BR9612349A - Bebidas tendo emulsões de sabor/nevoa estaveis na presença de sistemas de presarvativos contendo polifosfato e baixos niveis de goma gelana - Google Patents

Bebidas tendo emulsões de sabor/nevoa estaveis na presença de sistemas de presarvativos contendo polifosfato e baixos niveis de goma gelana

Info

Publication number
BR9612349A
BR9612349A BR9612349A BR9612349A BR9612349A BR 9612349 A BR9612349 A BR 9612349A BR 9612349 A BR9612349 A BR 9612349A BR 9612349 A BR9612349 A BR 9612349A BR 9612349 A BR9612349 A BR 9612349A
Authority
BR
Brazil
Prior art keywords
ppm
gellan gum
drinks
low levels
systems containing
Prior art date
Application number
BR9612349A
Other languages
English (en)
Inventor
David Lee Montesinos
Phillip Floyd Pflaumer
Paul Ralph Bunke
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of BR9612349A publication Critical patent/BR9612349A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules

Landscapes

  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Dispersion Chemistry (AREA)
  • Nutrition Science (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Colloid Chemistry (AREA)
  • Tea And Coffee (AREA)
  • Compositions Of Macromolecular Compounds (AREA)
  • Seasonings (AREA)
BR9612349A 1995-12-15 1996-12-09 Bebidas tendo emulsões de sabor/nevoa estaveis na presença de sistemas de presarvativos contendo polifosfato e baixos niveis de goma gelana BR9612349A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US08/572,976 US5641532A (en) 1995-12-15 1995-12-15 Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum
PCT/US1996/020068 WO1997021359A1 (en) 1995-12-15 1996-12-09 Beverages having stable flavor/cloud emulsions in the presence of polyphosphate-containing preservative systems by including gellan gum

Publications (1)

Publication Number Publication Date
BR9612349A true BR9612349A (pt) 1999-07-13

Family

ID=24290131

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9612349A BR9612349A (pt) 1995-12-15 1996-12-09 Bebidas tendo emulsões de sabor/nevoa estaveis na presença de sistemas de presarvativos contendo polifosfato e baixos niveis de goma gelana

Country Status (14)

Country Link
US (1) US5641532A (pt)
EP (1) EP0866665B1 (pt)
JP (1) JP3073528B2 (pt)
CN (1) CN1086283C (pt)
AT (1) ATE218817T1 (pt)
AU (1) AU1335597A (pt)
BR (1) BR9612349A (pt)
CA (1) CA2240046C (pt)
DE (1) DE69621822T2 (pt)
DK (1) DK0866665T3 (pt)
ES (1) ES2175183T3 (pt)
MX (1) MX9804780A (pt)
PT (1) PT866665E (pt)
WO (1) WO1997021359A1 (pt)

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US8628812B2 (en) 2008-12-30 2014-01-14 Pepsico, Inc. Preservative system for acidic beverages based on sequestrants
US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
BR112012018676A2 (pt) * 2010-02-06 2015-09-01 Cognis Ip Man Gmbh Bebida, gordura em pó, emulsão e método para a produção da mesma, e, uso de um hidrocolóide.
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US8563062B2 (en) 2011-02-24 2013-10-22 Pepsico, Inc. Reduction of sorbic acid precipitation by volume control
US8691309B2 (en) 2011-02-24 2014-04-08 Pepsico, Inc. Reduction of sorbic acid precipitation
US8697163B2 (en) * 2011-02-24 2014-04-15 Pepsico, Inc. Reduction of sorbic acid precipitation by forming microemulsion
PL2677887T3 (pl) * 2011-02-24 2016-01-29 Pepsico Inc Zmniejszanie wytrącania kwasu sorbinowego
US8414942B2 (en) 2011-02-24 2013-04-09 Pepsico, Inc. Reduction of sorbic acid precipitation in beverages
US20130004617A1 (en) * 2011-07-01 2013-01-03 Pepsico, Inc. Coacervate complexes, methods and food products
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US9101156B2 (en) 2013-03-15 2015-08-11 Kent Precision Foods Group, Inc. Thickener composition, thickened nutritive products, methods for preparing thickened nutritive products, and methods for providing nutrition
US11944111B2 (en) 2015-02-20 2024-04-02 Pepsico., Inc. Stabilizing sorbic acid in beverage syrup
BR112018016676B1 (pt) 2016-02-19 2022-03-22 Symrise Ag Emulsão consumível, seu uso e seu método de produção, bebida, creme de café, pó instantâneo, comprimido efervescente ou sopa (instantânea)
US11751594B2 (en) 2020-10-22 2023-09-12 Grain Processing Corporation Food thickener composition and method

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Also Published As

Publication number Publication date
US5641532A (en) 1997-06-24
CN1086283C (zh) 2002-06-19
CA2240046C (en) 2002-11-19
DE69621822D1 (de) 2002-07-18
JP3073528B2 (ja) 2000-08-07
ATE218817T1 (de) 2002-06-15
MX9804780A (es) 1998-10-31
DK0866665T3 (da) 2002-07-15
EP0866665A1 (en) 1998-09-30
WO1997021359A1 (en) 1997-06-19
ES2175183T3 (es) 2002-11-16
AU1335597A (en) 1997-07-03
CN1207652A (zh) 1999-02-10
CA2240046A1 (en) 1997-06-19
EP0866665B1 (en) 2002-06-12
DE69621822T2 (de) 2003-02-20
PT866665E (pt) 2002-11-29
JPH11501221A (ja) 1999-02-02

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Legal Events

Date Code Title Description
FB36 Technical and formal requirements: requirement - article 36 of industrial property law
FF Decision: intention to grant
FG9A Patent or certificate of addition granted
B25A Requested transfer of rights approved

Owner name: BEVERAGES HOLDINGS, LLC (US)

Free format text: TRANSFERIDO DE: THE PROCTER AND GAMBLE COMPANY

B25G Requested change of headquarter approved

Owner name: BEVERAGES HOLDINGS, LLC (US)

B25A Requested transfer of rights approved

Owner name: SD IP HOLDINGS COMPANY (US)

B21A Patent or certificate of addition expired [chapter 21.1 patent gazette]