CA2128032A1 - Activated factor xiii - Google Patents
Activated factor xiiiInfo
- Publication number
- CA2128032A1 CA2128032A1 CA002128032A CA2128032A CA2128032A1 CA 2128032 A1 CA2128032 A1 CA 2128032A1 CA 002128032 A CA002128032 A CA 002128032A CA 2128032 A CA2128032 A CA 2128032A CA 2128032 A1 CA2128032 A1 CA 2128032A1
- Authority
- CA
- Canada
- Prior art keywords
- process according
- factor xiii
- buffer solution
- activated
- composition according
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/10—Transferases (2.)
- C12N9/1025—Acyltransferases (2.3)
- C12N9/104—Aminoacyltransferases (2.3.2)
- C12N9/1044—Protein-glutamine gamma-glutamyltransferase (2.3.2.13), i.e. transglutaminase or factor XIII
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
- C12N9/96—Stabilising an enzyme by forming an adduct or a composition; Forming enzyme conjugates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y203/00—Acyltransferases (2.3)
- C12Y203/02—Aminoacyltransferases (2.3.2)
- C12Y203/02013—Protein-glutamine gamma-glutamyltransferase (2.3.2.13), i.e. transglutaminase or factor XIII
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Genetics & Genomics (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Medicinal Chemistry (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
WOPCT/DK92/00022 | 1992-01-22 | ||
DK9200022 | 1992-01-22 |
Publications (1)
Publication Number | Publication Date |
---|---|
CA2128032A1 true CA2128032A1 (en) | 1993-08-05 |
Family
ID=8153787
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA002128032A Abandoned CA2128032A1 (en) | 1992-01-22 | 1993-01-20 | Activated factor xiii |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP0726943A1 (pt) |
JP (1) | JPH07506001A (pt) |
AU (1) | AU665805B2 (pt) |
BR (1) | BR9305768A (pt) |
CA (1) | CA2128032A1 (pt) |
FI (1) | FI943458A (pt) |
NZ (1) | NZ246865A (pt) |
WO (1) | WO1993015234A1 (pt) |
Families Citing this family (18)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE19508192A1 (de) | 1995-03-09 | 1996-09-12 | Behringwerke Ag | Stabile Transglutaminasepräparate und Verfahren zu ihrer Herstellung |
JPH08333277A (ja) * | 1995-06-05 | 1996-12-17 | Hoechst Japan Ltd | ヒト血液凝固第xiii因子の安定化された水性液製剤 |
JPH10276695A (ja) | 1997-04-11 | 1998-10-20 | Ajinomoto Co Inc | めん類の製造方法 |
ATE414775T1 (de) | 1997-05-16 | 2008-12-15 | Novozymes Inc | Polypeptide mit prolyldipeptidylaminopeptidase- aktivität und dafür kodierende nukleinsäuren |
GB2350046B (en) * | 1999-05-20 | 2002-12-18 | British Sugar Plc | Edible compositions containing trehalose |
WO2001082933A2 (en) * | 2000-04-27 | 2001-11-08 | Sunrise Technologies International, Inc. | Compositions and methods for stabilizing modified tissue |
JP2006502116A (ja) * | 2002-07-12 | 2006-01-19 | メダレックス, インク. | タンパク質の酸化分解を防ぐ方法及び組成物 |
JP4524076B2 (ja) * | 2003-04-02 | 2010-08-11 | 天野エンザイム株式会社 | 安定化トランスグルタミナーゼ |
MY142987A (en) | 2005-06-08 | 2011-02-14 | Hayashibara Biochem Lab | Solution for tissue adhesion prevention and method for tissue adhesion prevention |
CA2631715C (en) * | 2005-12-22 | 2013-07-16 | Zymogenetics, Inc. | Method for activating prethrombin-1 |
EP2004214B1 (en) | 2006-03-16 | 2012-11-07 | STELLARIS PHARMACEUTICALS Aps | Local treatment with factor vii |
JP5166259B2 (ja) * | 2006-06-22 | 2013-03-21 | キッコーマン株式会社 | ポリアミンオキシダーゼの安定化方法と基質特異性の改良方法 |
JP5326324B2 (ja) * | 2008-04-01 | 2013-10-30 | 東洋紡株式会社 | チラミンオキシダーゼの安定化方法およびその組成物 |
US8633030B2 (en) | 2008-12-16 | 2014-01-21 | Novozymes, Inc. | Polypeptides having carboxypeptidase activity and polynucleotides encoding same |
WO2010074338A1 (ja) | 2008-12-26 | 2010-07-01 | 味の素株式会社 | 食肉単味品用酵素製剤及び食肉単味品の製造方法 |
JP5919914B2 (ja) * | 2012-03-15 | 2016-05-18 | 東ソー株式会社 | ホモシステイン測定用前処理試薬 |
US11473073B2 (en) | 2015-06-26 | 2022-10-18 | Dupont Nutrition Biosciences Aps | Aminopeptidases for protein hydrolyzates |
WO2022192529A1 (en) * | 2021-03-10 | 2022-09-15 | Curie Co. Inc. | Activation of zymogens by immobilized protease enzymes |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2705024B2 (ja) * | 1987-07-02 | 1998-01-26 | マルハ株式会社 | 食品の製造法 |
DE3734923C1 (de) * | 1987-10-15 | 1989-01-26 | Biotest Pharma Gmbh | Verfahren zur Herstellung einer sterilen Plasmaproteinloesung,die Fibrinogen und den Gerinnungsfaktor XIII enthaelt |
CS136091A3 (en) * | 1990-05-10 | 1992-04-15 | Zymo Genetics | Agents for determining thrombi and their application |
-
1993
- 1993-01-20 WO PCT/DK1993/000016 patent/WO1993015234A1/en not_active Application Discontinuation
- 1993-01-20 CA CA002128032A patent/CA2128032A1/en not_active Abandoned
- 1993-01-20 EP EP93903183A patent/EP0726943A1/en not_active Withdrawn
- 1993-01-20 NZ NZ246865A patent/NZ246865A/en unknown
- 1993-01-20 AU AU34490/93A patent/AU665805B2/en not_active Ceased
- 1993-01-20 JP JP5512862A patent/JPH07506001A/ja not_active Ceased
- 1993-01-20 BR BR9305768A patent/BR9305768A/pt not_active Application Discontinuation
-
1994
- 1994-07-21 FI FI943458A patent/FI943458A/fi unknown
Also Published As
Publication number | Publication date |
---|---|
AU3449093A (en) | 1993-09-01 |
EP0726943A1 (en) | 1996-08-21 |
FI943458A0 (fi) | 1994-07-21 |
JPH07506001A (ja) | 1995-07-06 |
WO1993015234A1 (en) | 1993-08-05 |
NZ246865A (en) | 1996-10-28 |
AU665805B2 (en) | 1996-01-18 |
FI943458A (fi) | 1994-09-21 |
BR9305768A (pt) | 1997-01-28 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CA2128032A1 (en) | Activated factor xiii | |
JP3951584B2 (ja) | 改質された原料乳の製造方法及びそれを用いた乳製品 | |
JP2536086B2 (ja) | 長期常温保存可能な豆腐の製造法 | |
JPH0665280B2 (ja) | タンパクゲル化剤及びそれを用いるタンパクのゲル化方法 | |
Tanimoto et al. | Enzymic modification of proteins: Effects of transglutaminase cross-linking on some physical properties of. beta.-lactoglobulin | |
US6093424A (en) | Process for making cheese using transglutaminase and a non-rennet protease | |
EP2011402B1 (en) | Process for producing stirred whey protein-enriched fermented milk | |
Anema et al. | Rheological properties of acid gels prepared from pressure-and transglutaminase-treated skim milk | |
US6572901B2 (en) | Process for making a cheese product using transglutaminase | |
KR101998182B1 (ko) | 액체 효소 제제 및 그의 제조방법 | |
EP1057412B1 (en) | Incorporation of whey into process cheese | |
Narwal et al. | Inactivation thermodynamics and iso-kinetic profiling for evaluating operational suitability of milk clotting enzyme immobilized in composite polymer matrix | |
EP1057411B1 (en) | Process for incorporating whey proteins into cheese using transglutaminase | |
JP2572716B2 (ja) | 新規なトランスグルタミナーゼ | |
EP0190041A2 (en) | Stabilized plasminogen activator precursor and method of producing the same | |
EP1206192B1 (en) | Method for preparing a fermented product | |
JP2556109B2 (ja) | 肉粒用素材 | |
JPH02503148A (ja) | タンパク質混合物を組織化するためにトランスグルタミナーゼ遺伝子を発現する微生物の食品産業での使用 | |
JPH08224063A (ja) | タンパクゲル化組成物 | |
JPH104938A (ja) | 安定化された脂肪を含む乳性酸性飲料 | |
Doneva et al. | Study of the impact of different types of hydrocolloids on the enzyme stability and activity during freeze-drying of chymosin | |
SU1242097A1 (ru) | Способ получени бактериального концентрата мезофильных молочно-кислых стрептококков | |
JP2001069907A (ja) | 冷凍浅漬の製造方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
EEER | Examination request | ||
FZDE | Discontinued | ||
FZDE | Discontinued |
Effective date: 20040907 |