CA1115115A - Corn bran expanded cereal - Google Patents

Corn bran expanded cereal

Info

Publication number
CA1115115A
CA1115115A CA349,928A CA349928A CA1115115A CA 1115115 A CA1115115 A CA 1115115A CA 349928 A CA349928 A CA 349928A CA 1115115 A CA1115115 A CA 1115115A
Authority
CA
Canada
Prior art keywords
percent
corn bran
ground
product
cereal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
CA349,928A
Other languages
English (en)
French (fr)
Inventor
Leroy F. Duvall
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Quaker Oats Co
Original Assignee
Quaker Oats Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Quaker Oats Co filed Critical Quaker Oats Co
Application granted granted Critical
Publication of CA1115115A publication Critical patent/CA1115115A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/165—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step
    • A23L7/17—Preparation of puffed cereals involving preparation of meal or dough as an intermediate step by extrusion

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
  • Housing For Livestock And Birds (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
CA349,928A 1979-08-02 1980-04-15 Corn bran expanded cereal Expired CA1115115A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US6293479A 1979-08-02 1979-08-02
US62,934 1979-08-02

Publications (1)

Publication Number Publication Date
CA1115115A true CA1115115A (en) 1981-12-29

Family

ID=22045813

Family Applications (1)

Application Number Title Priority Date Filing Date
CA349,928A Expired CA1115115A (en) 1979-08-02 1980-04-15 Corn bran expanded cereal

Country Status (12)

Country Link
AT (1) AT374346B (de)
BE (1) BE884470A (de)
CA (1) CA1115115A (de)
DE (1) DE3028975A1 (de)
FR (1) FR2462106A1 (de)
GB (1) GB2055545B (de)
IE (1) IE49943B1 (de)
IT (1) IT8049401A0 (de)
LU (1) LU82676A1 (de)
NL (1) NL8004403A (de)
NO (1) NO150223C (de)
SE (1) SE8005520L (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130243925A1 (en) * 2012-03-13 2013-09-19 Bernhard H. van Lengerich Cereal-Based Product with Improved Eating Quality Fortified with Dietary Fiber and/or Calcium

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2178637A (en) * 1985-06-22 1987-02-18 D & S Food Prod Ltd Food product and process for making it
DE3711840A1 (de) * 1987-04-08 1988-10-27 Schaaf Ohg Heinz Verfahren zur herstellung von expandierten lebensmitteln
IE60531B1 (en) * 1987-09-09 1994-07-27 Food & Cereal Research A process for manufacturing a reconstitutable oat cereal
US5169662A (en) * 1989-08-31 1992-12-08 New Generation Foods, Inc. Dietary product and method for manufacture
PT3155903T (pt) 2015-10-16 2018-04-05 Gold&Green Foods Oy Um método de fabrico de um produto alimentar texturado e um produto alimentar texturizado

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3054677A (en) * 1959-06-26 1962-09-18 Quaker Oats Co Method of making shredded cereal product
US3476567A (en) * 1966-03-21 1969-11-04 Helme Products Inc Process for preparing expanded cornmeal extrusions
ZA764365B (en) * 1975-08-27 1977-07-27 Gen Mills Inc Snack food process
GB1570521A (en) * 1976-02-09 1980-07-02 Golden Wonder Ltd Extrusion process for the treatment of cereal
FR2432842A2 (fr) * 1978-08-09 1980-03-07 Sodes Sa Produit alimentaire obtenu par cuisson-extrusion
DE2837294A1 (de) * 1977-08-29 1979-03-15 Sodes Sa Nahrungsmittelprodukt auf der basis von kleie
FR2401615A1 (fr) * 1977-08-29 1979-03-30 Sodes Sa Produit alimentaire a base de son obtenu par cuisson-extrusion
GB1561190A (en) * 1977-12-20 1980-02-13 Weetabix Ltd Process for cooking and extruding food mixtures

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20130243925A1 (en) * 2012-03-13 2013-09-19 Bernhard H. van Lengerich Cereal-Based Product with Improved Eating Quality Fortified with Dietary Fiber and/or Calcium
US9560877B2 (en) * 2012-03-13 2017-02-07 General Mills, Inc. Cereal-based product with improved eating quality fortified with dietary fiber and/or calcium
US10004254B2 (en) 2012-03-13 2018-06-26 General Mills, Inc. Cereal-based product with improved eating quality fortified with dietary fiber and/or calcium

Also Published As

Publication number Publication date
IT8049401A0 (it) 1980-08-01
SE8005520L (sv) 1981-02-03
NO802316L (no) 1981-02-03
DE3028975A1 (de) 1981-02-26
NO150223C (no) 1984-09-12
GB2055545A (en) 1981-03-11
NL8004403A (nl) 1981-02-04
ATA400880A (de) 1983-09-15
LU82676A1 (fr) 1981-03-24
FR2462106A1 (fr) 1981-02-13
BE884470A (fr) 1981-01-26
AT374346B (de) 1984-04-10
NO150223B (no) 1984-06-04
IE801473L (en) 1981-02-02
IE49943B1 (en) 1986-01-08
GB2055545B (en) 1983-06-22

Similar Documents

Publication Publication Date Title
US4350714A (en) Corn bran expanded cereal
US4497840A (en) Cereal foods made from oats and method of making
US7235276B2 (en) High protein puffed food product and method of preparation
US4517204A (en) Reduced calorie puffed snack food products
AU746420B2 (en) Grain based, extruded product preparation in a high-speed screw-extruder
US6149965A (en) Cereal products with inulin and methods of preparation
CA2341125C (en) Food bar
US4551347A (en) Process of preparing instant, flaked, wheat farina
US4315954A (en) Process for extruding a dietary fiber snack product
EP1164870B1 (de) Getreideriegel mit hohem Milchfeststoffanteil
EP0981283B1 (de) Gemahlenes getreidenebenprodukt als additiv zur gesamtsteigerung der dietaetischen fasern
US20050064080A1 (en) High fiber high protein ready-to-eat cereal
US20020054944A1 (en) Snack product
US3640729A (en) Instant oat cereal product
CA1115115A (en) Corn bran expanded cereal
US20160331007A1 (en) Caffeinated Coffee-Flavored Cereal
US4614664A (en) Process of preparing instant, flaked, wheat farina
AU2006257769A1 (en) Use of lupin bran in high-fibre food products

Legal Events

Date Code Title Description
MKEX Expiry