BR9706975A - Processo para causar gelificação ou aumento da viscosidade de um meio aquoso contendo um material polimérico transformável em gel produto transformado em gel produto de gel secado ou desidratado e uso de um produto - Google Patents
Processo para causar gelificação ou aumento da viscosidade de um meio aquoso contendo um material polimérico transformável em gel produto transformado em gel produto de gel secado ou desidratado e uso de um produtoInfo
- Publication number
- BR9706975A BR9706975A BR9706975A BR9706975A BR9706975A BR 9706975 A BR9706975 A BR 9706975A BR 9706975 A BR9706975 A BR 9706975A BR 9706975 A BR9706975 A BR 9706975A BR 9706975 A BR9706975 A BR 9706975A
- Authority
- BR
- Brazil
- Prior art keywords
- product
- gel
- transformed
- aqueous medium
- viscosity
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P19/00—Preparation of compounds containing saccharide radicals
- C12P19/04—Polysaccharides, i.e. compounds containing more than five saccharide radicals attached to each other by glycosidic bonds
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B37/00—Preparation of polysaccharides not provided for in groups C08B1/00 - C08B35/00; Derivatives thereof
- C08B37/0006—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid
- C08B37/0045—Homoglycans, i.e. polysaccharides having a main chain consisting of one single sugar, e.g. colominic acid alpha-D-Galacturonans, e.g. methyl ester of (alpha-1,4)-linked D-galacturonic acid units, i.e. pectin, or hydrolysis product of methyl ester of alpha-1,4-linked D-galacturonic acid units, i.e. pectinic acid; Derivatives thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Biochemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Materials Engineering (AREA)
- General Chemical & Material Sciences (AREA)
- General Engineering & Computer Science (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- Molecular Biology (AREA)
- Microbiology (AREA)
- Medicinal Chemistry (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Cosmetics (AREA)
- Addition Polymer Or Copolymer, Post-Treatments, Or Chemical Modifications (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DK9296 | 1996-01-26 | ||
PCT/DK1997/000037 WO1997027221A1 (en) | 1996-01-26 | 1997-01-27 | Enzymatic gelling of polymeric materials |
Publications (1)
Publication Number | Publication Date |
---|---|
BR9706975A true BR9706975A (pt) | 1999-04-06 |
Family
ID=8089642
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BR9706975A BR9706975A (pt) | 1996-01-26 | 1997-01-27 | Processo para causar gelificação ou aumento da viscosidade de um meio aquoso contendo um material polimérico transformável em gel produto transformado em gel produto de gel secado ou desidratado e uso de um produto |
Country Status (9)
Country | Link |
---|---|
US (1) | US5998176A (pt) |
EP (1) | EP0876403B1 (pt) |
JP (1) | JP3996193B2 (pt) |
CN (1) | CN1089345C (pt) |
AT (1) | ATE201699T1 (pt) |
AU (1) | AU702120B2 (pt) |
BR (1) | BR9706975A (pt) |
DE (1) | DE69705023T2 (pt) |
WO (1) | WO1997027221A1 (pt) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB9718518D0 (en) * | 1997-09-01 | 1997-11-05 | Dalgety Plc | Fractionation of Hemicellulosic Materials |
GB9900227D0 (en) * | 1999-01-06 | 1999-02-24 | Danisco | Use of a composition |
ATE371376T1 (de) * | 2001-04-10 | 2007-09-15 | Basf Ag | Mikrokapseln |
DE10244124A1 (de) * | 2002-09-23 | 2004-04-01 | Satia Gmbh | Wasserhaltiges Medium mit erhöhter Viskosität, Verfahren zur Herstellung und Verwendung |
US8771649B2 (en) * | 2003-05-30 | 2014-07-08 | Nederlandse Organisatie Voor Toegepast-Natuurwetenschappelijk Onderzoek Tno | Inducible release vehicles |
CA2891101A1 (en) | 2003-08-11 | 2005-03-10 | Basf Enzymes Llc | Laccases, nucleic acids encoding them and methods for making and using them |
US7619008B2 (en) * | 2004-11-12 | 2009-11-17 | Kimberly-Clark Worldwide, Inc. | Xylitol for treatment of vaginal infections |
US20060217443A1 (en) * | 2005-03-28 | 2006-09-28 | Kimberly-Clark Worldwide, Inc. | Method for preventing and/or treating vaginal and vulval infections |
JP2007000010A (ja) * | 2005-06-21 | 2007-01-11 | Osaka Prefecture Univ | 酵素法によるフェルラ酸エステル類化合物の製造方法 |
US7786176B2 (en) * | 2005-07-29 | 2010-08-31 | Kimberly-Clark Worldwide, Inc. | Vaginal treatment composition containing xylitol |
CN106046201A (zh) * | 2010-11-23 | 2016-10-26 | 艾克海丽克斯有限责任公司 | 一种增加包含芳族部分的木质甘露聚糖和木聚糖的分子量的方法 |
FR3011841B1 (fr) * | 2013-10-14 | 2016-09-16 | Agronomique Inst Nat Rech | Polymere phenolique a liaisons biaryles 5-5, procede pour sa preparation et utilisations |
JP2017153454A (ja) * | 2016-03-04 | 2017-09-07 | 公立大学法人大阪府立大学 | ペクチン性多糖類の製造方法 |
US20220256897A1 (en) * | 2019-06-25 | 2022-08-18 | Mizkan Holdings Co., Ltd. | Thickener, method for producing same, and food/beverage product containing same |
KR20230167540A (ko) * | 2022-06-02 | 2023-12-11 | 연세대학교 산학협력단 | 페놀기 유도체가 수식된 펙틴 및 그의 용도 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2545101B1 (fr) * | 1983-04-29 | 1985-08-16 | Agronomique Inst Nat Rech | Procede de modification des pectines de betterave, produits obtenus et leurs applications |
US5443975A (en) * | 1990-06-13 | 1995-08-22 | Ente Per Le Nuove Technologie, L'energia E L'ambiente (Enea) | Method of binding enzymes to sintered expanded clays |
IL107791A (en) * | 1992-11-30 | 1997-04-15 | Gist Brocades Nv | Use of pectinesterase in the treatment of fruit and vegetables |
ATE231914T1 (de) * | 1993-04-30 | 2003-02-15 | Novozymes As | Ein enzym mit pektin methylesteraseaktivität |
US6232101B1 (en) * | 1994-07-26 | 2001-05-15 | Novozymes A/S Patents | Oxidase-promoted gelling of phenolic polymers |
-
1997
- 1997-01-27 JP JP52646097A patent/JP3996193B2/ja not_active Expired - Fee Related
- 1997-01-27 AU AU15403/97A patent/AU702120B2/en not_active Ceased
- 1997-01-27 EP EP97901521A patent/EP0876403B1/en not_active Expired - Lifetime
- 1997-01-27 WO PCT/DK1997/000037 patent/WO1997027221A1/en active IP Right Grant
- 1997-01-27 DE DE69705023T patent/DE69705023T2/de not_active Expired - Fee Related
- 1997-01-27 CN CN97191853A patent/CN1089345C/zh not_active Expired - Fee Related
- 1997-01-27 AT AT97901521T patent/ATE201699T1/de not_active IP Right Cessation
- 1997-01-27 BR BR9706975A patent/BR9706975A/pt not_active IP Right Cessation
-
1998
- 1998-05-27 US US09/085,344 patent/US5998176A/en not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
JP3996193B2 (ja) | 2007-10-24 |
EP0876403A1 (en) | 1998-11-11 |
EP0876403B1 (en) | 2001-05-30 |
AU702120B2 (en) | 1999-02-11 |
ATE201699T1 (de) | 2001-06-15 |
AU1540397A (en) | 1997-08-20 |
CN1209813A (zh) | 1999-03-03 |
DE69705023D1 (de) | 2001-07-05 |
JP2000503212A (ja) | 2000-03-21 |
WO1997027221A1 (en) | 1997-07-31 |
CN1089345C (zh) | 2002-08-21 |
DE69705023T2 (de) | 2002-02-14 |
US5998176A (en) | 1999-12-07 |
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Legal Events
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