BRPI0601213A - método para cozinhar carne usando vapor - Google Patents

método para cozinhar carne usando vapor

Info

Publication number
BRPI0601213A
BRPI0601213A BRPI0601213-2A BRPI0601213A BRPI0601213A BR PI0601213 A BRPI0601213 A BR PI0601213A BR PI0601213 A BRPI0601213 A BR PI0601213A BR PI0601213 A BRPI0601213 A BR PI0601213A
Authority
BR
Brazil
Prior art keywords
cooking
steam
meat
cooking meat
cavity
Prior art date
Application number
BRPI0601213-2A
Other languages
English (en)
Inventor
Joel M Sells
Karen M Embury
Malcolm Reay
Original Assignee
Whirlpool Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Whirlpool Co filed Critical Whirlpool Co
Publication of BRPI0601213A publication Critical patent/BRPI0601213A/pt

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
    • F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
    • F24C15/327—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation with air moisturising
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/04—Air-treatment devices for ovens, e.g. regulating humidity
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C13/00—Stoves or ranges with additional provisions for heating water
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/32—Arrangements of ducts for hot gases, e.g. in or around baking ovens
    • F24C15/322—Arrangements of ducts for hot gases, e.g. in or around baking ovens with forced circulation
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00—Stoves or ranges heated by electric energy
    • F24C7/04—Stoves or ranges heated by electric energy with heat radiated directly from the heating element
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C7/00—Stoves or ranges heated by electric energy
    • F24C7/06—Arrangement or mounting of electric heating elements

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

"MéTODO PARA COZINHAR CARNE USANDO VAPOR". A presente invenção refere-se a um método para cozinhar carne usando-se vapor em um forno doméstico automatizado que compreende uma etapa para dourar, onde a cavidade para cozimento é aquecida em uma primeira temperatura, suficiente para dourar a carne e uma etapa de cozimento onde a cavidade para cozimento é aquecida em uma segunda temperatura, suficiente para cozinhar a carne. Vapor é introduzido na cavidade durante a etapa de cozimento, para facilitar o cozimento da carne.
BRPI0601213-2A 2005-05-03 2006-03-31 método para cozinhar carne usando vapor BRPI0601213A (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US11/120,406 US20060251784A1 (en) 2005-05-03 2005-05-03 Method for cooking meat using steam

Publications (1)

Publication Number Publication Date
BRPI0601213A true BRPI0601213A (pt) 2006-12-19

Family

ID=36675969

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0601213-2A BRPI0601213A (pt) 2005-05-03 2006-03-31 método para cozinhar carne usando vapor

Country Status (5)

Country Link
US (1) US20060251784A1 (pt)
EP (1) EP1719414A1 (pt)
KR (1) KR20060115327A (pt)
BR (1) BRPI0601213A (pt)
CA (1) CA2524597A1 (pt)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US8207477B2 (en) 2007-11-26 2012-06-26 Whirlpool Corporation Method for cooking vegetables using steam
US8697166B2 (en) 2007-11-26 2014-04-15 Whirlpool Corporation Method for baking a casserole using steam
US8704138B2 (en) 2006-10-18 2014-04-22 Whirlpool Corporation Cooking appliance with steam generator
US10123556B2 (en) 2005-05-06 2018-11-13 Whirlpool Corporation Method for cooking food using steam

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US7745763B2 (en) * 2005-07-11 2010-06-29 Whirlpool Corporation Method for baking bread using steam
EP1972854B1 (en) 2007-03-23 2015-01-07 Electrolux Home Products Corporation N.V. Method for preparing a dish in an oven
EP2064954B1 (en) 2007-11-28 2014-10-01 Whirlpool Corporation Method for controlling the humidity level in a cooking oven
KR20100046735A (ko) * 2008-10-28 2010-05-07 엘지전자 주식회사 조리기기 및 그 제어방법
KR101528937B1 (ko) * 2009-05-11 2015-06-15 엘지전자 주식회사 조리기기
IT1402113B1 (it) 2010-10-08 2013-08-28 Giorik Spa Forno per la cottura a vapore di alimenti
FR3043537B1 (fr) * 2015-11-12 2017-11-17 Seb Sa Procede de cuisson pour appareil electrique de cuisson avec moyen de remuage
CN108369007B (zh) * 2015-12-16 2019-10-11 松下知识产权经营株式会社 加热烹调器
DE102015225581A1 (de) * 2015-12-17 2017-06-22 Convotherm Elektrogeräte GmbH Verfahren zum Betreiben eines gewerblichen Gargeräts
CN111372470A (zh) * 2017-09-15 2020-07-03 家庭技术创新股份有限公司 用于至少半自动化地贮存和烹饪膳食的设备和方法
JP6541202B1 (ja) * 2018-09-28 2019-07-10 クックパッド株式会社 サーバ装置、情報処理端末、システム、方法およびプログラム
CN110742497B (zh) * 2019-11-26 2021-03-26 广东美的厨房电器制造有限公司 蒸汽烹饪设备、蒸汽烹饪设备的控制方法和存储介质
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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10123556B2 (en) 2005-05-06 2018-11-13 Whirlpool Corporation Method for cooking food using steam
US8704138B2 (en) 2006-10-18 2014-04-22 Whirlpool Corporation Cooking appliance with steam generator
US8207477B2 (en) 2007-11-26 2012-06-26 Whirlpool Corporation Method for cooking vegetables using steam
US8697166B2 (en) 2007-11-26 2014-04-15 Whirlpool Corporation Method for baking a casserole using steam

Also Published As

Publication number Publication date
CA2524597A1 (en) 2006-11-03
EP1719414A1 (en) 2006-11-08
US20060251784A1 (en) 2006-11-09
KR20060115327A (ko) 2006-11-08

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Legal Events

Date Code Title Description
B08F Application dismissed because of non-payment of annual fees [chapter 8.6 patent gazette]

Free format text: REFERENTE A 6A ANUIDADE.

B08K Patent lapsed as no evidence of payment of the annual fee has been furnished to inpi [chapter 8.11 patent gazette]

Free format text: REFERENTE AO DESPACHO 8.6 PUBLICADO NA RPI 2160 DE 29/05/2012.

B15K Others concerning applications: alteration of classification

Ipc: A23L 5/10 (2016.01), A21B 3/04 (2006.01)