrain-frying snack pieces having intact surface features |
US7820220B2 (en) | 2005-04-08 | 2010-10-26 | Kraft Foods Global Brands Llc | Production of baked snack chips with irregular shape having notched edges |
US8282379B2 (en) | 2002-08-09 | 2012-10-09 | Kraft Foods Global Brands Llc | Production of thin, irregular chips with scalloped edges and surface bubbles |
-
1996
- 1996-04-23 CA CA002174824A patent/CA2174824C/fr not_active Expired - Fee Related
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6572910B2 (en) | 2000-05-27 | 2003-06-03 | The Procter & Gamble Co. | Process for making tortilla chips with controlled surface bubbling |
US6830767B2 (en) | 2000-05-27 | 2004-12-14 | The Procter & Gamble Co. | Method for constrain-frying snack pieces having intact surface features |
US8282379B2 (en) | 2002-08-09 | 2012-10-09 | Kraft Foods Global Brands Llc | Production of thin, irregular chips with scalloped edges and surface bubbles |
US7820220B2 (en) | 2005-04-08 | 2010-10-26 | Kraft Foods Global Brands Llc | Production of baked snack chips with irregular shape having notched edges |
US8241689B2 (en) | 2005-04-08 | 2012-08-14 | Kraft Foods Global Brands Llc | Production of baked snack chips with irregular shape having notched edges |
Also Published As
Publication number | Publication date |
---|---|
CA2174824A1 (fr) | 1996-10-25 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
EEER | Examination request | ||
MKLA | Lapsed |