BRPI0704876A - produto de confeitaria congelado e embalagem - Google Patents

produto de confeitaria congelado e embalagem

Info

Publication number
BRPI0704876A
BRPI0704876A BRPI0704876-9A BRPI0704876A BRPI0704876A BR PI0704876 A BRPI0704876 A BR PI0704876A BR PI0704876 A BRPI0704876 A BR PI0704876A BR PI0704876 A BRPI0704876 A BR PI0704876A
Authority
BR
Brazil
Prior art keywords
packaging
frozen confectionery
phosphorus
magnesium
calcium
Prior art date
Application number
BRPI0704876-9A
Other languages
English (en)
Inventor
Mark John Berry
Andrew Hoddle
Patricia Jill Quail
Joy Elizabeth Wilkinson
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BRPI0704876A publication Critical patent/BRPI0704876A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/325—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A23L33/155—Vitamins A or D
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/16—Inorganic salts, minerals or trace elements
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P19/00—Drugs for skeletal disorders
    • A61P19/08—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease
    • A61P19/10—Drugs for skeletal disorders for bone diseases, e.g. rachitism, Paget's disease for osteoporosis
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Mycology (AREA)
  • Physical Education & Sports Medicine (AREA)
  • Rheumatology (AREA)
  • Orthopedic Medicine & Surgery (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Medicinal Chemistry (AREA)
  • General Chemical & Material Sciences (AREA)
  • Confectionery (AREA)
  • Noodles (AREA)

Abstract

PRODUTO DE CONFEITARIA CONGELADO E EMBALAGEM. Fornecimento de um produto de confeitaria congelado que compreende em peso no máximo 17% de açúcar livre; no máximo 5% de gordura total; no máximo 3,5% de gordura saturada; pelo menos 0,5% de proteína; pelo menos 0,3% de cálcio; pelo menos 0,15% de fósforo; pelo menos 0,15% de magnésio; pelo menos 0,0005% de zinco; em que substancialmente todo o cálcio, fósforo, magnésio e zinco são provenientes de uma fonte láctea.
BRPI0704876-9A 2006-10-03 2007-09-28 produto de confeitaria congelado e embalagem BRPI0704876A (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP06121668 2006-10-03

Publications (1)

Publication Number Publication Date
BRPI0704876A true BRPI0704876A (pt) 2008-05-27

Family

ID=37561255

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0704876-9A BRPI0704876A (pt) 2006-10-03 2007-09-28 produto de confeitaria congelado e embalagem

Country Status (10)

Country Link
US (1) US20080081087A1 (pt)
CN (1) CN101156641B (pt)
AU (1) AU2007219285B2 (pt)
BR (1) BRPI0704876A (pt)
CA (1) CA2605083C (pt)
ES (1) ES2402978T3 (pt)
IL (1) IL186073A (pt)
MX (1) MX2007011892A (pt)
PT (1) PT1915914E (pt)
ZA (1) ZA200708365B (pt)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1723852B1 (en) * 2005-04-19 2008-03-26 Unilever Plc Aerated edible emulsion
EP2023744A2 (en) * 2006-06-01 2009-02-18 Unilever PLC Frozen confections
EP2512269B1 (en) * 2009-12-18 2016-07-13 Stokely-Van Camp, Inc. Protein recovery beverage
US10849334B2 (en) 2012-02-01 2020-12-01 Koninklijke Douwe Egberts B.V. Dairy mineral-fortified liquid dairy products and methods for making the dairy mineral-fortified liquid dairy products
US20130196030A1 (en) * 2012-02-01 2013-08-01 Anthony William Criezis Dairy Products With Added Dairy Minerals And Methods Of Producing The Same
EP3282864B1 (en) * 2015-04-15 2020-06-03 FrieslandCampina Nederland B.V. A frozen aerated confectionery product and a method for preparing such a product
CN108185103B (zh) * 2017-12-28 2020-11-13 内蒙古蒙牛乳业（集团）股份有限公司 一种巧克力涂层及其制备方法
WO2023213638A1 (en) * 2022-05-03 2023-11-09 Unilever Ip Holdings B.V. Frozen confection
WO2023213633A1 (en) * 2022-05-03 2023-11-09 Unilever Ip Holdings B.V. Frozen confection

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5639501A (en) * 1995-01-31 1997-06-17 Vembu; Rajan Separation of minerals from whey permeate
EP0870435B1 (en) * 1996-10-03 2004-01-14 TAIYO KAGAKU Co., LTD. Mineral composition
US6030650A (en) * 1996-11-22 2000-02-29 Princeton Nutrition, L.L.C. Complete nutritional milk compositions and products
CN1242153A (zh) * 1998-07-17 2000-01-26 张桂秋 雪糕
ATE322831T1 (de) * 2001-05-23 2006-04-15 Nutricopia Inc Gefrorene ernährungssüssspeisen und verfahren zu ihrer herstellung
CA2458936A1 (en) * 2001-08-31 2003-03-13 Nutricopia, Inc. Nutritional frozen dessert and methods of menufacture
US20030165574A1 (en) * 2002-03-01 2003-09-04 Ward Loren Spencer Compositions and methods for treatment of body weight conditions
US7169428B2 (en) * 2002-08-27 2007-01-30 Select Milk Producers Inc. Dairy compositions and method of making
US6896923B2 (en) * 2002-11-07 2005-05-24 Good Humor-Breyers Ice Cream Frozen confection
ES2310323T3 (es) * 2004-12-23 2009-01-01 Unilever N.V. Dulce congelado.
EP1723852B1 (en) * 2005-04-19 2008-03-26 Unilever Plc Aerated edible emulsion

Also Published As

Publication number Publication date
CA2605083C (en) 2015-03-17
IL186073A (en) 2015-10-29
PT1915914E (pt) 2012-10-30
MX2007011892A (es) 2009-02-19
AU2007219285A1 (en) 2008-04-17
CN101156641B (zh) 2013-01-09
ZA200708365B (en) 2009-10-28
CN101156641A (zh) 2008-04-09
US20080081087A1 (en) 2008-04-03
CA2605083A1 (en) 2008-04-03
AU2007219285B2 (en) 2008-06-05
IL186073A0 (en) 2008-01-20
ES2402978T3 (es) 2013-05-13

Similar Documents

Publication Publication Date Title
BRPI0704876A (pt) produto de confeitaria congelado e embalagem
EP1967077A3 (en) Frozen aerated product comprising soy protein
BR112017028428A2 (pt) ?produto de confeitaria congelado?
DK1841332T3 (da) Fortykningskomposition til dysfagi patienter
BRPI0607633A2 (pt) mistura de oligossacarìdeo
WO2005119627A3 (en) Personal nutrition control devices
MX2009003810A (es) Productos alimenticios aireados congelados que comprenden fibras activas en la superficie.
BR112014017469A2 (pt) produto de confeitaria congelado de baixa proteína
MX2007004879A (es) Proteccion de ingredientes de alimentos bioactivos por medio de encapsulacion.
WO2008066380A3 (en) Process for the preparation of powdered oils
MX2014000350A (es) Producto de proteina canola con bajo contenido de acido fitico ="c702").
UA108465C2 (en) Biologically active food supplements
MX2010004642A (es) Procedimiento para reducir el contenido en acidos grasos saturados de la grasa de leche, productos obtenidos y aplicaciones del mismo.
EA201001580A1 (ru) Жевательные кондитерские изделия
CR10698A (es) Composición alimenticia
BR112013025974A2 (pt) produto de alimentação compreendendo camadas diferentes
EA200900194A1 (ru) Новая противогрибковая композиция
EA200900809A1 (ru) Заменитель сливок
BR112013027474A2 (pt) composições que melhoram a palatabilidade
EA201070967A1 (ru) Улучшенные ароматизированные кондитерские продукты
AR084223A1 (es) Productos alimentarios que comprenden grano integral hidrolizado
EA201290153A1 (ru) Пастеризованный и ферментированный молочный продукт, дополненный кальцием и витамином d, и способ получения такого продукта
MY153109A (en) A solid pharmaceutical formulation
BR112014013518A8 (pt) produto de confeitaria na base de um gel de gelatina e método para a sua produção
MX2010005585A (es) Producto de confiteria congelado.

Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B09A Decision: intention to grant [chapter 9.1 patent gazette]
B11D Dismissal acc. art. 38, par 2 of ipl - failure to pay fee after grant in time
B15K Others concerning applications: alteration of classification

Ipc: A23G 9/32 (2006.01), A23L 33/155 (2016.01), A23L 3