CA1028193A - Traitement des cereales - Google Patents
Traitement des cerealesInfo
- Publication number
- CA1028193A CA1028193A CA208,537A CA208537A CA1028193A CA 1028193 A CA1028193 A CA 1028193A CA 208537 A CA208537 A CA 208537A CA 1028193 A CA1028193 A CA 1028193A
- Authority
- CA
- Canada
- Prior art keywords
- grain
- treatment
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
- A21D6/003—Heat treatment
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB4226473A GB1444173A (en) | 1973-09-07 | 1973-09-07 | Treatment of grain |
Publications (1)
Publication Number | Publication Date |
---|---|
CA1028193A true CA1028193A (fr) | 1978-03-21 |
Family
ID=10423641
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA208,537A Expired CA1028193A (fr) | 1973-09-07 | 1974-09-05 | Traitement des cereales |
Country Status (5)
Country | Link |
---|---|
US (1) | US3974298A (fr) |
CA (1) | CA1028193A (fr) |
DE (1) | DE2442552C3 (fr) |
GB (1) | GB1444173A (fr) |
NL (1) | NL7411906A (fr) |
Families Citing this family (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2529598C3 (de) * | 1975-07-02 | 1978-05-24 | Siemens Ag, 1000 Berlin Und 8000 Muenchen | Verfahren zur Herstellung einer monolithisch integrierten Halbleiterschaltung mit bipolaren Transistoren |
US4157406A (en) * | 1977-02-15 | 1979-06-05 | The United States Of America As Represented By The Secretary Of Agriculture | Process for improving baking properties of unbleached cake flour |
US4259362A (en) * | 1977-02-15 | 1981-03-31 | The United States Of America As Represented By The Secretary Of Agriculture | Process for improving baking properties of unbleached flour |
US4521436A (en) * | 1983-07-27 | 1985-06-04 | General Foods Corporation | Rehydratable rice product |
US4650681A (en) * | 1983-11-04 | 1987-03-17 | Jamestown Holdings Pty. Ltd. | Bakery products |
US5296250A (en) * | 1991-12-13 | 1994-03-22 | Conagra Flour Milling Co. | Cake mixes utilizing unchlorinated wheat flour |
CA2087047C (fr) * | 1992-01-13 | 1996-10-15 | Sambasiva R. Chigurupati | Methode permettant d'augmenter la stabilite et l'absorption a la cuisson d'une farine de ble pour pain, et pate qui en resulte |
US5433966A (en) * | 1992-01-13 | 1995-07-18 | Conagra, Inc. | Method for heat treating a bread baking wheat flour and resulting flour and dough |
US5456930A (en) * | 1992-06-24 | 1995-10-10 | General Mills, Inc. | Dielectric heating treatment of unchlorinated cake flour |
US5389388A (en) * | 1992-06-24 | 1995-02-14 | General Mills, Inc. | Microwave treatment of unchlorinated cake flour |
US5439696A (en) * | 1993-08-25 | 1995-08-08 | The Pillsbury Company | High ratio baking composition |
GB9410883D0 (en) | 1994-05-31 | 1994-07-20 | Flour Milling & Baking Res | Modified flour |
US5906851A (en) * | 1997-03-19 | 1999-05-25 | Smith; Frank D. | Process for improving baking properties of flour |
AUPP146698A0 (en) * | 1998-01-21 | 1998-02-12 | Byron Australia Pty Ltd | Imbibant grains for bakery and others uses |
AU2002336304A1 (en) * | 2002-10-24 | 2004-05-13 | The Oyatsu Company, Ltd. | Production method for snack cake, snack cake, snack cake-style food |
US8133527B2 (en) | 2006-06-16 | 2012-03-13 | Kraft Foods Global Brands Llc | Production of stabilized whole grain wheat flour and products thereof |
FR2941845B1 (fr) * | 2009-02-11 | 2019-07-12 | Generale Biscuit | Pate cuite comprenant une farine specifique |
JP2013517004A (ja) | 2010-01-20 | 2013-05-16 | コナグラ フーズ フード イングレディエンツ カンパニー,インコーポレイティド | 粉砕製品の加工ストリームにおける微生物の低減 |
CA3043068A1 (fr) | 2010-06-15 | 2011-12-22 | Ardent Mills, Llc | Programmation de transport pour produits en vrac faiblement microbiens |
AU2014277626B2 (en) * | 2013-06-06 | 2020-10-22 | Commonwealth Scientific And Industrial Research Corporation | Wheat stem rust resistance gene |
US10624356B2 (en) | 2016-03-18 | 2020-04-21 | General Mills, Inc. | Refrigerated dough with extended shelf life made from white wheat flour |
US20180249720A1 (en) * | 2017-03-06 | 2018-09-06 | Corn Products Development, Inc. | Thermally inhibited grain |
CA3080348A1 (fr) | 2017-11-08 | 2019-05-16 | Campbell Soup Company | Procede de production de farine de grains entiers stabilisee, farine de grains entiers stabilisee et produits a base de farine |
Family Cites Families (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE827573C (de) * | 1950-05-14 | 1952-01-10 | Altrogge | Verfahren zur Behandlung von Weizen |
GB1110711A (en) * | 1965-01-04 | 1968-04-24 | Lyons & Co Ltd J | Flour treatment process |
-
1973
- 1973-09-07 GB GB4226473A patent/GB1444173A/en not_active Expired
-
1974
- 1974-09-05 DE DE2442552A patent/DE2442552C3/de not_active Expired
- 1974-09-05 US US05/503,310 patent/US3974298A/en not_active Expired - Lifetime
- 1974-09-05 CA CA208,537A patent/CA1028193A/fr not_active Expired
- 1974-09-06 NL NL7411906A patent/NL7411906A/xx not_active Application Discontinuation
Also Published As
Publication number | Publication date |
---|---|
DE2442552C3 (de) | 1981-12-10 |
US3974298A (en) | 1976-08-10 |
DE2442552B2 (de) | 1981-04-16 |
GB1444173A (en) | 1976-07-28 |
NL7411906A (nl) | 1975-03-11 |
DE2442552A1 (de) | 1975-03-13 |
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