BR9206683A - Sistema espessante/emulsificante para bebidas - Google Patents

Sistema espessante/emulsificante para bebidas

Info

Publication number
BR9206683A
BR9206683A BR9206683A BR9206683A BR9206683A BR 9206683 A BR9206683 A BR 9206683A BR 9206683 A BR9206683 A BR 9206683A BR 9206683 A BR9206683 A BR 9206683A BR 9206683 A BR9206683 A BR 9206683A
Authority
BR
Brazil
Prior art keywords
drinks
thickener
emulsifier system
emulsifier
Prior art date
Application number
BR9206683A
Other languages
English (en)
Inventor
John Robert Bunger
Brenda Lou Keller
Robert Earl Tarr
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of BR9206683A publication Critical patent/BR9206683A/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/62—Clouding agents; Agents to improve the cloud-stability
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
BR9206683A 1991-10-28 1992-10-20 Sistema espessante/emulsificante para bebidas BR9206683A (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US78365791A 1991-10-28 1991-10-28
PCT/US1992/008949 WO1993008704A1 (en) 1991-10-28 1992-10-20 Beverage thickener/emulsifier system

Publications (1)

Publication Number Publication Date
BR9206683A true BR9206683A (pt) 1995-10-24

Family

ID=25130011

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9206683A BR9206683A (pt) 1991-10-28 1992-10-20 Sistema espessante/emulsificante para bebidas

Country Status (14)

Country Link
US (1) US5385748A (pt)
EP (1) EP0610341B1 (pt)
JP (1) JP3311350B2 (pt)
CN (1) CN1046845C (pt)
AU (1) AU2884892A (pt)
BR (1) BR9206683A (pt)
CA (1) CA2117266C (pt)
CZ (1) CZ94394A3 (pt)
DE (1) DE69213954T2 (pt)
FI (1) FI941941A (pt)
HU (1) HUT67072A (pt)
NO (1) NO941508L (pt)
SK (1) SK43694A3 (pt)
WO (1) WO1993008704A1 (pt)

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ES2147948T3 (es) * 1995-12-15 2000-10-01 Procter & Gamble Bebidas que tienen emulsiones aromatizantes/turbias estables en presencia de sistemas conservantes que contienen polifosfatos y de niveles bajos de goma xantana.
US5997907A (en) * 1997-03-12 1999-12-07 Rhodia Inc. Enhancement of guar solution stability
AU1890100A (en) * 1999-01-13 2000-08-01 Takara Shuzo Co., Ltd. Spice-containing drinks
US6139895A (en) * 1999-07-06 2000-10-31 Monsanto Company Viscosity stable acidic edible liquid compositions and method of making
EP1133930A1 (de) * 2000-03-17 2001-09-19 Döhler Natural Beverage Ingredients Euro Citrus Emulsionsgetränk
EP1151677B1 (de) * 2000-03-17 2005-09-21 Döhler GmbH Emulsionsgetränk
US6337083B1 (en) * 2000-04-05 2002-01-08 International Fluidics Oral delivery method and composition for solid medications or dietary supplements
US6383546B1 (en) 2000-05-12 2002-05-07 Pacific Rim Marketing Limited Formulation and process for producing a universal fruit base for use in preparing non-settling, creamy, smooth, fruit beverages
US20020192350A1 (en) * 2001-04-30 2002-12-19 Hynes Michael P. Food products
US6759073B2 (en) 2001-07-02 2004-07-06 The Procter & Gamble Co. Compositions and methods for stabilization and enhanced viscosity
US6838109B2 (en) * 2001-07-02 2005-01-04 The Proctor & Gamble Company Fatty acid compositions having superior stability and flavor properties
US20030021874A1 (en) * 2001-07-02 2003-01-30 The Procter & Gamble Co. Stabilized compositions and processes of their preparation
US7638150B2 (en) * 2002-08-02 2009-12-29 Simply Thick Llp Process for preparing concentrate thickener compositions
US6887508B2 (en) * 2002-02-20 2005-05-03 Solae, Llc Protein stabilizing agent
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DE10224086A1 (de) * 2002-05-31 2003-12-11 Bayer Ag Pharmazeutische Zubereitungen zur oralen Anwendung enthaltend wirkstoffbeladene Ionentauscherharze sowie strukturviskose Gelbildner als Verdicker
DE60305331T8 (de) * 2002-07-29 2009-07-16 Otsuka Pharmaceutical Co., Ltd. Gelförmige getränkezusammensetzung
CA2694872A1 (en) * 2003-01-31 2004-08-19 Simply Thick Llc Improved thickened beverages for dysphagia
CN100475058C (zh) * 2003-09-10 2009-04-08 荷兰联合利华有限公司 食品组合物
US20050058763A1 (en) * 2003-09-12 2005-03-17 Therese Cetrulo Reduced sugar citrus juice beverages
US7510737B2 (en) * 2003-10-24 2009-03-31 Unilever Bestfoods, North America, Division Of Conopco, Inc. Low carbohydrate fiber containing emulsion
KR100658772B1 (ko) * 2004-01-20 2006-12-15 씨제이 주식회사 초미세 인삼 분말을 이용한 음료 및 그 제조방법
US7601380B2 (en) 2005-11-17 2009-10-13 Pepsico, Inc. Beverage clouding system and method
US20080286421A1 (en) * 2006-07-14 2008-11-20 Delease Patricia Foam-creating compositions, foaming beverage compositions, and methods of preparation thereof
JP3930897B1 (ja) * 2006-08-16 2007-06-13 太陽化学株式会社 粘度発現性を改良した増粘用組成物
MX2009005633A (es) * 2006-11-29 2009-09-07 Stephenson Group Ltd Mejoras en o relacionadas con bebidas carbonatadas.
EP2120603B1 (en) 2007-02-13 2021-05-12 S-Biotek af 15. marts 2006 1 ApS Diet product comprising alginate
US8445044B2 (en) * 2007-05-07 2013-05-21 Kent Precision Foods Group, Inc. Food thickening agent, method for producing food thickening agent
EP2005845A1 (de) * 2007-06-22 2008-12-24 Döhler GmbH Disperser Grundstoff
GB2452953B (en) 2007-09-20 2010-03-10 Kraft Foods R & D Inc Coffee Composition
CA2704245A1 (en) * 2007-11-12 2009-05-22 Unilever Plc Packaged liquid edible composition comprising carotenoids
GB0810251D0 (en) 2008-06-05 2008-07-09 Stephenson Group Ltd Improvements in or relating to gassed beverages
EP2583595B1 (en) 2009-03-27 2018-07-11 Koninklijke Douwe Egberts B.V. Beverage dispensing system
US8512682B2 (en) 2009-05-08 2013-08-20 R & B Tooth Armour, Llc Food product to prevent tooth decay
US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
US8673382B2 (en) * 2009-11-23 2014-03-18 Tropicana Products, Inc. Thick juice beverages
EP2509444A2 (en) 2009-11-26 2012-10-17 D.Xign Appetite regulating dietary supplement
US10334870B2 (en) 2010-10-07 2019-07-02 Tropicana Products, Inc. Processing of whole fruits and vegetables, processing of side-stream ingredients of fruits and vegetables, and use of the processed fruits and vegetables in beverage and food products
KR20160021459A (ko) * 2011-03-30 2016-02-25 루에트 프란시스코 과일향이 첨가된 섬유 및 비타민 강화 음료 제조 공정 및 이 공정으로부터 얻어진 음료
US11013248B2 (en) 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
US9949902B2 (en) * 2012-06-29 2018-04-24 Kimberly-Clark Worldwide, Inc. Stable emulsion for prevention of skin irritation and items using same
US9511006B2 (en) 2012-06-29 2016-12-06 Kimberly-Clark Worldwide, Inc. Dispersible moist wipe with emulsion for prevention of skin irritation
US9393197B2 (en) 2012-06-29 2016-07-19 Kimberly-Clark Worldwide, Inc. Stable emulsion for prevention of skin irritation and articles using same
US10537124B2 (en) * 2013-01-31 2020-01-21 Pepsico, Inc. Stabilizing sorbic acid in syrup and finished beverage
MX2015009165A (es) 2013-02-15 2015-11-09 Pepsico Inc Preparacion e incorporacion de co-productos de bebidas para mejorar la nutricion y atributos sensoriales.
US9101156B2 (en) 2013-03-15 2015-08-11 Kent Precision Foods Group, Inc. Thickener composition, thickened nutritive products, methods for preparing thickened nutritive products, and methods for providing nutrition
CN103340337B (zh) * 2013-07-18 2014-11-12 北京中科邦尼国际科技有限责任公司 用于植脂末的组合物、植脂末及其制备方法和应用
US20160330995A1 (en) * 2014-01-22 2016-11-17 Conopco, Inc., D/B/A Unilever Frozen beverage
CN104026707A (zh) * 2014-06-03 2014-09-10 山东天森海洋生物科技有限公司 一种复配乳化增稠剂及含有该增稠剂的饮料
CN109645143A (zh) * 2018-12-25 2019-04-19 海南大学 一种水包油乳液及其制备方法
US20220160011A1 (en) * 2019-03-22 2022-05-26 Dupont Nutrition Biosciences Aps Thickening composition
US11751594B2 (en) 2020-10-22 2023-09-12 Grain Processing Corporation Food thickener composition and method
CN114246282A (zh) * 2021-12-02 2022-03-29 上海凝璇企业管理合伙企业(有限合伙) 一种花青素饮料及其制备方法

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Also Published As

Publication number Publication date
JPH07500251A (ja) 1995-01-12
US5385748A (en) 1995-01-31
AU2884892A (en) 1993-06-07
FI941941A0 (fi) 1994-04-27
NO941508L (no) 1994-06-28
CA2117266C (en) 1998-01-06
SK43694A3 (en) 1995-01-12
HU9401215D0 (en) 1994-08-29
CZ94394A3 (en) 1994-12-15
HUT67072A (en) 1995-01-30
CA2117266A1 (en) 1993-05-13
EP0610341A1 (en) 1994-08-17
WO1993008704A1 (en) 1993-05-13
EP0610341B1 (en) 1996-09-18
JP3311350B2 (ja) 2002-08-05
DE69213954D1 (de) 1996-10-24
CN1046845C (zh) 1999-12-01
NO941508D0 (pt) 1994-04-26
FI941941A (fi) 1994-04-27
CN1074347A (zh) 1993-07-21
DE69213954T2 (de) 1997-02-27

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Legal Events

Date Code Title Description
EE Request for examination
EG Technical examination (opinion): publication of technical examination (opinion)
FC Decision: refusal
FC Decision: refusal
HIFC Refusal cancelled
B15K Others concerning applications: alteration of classification

Ipc: A23L 2/62 (2006.01), A23L 2/38 (2006.0